How to Smoke a Ham | Holiday Ham | Double Smoked Ham | Masterbuilt Electric Smoker | Baker’s BBQ

INSTRUCTIONS FOR SMOKING THE HAM
* Preheat smoker to 250*-265* degrees Fahrenheit using fruit wood (I like apple, cherry, or peach).
* Coat ham with Dijon mustard and liberally apply dry rub, and place into smoker on a baking rack in a sheet pan or in a small aluminum pan (uncovered). Insert a digital meat thermometer temperature probe if you have one.
* Smoke at 250*-265* until the internal temperature of the ham reaches 135* degree Fahrenheit. Glaze the ham with half of the glaze. Close the lid and continue cooking for 15-20 minutes and then glaze the ham with the remaining glaze and then continue cooking for 15-20 minutes and until the internal temperature of the ham reaches 140 degrees.
* Remove from the smoker and let it sit for 20 minutes and serve.
Video Link Showing How I Make my Cherry Bourbon Ham Glaze: • How to Make a Cherry B...
In this video we used the Masterbuilt 40” Digital Electric Smoker (Link to Purchase Smoker): amzn.to/3KRRiSJ
Additional Masterbuilt Electric Smoker Options (Link to Purchase Additional Options): amzn.to/3y0xFQv
Watch more of our Masterbuilt Electric Smoker Videos here • Masterbuilt Electric S...
Subscribe to our Channel / @bakersbbq
Visit Baker’s BBQ Online at bakersbbq.net/
Links to Stuff I Use:
To learn more about the INKBIRD IRF-4S 1500FT Wireless Meat Thermometer for grilling & smoking please visit this link amzn.to/3Ur51Sz
Link to Purchase Beef Tallow: amzn.to/45ewJHO
Link to Purchase an Offset BBQ Smoker: amzn.to/3nSyKbl
Link to Purchase a Charcoal Chimney Starter: amzn.to/3KoXalN
Link to Purchase Butcher Paper: amzn.to/3LAcnAT
Link to Purchase Canola Spray Oil: amzn.to/3lU164k
Link to Purchase BBQ Smoking Wood: amzn.to/3JXczbr
Link to Purchase Heavy Duty Extra Wide Aluminum Foil: amzn.to/41PaJS9
Link to Purchase a BBQ Spray Bottle: amzn.to/3ZSCrvc
Link to Purchase BBQ Gloves:amzn.to/3zlWZkJ
Link to Purchase MAYBESTA Professional Wireless Lapel Microphone: amzn.to/3VkA7vY
Link to Purchase Baker's BBQ Barbecue Rubs (“Champions’ Blend” Rub & “Competition Rub”): bakersbbq.net/
Visit Baker’s BBQ Online at bakersbbq.net/
Music:
Artist: Infraction
Song: Energetic EDM Club 
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[@SalvatoreLacorte]

Nothing like seeing a fellow American smoke some quality ham with the flag flying in the wind! Great job! Thanks for the video! Can’t wait to try what you’ve taught!

[@BakersBBQ]

Thanks my friend and I agree 👍🏻🇺🇸!

[@ericholmes3649]

Thanks for the great content, gona have to try it out for myself.

[@BakersBBQ]

You’re welcome my friend and thanks for watching 👍🏻!

[@shaunmattern1126]

How often do you add chips for smoke?

[@BakersBBQ]

Thanks for watching! About every 30-45 minutes for the 1st two hours.

[@michaellawson2778]

Do you sell the Bourbon glaze too?

[@BakersBBQ]

Thanks for watching Michael! At this time I do not but here is a link to my video showing you how to make it with the recipe ua-cam.com/video/m662UC85J28/v-deo.html
If not already, please subscribe to my channel and like the video…Happy Smokin 👍🏻

[@emiliogonzalez8822]

What was the total cook time? Ham looks great by the way, great job

[@BakersBBQ]

Thanks for watching Emilio! It will vary by weight but approximately 4 hours. If not already, please subscribe to my channel and like the video…Happy Smokin 👍🏻