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2 Ingredient Cottage Cheese Bread Recipe: Keto High Protein Bread
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- Опубліковано 19 сер 2024
- Learn how to make this 2 ingredient cottage cheese bread recipe that is keto, high protein, and low carb. It's easy, fluffy, and delicious!
Try this high protein 2 ingredient cottage cheese bread recipe. It's so simple and yummy, you won't believe it's keto-friendly. All you need are eggs and cottage cheese, and you can whip up this bread in no time. You can also add some herbs, or spices to customize the flavor. This bread is perfect for breakfast, lunch, or snack. You can toast it, spread some butter or cream cheese on it, make a sandwich, or eat it plain. It has about 2.3 grams of protein and 0.3 grams of net carbs per slice, making it a great choice for anyone following a keto, low-carb, or gluten-free diet.
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👉 Get the Printable 2 Ingredient Cottage Cheese Bread Recipe Here: coachrallyrus.com/keto-recipes/2-ingredient-cottage-cheese-bread/
@@CoachRallyRus this is so great. Thank you so much❤️.
Thank you 😊 I'm glad you like it ❤️
Oh yay because i can’t read the recipe thank you!
Why are you people being so negative. If you don’t like it, don’t try it. I’m going to try.
Update?
Looks like it will be crumbly and unsatisfactory. How did it go for you?
😂 Why not wait until you've tried the recipe before commenting 🤣
Didn't turn out too well, did it!!
Looks good , thanks for the recipe. Don’t let the negative people get to you. They apparently don’t have anything productive to do.
Oh, thank you so much for your kind words ❤️ I really appreciate it!
This is the most delicious bread,for those who can’t not digest yeast bread. Thank you. Great video 🙋♀️tx
Thank you 😊 I'm glad you like the recipe!
Looks so yummy. Thank you for putting bread in the title so it was easy find.
Thank you 😊 I'm glad you like the recipe and it was easy to find 😀
It looks absolutely fantastic! But I bet it isn't.
Essentially this is the delicious puffy coating for Chiles relleno.
Thanks for this recipe. I tried it, it was easy, it worked, my husband liked it a lot. It doesn't behave like bread, so I would use this recipe with some omelette ingredients. It's good.
Thank you 😊 I'm glad you like the recipe ❤️
I'm curious what you mean it doesn't behave like bread. Is it flimsy or too soft?
It's like a souffle. @@margaretweber3931
@@margaretweber3931 You can pretty much see from the video that it's like foam. To call this bread is very bold.
I have a friend who pan frys like you would a cheese sandwich or toast it
I am going to try this today! I am always looking for carnivore friendly recipes to try! Thank you!
I'm glad you like the recipe!
Looks interesting. It might be more appropriately called a loaf rather than bread. 😊 But, I like eggs and cottage cheese so might try this even though it obviously won't substitute for bread in a sandwich.
Thank you 😊 It’s definitely worth trying.
I'm working on a new bread recipe that's a lot more like bread. It should be out in a couple of weeks' time 😊
Soufflé bread 🍞
Wow that looks really, really yummy. Cheers from Ottawa, Canada🍁
Thank you 😊
Looks delicious 😊
Thank you 😋
Can't wait to try this out.
Thanks
You are welcome 😊
This will work for a replacement for a Finnish oven pancake. Turn it into a dessert 😊
Oh, that's a great idea. Love it. I'll have a look for the recipe.
Looks interesting. Cant wait try it, tomorrow
Thank you 😊 enjoy it when you make it!
How did it go? Please be honest, because that will help people make their decisions. Thank you.
Thank you for this easy solid recipe. I'll def try it out😊
You are welcome!
I had not seen it baked in a loaf pan before. That looks yummy!
Thank you 😊
Very tasty recipe, 😋looks so delicious and mouth-watering😋
Thank you for sharing friend 👍
excellent presentation 🎉🎉 New subscriber 💚💚
Thank you 😊 I'm glad you like my recipe!
Thank you. Ill try it. 😊
Thank you for trying my recipe. Enjoy! ❤️
Thank you ❤
Thank you for watching my video 😊
Add vanilla extract and sugar substitute with blueberries!
That sounds like a great idea. I'll try it this weekend.
Nice one. Shall be doing this tomorrow. Thanks for sharing. Much love x
Thank you for trying my recipe x
Looks very good, thanks for the delicious food. Subscribed. Stay blessed and stay tune ❤
Thank you 😊
And now it’s viral!
