Carving A Whole Bluefin Tuna
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- Опубліковано 29 бер 2024
- New merch just dropped! Go to www.happypotato.com before it sells out.
As for the fish...you won't BELIEVE what we do with this $20,000 bluefin tuna from Japan. Watch to the end to see Chef Taka make the best sushi you've ever seen.
Credit to the following channel for the intro clip!
• StanzFam - "$100,000 GIANT BLUEFIN TUNA!?"
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Subscribe to catch Gordon!
Done 👍
Yes Chief!
Yes Chef!👍
Ok
ok
Chef Taka looks like a Japanese version of Guga. 😂
We need a collab😂
He really does.
Fr I thought it was him
🤣🤣🤣🤣🤣
Fr
My gf treated me to a sushi dinner for my 30th birthday. But just not any sushi. She took me to Teruzusushi with Chef Taka. He came over to NYC for a mastercard special event and my gf booked it as a surprise birthday gift. The best part was, we were the only customers in that time slot. There were seating for 12 people. It was just me, her, Chef Taka, and his assistant/interpreter. We had one on one time with a master sushi chef. We took so many pictures of the food and with him because he kept insisting on it. It was an experience I will never forget for the rest of my life. And yes, we got the chopsticks as a souvenir.
That dude is funny af
you got a great gf bro 🫡
so cool!
That’s so cool!
Marry her
I love how Chef Taka was like angry face and then a second later full smiling ear to ear and his hand movement while cutting the tuna godly .
I think it’s funny how when the tuna was being cut, the people cutting it are so focused and precise while nick just chills commentating on the whole thing.
Lol
And only you thought
they are cutting skills
He didn't look that chill though.. That's what was funny about it to me lol It was all very intense
Chef Taka is indeed a true master. Watching the whole process is mesmerizing and educative. The freshness of the tuna and the skill involved in preparing it are truly remarkable.
Digital What Are You up to?
Nick you are an absolute legend. I love watching your videos and I literally check your channel everyday for new content. Keep doing what you’re doing because you are an inspiration.
This was simply delightful to watch and educational, too! You can see everyone is passionate about their craft.
Chef Taka really is a craftsman in carving Tuna
Nick inspires me. My parents said if i get 50k followers They'd buy me a professional camera for recording. begging u guys, literally Begging.
You got a little left stop begging@@alphaa2010
@@alphaa2010idgaf
Watching Travel Thirsty videos, I usually call him "much pose, no skill" and I prefer the rotten finger guy
Chef taka looks like guga foods😂😂😂.Sry for roasting chef taka I'm so sorry I thought like he look like it
Nick has to do as many videos in Japan for every like this comment gets
Nahh
I love men
U m good for you
Yea he should
@@liamdonegan9042🏳️🌈
Thank you for teaching me all the things I needed to know to become a good chef I'm 16 I'm now working for someone as a private chef and they can't see thank you for showing the rope of the art that now I get to call my job.
I love how detailed this video is to dismantle a tuna and with all the names, it’s absolutely incredible
I profoundly enjoyed the almost meditative carving. It’s so satisfying, serene and respectful towards the tuna.
Now with Nick talking to the whole damn time
Chef Taka reminds me of Lynja. He's so happy with what he's doing, smiles a lot, and is so friendly.
Rip lynja, may she be forever remembered. 😢
7:09 the chef faces is so funny lol
I love all the videos he has in Japan. The people are so kind and true. I wish to visit Japan and experience authentic sushi!
Chef taka intro be looking like a boss fight
In which he absolutly destroys every challenger that dares or is stupid enough to fight him.🤣
I love how respectful Nick is while the japanese chefs are chill and having fun
I am speechless.. that is very educative.. i never knew you could learn so much from a bluefish tuna and sushi..
3:29 hahahaha nick looks so genuinely happy at what he’s witnessing, this is the epitome of kid in a candy store 😂❤
1:09 “Your 400 years old?” He was about to say yes 😂
5:08 His smile! 😂
Edit: IM NOT AN NPC I PROMISE 😭
NPC
@@ricobarcelo2791 fr
@@ricobarcelo2791 How?
Your literally an NPC for even saying that 💀You clearly don't know how to use the word.@@ricobarcelo2791
npc ahh comment
8:58 the fact that all the cuts are the same size is crazyyyyy luv this vid so much
This episode is 10 stars. Very rare!, From whole giant tuna to different kinds of sashimi. Priceless!
I really appreciate this as a basic tutorial into the different cuts of tuna.
I'm from Iran and we hate raw meets especially fish and sushi but that's thing looks so much appetising.
real shame I will never have my hands on quality tuna like this
So weird what you can do when you have a real functioning government....
I used to not like any raw fish but I tried it with soy sauce and it definitely changed the experience!
I'm surprised you guys do not have any raw dishes. I am armenian and we have a raw beef dish. I have gone fishing in mexico and caught tuna like these, and eaten sushi right from the water. (yeah its not technically entirely safe to do it without freezing it). I love sushi so much. I hope you get to try sushi some day.
@@s7r49in many orthodox Muslim societies, eating raw meat is considered haram.
@@Alan_is_here interesting I didn't know that. How funny it is that my non Armenian half comes from an uncommon pagan European background that practiced eating only raw meat and that cooked meat was essentially equivalent to haram (I do not practice that and I identify with my Armenian half although to be honest i am not a practicing Christian either i just prefer to treat others as kind as i can and help those in need when I am able and hope that embracing love is enough for whatever God may exist)
I love how they're all so supportive of Nick at 13:20 : D
He paying them money
These few minutues felt like a movie
So much shown in such less time
Goosebumps; literally 😢
That caught me off guard lol 9:56
He actually melted
Nick inspires me. My parents said if i get 50k followers They'd buy me a professional camera for recording. begging u guys, literally Begging.
