Hi, good morning Baked this bread yesterday night , cutting in the morning. This bread is amazingly soft and fluffy. I didn't add any water . Made it with only milk and yoghurt. This came out great. I'm really surprised with the sponginess . Thank you so much for this recipe. Your recipes are a great help for me. Thank you again
Hi . God!!! I baked d bread d way u have showed. Extremely super excellent bread. It came out sooo soft d way I wanted. It was a super hit . Thank u so much. It really helped a lot
Thank you so much Sushma for trying out the recipe and giving your feedback...it really means a lot...so glad that the bread turned out nice and everybody liked it 😊❤️
Hi, good morning
Baked this bread yesterday night , cutting in the morning. This bread is amazingly soft and fluffy. I didn't add any water . Made it with only milk and yoghurt. This came out great. I'm really surprised with the sponginess . Thank you so much for this recipe. Your recipes are a great help for me. Thank you again
Hi Suman... thank you so much for trying out the recipe and giving your feedback..it really means a lot.....so glad that you liked it ❤️❤️
Excellent . Was sear for a fluffy bread . Will definitely try it.
Thank you so much 😊
Hi . God!!! I baked d bread d way u have showed. Extremely super excellent bread. It came out sooo soft d way I wanted. It was a super hit . Thank u so much. It really helped a lot
Thank you so much Sushma for trying out the recipe and giving your feedback...it really means a lot...so glad that the bread turned out nice and everybody liked it 😊❤️
Awesome bread recipe
Thank you dear Ron..🥰
So SATISFYING
Thank you Reno dear..😊
The bread looks so good. Thanks for the recipe and detailed explanation.
Thank you so much for the appreciation..so glad that you liked it 😊❤️
👌👌👌👌
Thank you 😊
Very nice and well explained Preeti 👍. Will definitely try.
Thanks Jansi...😊
I was waiting for this one
.
Thank you ... please try the recipe and give your feedback..😊
🥰👍
Thanks Sumi..
V v nice !! Just one question here post shaping when we keep the dough for proofing again then are we suppose to keep it in a warm place ??
Thank you... depending on the temperature at your place...if it is very cold then the dough has to be kept in a warm place..
@@RianzaBakes thnx so much !!
Hi using tangzong can we make whole wheat bread? Tangzong using maida
Yes you can... you might have to adjust liquid quantity as required..
🌷Nice
Thank you 😊
Hi if i have to do half the measurement, should i half the yeast measurement
You can use 3/4 tsp of yeast..
Can we use whole wheat flour instead of apf? Or a 50:50 apf and wwf?
Yes you can use 50:50