Some people have to understand when it comes down to cooking especially Mexican food, a lot of our grandparents were born and raised in the early 1900 in the United states so they learned different ways how to make Enchiladas, tostadas, menudo, frijoles de la olla etc... there is no wrong way to cook something, personally I love your cooking and keep doing what you are doing!🥰
Yes there are wrong ways of cooking dishes, lol... however, she never said this was authentic. And she clearly said it was TexMex style, which is not authentic Mexican, and more of an American way of making Mexican dishes. So long as she's not saying it's authentic Mexican food and properly labeling it as what it is, there is no issue.
There are wrong ways of cooking. Like, why would anyone want to change the real enchilada? Why would y’all wanna start baking them 🤦🏽♂️ Respect though for not calling them authentic
Marua Betanzos: You said it girl. I don't cook too much. If I cooked something and someone said this is not the way you do it I would tell the person this is how I do it and you can do it your way. Oh, and if you don't like it, just don't eat it PERIOD
You know, as long as you aren't adding the words, "authentic", "old fashioned", "original" before your recipe.... people need to get off their high horses. Besides, if they think they can do it better... start their own channels. You just keep doing you my sweet friend. 565K subscribers can't all be wrong, right?
Exactly!!! I understand tensions are running high, but there's no reason to be an asshole. Especially to someone whose helped people like me make things stretch (ration wise) and taste better.
She should be able to use all those words and more! They're authentic, old fashioned and original to her 🤗. But I got you, people can be soooooo touchy 🤪🤣😋
I like knowing which style it is to avoid confusion but it's not a snob thing, I just spent a lot of my life thinking tex mex is mexican because that is what it is often called. We had an authentic take out place for a while and it was sooo good, a total aha moment. Personally I prefer the more authentic style but it is difficult to find in a restaurant and not easy to make at home so I will make tex mex without shame but I am glad to know the difference. Keep in mind I live in Canada so that is why I didn't know for a long time.
they must just be bored children, because who could hate on something like this! she does authentic Mexican food, too. Tex-Mex is just its own thing. those of us who grew up with it love it, generally.
No hate. This is just not enchiladas. Seeing how these look, I struggle to understand why anyone would want to make them like this and not make real enchiladas, which are amazing! No need to bake and all that unnecessary stuff Sorry not sorry
People are so salty sometimes. I cooked 3 meals a day, 7 days a week for over 20 years (from scratch, authentic Mexican food) lol it's all authentic! Don't explain yourself - they're on your channel for a reason. I love your recipes; they are delicious and not stressful. Thank you
I'm with you, I've never met an enchilada I didn't like. I grew up eating stacked enchiladas, had my first rolled enchilada when I was in my teens, and now I do all three stacked, rolled, and baked. They're all delicious.
I love your style but feel you might like to know that when making corn tortillas for my enchiladas I use a cast iron flat , with out any fat. I just let them bubble up flip and do it again. They are perfect and no oil, and hold their form and texture perfectly. Try it in your skillet without the grease , just to see. You may like it better, you may not. I will share your videos as are wonderful!
I’m Mexican myself and have about four different authentic family enchilada recipes I follow. But I still sometimes crave Tex mex style enchiladas and your recipe is one of my favorites. Everyone has their own styles of making them, I can’t believe people still get triggered nowadays over recipes. Please never stop posting love trying out your recipes. ❤️
@espi2230 I'm a gringo but still I laugh whenever another gringo gets their panties in a twist over what is "authentic" Mexican food. And usually what they are talking about is TexMex. But God Bless you and your ancestors for giving the world your cuisine.
This is how I was taught how to make enchiladas. My parents are from San Benito, the Valley. I love enchiladas like this, my comfort choice of food as well.
