Cooking PAD SEE EW (Thai Stir Fried Noodles) | COOK WITH ME

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  • @honeysuckle
    @honeysuckle  4 роки тому +21

    See my ASIAN PANTRY Essentials where I dig into the ingredients for this Pad See Ew! WATCH ua-cam.com/video/n6CtCBkyDvE/v-deo.html

    • @liz-cf2rv
      @liz-cf2rv 4 роки тому

      Thanks so much for putting the recipe in description box. I have a hard time finding the recipes on the website

    • @Palazzoxiiv
      @Palazzoxiiv 4 роки тому

      Are you Thai?

    • @yvasenatus2129
      @yvasenatus2129 4 роки тому

      @@liz-cf2rv m

  • @amirammr23
    @amirammr23 4 роки тому +93

    Kicap Manis (Kee-Chap Ma-nis)
    Kee = like how you would say key
    cap = chap like a chapstick
    Maa = like mama
    Nis = tennis but only nis
    This is how you pronounce it! Hope it helps 😇

    • @putrifaria7518
      @putrifaria7518 4 роки тому

      Indonesia pride 💪

    • @rachelmm05
      @rachelmm05 4 роки тому +29

      Lol I thought she was saying ketchup mayonnaise 😄😀 lol

    • @daley2404
      @daley2404 4 роки тому +4

      After this part of the video, all I could think was... Her english sounds pretty damn amazing but she cannot say Ketchup Mayonnaise??... Half way through the video I went back to watch/listen again and I was still puzzled AF. So I came to look at the comments and I read this, so what is Kicap Manis???

    • @yuniprima7218
      @yuniprima7218 4 роки тому +2

      Dale Y kecap manis is sweet soya sauce

  • @ellepark
    @ellepark 4 роки тому +21

    “Like a book, flip through the pages of noodles... “ that was a spot on description 😍😋 Thank you for sharing this recipe!

  • @jocelyn764
    @jocelyn764 4 роки тому +12

    Omg I just need to buy fresh rice noodles and I’m set!!! This recipe looks soooooo delicious and I’m definitely digging Pad See Ew for dinner tonight!!! Thank you so much for sharing this recipe!!! ❤️❤️
    Hope you and your family stay healthy and safe!!! ❤️❤️❤️☺️🙏

  • @shilaymellyn3951
    @shilaymellyn3951 4 роки тому +4

    I made this (with the rice vinegar) and I hid the leftovers so my husband couldn’t have anymore. This was perfect! I’ll be making this more often. Also went to Trader Joe’s and got two of the chili onion crunch. Totally worth it!

  • @soo_chef
    @soo_chef 4 роки тому +6

    O I can’t wait to make this!! Thank you! 😍

  • @NotReallyATree16
    @NotReallyATree16 4 роки тому +4

    love this ! being thai, pad see ew is a staple in this house but my mom’s never added bokchoy before , it looks super yummy though ! and instead of adding vinegar to the sauce for cooking my family always serves pad see ew with optional vinegar and thai chili powder at the table to adjust for each person. almost like how you add the chili onion crunch ~

  • @niicolericci
    @niicolericci 4 роки тому +1

    I was actually thinking of making this! Thanks for the video!!

  • @FRO8181
    @FRO8181 4 роки тому +1

    That looks so amazing! My mouth is watering 🤤

  • @darareamdensakul8766
    @darareamdensakul8766 4 роки тому +7

    Hi ! I'm a big fan of you !! 😙 I'm Thai and I wanna confirm that your "ผัดซีอิ๊ว" (pad-see-ew in Thai) is totally amazing !! 😀😀

  • @heersyal2454
    @heersyal2454 4 роки тому +1

    Thank you for introducing me to a completely new recipe, and this one is right up my alley!
    It looks like a super nutritional meal to break fasting - it's on the list in my household!

  • @carebearb2007
    @carebearb2007 4 роки тому

    OH MY GOSH I LOVE YOUR VIDEOS! lol everything you make SERIOUSLY is so delicious!!!! Thank you to the moon and back lol

  • @theunicornadventures6457
    @theunicornadventures6457 4 роки тому +3

    I can't wait to try making this! My daughter is having her first baby in November and I plan on making a zillion of your recipes for them when I'm staying at her house once the baby comes!

