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I just made this and everyone loved it! Thanks for this recipe, it saves me so much time’ ❤❤❤
Glad you liked it!! Thanks so much for using our recipe, SCK!
Same. Did this today. Very tasty. Thank you.
Really enjoyed myself today with this. Just want to say thank you and please keep making these videos! :)))
I like coming to your channel to check out your recipes. When I think of cooking an ingredient, I will see what you have made. They are simple and look tasty. Thank you Roland! Much appreciated.
Thank you so much, Lis!!
Made your fried ribs yesterday!👍👍👍👍This look fantastic!
Yummy & delicious love it watching fromCalifornia 🙏🏼😇🌹
Thank you for this simple yet delicious dish ! ❤
I love your cooking coz it simple, easy engredients easy and my boss love it ❤
Another video saved to my regular playlist! Lovely jubbly
Thank you so much Burnsbits! 🙏🙏
Easy and looks fantastic!Thank you for sharing.
Thank you for sharing 👍👍
Looks sooo good!
Wah thank you Roland I cook several of yr recipes v v delicious and yummy... thank you...
Thank YOU for sharing, This dish looks so yummy and tasty 🍜👌🏻😋 a must for the weekend!! 👋🏻😊
Brilliantly simple, I will be making this
This looks like an absolutely delicious recipe from “Somebody’s Favorite Home Chef” 😊 - thanks for the step-by-step!!
Another great dish Roland looks so delicious.Have a great weekend mate.
Thank you so much, mate. Have a lovely Sunday and a wonderful week ahead ✌️✌️
Mmmm. Yum yum. Thank you ❤
Looks good. Thanks for sharing.
Beautiful recipe.., thank you.😊
Originally with sliced pork, it's always more authentic ❤❤!!
Slurpilicious noodles, ❤ thank you chef
Yum this looks good 👍 im going to try this tonight but ill ease up on the pepper 😂
Hello Roland Can we replace the udon with other types I.e. soba?
Hi Janeng. Yes you can use soba to replace udon. Happy cooking!
Nice 👍👍👍
Awesome! ❤️👍👍🌼🌼🌼
Please show the package of the udon and where to buy. Thanks Chef
La salsa oscura que es? ¿terayaki o soja? o es otra?
I like your videos but I laughed out loud at Chef slurping the noodles! Rootboy Approved!
😂that's how he makes us try his recipe... love it👍
When the sauce starts to stick on the sides of the wok-time for our lunch!
This is food porn 😂 I have already eaten dinner but now I feel like nothing can stand between me and udon
LOL!! 🤣🤣🤣
Can cook sharks fin soup...thank u...
Invite Uncle Roger to your channel! Im pretty sure you'll get more views!
Wow. Good idea, Aragorn. We also want but we are too small a fry to be noticed by Uncle Roger. He’s a superstar!
Naaaaa...you are already doing well! Keep up the good work. I have been following your recipes for many years now and you have yet to disappoint!
Slurping is vulgar in some cultures and fashionable in others. Don't be so provincial.
Japanese slurp . 0:42
Nice recipe! Wish you didn't slurp while eating! A bit yuks
In the Solomon islands, guests must slurp n belch to show their appreciation Different culture.
@@suetmingchan298Really? Not where I have been in the Solomons! Where did u go?
I just made this and everyone loved it! Thanks for this recipe, it saves me so much time’ ❤❤❤
Glad you liked it!! Thanks so much for using our recipe, SCK!
Same. Did this today. Very tasty. Thank you.
Really enjoyed myself today with this. Just want to say thank you and please keep making these videos! :)))
I like coming to your channel to check out your recipes. When I think of cooking an ingredient, I will see what you have made. They are simple and look tasty. Thank you Roland! Much appreciated.
Thank you so much, Lis!!
Made your fried ribs yesterday!👍👍👍👍
This look fantastic!
Yummy & delicious love it watching from
California 🙏🏼😇🌹
Thank you for this simple yet delicious dish ! ❤
I love your cooking coz it simple, easy engredients easy and my boss love it ❤
Another video saved to my regular playlist! Lovely jubbly
Thank you so much Burnsbits! 🙏🙏
Easy and looks fantastic!Thank you for sharing.
Thank you for sharing 👍👍
Looks sooo good!
Wah thank you Roland I cook several of yr recipes v v delicious and yummy... thank you...
Thank YOU for sharing,
This dish looks so yummy and tasty 🍜👌🏻😋 a must for the weekend!! 👋🏻😊
Brilliantly simple, I will be making this
This looks like an absolutely delicious recipe from “Somebody’s Favorite Home Chef” 😊 - thanks for the step-by-step!!
Another great dish Roland looks so delicious.Have a great weekend mate.
Thank you so much, mate. Have a lovely Sunday and a wonderful week ahead ✌️✌️
Mmmm. Yum yum. Thank you ❤
Looks good. Thanks for sharing.
Beautiful recipe.., thank you.😊
Originally with sliced pork, it's always more authentic ❤❤!!
Slurpilicious noodles, ❤ thank you chef
Yum this looks good 👍 im going to try this tonight but ill ease up on the pepper 😂
Hello Roland
Can we replace the udon with other types I.e. soba?
Hi Janeng. Yes you can use soba to replace udon. Happy cooking!
Nice 👍👍👍
Awesome! ❤️👍👍🌼🌼🌼
Please show the package of the udon and where to buy. Thanks Chef
La salsa oscura que es? ¿terayaki o soja? o es otra?
I like your videos but I laughed out loud at Chef slurping the noodles! Rootboy Approved!
😂that's how he makes us try his recipe... love it👍
When the sauce starts to stick on the sides of the wok-time for our lunch!
This is food porn 😂 I have already eaten dinner but now I feel like nothing can stand between me and udon
LOL!! 🤣🤣🤣
Can cook sharks fin soup...thank u...
Invite Uncle Roger to your channel! Im pretty sure you'll get more views!
Wow. Good idea, Aragorn. We also want but we are too small a fry to be noticed by Uncle Roger. He’s a superstar!
Naaaaa...you are already doing well! Keep up the good work. I have been following your recipes for many years now and you have yet to disappoint!
Slurping is vulgar in some cultures and fashionable in others. Don't be so provincial.
Japanese slurp . 0:42
Nice recipe! Wish you didn't slurp while eating! A bit yuks
In the Solomon islands, guests must slurp n belch to show their appreciation
Different culture.
@@suetmingchan298Really? Not where I have been in the Solomons! Where did u go?