Chocolate Steamed Pudding Recipe | Cupcake Jemma
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- Опубліковано 18 січ 2023
- It's INSANELY cold in the UK right now so obviously we need all the warmth we can get.. enter the STEAMED CHOCOLATE PUDDING!! Deliciously light chocolate sponge, steamed to perfection topped with a luscious, decadent chocolate ganache. Eat it while it's hot & thank us later!
900ml Pudding bowl
PUDDING
100g Self Raising Flour
25g Cocoa Powder
¼ tsp Salt
25g Brown Sugar
100g Caster Sugar
125g Soft Butter
2 Eggs
1 tsp Vanilla
CHOCOLATE SAUCE
150g Milk
150g Double Cream
300g Dark Chocolate
1 tsp Vanilla
Pinch of Salt
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YES!!!! A cake I can finally make at my parents. They always want me to bake them something but they don't have an oven.
The sauce part of the video is sensational!
We’ll done to the team who worked on it 😊
I love seeing all the little improvements you guys try
I made this yesterday for family lunch. It literally went down a treat! And completely finished 😋 so so gooood!
Oh yes "HE" looks so yummy and comforting!😋😊Absolutely love it!💖 and I love how the spots turned into stripes after steaming 😆💖
Thanks Jemma look great, even though its hot here in Aus I think this will make the perfect late night indulgence when the sun got down!!
LOVINGG the cinematic/editing choices for this video! 😉
The slow-mo's and high def close up's were just as much as a treat as this decadent pudding lol
This is, as always, amazing! Keep them coming, Jemma and the Team! The book is a huge success with our family, for its design, innovative and interesting recipes. One can feel Talent and Hard work applied through and through. Thank you.
That's so lovely, thank you so much Olga!
Might have to take a break from my C&D cookbook (which I LOVE) and make this! (Cold here in Boston as well.). Looks amazing. Tks for another awesome recipe Jemma!
After hunting for a pudding basin here in western Canada and buying several items that weren't quite right but were the closest I could get, I'm chuffed to see you use an unconventional basin! I'm encouraged to actually use my substitutes now. Yummmm!🤗
You should try a self-saucing pudding. I’m pretty sure they’re an Aussie thing. It’s generally a chocolate (but can be other flavours) cake/pudding batter, covered in a chocolatey boiling water mix. It’s the strangest thing because the chocolate water sinks to the bottom, then as it cooks becomes a delicious thick rich sauce that will ooze out as you slice the pud. Delish and super simple recipe!
It’s also in the UK. I’ve done it it before, think someone called it hot chocolate sauce cake or something like that but I’ve seen it first in a recipe from Matt Preston x
@@terezkaOOO ah interesting! Matt Preston was a judge on Australia’s MasterChef for 10 years and lived here throughout that time, so I wonder if that’s where he picked up the recipe.
Haha yeah I’ve watched all Australian Masterchef all the seasons and loved Matt hence why I’ve seen the recipe. It was in Australian Taste x
❤
I have made it before. Found the recipe in the Women's Weekly. It is simply delicious.
You are a genius in baking!
Thank you. It looks devine absolutely delicious pudding. I love that it is steamed. Thank you.
I really love the slow motion added to this! My favourite part has got to be when the chocolate chips went in 🤤🤤
I love the range of bakes you bring us! Thank you.
Thanks so much Jane! Glad you like them 😘
Could I steam this pudding in a bowl on a trivet in a large slow cooker???
Rather than in a pan on the hob.