  • @codyfeatherstone4366
    @codyfeatherstone4366 4 роки тому +1

    It looks so good I want to try this myself lol

  • @alishatorres4758
    @alishatorres4758 4 роки тому

    Looks amazing! 👏🏼😃

  • @dorischi6857
    @dorischi6857 4 роки тому

    Recently discovered your channel.. love your cooking n baking videos!

  • @cicilyly6027
    @cicilyly6027 4 роки тому

    Yummy! I want to try to make this.

  • @VeeGlessner
    @VeeGlessner 4 роки тому

    This made me sooo hungry. Pad See Ew is my favorite! It looks so good

  • @glamrora3699
    @glamrora3699 4 роки тому

    I was craving Thai food today so I will def be making this. I hope it comes out delicious.

  • @haleynavarro4731
    @haleynavarro4731 4 роки тому

    This looks easy and delicious. Cannot wait to try! thank you

  • @madelinet.8811
    @madelinet.8811 3 роки тому +1

    I had this at a thai resteraunt one time 3 years ago and I still daydream about it.

  • @usagimoon.x.o6256
    @usagimoon.x.o6256 4 роки тому

    Yummmm! One of my faves

  • @madchem23
    @madchem23 21 день тому

    I discovered Pad See Ew from a Thai Restaurant in Dallas and I know that the Broccoli derivative is tradition, but have you ever heard of it with cabbage. Sliced like the noodle. Not replacing the noodle, but replacing the broccoli. I bet that would be excellent.

  • @marthaspector9075
    @marthaspector9075 4 роки тому

    Looks delicious!

  • @LKingg
    @LKingg 4 роки тому

    Omg I didn’t know that’s what those noodles were called!!! I’m so happy I found your channel!!!😍😍 now I can relate to all the foods I like and how to make them 🥰

  • @LucyVarvatos
    @LucyVarvatos 4 роки тому

    Looking fabulous 👍🏻👏🏻

  • @phillipgoldenberg3599
    @phillipgoldenberg3599 4 роки тому

    Love your skills in your kitchen

  • @pkdonny1018
    @pkdonny1018 4 роки тому

    Awesome video today. Looks really yummy.

  • @alyssamusil9941
    @alyssamusil9941 4 роки тому

    MY FAVORITE noodles!!! Yum!!! I wanna try. :)

  • @francheesy8724
    @francheesy8724 4 роки тому

    So Hungry now, can’t wait to try this out 🤤

  • @Pacifica1
    @Pacifica1 4 роки тому

    Craving this!

  • @andreacamacho3127
    @andreacamacho3127 4 роки тому +2

    The metal spoon made me anxious, looks good though I’ll try it!

  • @thuyluu9099
    @thuyluu9099 3 роки тому

    Yummy! I alway have dried Thai chili pepper on hand and it’s an amazing addition to the pad see ew 😋

  • @soyouzsoyouz
    @soyouzsoyouz 4 роки тому +2

    Can't wait until this quarantine ends, so I can make a massive come back to my asian grocery 😭 This looks amazing Dzung !

  • @robinrobertson8690
    @robinrobertson8690 4 роки тому

    Great Video😇Txu for sharing👏🏼👏🏼

  • @poundstermeena1333
    @poundstermeena1333 4 роки тому +1

    Soo yummy I miss my mom dish. I recommend starting with cooking sauce with rice noodle first and let take a side 😀 then cook meat ,sauce and kale (super recommend !) then add cooked noodle to mix 😚

  • @annea.1765
    @annea.1765 4 роки тому +27

    Can't wait to try this...even though the metal spoon to metal wok scraping sound was super intense for me lol...

  • @jenniferkitchen4273
    @jenniferkitchen4273 4 роки тому

    This is my go to for this recipe simple and easy

  • @noviasoeparno1943
    @noviasoeparno1943 4 роки тому +4

    manis is pronounced mah-nees. Loved the video and can’t wait to try it :)

  • @darleeeny
    @darleeeny 4 роки тому

    love pad see ew! thanks for the recipe! btw, where is your blouse from? love the outfits you wear! its so cute!

