Chewy Oatmeal Raisin Cookies Recipe
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- Опубліковано 4 жов 2024
- My soft and chewy oatmeal raisin cookies are absolutely delicious, thanks to brown sugar, the perfect blend of spices, and vanilla. It’s hard to eat just one. So many readers have called these the best cookies ever! Recipe: www.inspiredta...
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Don’t make these…..unless you want to stub your toe on the end table trying to sneak in the kitchen in the middle of the night to grab one. These little cookies are so good I can’t even begin to explain! 🤤
Hahahah
🤣🤣🤣
😂😂
I'm sorry for your toe.
Note to self... Wear steele toe boots to bed
Who else is here during quarantine feeling for cookies??
Me. Best cookies ever. 5 batches=100 cookies.
We shared with some friends. We Leave them at their door.
Never made them before but was asked to make a batch for my daughter to take to work (hospital) and got hooked. Now bake loads and share with neighbours and daughter. Yum
@@susanpippard6902 that's awesome😉
Well I'm here bcz my oats r near expiry date🤷
I plan to make this weekend, family coming. Yes we will keep safe distance.
I got a sudden craving for oatmeal raisin cookies earlier today and decided to try out this recipe, and you guys did not disappoint. They are chewy and lightly crisp and perfect. I split the dough in half and replaced the raisins in one half with zested orange peel and cranberries and they are giving me all the Christmas Spirit I could ask for. Thank you for the recipe!
I have been using this recipe for the last 8 years and I’ll be using it forever!!!
Lies its only been here for 7 years
Sophia D my math was off a little 😂😂, but I still use this recipe.
😅😅😅Its alright... Happens to the best of us
7 years of eating shit I guess!!!
@@billjacob6071 ur a sick individual my guy lmao
1/2 cup raisins
1/2 cup golden raisins
1 cup hot water
3/4 cup (170 grams) unsalted butter, room temperature (1 1/2 sticks)
1 cup (200 grams) packed light brown sugar
1 large egg
1 1/2 teaspoons vanilla extract
3/4 cup (100 grams) all purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon fresh ground nutmeg
3 cups (270 grams) old-fashioned rolled oats
DIRECTIONS
Heat oven to 350 degrees F (177 degrees C). Line two baking sheets with parchment paper.
Add raisins to a small bowl then cover with hot water. The hot water helps the raisins to become plump and juicy. Set the bowl aside for about 10 minutes.
In a large bowl, beat the room temperature butter and sugar with a hand blender until creamy, about 2 minutes. (You can also use a stand mixer fitted with the paddle attachment). Add the egg and 1 1/2 teaspoons of vanilla extract then beat until combined, about 1 minute.
In another bowl, use a whisk to combine the flour, baking soda, salt, cinnamon and nutmeg. Next, add the oats then stir until well combined. Add the oat mixture to the butter and sugar mixture in thirds, beating after each addition until incorporated.
Drain the raisins then gently press down or squeeze them to remove any extra water. Stir them into the cookie batter. (Use a spatula or spoon for this, not the mixer).
BAKE COOKIES
Drop dough by two tablespoonfuls about 2 inches apart onto baking sheets. (You can also use a large cookie scoop for this). Then, wet the tips of your fingers with water and gently press cookies down until they are about 1/2-inch thick. If some of the cookies have no raisins showing on top, steal a few raisins from the bowl and add to the tops of the cookies (they are prettier this way).
Bake cookies 10 to 15 minutes or until the edges are light golden brown, the center is still soft. Cool cookies on baking sheet for 10 minutes then move to a cooling rack and cool completely.