I chose this recipe for my very first time making enchiladas. We love Mexican food. This is homemade Mexican food.... so good.Thank you for teaching me how to make this. It’s easy and delicious. I have now also made your beef enchiladas. Both are winners in my household. My husband loves these recipes. People who ask you these personal questions are just rude.... if they don’t like any of this, they don’t have to come to your site. Probably just jealous people as they probably can’t even boil water. Lol
I grew up in Texas so my style of cooking is like my mommas Texmex... love It . This is where I'm from Rio Grande Valley. For the folks that have left hateful comments...they really need to keep on moving. Love your recipes
I've made 3 different types of your enchiladas and they are ALWAYS DEVOURED by my family. I've no doubt this recipe is also a winner! I love your recipes. Keep up the great work and stay healthy. ❤❤❤❤
I loved this video. I heard the mother in you teaching us how to cook this. It was very warm, and I can tell you are down to earth. Thank you for your transparency. 💕
All my life I’ve never been a good cook. Because of cooking videos that you and other UA-cam people put out I am learning a lot! I like your videos the best because you explain everything in detail, so thank you. I made this tonight and my family loved it!
I wanted enchiladas tonight and didn’t want to go to the store. I remembered this video and had all the ingredients on hand, we loved it! Love your channel ❤️
OMG!!! I m from Greece and I haven’t taste enchiladas before , so after so many videos of watching you I tried to made this recipe for the first time!!!! Was sooooooo delicious and really love it !!!! Good job and thank you for sharing all of this !!!
Growing up my mom never let us in the kitchen while she cooked because she was always in a rush lol these videos have really helped me make food from home now that I live on my own :) thank you for sharing your recipes!!! ❤️
I believe that you are the best mexican cook on line ! Not counting a chef's I hope you know what I'm saying . I always come to you first and have made many things that you have taught us to make. You are not snobby like a lot of chef's that have channels. You have a very nice voice and explain things to us home cooks 🤗😋
I made these today and followed your recipe exactly. My Wife and I both loved these enchiladas. As a Texas boy I've eaten lot's of enchiladas, and have been wanting to find a recipe to make at home. This will be added to my rotation of recipes, I'm a guy that loves to cook. I'm always looking for great recipes....so very glad I found you !!!
Of course everyone is not a Native Texas. For those of us who are when we say Mexican Food we are really speaking of "TEX MEX" just like this recipe. Excellent! Note to self: I would add some chopped onion to the filling. I am 75 years young so taking this quarantine business to heart.
These are 100% accurate AF Tex-mex. Love that you've taught me how unbelievably easy msking enchilada sauce is. I had to shop for nothing, absolutely everything was in my pantry.
I grew up in Falfurrias and these are real enchiladas to me! The haters need to get over it. This is TEX-MEX and of course it is different from Mexican food. FYI, I usually make the sauce your way but last time I tried the Bolner's Fiesta brand Enchilada sauce powder and was really surprised at how good it was.
Thank you for the recipe. My grandmother used to make these exactly as you have done. The only exception was she used to put shredded lettuce in with the chicken and cheese. I think she did that to stretch them. ❤️
They look delicious, there are no rules when cooking enchiladas. Everybody does them different. As my dad and i say, there''s no enchilada sherriff. We love your channel, and enjoy all your recipes. My grandma Ramona Villa Barela, would have loved you and your channel. She was an amazing cook, I miss her cooking. Keep up the great job, look forward to many more video's.
These are the BEST chicken enchiladas I have ever had!! It’s so hard for to make chicken enchiladas flavorful without extra premade sauces but this was so perfect! My grandmother loved them!!
Those look so delicious ! You do not have to apologise for the minority of ignorant people on here telling you what is right and wrong. You cook however you want to, and what is comforting to your family.
Your cooking is lovely. And your voice is soothing. I hear you on the enchilada naysayers. Every cuisine will have their purists. The thing is, recipes EVOLVE. Like the original pizza from Italy isn't the same as the American version. Same with sushi and enchiladas and tacos.
you’ve literally taught me how to cook! Thank you for making so many easy to follow videos. I’ve gotten so many compliments over great meals because of the way you break recipes down for us. Thank you!
BUMP the folks that talk all that smack!! You're making your dishes YOUR WAY and YOUR WAY is DEEELICIOUS!! If they don't dig it, let them start their own channel and make the "AUTHENTIC" dishes they talk so much about. Keep on Cookin!! :)
Hi SM..the enchiladas looked amazing and I bet they tasted amazing..I’m from Texas too born and raised and these are the enchiladas that my whole family have been raised on..and I too love all types of enchiladas but these by far are my favorite way to make them and eat them..so to hell with those that say these are not authentic enchiladas..it just depends on where your from and how you were raised..no big deal..all types of enchiladas from anywhere are delicious as far as I’m concerned..but these Telmex are the bomb..great simple recipe as always which is why I love your channel..stay safe and healthy. 🙏🏼
OMG!!! My favorite of your recipes of all time!! Thanks so much for being real and keeping your recipes simple. I can almost taste them. Much love from your neighbor from High Desert, SE Arizona
I am definitely going to try this. To all the haters who say these aren't real enchiladas...aren't they supposed to be comfort food? Make them them way you are comfortable with. I, also, make them the way my mother did and still love them. Love!