Hoping the bookmark freebies never expires. One day I will make it there and get my free cookie…and buy a dozen more
That looks so lush ❤
I can't wait to make make it (or eat it!) and loving the earrings by the way! 👍
I hereby declare, that this pudding, will be one of my Christmas day desserts😊❤
Yummmeeee... I have been making my own steamed puds for years, after loving them at school and then later becoming a dinner lady when the children were small. The cook taught me how to get the perfect steamed sponge... she always used a metal container and a steamer and she would add a small amount of baking powder to the mix, too... even though using SR Flour. Everyone who has ever tasted my steamed puds has been really blown away (blowing own trumpet here! hahaha) as they're so light and airy... and if I may add, I serve with either a dollop of Chantilly Cream or some good quality Madagascan Vanilla Custard! ROCK ON JEMMA!!! I love your channel xxx
Why are they called puddings? Seems like a moist cake?Tnx
@@Cstylinnin UK all desserts are called puddings
Yas! Steamed sticky toffee pudding and now steamed chocolate pudding!
I've been waiting for this recipe since it was announced 🙌🏾 🥰.
Well I hope you love it Kristen!
Saved that recipe already! Looks amazing. I’ve got your book. Awesome 👍🏻👍🏻
Thanks so much Anne! ❤️
This looks delicious and I love chocolate 🍫🍫🍫🍫🍫🍫🍫
Looks sooo yummmyyy... definitely have to try this ❤️
I hope you do Nadia! ❤️
Happy New Year Jemma I hope you had a good Christmas nd your family thank you be bless
He’s out, he’s squishy, he’s hot, he’s chubby. Why did you have to describe me? 😂😂😂. Looks good J!! X
Yummy. What a tough job you have Jemma having to eat cake.😄😋
Amaaaazing….can’t wait to make this. What I would like to know is where you get all your bowls from? I love the one and the speckled half n half ones. 😊
Ohh I’m definitely going to make this Beaty 😍
Please do! Tag us in your snaps when you've done it - we love seeing how you guys get on!
love it.
Que Rico 🎉😊me encanta las Preparación qué haces, felicidades 🍾 saludes a tus compañeros ❤
¡¡Muchas gracias!!
Jemma is hilarious.I can’t!😂👏🏻
It looks absolutely amazing I must try this. Do you think I could use a pressure cooker to cut the streaming time?
Arts and crafts with Jemma😂👍🏾
🤎super yummy! Earrings are top! 💙
Over mixing is I think, what I did to my sticky toffee pud. It was so light, spongey and airy that it lost it’s shape when I turned it out. It was gorgeous though!❤
Thank you for sharing this receipe, can't wait to try it! Can dark chocolate be replaced with milk chocolate? 🙏
Always a pleasure
Looks great, quick questions - what would the cooking time be for a pudding with 50% ingredient quantities? Also, would you still add the baking paper if using a glass bowl? Thanks in advance :)
Can’t wait to try this recipe out, do you think a deep baking tin would work with this?
Is it bad that it’s summer in NZ and I still want this… 😂 This looks so good whatever time of year!
Haha the fact summer in nz isnt overly warm i would say def ok... Ill be making it in summer in australia 😆
Looks delicious!!
What about trying a Peruvian Chocolate Cake with Fudge? You will certainly love it!
Looks amazing! One thing I was wondering about was that usually they say not to put the pudding right at the bottom of the pot - people using baskets or stands or tea towels so are we really placing this one right into the water?x
a strawberry chocolate cake will be so delicious. By the way i love that pudding
Hi Jemma. Would this freeze well? I’m wondering if you can make smaller portions and freeze for and easy little indulgence every now and then?
This looks so delicious and rich and decadent 😋😋😍😍. I do have a question though. Why is it called a pudding? It looks like chocolate cake with a beautiful chocolate ganache glaze❤️.
Delicious with a good vanilla ice creme
you read my mind !
ABSOLUTELY!! 🍦
Delicious 😋👌😍and cute Jemma ❤️ love the kitchen and the plates and the bowls so cute and joyful would like to have them in my kitchen 🥮😋❤️🥰😘
omg that looks lush
Thank you!
no thank you !!!!
Yumm 🧖
Does this save well for a few days in fridge? Or should you always eat warm??
Just made this and its delish ! I was a bit confused with 150 g for the milk and cream lol
I absolutely need this...😜❤
Yes you do Maria! 😏
@@CupcakeJemma 😘💖
@@CupcakeJemma I'm waiting for a jammy coconut one, smothered with vanilla bean custard😜
Thank you ❤
You're welcome 😊
And that’s valentines treat sorted. I love steamed puddings keep bringing them to us.