You took a lot of time making this comment. Thx 🙏🏻
thank youu
Thank you Arsil. For putting all the ingredients 👏
Thank you Arsil. Truly helpful 😘
Thank you so much👍🇧🇸
1 cup of raisins
1 cup hot water
3/4 cup butter or 1 1/2 sticks butter
1 cup of packed brown sugar
1 large egg
1 1/2 teaspoons vanilla extract
3/4 cup all purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon nutmeg
3 cups of old-fashioned rolled oats
"old-fashioned rolled oats" 😆. Are modern ones different? lol
Richard Rahl thank you 🙏
Thanks Richard rahl
Thank you. Is it possible to replace the all purpose flour with something else? I am gluten intolerant.
Thank you sooo much.
I got soooo excited to make these cookies just to find out I don’t have brown sugar. Nor do I have molasses to make it from scratch with white sugar. And it’s nighttime so leaving my house isn’t feasible. I thought about just using white sugar in place of brown sugar, but I decided if I’m gonna do this, I’m gonna do it right! I’ll just have to make it tomorrow. Kind of a bummer, but I’m excited for tomorrow!
Update: I bought brown sugar and made them. My whole family loved them so I made more the next day with double the original recipe. They’re addictive!
Holy Smokes!!! I just made the cookies, BEST OATMEAL COOKIES EVER! Thank you for sharing your recipe!
liz Calzada Nice! We love these cookies, too.
Best ever?? I just made them and they were ok, nothing special sorry.
The recipe is under the Quaker oats cap...
@@addicted367 did we ask? no. Keep ur *wrong* opinion to urself. I just made them. Delish, i will be making them again
@@beanofthejelly9916I'll say whatever I want, this is a comment section! You need to stop getting so butt hurt if someone else has a different opinion than you. If you can't take the heat, then get out of the kitchen! Oh and learn how to spell while you're at it.
i literally just made these cookies and omg, they're sooooo gooooddd! Like this is the best recipe i've found for these kinds of cookies.
21 and first time baking SWEETS! I have you two's recipes. I was so scared that it might go wrong because I didn't follow the instructions at all (well... except the measurements of the ingredients) and they still came out GREAT!! I'm going to use this recipe from now on out!! Lowkey glad UA-cam recommended you two!
Thanks for posting this quick, easy and delicious recipe! I felt like I needed a little something extra after pizza, and I made these cookies on a whim while enjoying a six-pack of Budweiser. Didn't expect much, but the final cookies were GREAT! Made without raisins (didn't have any, so had to add just a sprinkle of water towards the end), and without nutmeg, so used cloves, which I love. Just having the recipe and the encouragement to go for it made my evening. Some people may think what you did is minor, but the Bud was truly minor and the dessert after pizza made the whole evening perfect. Thank you!
oh no! not Budweiser :(
I add 1 tsp of liquid molasses to bring out the oatmeal flavor your cookies looked tasty thks 4 sharing!
This was my first time making oatmeal cookies and I tried this recipe. The cookies came out so delicious. Great recipe! Thanks
Oatmeal raisin cookies are criminally underrated. Thank you for this. :)
So glad you enjoyed them :)
Compared to many other cooking vids on UA-cam, yours are really well-edited, which makes them really easy to follow and pleasant to watch. Keep up the good work !
57 year old man comes looking for an Oatmeal Raisin cookie recipe, and discovers your video. Wife is on a no carb' diet and won't make me cookies. (Why am I being punished?) Well she's out and about for the day, and Danny is going to play in her kitchen. :)
Idk why but this cracked up😂
That last statement sounds suspicious
You go get it Danny. You deserve it!
Hope the kitchen wasnt fucked up beyond all recognition
"Aaaand few moments later Danny found beaten to death.
Wow, this is the best recipe I have found. I made similar cookies from another site yesterday it turned out 'Cakey', after watching this video I realise it was to do with the fact that there was more flour than oats! Thanks for sharing I will definitely use your recipe.
Glad you found us! Hope you love the cookies.
@inspired taste
Can u make more another recipe video
Inspired Taste r
You now the same recipe is under "Quaker Oats" lid 😂
How much degree ?
these are perfect and exactly what I wanted! Turned out amazing and after a week, the last 2 cookies I ate were still soft!! Thanks guys!