Hehe I suddenly had flashbacks to making enchiladas at the restaurant I used to work at so many years ago! I need to make these this week 🧀 When I was a kid my mom would basically just stew beef cubes in tomato sauce, add curry powder and a can of French cut green beans at the end, then serve it over rice. I've learned how to make proper masala curry, but that will always be my guilty pleasure 🥰 You can't pick your comfort food 😄
I just wanted to say THANK YOU SO MUCH for all the recipes you post on UA-cam and Instagram. You’re a life saver! I absolutely love Tex-Mex cooking. There’s nothing like it! This chicken enchilada recipe was amazing! You are so appreciated for your work👍👏
Wow that’s how my mom use to make them and even with hamburger meat, my mom was from Texas so they cook different from Mexico and I’m from California everyone has different methods of cooking. And I think your cooking is Awesome, I Love it. God Bless
The first time I made enchiladas, I made the mistake of doing everything ahead of time and refrigerating the nite before...fortunately I did soften the torts in grease before rolling...but they did break down and absorbed the sauce, lesson learned!!!😁 However, they still tasted awesome!!
I love all your recipes and your voice is so soothing, I’ve been admiring your large mixing bowl for years and now I have the courage and the time to ask where you purchased them.
Thank You for being So Genuine. I love how you are so family Oriented N express how your Mom used to make this recipe n your grandma made that recipe. It brings good memories to me. Your a Fine Cook n Im ready to come over n enjoy Any of Your Dishes. Keep Expressing it Your Way. I Believe its The Rt Way When it comes from the heart n.Looks so Delicious n Colorful As you have Made it. I Love It. Dont Change a Thing Mija!!!
Fantastic recipe. (As usual). I'm a real finicky eater, and like so many or your recipes, I will be making this as exact to your version as possible. You're truly a motivator.
Girl, you do you! We love your videos no matter what you do! All that matters is we are learning what you’re sharing. Pay no attention to the negativity. I love your recipes!
Looks good, people out there need to understand that enchiladas and tamales are just a vehicle for your imagination 😁anything goes as long as its yummy
These are amazing! I live in the mountains and can’t just “run” to the store to pick up ingredients. I love that you use everyday food/spice staples. I always add a bit of cinnamon to my sauce. Do you ever do that? Thank you so much for this recipe!
I'm making enchiladas Friday. I sat down yesterday and did a menu for the week to help meal plan through all of this. My kids are adjusting to homeschooling, they complained that their teacher shows up in jammie pants everyday LOL.
4 роки тому
Lol! That's too funny. I'm too have been in my pajamas all day sometimes.
I started watching your videos and I am just left in awe of how delicious everything looks. Seriously every video I watch, I wish you were cooking for me. Your family is so lucky to have you. The internet is lucky too. Thank you for sharing your craft and your gifts/talents with us. You really are doing a great job with the dishes and the videos.
Girl, I always make your ground beef enchiladas and they are my family’s favorite. 😊❤️ And I cant wait to make the chicken enchiladas too! And I can’t believe people would leave rude comments about your recipes?!! I love your channel! Your recipes have made it a pleasant time for me during this change in our society. Thank you. Keep em coming! Stay safe my friend! 🤟🏽❤️😊
I love your TexMex version & need to make it again. You dont need make-up to do anything. And I understand the t-shirt thing lol it's how I roll. Love the haters!!
Love all your recipes. I'm single, so I cut corners. I make my enchiladas in a skillet. I make the meat and sauce, fill the tortillas, and put them back in the skillet. Pour on the sauce and cheese. Put a lid on the skillet. Cook on low. So good. Thank you for this recipe.