  • @AudieMama22
    @AudieMama22 4 роки тому +1

    Hi sweetie, love love love your videos! Keep up the great work 👍🏼 btw, what kind of wok are you using? Thanks! 😘

  • @KimberlyCruz-tv4wz
    @KimberlyCruz-tv4wz Місяць тому

    "Flip through the pages of noodles" 😂

  • @sarisasalla8226
    @sarisasalla8226 4 роки тому

    Amazing!!!!!!!

  • @tawny3238
    @tawny3238 3 роки тому

    Your voice is calming, love your vids!

  • @brigitsumendap5139
    @brigitsumendap5139 3 роки тому +1

    "Kecap Manis" (the word "Kecap" is from the English word "Ketchup" - so we say it like KETCHUP MAHNISE ) is actually an Indonesian condiment. It translates to "Sweet Soy Sauce". It's owned but the Heinz Company, same company that owns American Ketchup. lol

  • @stephaniechencellostudio
    @stephaniechencellostudio 4 роки тому

    You look so good!

  • @feelslikewater
    @feelslikewater 4 роки тому +2

    miss me some pad see ew, i'll have to try this tomorrow for lunch ^__^

  • @officiallybqm
    @officiallybqm 2 роки тому

    Yay! Thank you for showing some love to my country. Any Thai fans here?

  • @gretchengarrard7808
    @gretchengarrard7808 4 роки тому

    Soooooo talented! Wish i was talented

  • @Chaucer129
    @Chaucer129 4 роки тому +10

    This is a comfort dish for me. I prefer it over Pad Thai! I like eating it with pickled hot jalapenos and sambal! :)

  • @hananegussie8542
    @hananegussie8542 3 роки тому

    Your cooking looks so delicious. Thank you for sharing. Where can I buy the rice noodles

  • @doshirak9426
    @doshirak9426 4 роки тому +1

    Fun fact: The dduk wraps at Korean BBQ places was actually an LA invention so in South Korea, we don't actually have that!

  • @janellekhan4887
    @janellekhan4887 4 роки тому

    Ican't wait for the Chinese store to open back so I could get grocery to make recipe.

  • @klembetchfoodies8672
    @klembetchfoodies8672 4 роки тому

    YUM!!!!

  • @fenninii
    @fenninii 4 роки тому +2

    kecap manis is also known as sweet soy sauce😊 so for everybody arround the world who doesn't know how / uncomfortable to pronounce kecap manis, the alt way is just say sweet soy sauce. hope it helps💁🏻‍♀️

    • @daley2404
      @daley2404 4 роки тому

      Yes!! Thank you! I'll say sweet soy sauce on the daily, but if i want to impress a HOT Korean man, I'll use "Key Chap Mahn Iss". I'll make Pad See Ewww for him and win his heart.

  • @doodahgurlie
    @doodahgurlie 4 роки тому

    Love love LOVE pad see ew. I think kecap manis is used in Indonesian cooking. I laughed when you jumped back as the meat hit the wok. That's so me even though I have a million aprons around - now I have a million stains on all my nice clothes. Hahaha! BTW, those sheets of noodles can be used to make cheater banh cuon. That's how my sister-in-law does it since we're too lazy to sit around and babysit each pan while making it. Just heat it up in the microwave to separate it.

  • @innocentspectator2678
    @innocentspectator2678 4 роки тому

    Ur stir fry looks great, I made a noodle stir fry lstngt it was good but soupy 🤷🏾‍♀️, the only thing I can cook in my work is fried rice😏

  • @Huhduh
    @Huhduh 4 роки тому

    Hey, any woks you can recommend? Nothing super flashy, but I would prefer something not coated with a non stick surface...? Btw this looks bomb, I’ve always been too chicken to try making my own pad but this looks easy enough 😍

  • @nessybartolome7042
    @nessybartolome7042 4 роки тому +1

    It will be nice to sprinkle chopped peanuts on top too😃

  • @alexmcginness8859
    @alexmcginness8859 4 роки тому

    I've wondered for YEARS about the thick noodles at thai restaurants. Now I know to look for a block! Can you usually find them at most grocery stores or do you go somewhere specific for them? (Gonna check Sprouts the next time I go!)