This would be the perfect Valentine's pudding!
I would love to see you cook this in a slow cooker.
Looks so yummy! 🤤😋
(And your hair looks amazing!!)
Thank you 😋❤️
Hey Gemma, when you boiled the pudding...how did you manage to change the pattern on the dish??!!!?
Pudding looks R.E.A.L.L.Y yum.
Good catch 😂 I suppose they make it many times for the video
It's the magic of showbizzzz 😂 we had multiple puddings to speed things up 🤫
To be honest I counted three, there's another dish used for the Ig post, guess the whole C&D gang got the treat 😜😜😁
😊
Definitely doing this for my girlfriend on valentines. Quick question where do I buy the magic bowl? Went in polka dot and came out humbug 😅
Hi Jemma! I was wondering If you knew a way to do a gluten free birthday cake ?
How long would this take in a slow cooker?
How long do you steam it for please 😊
Hello all! How long would you steam a pudding about half the size of this one?
Hey jemmy can you use a glass Pyrex casserole dish with glass lid?
☺💫💫💫
Jemma, hubby no likey chocolate pudding or cake. Can I freeze leftovers?
Hi Gemma can you please come up wd upgrades for better box cake mixes that tastes like home made ones
TY Jemma for another great video. Cheers on the f@t b@st@rd reference.
Can this be done in an oven
Can you teach us how to make a really good chocolate mousse?
Ohhh that is a challenge I am willing to accept and have already made 2 exquisite chocolate mousses on the channel! Have a lil look back and see what you think 😏
Do u cook any of your cakes in a air fryer oven if so at what temperature x
This particular cake isn't baked in the oven - we've got lots of chocolate cake recipes on the channel that are oven baked though!
Hi! I have a ninja foodi with a steam setting, would the cook time differ? Absolutely going to make this!!
Hey, we've not tested it in a foodi so couldn't say for sure - it would probably be around the same time!
@@CupcakeJemma I will get back to you on this comment when I try it! Thank you :)
Send some right down here pls ❤
Recipe looks amazing but why did the pudding dish change patterns? (Spots to stripes?)
I think she makes two of everything...one earlier to show audience at filming time?
Hello , the free cookie and cupcake on the bookmark until when can we use them ?
Hey! There isn't a use by date ☺️
Looks decadent
Thanks ✌🏼
5:39 why is Jemma describing me?!?!?!?!?
Could you omit the cocoa powder and swap with more flour and have it with jam and custard? 🤷🏻♂️
We've not tested that so couldn't say of certain it would work, but there's only one way to find out!
I love chocolate so much
What about you?
Absolutely obsessed tbh
How is this different from cake?
Cake is baked in an oven which is typically dry heat and thus the cooking time and end result is different (texture level of moisture) a pudding is always STEAMED served warm and takes longer normally to cook than a cake (most cakes) served with a sauce and warms the heart any time of day in a way a cake with frosting doesn't quiet do. It's like a edible hug IMHO and worth a try!
EXACTLY THIS! 😂 Couldn't have said it better myself!
Wow! Definitely gonna try this!
Can you just bake this in the oven?
Second
🙌🏼
Could I use my slow cooker for this?
Hey Sabirah! We've not tried making this in a slow cooker, so can't say yes or no unfortunately! There's really only one way to find out 😏
Too much chocolate??? Not possible!
THE LIMIT DOES NOT EXIST!!
How a pudding becomes he? Strange.
I think the question really is, why not? 🤣
Maybe it’s because it’s a masculine word in French, like ‘le pudding’??
@@CupcakeJemma I loved it when you called the pudding a "he" as it reminded me of my Cornish granny in Canada as she called things "he" also. eg. "Put he on the table"
I've hate that that's nasty pudding 🤮🤮🤮🤮🤮