I was only looking for a how to cook beans recipe, now i am going to make beans and Chicken Enchiladas ;D And maybe a Creamy Cheesy Spaghetti Bake tomorrow :D
I'm a Midwest girl. I didn't have my first Mexican food until I was a mother of 2 in my twenties, living in California. We went to a mom and pop restaurant. Luckily Mom spoke just enough English to help me order. She suggested Chicken Enchiladas. I fell in love with them and dreamed about eating them again. Yours look delicious!
Re: no selfie time: Love your honesty and candor. TY. Without even seeing you, I know you’re beautiful. Ken’s cooking tip #1: Never make bacon naked 😉😂
Watching this at 6 a.m. (my internal alarm clock still wakes me even though we’re quarantining) and I’m super hungry now! I know what I’m making for my early lunch, lol. The only good thing about having to stay home due to this coronavirus is that I will be a better cook! Stay home if possible, stay safe and have a great day!
Some people have to understand when it comes down to cooking especially Mexican food, a lot of our grandparents were born and raised in the early 1900 in the United states so they learned different ways how to make Enchiladas, tostadas, menudo, frijoles de la olla etc... there is no wrong way to cook something, personally I love your cooking and keep doing what you are doing!🥰
Yes there are wrong ways of cooking dishes, lol... however, she never said this was authentic. And she clearly said it was TexMex style, which is not authentic Mexican, and more of an American way of making Mexican dishes.
So long as she's not saying it's authentic Mexican food and properly labeling it as what it is, there is no issue.
I agree Maria EVERYBODY cooks different , their own way, right or wrong its still their own recipe!!!
There are wrong ways of cooking. Like, why would anyone want to change the real enchilada? Why would y’all wanna start baking them 🤦🏽♂️
Respect though for not calling them authentic
Marua Betanzos: You said it girl. I don't cook too much. If I cooked something and someone said this is not the way you do it I would tell the person this is how I do it and you can do it your way. Oh, and if you don't like it, just don't eat it PERIOD
@@osmrrdgz : Have you ever thought that maybe it is because the person doesn't like the way the "real enchilada" is made?
You know, as long as you aren't adding the words, "authentic", "old fashioned", "original" before your recipe.... people need to get off their high horses. Besides, if they think they can do it better... start their own channels. You just keep doing you my sweet friend. 565K subscribers can't all be wrong, right?
Exactly!!! I understand tensions are running high, but there's no reason to be an asshole. Especially to someone whose helped people like me make things stretch (ration wise) and taste better.
She should be able to use all those words and more! They're authentic, old fashioned and original to her 🤗. But I got you, people can be soooooo touchy 🤪🤣😋
Idc if they’re authentic or not they look so delicious.
They look really good!
I like knowing which style it is to avoid confusion but it's not a snob thing, I just spent a lot of my life thinking tex mex is mexican because that is what it is often called. We had an authentic take out place for a while and it was sooo good, a total aha moment. Personally I prefer the more authentic style but it is difficult to find in a restaurant and not easy to make at home so I will make tex mex without shame but I am glad to know the difference. Keep in mind I live in Canada so that is why I didn't know for a long time.
Who cares why she’s not on camera!
You go girl!!
CORINA RUBIO I agree. Let her do her thing and teach us great recipes!
thats what im saying!
CORINA RUBIO what are you talking about? Nobody is saying that
IKR ....that's what I thought too! lol smh some people!!!
This old grandpa says "GO GIRL" .. I love your recipes and your energy.
it is amazing how something so easy is so good
I can’t believe you get hate comments! People are so rude! People have different ways of making dishes. The enchiladas look awesome! What a nice meal😋
Those people are just trolls to be hateful and cause people sadness... she just should ignore cause they don’t matter 👍🏼💗🙏🏼
they must just be bored children, because who could hate on something like this! she does authentic Mexican food, too. Tex-Mex is just its own thing. those of us who grew up with it love it, generally.
Swill dog food!!
