Spicy Korean Chex Mix recipe - tteokbokki flavored

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  • Опубліковано 3 чер 2024
  • [captions ON for commentary]
    Blog: www.joshuacooksthendraws.com/blog/8a2zm9kl6r4twp8ygstwf4751hccxi-jz3hz-sjybp
    Have you ever had furikake chex mix? It’s so so good. I made it (using Justonecookbook’s recipe) as part of my Christmas cookie box last Christmas and so many of my friends raved about it. This led me to think of making my own version, but Korean! I drew inspiration from tteokbokki and decided to mirror its flavor profile.
    1 large baking tray
    Ingredients:
    Chips Mix:
    8 cups rice chex
    4 cups tako chips
    4 cups shrimp chips
    4 cups corn chips
    2 bags Samyang ramen
    Gochujang Syrup:
    1/2 cup (1 stick) unsalted butter
    1/2 cup sugar
    1/4 cup oil
    1/2 cup corn syrup
    1 tablespoon gochujang, red chili paste
    1 tablespoon soy sauce
    Spice Mix:
    5 tablespoons gochugaru, Korean chili powder
    4 tablespoons sesame seeds
    3 tablespoons turbinado sugar
    1 teaspoon garlic powder
    1.5 seasoning packet (from Samyang ramen)
    50 grams (1 bag) Gim Jaban, seasoned seaweed snack
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    Timestamps:
    0:00 Intro
    0:33 Ingredients
    0:46 Chips Mix
    1:41 Gochujang Syrup
    2:39 Spice Mix
    3:12 Assembly
    4:30 Bake!
    5:42 Enjoy!
    #recipe #cooking #cook #fromscratch #homecooking #fyp #delicious #korean #chexmix #Tteokbokki #koreanchexmix #spicy #spicykoreanchexmix #koreanchexmix #떡볶이
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КОМЕНТАРІ • 14

  • @jurassicjaws
    @jurassicjaws 26 днів тому +12

    I was going to ask what the shelf life was for this, but who am I kidding? My family would demolish this in less than a week!

  • @maudline
    @maudline 26 днів тому +4

    This would be awesome for a party!!

  • @Sea_witch_
    @Sea_witch_ 25 днів тому +2

    I'm a snack addict, this looks absolutely delicious, but it makes me sad I can't get all of those ingredients where i currently live, maybe only the ramen & shrimp chips (+ gochujang) but the rest is sadly impossible for me 💔 someday though!

  • @kokoro_flow
    @kokoro_flow 26 днів тому +1

    That looks delicious 😋
    I want to try your recipe! This reminds me of 뿌셔뿌셔, a snack my cousins enjoyed as kids. And I love 라뽂이, esp after a fun but exhausting day of snowboarding!

  • @plantpun
    @plantpun 26 днів тому +1

    This looks awesome! I love that you chose chips to match the flavor and textures of tteokbokki. I think cheese-flavored chips might also work if you like cheese on your tteokbokki :P

  • @i3abikay
    @i3abikay 4 дні тому

    This looks so good! Wish I could eat it, but can't have shrimp chips. Is there other combinations you would recommend?

  • @Lillia_Korean
    @Lillia_Korean 25 днів тому

    Oh it looks delicious!!! I've never had chex mix before, I should deffo look into it haha.
    And I love how you made it 떡볶이 flavored, 떡볶이 flavored snacks always taste so good!

  • @victoriawu7098
    @victoriawu7098 24 дні тому

    Looks delicious! But but I think the true brilliance of this recipe is that you also get leftover chips afterwards!

  • @fishtactaco6865
    @fishtactaco6865 25 днів тому

    this is such a great idea!!

  • @Brizz1863rd
    @Brizz1863rd 26 днів тому

    i really want some😢❤

  • @unripetheberrby6283
    @unripetheberrby6283 26 днів тому

    You've got the skills to pay the bills Joshua.~ 😄
    but how will the powders stay stuck it the surface?.. (guess I'll find out!)

  • @jennyy1130
    @jennyy1130 24 дні тому +1

    wat does it take to be your friend

  • @chrishuynh3366
    @chrishuynh3366 26 днів тому

    I would just eat that whole tray by myself to be honest 😂. Imo, I would add wasabi peas but I'm not sure how it'll affect the spice mixture 😅

    • @jurassicjaws
      @jurassicjaws 26 днів тому

      That sounds like a great addition though!