Wow! I know I'd finish it in 2 days max 😭
Best oatmeal cookies! :) everyone loved them! I just added some cranberries!
Saw this receipe last week. Made a batch right away. I did not have nutmeg, but they came out delicious.
Added dried cranberries as well. delish.
I JUST finished making another batch.
Fast n easy.
Thank you!!!
I used this recipe for the very first time a couple of days ago and they came out incredibly nice and chewy. Thank you for sharing this with all of us!
She has the perfect voice for this. So soft spoken but vocal❤🫂it's warm😖😌like the cookiiies
Your step by step explanation style is REALLY good. I followed through perfectly and didn't feel overwhelmed by it. And the music, great touch. Great job!
My daughter and I made these together for father's day. Really good recipe! Thanks
We are in Australia, and my family love oatmeal and raisin cookies. She said they were like the expensive ones she buys. She said you only get about 6 cookies and they are expensive. As soon as she walked in and took a cookie, she said, new recipe. I said yes, and she said to keep making this recipe.
I make these cookies ALL THE TIME and I’m just in love with the recipe! Thank you guys so so much for sharing it with us. Really appreciate it.☺️❤️
I won a cookie baking competition following this recipe...thank you!
Congratulations Gracey!
Thank you master
So i made this, and even without the nutmeg, it was delicious!!!! Thank you for sharing this recipe!
One way to make sure it stays soft...even after 1 day is to add a pinch of Corn starch. I have had alot of success with this method.
Delekham add to the batter?
to the dry ingredients, the flour and oats etc.
@@noeleenbyrne5197 thank you
I add a full Tablespoon.
Thank you
I just made them and, oh my goodness, they are so good! I don't like raisins so skip that part haha
Samee not a fan of raisins eitherr
Try craisins, dark chocolate, or other dried fruit!
Lol. Cranberries taste awesome as well with this recipe. Also you could try white chocolate chips as well. Taste perfect
Abigayle Carey I'll try white chocolate 😊 cranberries are hard to find here in the Philippines tho.
Same
Made these cookies today for the 1st time. Followed the recipe ’cept I added 1/8 tspn of crushed cloves cause no have nutmeg, plus other dried fruit bits. The results were delicious. Thanks for sharing.
Wonderful!
This recipe was definitely amazing ! My dad started craving oatmeal cookies at 9:30 at night so what’s a daughter to do 🤷🏽♀️ I made him some and will drive them to him tonight ❤️
Love it!!
Good daughter
I made these last Christmas and the family can't stop munching. This year will be great again!
My son liked these cookies! Thank you for sharing this recipe!
Just made these, I used raisins and cranberries(dried and prepared just like the raisins). This is the 1st recipe that has ever came out to the correct amount of cookies(16 is what it makes and 16 is what I got).
Really good results, making more in an hour. thank you!
Wonderful!
Great video my daughter and I made these yesterday! They came out so good!!!! The best cookies I’ve made (I did add pecans too) Thank you!
Thank you for a straightforward recipe with details, they turned out amazing! I added banana and chocolate chips as well and it was heavenly good!
I made these cookies today - following your recipe. As I was back from my 4 hours out of doors! I bought all of the ingredients the night before - and was very much looking forward to trying them out (I am very new to baking!).
They indeed came out very well and smelt delicious - although the part I struggled with mostly was the mixing of the butter and light brown sugar (I do not have a hand or stand mixer so creamed the butter and sugar with a wooden spoon instead) - this took a while, and it was difficult to get the mixture soft. Overall, I am pleased that I persevered and will try one every day this forthcoming week.
It takes practice, and over time I will improve with them :)
Brown the butter in a pan
maybe soften ng butter first
Absolutely love this recipe......like loveeeeeeee. I can't bake but I get pride making these awesome cookies. This I can bake.... this I can do.