@@richardjoseph8683 lmao goblino
No hate. This is just not enchiladas. Seeing how these look, I struggle to understand why anyone would want to make them like this and not make real enchiladas, which are amazing! No need to bake and all that unnecessary stuff
Sorry not sorry
People are so salty sometimes. I cooked 3 meals a day, 7 days a week for over 20 years (from scratch, authentic Mexican food) lol it's all authentic! Don't explain yourself - they're on your channel for a reason. I love your recipes; they are delicious and not stressful. Thank you
I'm with you, I've never met an enchilada I didn't like. I grew up eating stacked enchiladas, had my first rolled enchilada when I was in my teens, and now I do all three stacked, rolled, and baked. They're all delicious.
or layer them flat like a lasagna
I love your style but feel you might like to know that when making corn tortillas for my enchiladas I use a cast iron flat , with out any fat. I just let them bubble up flip and do it again. They are perfect and no oil, and hold their form and texture perfectly. Try it in your skillet without the grease , just to see. You may like it better, you may not. I will share your videos as are wonderful!
@@carrollgomez Your well seasoned skillet .....
I’m Mexican myself and have about four different authentic family enchilada recipes I follow. But I still sometimes crave Tex mex style enchiladas and your recipe is one of my favorites. Everyone has their own styles of making them, I can’t believe people still get triggered nowadays over recipes. Please never stop posting love trying out your recipes. ❤️
@espi2230 I'm a gringo but still I laugh whenever another gringo gets their panties in a twist over what is "authentic" Mexican food. And usually what they are talking about is TexMex. But God Bless you and your ancestors for giving the world your cuisine.
This is how I was taught how to make enchiladas. My parents are from San Benito, the Valley. I love enchiladas like this, my comfort choice of food as well.
I chose this recipe for my very first time making enchiladas. We love Mexican food. This is homemade Mexican food.... so good.Thank you for teaching me how to make this. It’s easy and delicious. I have now also made your beef enchiladas. Both are winners in my household. My husband loves these recipes. People who ask you these personal questions are just rude.... if they don’t like any of this, they don’t have to come to your site. Probably just jealous people as they probably can’t even boil water. Lol
Your recipes are good Enough... There's weirdo's out there.. I'm a mother of 2 thank you for your recipe videos..💯
Thank you! 😁
I grew up in Texas so my style of cooking is like my mommas Texmex... love It . This is where I'm from Rio Grande Valley. For the folks that have left hateful comments...they really need to keep on moving. Love your recipes
This is exactly how we make them here in the Valley 😊 I cheat and use rotisserie chicken lol
We do too walmart day old chickens in the deli section leftover from the day before
Half priced ....shhh
Dan Webster awww ! I never seen that sale of the half price .. haha I wave to check it out
Puro rgv
Esmeralda N., Costco rotisserie chickens save my life on the regular! This is how I make ours too. I’m a Texan, so we do enchiladas the Tex-Mex way!!
I've made 3 different types of your enchiladas and they are ALWAYS DEVOURED by my family. I've no doubt this recipe is also a winner!
I love your recipes. Keep up the great work and stay healthy.
❤❤❤❤
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I loved this video. I heard the mother in you teaching us how to cook this. It was very warm, and I can tell you are down to earth. Thank you for your transparency.
💕
All my life I’ve never been a good cook. Because of cooking videos that you and other UA-cam people put out I am learning a lot! I like your videos the best because you explain everything in detail, so thank you. I made this tonight and my family loved it!
I wanted enchiladas tonight and didn’t want to go to the store. I remembered this video and had all the ingredients on hand, we loved it!
Love your channel ❤️
OMG!!! I m from Greece and I haven’t taste enchiladas before , so after so many videos of watching you I tried to made this recipe for the first time!!!! Was sooooooo delicious and really love it !!!! Good job and thank you for sharing all of this !!!
Growing up my mom never let us in the kitchen while she cooked because she was always in a rush lol these videos have really helped me make food from home now that I live on my own :) thank you for sharing your recipes!!! ❤️
THESE ARE REAL REAL ENCHILDAS !!!! THESE R THE BEST ONES I COULDNT HAVE ASKED FOR A BETTER VIDEO ON THIS RECIPE !!❤❤❤
Watching this deeply comforts me during this quarantine time.
Im iraqi my husband is Mexican, and im 100% i love the way you made the enchiladas 😍🙌🏻😭 im going to follow your recipe tomorrow .
So glad that you’ve put this together in a way that us “terrible” cooks can follow to create a delicious dish. Many thanks!
I believe that you are the best mexican cook on line !
