SLOW COOKER POT ROAST | an easy crock pot roast for dinner
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- Опубліковано 13 тра 2024
- This slow cooker pot roast has meltingly tender chuck roast and chunky vegetables infused in a savory, aromatic broth. It's a classic comfort food recipe. But the best part? It's so darn easy to make!
Pot roast is often a star addition to a holiday table between Thanksgiving and Christmas. But this version is such a set-it-and-forget-it type of meal after you sear the big hunk of meat, which makes it perfect for any Sunday dinner... I'd say from now until Spring! So grab your crock pot and I'll walk you through everything you need to know on how to make the perfect pot roast.
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► TIMESTAMPS:
00:00 Intro
00:35 Chop the vegetables
02:14 What type of meat to use for pot roast
02:35 Season the chuck roast
03:20 Sear the chuck roast on the stove
04:28 Add the meat and vegetables to the slow cooker and cook on low for 8 hours
05:46 Thicken the broth (optional)
06:14 Shred the meat
06:42 Place the pot roast meat and vegetables on a serving platter
07:40 Taste test
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#potroast #slowcookerpotroast #crockpotroast - Навчання та стиль
Fall *finally* arrived in California with rainy weather today. And you know what's perfect on a cold and rainy day? POT ROAST! Hope you guys enjoy this slow cooker pot roast recipe. :) What other slow cooker or crock pot recipes are you interested in next? Any favorites? Let me know! xo - Lisa
Something with boneless chicken thighs? It’s always on sale around here(Cincinnati Ohio)!
Chicken and dumplings
Any soup ideas for the slow cooker or soups in general? I love your recipes! Thank you for the wonderful videos! Making your pumpkin overnight oats today and can’t wait for breakfast tomorrow!
*@Lisa I love you recipes because they are practical for the home cook and you explain well why you do what you do Thank you for sharing your experience!*
You could add some quince jam after cooking.
To give extra flavor, I sauté the onion and garlic right after I seared the meat. Then I deglaze the pan with the broth. I normally use homemade bone broth. This extra step gives SOOOO MUCH FLAVOR!!!
Yep, you can definitely do that as well 😊
Darn your right. I missed that. I’ll do it next time !
@@amandaklanseck6656
Well you better darnit
Thanks for the tip
You're a crockpot legend ❤
My mom used to cut little slits in the roast and stick slivers of garlic in it. It was delicious
Made this Tuesday and had it for supper 4 nights. Very good and love how the house smells. ❤️
This recipe was so tasty, everyone in my family raved about how flavorful and tender the meat was! I added the veggies to the bottom, I subbed green pepper for celery. I didn’t have wine so I used a 1/4 cup tomato sauce with a 1/2 cup diced tomatoes and a little extra broth. I used two onions one raw and one chopped, the other I caramelized in the pan after searing the meat. I put that on top of the roast with the tomato sauce ,then added the rosemary, thyme and bay leaves. I also added garlic powder, paprika and celery salt since I ran out of celery. This is bookmarked, it’s delicious!!
I followed your recipe and was amazed at how WONDERFUL the pot roast turned out! Searing the meat and adding fresh herbs were the key. The meat was so tender. It was a huge hit with my entire family. There weren't ANY leftovers. Thank you for sharing your recipe.
Just found your channel a few days ago Lisa. You are a great resource for reasonable healthy meals/alternatives. You material is well thought out and your presentation is easy to understand. Your easy going and friendly personality makes for an entertaining and pleasant watch. Thank you and keep up the great work. I’m gonna try your cauliflower soup tonight and look forward to other recipes.
This is the first recipe I looked at, and it's all I need. Wonderful selection of herbs and spices. Your kitchen is amazing :)
I can actually meditate with your vids. You're the best.
Happy to hear they are so soothing 😂
shall I ask for more slow cooker recipes with garbanzo beans, lentils and any other beans of your liking? I find them so comforty and hearty in the winter. And leaving them in the pot in the morning and finding such a goodie to eat when you come back home to warm you up in the evening is just marvelous.
