No Knead Juicy veggie bun made from store-bought dumpling wrapper

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КОМЕНТАРІ • 44

  • @mariak7853
    @mariak7853 3 роки тому +7

    These dumplings look life-changing 😍

    • @WoonHeng
      @WoonHeng  3 роки тому +1

      Thanks so much, Maria!

  • @mello2365
    @mello2365 Рік тому

    Thank you for this ingenious recipe! I used Gyoza wrappers and they rolled to a thin and delicate circle. I used a Pork-based dumpling filling-added in some Zucchini too-and they held their shape really well. Looking forward to trying this veggie filling next... I’ll add thin strips of taro to the mix too!

  • @cindytan7877
    @cindytan7877 2 роки тому

    Thanks for the your sharing recipe yummy yummy 😊😊👍

  • @cindytan7877
    @cindytan7877 4 місяці тому

    Hi Thanks for sharing your recipe yummy yummy

  • @ganeshswamy
    @ganeshswamy 3 роки тому +2

    Excellent videos! Love your channel. Will try making these dumplings for my kids. Thanks

    • @WoonHeng
      @WoonHeng  3 роки тому

      yay! thanks so so much. :-)

  • @Sameenaskitchen22
    @Sameenaskitchen22 3 роки тому

    Wow amazing great sharing stay happy

  • @taileelilliesee6832
    @taileelilliesee6832 Рік тому

    Love it👏😉😋

  • @annfernakerpan6654
    @annfernakerpan6654 3 роки тому

    They look fabulous. Yum

    • @WoonHeng
      @WoonHeng  3 роки тому

      Thanks so much!! :-)

  • @facobasten1984
    @facobasten1984 3 роки тому

    That looks phenomenal

  • @AA-bk1oe
    @AA-bk1oe 3 роки тому +1

    I want to try! They look amazing! 🤤

  • @別問我是誰-o6e
    @別問我是誰-o6e 3 роки тому

    My favorite dish too. Thx for sharing 😋👍

    • @WoonHeng
      @WoonHeng  3 роки тому

      awesome, thanks Vincent!

  • @jennifergehring-treloar8366
    @jennifergehring-treloar8366 3 роки тому

    Just beautiful! 😍

  • @Makesbycy
    @Makesbycy 3 роки тому

    Wow so much filling! 😍

    • @WoonHeng
      @WoonHeng  3 роки тому

      hehe, tried to fill it up. :-)

  • @komtooncartoondrawings2562
    @komtooncartoondrawings2562 3 роки тому

    really wanted to try this

  • @14ikan11
    @14ikan11 3 роки тому

    Love your videos! Definitely will try this!

  • @anastasiiac.2129
    @anastasiiac.2129 2 роки тому

    Hi! Can I freeze them? If so, for how long they can be stored in a freezer?

  • @MiwaKaursKitchen
    @MiwaKaursKitchen 3 роки тому

    That looks soooo delicious 😋

    • @WoonHeng
      @WoonHeng  3 роки тому

      Thanks so so much! :-)

  • @skc1636
    @skc1636 3 роки тому

    Look yummy , can i steam them . Thanks n u really did a good job n love yr vegan recipies .👍

    • @WoonHeng
      @WoonHeng  3 роки тому

      Yes you can! thanks so much! :-)

  • @richavijay2922
    @richavijay2922 3 роки тому

    YUM!!!

  • @kamailiawilliams1566
    @kamailiawilliams1566 2 роки тому

    What kind of pots/skillet do you use? I'd that a caraway?

    • @WoonHeng
      @WoonHeng  2 роки тому +1

      hey there, I used Ozeri and also heard caraway is good too. I haven't tried it though. :0)

  • @Bakedbynikku
    @Bakedbynikku 2 роки тому

    How to make this wrappers ?

  • @FrauJantsche
    @FrauJantsche 3 роки тому +2

    Sorry, if this is a silly question but are dumpling wrappers the same as gyoza wrappers? If not, could they still be used? The recipe looks lovely!! ❤️

    • @haleyw8601
      @haleyw8601 3 роки тому +1

      Gyoza is just Japanese dumplings. So I think you can use gyoza wrappers as well :)

    • @WoonHeng
      @WoonHeng  3 роки тому +2

      That's a great question! Gyoza is usually thinner, so you may not be able to roll out as thin, but yes you can still use it just like what Haley mentioned. :-)

    • @WoonHeng
      @WoonHeng  3 роки тому +1

      Thanks a lot, Haley! :-)

  • @aisubaru1740
    @aisubaru1740 3 роки тому

    Huh huh!!! 😍😍😍

  • @nicoletan445
    @nicoletan445 3 роки тому

    ❤️❤️❤️