Not counting a chef's I hope you know what I'm saying .
I always come to you first and have made many things that you have taught us to make. You are not snobby like a lot of chef's that have channels. You have a very nice voice and explain things to us home cooks 🤗😋
To me that is enchiladas. Tex Mex all the way. My comfort food also. Really good with chicken spinach and cheese.
That looks absolutely delicious. I want!
I made these today and followed your recipe exactly. My Wife and I both loved these enchiladas. As a Texas boy I've eaten lot's of enchiladas, and have been wanting to find a recipe to make at home. This will be added to my rotation of recipes, I'm a guy that loves to cook. I'm always looking for great recipes....so very glad I found you !!!
I made this for me and my boys! We loved this! This sauce was the star of the meal! We added sour cream ,cilantro and onions on top! Omg! The Best!
Of course everyone is not a Native Texas. For those of us who are when we say Mexican Food we are really speaking of "TEX MEX" just like this recipe. Excellent! Note to self: I would add some chopped onion to the filling. I am 75 years young so taking this quarantine business to heart.
I too grew up with Tex Mex Enchilada's and love them. The enchiladas look amazing and cheesy.
These are 100% accurate AF Tex-mex. Love that you've taught me how unbelievably easy msking enchilada sauce is. I had to shop for nothing, absolutely everything was in my pantry.
Accurate AF....how classy 😅😂😅
I love how you don't waste food. You use what you have and make it look great. I bet it taste as good as it looks. Love your cooking.
Over a year later and I still use this recipe multiple times per year. You rock thank you
This is by far, my favorite way to eat enchiladas. I appreciate you uploading this.
Please keep the easy cooking videos coming! Loving all the recipes for my family❤️
Beautifully made video with easy to understand instructions. I can't wait to make these for my family. Thank you!
I stayed away from corn tortillas cause they always broke. Im going to try them again with ur tips. Thanks for sharing!!!
Cook them individually for a quick minute helps ,and you don't need oil if using low heat and some practice cast iron
I used to always use flour or even corn/flower and they were terrible! Doughy, and they ruined them!! No they’re just for quesadillas and burritos!
Just heat them in the comal use your brains lady🙄
@@lacucurrucucu9245 what is a comal?
Obviously some people don't know what that is so use you're brain.. common sense! Stop being rude
I grew up in Falfurrias and these are real enchiladas to me! The haters need to get over it. This is TEX-MEX and of course it is different from Mexican food. FYI, I usually make the sauce your way but last time I tried the Bolner's Fiesta brand Enchilada sauce powder and was really surprised at how good it was.
Thank you for the recipe. My grandmother used to make these exactly as you have done. The only exception was she used to put shredded lettuce in with the chicken and cheese. I think she did that to stretch them. ❤️
They look delicious, there are no rules when cooking enchiladas. Everybody does them different. As my dad and i say, there''s no enchilada sherriff. We love your channel, and enjoy all your recipes. My grandma Ramona Villa Barela, would have loved you and your channel. She was an amazing cook, I miss her cooking. Keep up the great job, look forward to many more video's.
Wow. Looks delicious. I love enchiladas and Mexican rice they go together perfectly. 👍👍👍
These are the BEST chicken enchiladas I have ever had!! It’s so hard for to make chicken enchiladas flavorful without extra premade sauces but this was so perfect! My grandmother loved them!!
Those look so delicious ! You do not have to apologise for the minority of ignorant people on here telling you what is right and wrong. You cook however you want to, and what is comforting to your family.
Can I substitute butter for the rue?
Your cooking is lovely. And your voice is soothing.
I hear you on the enchilada naysayers.
Every cuisine will have their purists.
The thing is, recipes EVOLVE.
Like the original pizza from Italy isn't the same as the American version.
Same with sushi and enchiladas and tacos.
Texas rocks!
I live in Mexico, we make them like you just did, my daughter in law makes them baked too. love them
you’ve literally taught me how to cook! Thank you for making so many easy to follow videos. I’ve gotten so many compliments over great meals because of the way you break recipes down for us. Thank you!