I made this today and everyone in my family loves it! Thanks for sharing!
You really made this recipe easy for me to do, A butter and a half, etc, that the kind of measurements I like to hear. Thank you 🙏
This is an amazing recipe I made them with cranberries and some on their own and they delicious I highly recommend them
Got these baking in the oven right now. I have a feeling these will be the BEST oatmeal raisin cookies I have EVER made.
Thx for the recipe and video. 🌷
Glad you like them!
@@inspiredtaste they are YUMMY..... well, they "were" yummy..... they're are all gone now. I have saved this recipe. Again, thank you for the recipe, the video, and especially thank you for your attention to detail. It's the little things that make the most difference in an ok cookie and a phenomenal cookie. 😋 😋
Thank you so much, I am going to make these for my grandmother! She loves oatmeal cookies. I am absolutely sure she will love them!
Watch out for the big bad wolfffff.
I just baked these cookies. I had old fashioned oats on hand so I used those. My first batch I noticed I forgot the cinnamon and added it to the remaining batter and with cinnamon and without are very good!! Love em! I'll definitely bake some more when my grandkids are over!
best oatmeal cookies recipe. thank u! so soft and chewy
So my daughter got a recipe that didn’t come out good so I found this recipe and I have to say hands dot they are amazing they are exactly what a oatmeal raisin cookie should be…by far my favorite and such an easy recipe …thank you
We are so glad you enjoyed the cookies :)
Seriously THE BEST oatmeal cookies I ever tried 🙌🏻🤤
Thank you so much for this recipe. I just made them for my son. He loved them. I love easy recipes. Again thank you
I cooked these and they were awesome! I added a little more flour because they were very sticky but they turned out so great. Thank you 🤩🙌🏻
I made these and they are the best oatmeal raisins cookies I’ve ever made and it was easy. Thank you so much
Glad you like them! Enjoy 💜
Great cookies! Just made them... My daughter loved them 😄 thank you!
I love oatmeal cookies, i made it with true elements whole oatmeal. the texture was just amazing!
I never liked oatmeal cookies but this one turned out so yummy! It makes me wonder what went wrong with all the other oatmeal cookies I've had in the past.
The Best Oatmeal Raisin Cookie recipe perfect every time! I love raisins so I used 1 and 1/3 cups raisins and I love nuts so I added 3/4 cup of chopped walnuts and 3/4 cup of chopped pecans !!! Other than extra raisins and nuts I followed this recipe to the letter this recipe is the best as I have tried at least 6 other recipes for oatmeal raisin cookies that didn't pan out lol! 😋🤗😁
Thank you so much for this recipe!!! Truly delicious...this is coming from a non-oatmeal raisin cookie girl...these are delicious!!!! Y'all have converted me. I also made your chocolate chip big cookies...um...YUMALICIOUS.
I made this one today it's perfect thank you for sharing the recipe ❤❤❤❤.
Glad you liked it!!
made these and they were sooooooooo good!!!!!!!!!!!!!
Just made these and they’re amazing!! I added walnuts and they’re just *chef’s kiss*
So glad you liked them :)
Hi what’s the temperature for baking? :)
@@sharihansamson2289 350° f
OMG! This is the best cookie ever. HEALTHY AND YUMMY. I removed the raisins and added a pinch of salt. Was able to make 15pcs of oatmeal cookies by flattening 1/4 cup of the dough.
I will make this again using cranberries. 😇😇😇
I love oatmeal cookies...., my favorite...., yummy...!!!!
The best oatmeal raisin cookies recipe ever!!!
Im making these right now! I bet they will be DELICIOUS!!!!
Just made these. Can admit they are the best. Do this recipe
Glad you like them!
Just made these..just awesome.. thank u so much for the lovely recipe..I added a cup of chocolate chips instead of raisins, as my kids don't like raisins ..turned out to be pretty delicious
Me too❤👍
One of the most best recipes ever thank you
I'm glad you like it
Thanks for sharing I just cooked my first two batches of Oatmeal cookies and they turned out great.