Nice bread, to go with it i have a receipt for a spread made with flour, yeast, water and salt
Thank you 😊
If you can have flour then why not have regular bread? Just curious. I can't have flour or anything that's not low carb, which is why I look for recipes like these.
Its NOT bread 🍞 but it does look delicious ! ❤️💕👏🏻👏🏻
Thank you 😊
If you are looking for more bread like texture, you might prefer my cottage cheese bread with almond flour recipe video
ua-cam.com/video/WTkOtjs-r4w/v-deo.html
Almond milk isn't milk, but the label still says milk. Just Egg doesn't contain a big of egg, but it's still called Just Egg. So I imagine we can call our bread substitutes bread, don't you?
I made it. While I probably wouldn't call it bread or make a wrap from it, it was good, tastes like an omelet.
Thank you for trying my recipe and your feedback.
Great recipe, but the black "Very Import Step Is Covering Over Shadow the Beneath message.
There is a Keto recipe I think called Cloud Bread. This might be it.
Yes, this keto recipe is a take on the original Cloud Bread recipe. The Cloud Bread is made with cream cheese and eggs. This recipe is higher in protein for people concentrating on high protein low carb diet and of course it's keto friendly 😊
Wow. Came here after reading an article about baked cottage cheese in NY Post online. Perfect for me. Thank you!
I'm happy to hear you like my recipe!
Looks delicious. Making this tomorrow. Thank you 😊
I'm happy to hear you like my recipe!
*Definitely adding this recipe to my regular rotation!*
I'm glad you like the recipe 😊
What degree is oven to bake this recipe
Hi, 180°C (350°F) is the best oven temperature.
Thanks Rally. I'll try this weekend!!💙💙
Thank you for trying my recipe 😊
Love it.
Thank you 😊
@@CoachRallyRus ❤️
Again, really interesting
Thank you 😊
Very nice sharing ❤❤new friend stay connected ❤❤❤❤
Thank you 😊
To those with blood pressure, keep track or how much cottage cheese you use as it contains a lot of salt!
Everyone has blood pressure... do you mean high blood pressure???
What is texture of this bread? I love cottage
The texture is airy and fluffy, very similar to cloud bread.
A cottage cheese souffle, baked in an oven - that's what it is.
Bom demais ❤
Thank you
Instead of salt, can I add sugar?
Yes, you can. I'd recommend powdered so it incorporates easier.
This music has got to go
This is baked custard
Ok… come on… this isn’t bread, it’s a cheese soufflé… I’m sure it tastes great, but it’s not bread.
How does someone calling it bread cause you to trigger?! How does it affect you? There is enough hate. Just scroll.
@@ShirleyJKreim what? that’s not hateful at all… this is a basic soufflé. That’s a fact.
What temperature ?
180C/360F for 30-35 minutes or until done 😊
Will it turn out if i want to toast it ?
You can toasted under a grill. If you want a keto bread for toasting, I would recommend this one (Cottage Cheese Bread with Almond Flour):
ua-cam.com/video/WTkOtjs-r4w/v-deo.html
Its a fluffy egg.
Sorry this looks like a fluffy omelette. Ok if that’s what you are going for.
It looks like meringue
Another souffle
This is not an similar to Kelly hogans Oopsie cake, which I love
I've just found the recipe. Yes, it's a very similar recipe. I'm sure you'll love this one as well
❤❤🎉❤❤
Whatever, looks tasty.
If can make any complete my low carb bf don't care Whatever they call it, bread, cake, buscuit or nothing!
Thank you 😊
This is not a bread.
If you have to be no carbs .
let them eat cake?
Looks more like a pie, it looks good tho
Yeah! YoU’ve been Impaled by Diddy … AND yoU liked it…!!!INFINITY!!!
It's just a replacement. You're getting into semantics at this point lmao. When you keto or carnivore,, this is what you have to do to eat and not get bored of steak, eggs, bacon and yadda yadda the same ole way.
Looks like meringue to me. Yuck.
from southeast Georgia-USA!👩🍳👩🦼🌳🌴
This will work for a replacement for a Finnish oven pancake. Turn it into a dessert 😊
Oh, that's a great idea. Love it. I'll have a look for the recipe.
Thanks