BUMP the folks that talk all that smack!! You're making your dishes YOUR WAY and YOUR WAY is DEEELICIOUS!! If they don't dig it, let them start their own channel and make the "AUTHENTIC" dishes they talk so much about. Keep on Cookin!! :)
Hi SM..the enchiladas looked amazing and I bet they tasted amazing..I’m from Texas too born and raised and these are the enchiladas that my whole family have been raised on..and I too love all types of enchiladas but these by far are my favorite way to make them and eat them..so to hell with those that say these are not authentic enchiladas..it just depends on where your from and how you were raised..no big deal..all types of enchiladas from anywhere are delicious as far as I’m concerned..but these Telmex are the bomb..great simple recipe as always which is why I love your channel..stay safe and healthy. 🙏🏼
I never go wrong with your recipes. I've tried others and they don't even compare with yours. You're amazing. Thank you.
Love, love, love these kind of enchiladas 😋 Thank you so much for sharing this recipe ❤
Don’t pay any attention to the hateful comments. Thank you for all you do with your channel. It’s a blessing for us.
OMG!!! My favorite of your recipes of all time!! Thanks so much for being real and keeping your recipes simple. I can almost taste them. Much love from your neighbor from High Desert, SE Arizona
I am definitely going to try this. To all the haters who say these aren't real enchiladas...aren't they supposed to be comfort food? Make them them way you are comfortable with. I, also, make them the way my mother did and still love them. Love!
Hehe I suddenly had flashbacks to making enchiladas at the restaurant I used to work at so many years ago! I need to make these this week 🧀
When I was a kid my mom would basically just stew beef cubes in tomato sauce, add curry powder and a can of French cut green beans at the end, then serve it over rice. I've learned how to make proper masala curry, but that will always be my guilty pleasure 🥰 You can't pick your comfort food 😄
Thank you Mama Cooks. For sharing your chicken enchiladas recipe. You and family have a great day.
I just wanted to say THANK YOU SO MUCH for all the recipes you post on UA-cam and Instagram. You’re a life saver! I absolutely love Tex-Mex cooking. There’s nothing like it! This chicken enchilada recipe was amazing! You are so appreciated for your work👍👏
Ευχαριστούμε!
Your voice is so soothing, and your recipes always look so great!
That looks bomb!!! I love the texture of texmex enchiladas ‼️
Yes!!! I need this right now. I managed to find tortillas. Yes they were out at the stores I've looked at.
The fact that you knew to demonstrate Tex Mex enchiladas and linked Abuelitas enchiladas gets you another subscriber
Wow that’s how my mom use to make them and even with hamburger meat, my mom was from Texas so they cook different from Mexico and I’m from California everyone has different methods of cooking. And I think your cooking is Awesome, I Love it. God Bless
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That's how my momma makes them baked. Looks yummy
You’re spoiling us 😭❤️❤️ how do you upload everyday with the kids home ha
Sometimes I am not so lucky but as they get older they pretty much hang out in their rooms. Now my cats are a whole different story...lol!
@ lol gotta love them cats
That enchilada sauce looks sooo simple. The final results sure made my mouth water!
The first time I made enchiladas, I made the mistake of doing everything ahead of time and refrigerating the nite before...fortunately I did soften the torts in grease before rolling...but they did break down and absorbed the sauce, lesson learned!!!😁 However, they still tasted awesome!!
They’re real enchiladas!!! If it’s real food it’s real no matter what! Thanks made them and they’re bomb!
I love all your recipes and your voice is so soothing, I’ve been admiring your large mixing bowl for years and now I have the courage and the time to ask where you purchased them.
Thank You for being So Genuine. I love how you are so family Oriented
N express how your
Mom used to make this recipe n your grandma made that recipe. It brings good memories to me. Your a Fine Cook n Im ready to come over n enjoy Any of Your Dishes. Keep Expressing it Your Way. I Believe its The Rt Way When it comes from the heart n.Looks so Delicious n Colorful
As you have Made it.
I Love It. Dont Change a Thing Mija!!!
As a Texas girl, there is nothing better than a Tex-Mex enchilada 😍 subscribed
I love Enchiladas, you make it look delicious!!!!!
Fantastic recipe. (As usual). I'm a real finicky eater, and like so many or your recipes, I will be making this as exact to your version as possible. You're truly a motivator.
Her recipes are wonderful. They taste like my memory of my grandmother's recipes. She will not steer you wrong! Enjoy!