Absolutely! Will keep that in mind as I plan for another slow cooker recipe 😊
Your narration style is just great. Friendly, intuitive and helpful. Gonna make this one! 🙂
Thanks John! Hope you and your family enjoy this recipe 🙂
Absolutely delicious recipe!!! I have made it three times so far and will continue to have it on my recipe rotation!!! YUM and thank you!!!
Enjoyed this for a few days! As advertised…so good and worth sharing! Even had the fresh herbs from my garden still on hand to make it!
Great video I just bought a slow cooker today. I appreciate how you get to the point without the mumbo jumbo.
This was so good and tender.. thank you for this amazing recipe to my family🥰
Always enjoy watching how wholesome and real your videos are! I’m no chef so I love the reality of your cooking so thanks again :)
Happy to hear my videos are helpful! Now you can be a rockstar in the kitchen 🙂
Looks absolutely delicious! Thank you for sharing.
A fine simple presentation of an American classic presented by a very pleasant presenter. Most excellent.
Ohhhh my😮. That looks too good 👍. Thank you for posting. This was an absolute piece of culinary art.
Love this for every veggie available for the veggies late in my CSA & greenmarket, October thru March: parsnip, turnip, fingerling, shallot & certain beets.
Parsnip and turnip would be lovely additions!
Thank you!! I tried it today. My family and friends loved it! ❤
Made this today! Thanks for another great recipe! You are my go to recipe resource, I know I can always trust the quality, it's usually easy to make and you offer so many autoimmune-friendly options.
Happy to hear you enjoyed this pot roast Aleksandra, and that I can help in any way I can when it comes to delicious gluten-free cooking 😊 If you ever have any requests, please let me know as well!
Just love watching your videos. Everything always looks amazing!
Thank you for being my teacher.....I'm trying to learn how to cook food that my family and friends will enjoy....I'm cooking a pot roast based on your video tomorrow.....(your instruction is very succinct, and I look forward to learning more from you)
😻🙀 My grandma cooked that, it was delicious, but I didn’t know how. This is the taste of my childhood! Thank you ☺️
This classic pot roast definitely brings back a sense of nostalgia ❤️ Hope you enjoy this new recipe!
Oh this looks delicious! Hearty and warm. 💓
Made this tonight and it was delicious. I consider myself a talented home cook, and this was the best crockpot pot roast I've ever had or made. It was not greasy at all and full a au jus. I decided to put this over mashed potatoes so I loaded the crockpot with carrots and celery. I was out of fresh herbs and used a sprinkle of dried rosemary and thyme. I used chicken stock instead of beef broth (as shown in video) and wine as indicated in recipe. I started late and cooked a 4.25lb roast on high for 5 hours and low for 2 , 1 extra would have been sufficient. The meat was melt in your mouth tender. OUTSTANDING! Just something about this combination was perfect perfect perfect.
♥️Un plat parfait pour une journée d’automne!
it looks so good and comforting! Merci🌟🌷
Oh....looks soooooooooo good! it's soup time y'all! thank you
This was really good. I did 3+ lbs of chuck roast (and forgot just the bay leaves) from the recipe. My husband, FIL and I really enjoyed it. Thank you for sharing your recipe! I will use it again.
Excellent recipe and beautiful plating/presentation!
Just made your recipe today and must say it was fabulous!! Had to smile when you were talking about meat marbling just reminded me of advice my mother has given me. Thank you for sharing it truly is appreciated.
Glad to hear this pot roast was a success!
I just did the recepy, amazing smell, flavor and taste! thank you DS!
This just made me hungry….awesome recipe will be trying this tomorrow for Sunday dinner
One if my favorite meals and I make roasts often in winter
Looks very tasty....thank you so much for sharing!
It looks so delicious, beautifully prepared! Thank you...