Just made these cookies. Quick, easy and Super delicious. Highly recommend. A keeper. Thank you. 😋😋😋
ok that's desert tonight! Thank you! nice vid
My daughter is 7 years old and she just pick your recipe she baked it, it is so easy to follow and is delicious...thank you!!!! ;)
Mine turned out perfect! I just added extra ingredients that were 1 banana, 5 tablespoon peanut butter and corn starch
I made these oatmeal cookies and they turned out fabulicious. Instead of raisins... I added cranberries and walnuts to my batter. Very tasty, crisp around the edges and chewy in the middle. Thank you for sharing this amazing recipe...
sav8sol So glad you liked them! Cranberries and walnuts sounds delicious :)
Made these today very good, used slightly less sugar.
How much sugar did you put? I do not really like sweet cookies.
OMG!!! I just took them out of the oven!!! Soooo freakin’ good!!! This is now my go to recipe for oatmeal cookies!!
this is so amazing!! Definitely gonna try them tonight:)
Guys your recipes are delicious, and this cookies are not the exception.
I used your recipe and the cookies came out amazing!!! 🔥
I made it and it was delicious, thank you! Soakinv the raisins was a genius step, it became plump and delicious! The salt, butter, and dry ingridients ratio was also good, it smells so delicious and taste so good! Thanks for the recipe
I just made some today and it was great even without the nutmeg 'coz I don't have any handy and I wanted so much to make some homemade chewy oatmeal cookies :) Thank you so much!
I got high of nutmeg once
Best recipe ever, they turned out amazing! I'll always use this recipe whenever I want to make raising oatmeal cookies!
We are so happy to hear!
Im so happy to see your pinky finger crooked like mine!!!! Im not the only one! And ty for this recipee
VERY GOOD AND SIMPLE. GOTTA TRY IT RIGHT AFTER WATCHING
THANKS
Seriously addictive cookies and came out perfectly! They are even better the next day. Thanks for the recipe!
I just baked these using your recipe. They are nice and fluffy, though I think I made the mistake of adding 1/2 stick extra much butter. As a result they are slightly harder but still delicious.
Best recipe ive ever tasted
Just baked some yesterday and today and they were great.
I just baked them. They are yummy. My father who is really picky loves them too. The cookies are super sweet, but with milk or coffee they are great. Thanks for the recipe! 🤗
I made them in 2019,They taste Fantastic;very rich flavor/texture and Cheewy! Next time no added salt tho..ugh..(altho I used less than suggested)very light salt after taste lol
Edit: *ATT: viewers Do NOT add salt!* I had to throw those out and make a 2nd batch without salt and.. WooHOOOOO!
I've made this recipe twice already Its delicious. For the second time, I used less sugar (half cup), less raisins (also half cup) and more cinnamon and also added craisins
I just made them. Thank you for the recipe they came out so good even though I accidentally put to much vanilla extract lol(:
No need to fridge the dough? Just put it right away to the oven?
I just took a batch of these out of the oven. One of my fav quickie yummy things. BEWARE! this recipe makes a pretty large amount of cookies. I always make and freeze 1/2 :) Thanks so much!
They look good you did a very good jobThank you
Omg love itt very easy step by step video can't go wrong .. thanks
You're welcome 😊
I soak mine in Rum. Alcohol evaporates during baking,but flavour stays. Thank you for this awesome recipe.
I sure hope you don't throw out the drainage from the raisins!
arrr!
Wow this trick seemed good. Thank you.
Tried it and they turned out amazing! Thank you!
Vanilla extract is usually made from natural vanilla. Vanilla essence is imitation vanilla.
These are so good 5 stars off the batt !! These are the best cookies 10/10 recommend!! They are even good without baking like you can make them anytime anywhere and it’s super simple!!!
the cookies look sooooo delicious