Girl, you do you! We love your videos no matter what you do! All that matters is we are learning what you’re sharing. Pay no attention to the negativity. I love your recipes!
I made these and they were amazing!! Thank you so much for this recipe!!
Good for you! No reason to get all made up for your incredible cooking videos! You ROCK IT just as you are!
Looks good, people out there need to understand that enchiladas and tamales are just a vehicle for your imagination 😁anything goes as long as its yummy
These are amazing! I live in the mountains and can’t just “run” to the store to pick up ingredients. I love that you use everyday food/spice staples. I always add a bit of cinnamon to my sauce. Do you ever do that? Thank you so much for this recipe!
I'm making enchiladas Friday. I sat down yesterday and did a menu for the week to help meal plan through all of this. My kids are adjusting to homeschooling, they complained that their teacher shows up in jammie pants everyday LOL.
Lol! That's too funny. I'm too have been in my pajamas all day sometimes.
I love any type of enchiladas too! Thanks for sharing your love ❤️
I'm afraid if I make these I will never come out of self-quarantine. It looks like a fantastic reason for social distancing.
Haha! 😂😬
Everyone has different ways to make enchiladas, and I LOVE IT!
This looks delicious! You made both my husband's and I's mouth drool.. can't wait to try this! Thank you for sharing!
I saw this video during quarantine and I find myself coming back again and again! I love your tex-mex recipes. ❤️
H-town at it's BEST! Always an excellent recipe Angelica🙌😊👍💃💫!!!
I grew up on New Mexico cuisine. Not Tex Mex. But this recipe is pretty close to what I grew up on and you’re right. Comfort food! Thank you❤️
You're making me hungry Mama. 🤗
I started watching your videos and I am just left in awe of how delicious everything looks. Seriously every video I watch, I wish you were cooking for me. Your family is so lucky to have you. The internet is lucky too. Thank you for sharing your craft and your gifts/talents with us. You really are doing a great job with the dishes and the videos.
Girl, I always make your ground beef enchiladas and they are my family’s favorite. 😊❤️ And I cant wait to make the chicken enchiladas too! And I can’t believe people would leave rude comments about your recipes?!! I love your channel! Your recipes have made it a pleasant time for me during this change in our society. Thank you. Keep em coming! Stay safe my friend! 🤟🏽❤️😊
SO GOOD! Super easy and delicious. I doubled the sauce because I love sauce. Thank you for sharing!
I love your TexMex version & need to make it again. You dont need make-up to do anything. And I understand the t-shirt thing lol it's how I roll. Love the haters!!
Love all your recipes.
I'm single, so I cut corners. I make my enchiladas in a skillet. I make the meat and sauce, fill the tortillas, and put them back in the skillet. Pour on the sauce and cheese. Put a lid on the skillet. Cook on low.
So good. Thank you for this recipe.
Ooooo making these today! I love your recipes and your videos ♥️ every recipe I have made of yours has been ridiculously delicious! Thank you 🤗
I also love ALL enchiladas! I just love all Mexican food! You're are the best!!!
I was only looking for a how to cook beans recipe, now i am going to make beans and Chicken Enchiladas ;D And maybe a Creamy Cheesy Spaghetti Bake tomorrow :D
I'm a Midwest girl. I didn't have my first Mexican food until I was a mother of 2 in my twenties, living in California. We went to a mom and pop restaurant. Luckily Mom spoke just enough English to help me order. She suggested Chicken Enchiladas. I fell in love with them and dreamed about eating them again. Yours look delicious!
This looks sooo good!!😋
I want to thumbs up this a thousand times! Making the this weekend! No such thing as too saucy or cheesy.
Re: no selfie time: Love your honesty and candor. TY. Without even seeing you, I know you’re beautiful.
Ken’s cooking tip #1: Never make bacon naked 😉😂
😂😂😂😂😂
Ha! That made me laugh! 🤣🤣
🤣🤣🤣
1BigHeart777: Can you tell us why? Hahaha.
Watching this at 6 a.m. (my internal alarm clock still wakes me even though we’re quarantining) and I’m super hungry now! I know what I’m making for my early lunch, lol. The only good thing about having to stay home due to this coronavirus is that I will be a better cook! Stay home if possible, stay safe and have a great day!