I just put mine in the crock pot. I know it's going to be wonderful!
Ok this just looks and feels like a warm hug!
I was looking for a crock pot pot roast recipe and definitely found it here!!! Absolutely delicious and it will stay on my recipe rotation!!! Thank you!!
Glad you enjoyed this pot roast!
Wow another crock pot dish ,great job👍👌👍👌👍✌️
Good Video. 👍 very informative 👏 in a clear precise manner & will definitely try your delicious 😋 simple healthy recipe 😋
This is the best roast I've ever cooked!!! Thanks so much for this!
Glad you liked it Susan! 😉
Made it twice with a few twists of my own! Thanks!
Thanks for the tutorial!
Looks so good!!
It looks absolutely yummy! Can't wait to try it. Perfect for these fall days.
Definitely a must make for the cold weather months 😉
Yum! Thank you! I’m definitely go to try it. I’d love recipes with an instant pot too!
Hope you enjoy this recipe! 😊
Looks absolutely delicious!!! I’m definitely going to make this one. Thank you
Can't wait for you to try this one! 😊
Lisa OMG im waiting for your cookbook! 💖💗
This is a well done, informative video!
Perfect for the season🍁🍂
Can't do autumn or winter without pot roast!
Thanks! I'll be trying this out tonight
Your Channel is great ! Wishing you much success with your book !
Thanks!! Looks really good ,! Perfect for this weather .🍁
Can't do cold weather months without this slow cooker pot roast!
Thank you for mentioning about avocado oil for high heat.
Thanks, looks good, I had pot roast on my list of dinners to make soon. I appreciate your videos so much.
Perfect timing! Hope you enjoy this version Marlene.
This looks delicious I’m definitely gonna try this I’m new to the slow cooker I really like how simple they are to use
They’re so great for turning all sorts of meats into meltingly tender pieces!
Honestly, that chuck looks amazing.
I'm on my first ever crockpot right now, which is simply minced beef, bacon, tomatoes and some veggies. This is without searing.
I've already prepared my next pot, which is going to be a whole, well seared, cut up, chicken with root veggies, mustard and green lentils. WIsh me luck!
Thanks for sharing. I can't wait to try this recipe out.
Hope you enjoy this pot roast Jessica! 😊
Perfection...definitely will be adding this for the fall/winter rotation.
Can't wait for you to try this pot roast!
@@Downshiftology Me too 😉
Awesome! Thank you! 💐
Thanks for the recepie it came out super delish!! I doubted the 🍷 at first. But glad i followed it completely.
Glad your pot roast turned out perfectly Judith! 😊
See, this is why I love my Cuisinart 4-in-1 slow cooker -- it allows me to sear, brown and saute ingredients in the same pot as I will slow-cook the final recipe in. I love not having to use separate pans and end up with oily splatter all over my stove.
love pot roast so much thank you for posting
Hope you enjoy this recipe! 😊
I cooked a Chuck Roast in the oven a few days ago. It was so tough that some areas couldn't even be sliced with a sharp knife. As you can imagine, chewing it was impossible. After this disaster dinner, watching you prepare that Roast on a platter for serving brought tears to my eyes! 😢 I'm gonna dry my eyes and go buy another Chuck Roast, but THIS Time, I'll be using the Crock Pot! 😉
Most excellent! Thank you! It came out perfectly!
Great to hear! 😊
So good, thanks so much.
Your so right!!we have fall here in Cali-out of all the days I ask for rain,it will rain tomorrow when we're at Disneyland!!but making this before we leave will be amazingly delicious at night and smell sooo good!!I love crockpot meals thanx for sharing 💖
This will be the perfect recipe to come home to after a long day at Disneyland! Hope you and your family enjoy this pot roast 😊
👍Great job! Trying it tomorrow!
Definitely a keeper! 💛
A fall and winter must make!
