You're the real deal! My mother and father came from Calabria and my mother used to make this for us and I loved it, until I was at a wedding and someone told me what it was, and I never ate it again 🙃 lol
Contraccambio I Vostri saluti ! La Prestelli Sicily Tours is the best private Tour in all Sicily Marco was great and I highly recommend him ! Marco please share your info with my Followers ! Ciao
let me tell you ,if you come from Bari tripe is from the horse as well we eat that and we call it chinn in my dialect. my mom made bracioles from horse intestine as well lol
My brotha.......🙄if a man has the ingenuity to ferment his own wine, then he should know his cooking ingredients! The people of Italy may be shaking their finger at you sir!
This is one of my favorite dish thank you for making this. All the way from Toronto Canada
Thank you and my pleasure thanks for watching my videos
Tripe is the stomach! not the intestine
Great Job !!!
Grazie Molfetta
You're the real deal! My mother and father came from Calabria and my mother used to make this for us and I loved it, until I was at a wedding and someone told me what it was, and I never ate it again 🙃 lol
Hahaha thank you for watching buon Natale
This was my mother in law’s favorite dish!
My Mom made it all the time with my Grandmother
Pasquale un saluto dalla Sicilia e da tutto lo staff della Prestelli Sicily Tours
Contraccambio I Vostri saluti ! La Prestelli Sicily Tours is the best private Tour in all Sicily Marco was great and I highly recommend him ! Marco please share your info with my Followers ! Ciao
@@lacucinacookingwithpasqual8299 Grazie Pasquale
Tripe is a stomach from the cows only
let me tell you ,if you come from Bari tripe is from the horse as well we eat that and we call it chinn in my dialect. my mom made bracioles from horse intestine as well lol
My brotha.......🙄if a man has the ingenuity to ferment his own wine, then he should know his cooking ingredients! The people of Italy may be shaking their finger at you sir!