The vid has been out for 4 minutes 😂
This was posted 4 minutes ago, why did you skip?
d a t a m o s h e d
I love how you enjoy this so much with the excitement on your face keep it up 🤩
Such an art, almost like a thing of beauty to watch! Amazing respect to these chefs!
I love how these japanese guys seem to pour their heart and passion into their job, I need that in my life
Thank you Nick, this was honestly an experience and privilege to watch 🙏
10:06 Damn bro is fast with his hands 💀
Lol💀💀💀
His gf must be happy
nah bro, I need that my arms are hella tired
Hi Nick, thank you for being so kind to me and my son this morning at, Sift Bakery!
I've grown used to a 240 gyuto for general purpose cooking. A 310 yanigaba is what a common sushi chef will use to slice tuna. This knife must be 3 times that size and he's so comfortable with it. Much respect!🙏
This guys level of skill is insane
e
🔥
🔥🔥🔥🔥🔥
hmm what should I comment?
not u again!!!!!
The smile at time stamp 5:08
Chef taka's smile makes me laugh by his smile 😂
That was amazing! So fun and informative. Thank you! 👍
Instant subscribe 😃
Your cooking is great Nick!!
I've been waiting for nick's video for a while now😭😭😭
i cant only imagine how incredible of an experience this was for him! good job
I don’t even like tuna or sushi, but man.. this video is so satisfying.
thats the most chill chef i have ever seen in this channel seriously
4:25 Looks like he doesn't wanna be in the video 😂
Watching u describe what it is like to have tuna makes me want to try it now
Thanks for the microphone close-up. The sound alone made me hungry!
6:51 Nick just got possessed from that wasabi lol
HARAKAMI IS COMING! 6:05
I just love chef taka's smile
Tuna head is the most tasty underrated part of Tuna. You season it and grill it and oh boy its flavortown!
The way he waited a bit to slurp in the tuna was so funny 😂 i love this guy he’s so funny and friendly 11:22
10:20 bros got hands faster than my dad leaving
Chef Taka walks into frame is so adorable!
Chef Taka so Wholesome
3:17 bro has a sleeper build
6:58 bros finger nail about fell onto nicks bite 🤮🤢
I thought I was the only one who noticed 🥴🤢
Extra Flavor.
I think and I hope it’s a bit of tuna
@@Stick146It's just a bit tuna
Chef Taka is hilarious with his facial expressions.
I turn my volume up and the sound was amazing
Chef Taka looks like he was using a katana at around 5:30.
2:00 fishes watching this 👁👄👁
This is My Favorite kind of ASMR now😍😍
Chef taka gotta be my favorite character in the video😂
Another BANGER!!!! Under 1 hour gang.
What does that mean
Nick inspires me. My parents said if i get 50k followers They'd buy me a professional camera for recording. begging u guys, literally Begging.
Me I started watching at the nine minutes mark now it's 23 minutes
Thanks for making such fantastic video Nick! Chefs Taka is seriously funny!😂
at this point the line between fish knife and deadly sword is blurring
I love how his thumb nail is always truly accurate to his actually video
I love how Takara does this silliest faces ever even while cooking
Blud already struggled with bringing it upstairs
4:58 I MAKING SUSHI
The skill and precision is remarkable. Very meticulous
i love chef taka do more videos with him please
Wow blue fins are so big 😮
Nick inspires me. My parents said if i get 50k followers They'd buy me a professional camera for recording. begging u guys, literally Begging.
so is my d
They weigh about 800 lbs ma guy
Why do you think they're overfished?
@@michaelwintermantel9127 They're gonna be extinct one day, guaranteed. It's gonna affect the ocean ecosystem as well as they're predators.
Chef Taka looks like Guga 😂
Chef taka looks like he was ready to start an anime series.
Chef Taka is an icon, he’s so nice and cool!
7:08 Taka looked so offended when you said nigiri 😭
Fr
Fr
4:01 Nicks look 🤣
nick looked so excited all the time :D
Chef Taka is the Salt Bae of fish
5:47 Harashimo
Coincidence?
Hiroshima
Not fair😒
Love to see Nick collaborate with other chef!
¡No hay duda! El chef Taka es un verdadero cortador de atún
I can't remember a time when my mouth has salivated this much after looking at the tuna and rice bowl.
Fun Fact: You see this before you reach the end of the video.
I'll do a push up every time Mr. Takarai smiles
So awesome that even the mic is eating the tuna during the cutting session
Chef taka and guga need to have a showdown 😂
13:10 I can't tell if this man is dissappointed or impressed
Bro has 99% experience in cooking
Every food nick makes is too appetizing that it makes me hungry even though i just ate
At 4:10 when nick tries to help but forgot he’s not allowed to 😂😂
Nick is like a kid in a Candy shop😂
1:43 one piece fans: ROOM! Law
I felt sad that the tuna was caught, but I do love sushi. What makes me feel better, is that nothing goes to waste. ❤🍣🍣🍣
Wow these sushi artisans are amazing that Tuna was huge and it getting sliced was quality ASMR also that knife is a samurai sword
4:15 is so funny it looks like nick is witnessing murder 😂😂😂😂😂
13:23 gang, i think the fish is dead
the way chef taka moved the fish mouth and said i am hungery
i like how chef Taka is so funny and talkative and then the rest of the chefs just dont talk and keep serious face😂