I could eat a bowl of just those veggies! And the pot roast just makes it better! 😋💕❤️
You and I both! They’re both great ingredients separately and can be used for different types of meals - which I mention in the blog post 😉
Great video! You do a good job
Just started my pot roast with this exact recipe....8 hrs and we eat!! Thank you!
How was it?
Gorgeous! 👍🏻
Enjoy this slow cooker pot roast! 😊
Perfect rainy day meal...
For sure!
I heard the instructions wrong. I opened the wine, poured it into the crockpot, then enjoyed the rest. It’s 2PM and I’m drunk.
Lol.. I hear ya
Best comment right here! 🤣🤣🤣
😂
This recipe brings back a lot of memories from when I was a kid.
It’s definitely a nostalgic recipe! ❤️
Looks great! I’ve never added rosemary and thyme, only bay leaves. Trying this tomorrow as it will be around 30 degrees out. Thanks!
Although my grandmother wasn't a very cook, we had pot roast at her house quite often. There were no slow cookers back then, but this recipe looks like my past and family gatherings. Thanks for reminding me of a wonderful choice for dinner very soon.
This classic pot roast always brings back a sense of nostalgia! Hope you enjoy Beverly 😊
I love the comment on the oil splatters! I make them all the time and my wife hates them (but I do try and wipe them up!). Thinking of trying this tomorrow during our atmospheric river that will be arriving in CA! Thanks for another amazing recipe Lisa! This will be perfect this fall!
This is the perfect recipe to cozy up with on a rainy day 😊
Yummy!!! 😋💛
Excellent video!
Yet another excellent sounding recipe for what would seem an overcrowded field but this looked so good I’m going to definitely try it
It’s a great all-in-one meal to have on hand 🙂
Looks so good!!❤️❤️
Can't wait for you to try this pot roast!
I love your recipes ❤️
You're so sweet! Hope you love this new one.
I have a lot of food allergies and Celiac's diease so I cannot eat in resturants and many recipes i am unable to make. I really really appreciate how many of yours contain whole foods and have substitutions :)
Happy to hear Downshiftology recipes are able to help achieve restaurant quality dishes right at home!
I’m so looking forward to making this going into winter here in Australia 🤤
Hope you enjoy it!
Grew up on this and now my son is too! It’s definitely one of my top 7 fav meals. Of all time.
How often a week wood you eat this? Trying to figure out what your odds are for developing cancer since red meat is one of cancer's favorites.
@@moseskongi4746 1 every 2-4 months Mabey longer
@@moseskongi4746 what do you eat on a daily basis to stay healthy? Amy advice?
God bless you lady. You are helping me to eat healthy. Thank you. Keep your beautiful smile. Fatima from Morocco.
Happy to hear that ❤️ Hope you enjoy this new recipe!
It's an extra step but braising the meat first and adding all those bits into the crockpot is 😋she is the best👍😍
I couldn't agree more! It really adds to the flavor and texture of the meat.
Definately will try!!!
Can't wait for you to try this recipe! 😊
Thank you for such an easy and delish recipe! I can't wait to make this, soon I'm thinking! ;)
It's a winter must! Hope you love this one 😊
@@Downshiftology I bought the chuck today!❤
Looks delicious! Gonna make it for dinner tomorrow 💕💕
Can't wait to see how your slow cooker pot roast turns out ❤️
@@Downshiftology it smells AMAZING! Few more hours to go 😋
Yummy !
Definitely putting this recipe on my must make list ☺️
Can't wait for you to try this pot roast Maria!
@@Downshiftology Neither can I ☺️
Thank you! You are the best!
Can’t wait for you to try this one Tomas!
Lovely video and recipe, sis. Thank you.
Thanks so much! Hope you enjoy the recipe 😊
From Saudi Arabia, I will try this healthy recipe. Greetings
Hope you enjoy this pot roast recipe!
@@Downshiftology
very wonderful
This piece of meat is so tender and looks delicious! 😍😍