  • @maraldow711
    @maraldow711 4 роки тому

    It's so helpful that you listed the items you use. I don't think I saw anything about your wok. I've been wanting to buy one but not sure what specifications I should look for when deciding which one would be best. Do you have any recommendations? Where is the one you used in this video from?

  • @vincentdefilippi8824
    @vincentdefilippi8824 4 роки тому

    I make this dish I learned from a great Thai restaurant in San Diego a long time ago love more then Pai Thai , most people don’t know about this noodle Thai dish most ordered Pai Thai . But this is great Thai noodle dish . There’s a Thai CTK (Charm Thai Kitchen ) place by me that you can topped with garlic real crap on top ! Taste unreal ! 😛👍🏻😉

  • @geehanel-abbassi7220
    @geehanel-abbassi7220 4 роки тому +1

    Where did you buy your wok???

  • @rachelmm05
    @rachelmm05 4 роки тому +1

    This looks great minus the beef(I prefer chicken)🙂....question what do you do with the noodles left n the package can it be frozen?

  • @molpbr1604
    @molpbr1604 4 роки тому

    Love your blouse! Where is it from?

  • @malgorzatamalys1953
    @malgorzatamalys1953 4 роки тому

    Can you substitute rice vinegar with black vinegar?

  • @lisapezoldt5188
    @lisapezoldt5188 2 роки тому

    Can I make it in a regular pan or do I need a Wok?.

  • @alexsworld14
    @alexsworld14 4 роки тому

    cool food

  • @aprild3250
    @aprild3250 3 роки тому

    Ok. I know I’m a weirdo, but I just love this sound...
    9:28. Best part of the video if you ask me 😂

  • @cameoclinton1093
    @cameoclinton1093 4 роки тому +1

    KEcap Manis is actually Indonesian, well the name anyway Thai does have its own sweet thick soy sauce, they are pretty much interchangeable from what I understand. Especially now that Asian food is very much fusion these days. Do you watch marion's kitchen?

  • @EllieofAzeroth
    @EllieofAzeroth 3 роки тому +1

    Gotta pump these numbers up. 100th comment for the chili onion crunch cameo

    • @honeysuckle
      @honeysuckle  3 роки тому +1

      Hahah you’re the best 💗💗

  • @Kammm2020
    @Kammm2020 3 роки тому

    I sometimes find that a firm spatula or flat slice works best against the wok? Any tool recos for other pans?

  • @TWMAC2011
    @TWMAC2011 4 роки тому

    Put Dawn or Palmolive straight on the spots on your shirt (first rinse out as much as possible with cold running water in the sink) . Add the detergent and let sit for an hour at least , or over night. Wash and LINE dry. If some spots are still there, repeat with the detergent. Most if not all should disappear!

  • @kimsie7103
    @kimsie7103 4 роки тому

    Do you have any online places where you can get asian ingredients that are good quality online. As someone who loves making asian food it’s really hard to find them near me, ie im lazy to go shopping. Love your dishes so much thank you for this one, I LOVE PAD SEE EW!❤️

  • @trangbethke8812
    @trangbethke8812 3 роки тому

    Where did you get such rice noodle? I can't find that in any Asian markets.

  • @charlottekelly4777
    @charlottekelly4777 3 роки тому

    Where do you buy the noodles from? i went to every grocery store around and no one knew what i was talking about!!

  • @Umi-imU-We-Are-One
    @Umi-imU-We-Are-One 3 роки тому

    How do you store the remaining noodle book?

  • @fishingalareunionpecheenmerete
    @fishingalareunionpecheenmerete 4 роки тому

    super 👌👍

  • @thestampingbug
    @thestampingbug 3 роки тому

    Please share where I can find the noodle sheet you were using in this recipe. I have looked everywhere and have visited several Asian markets without any luck. I am trying your recipe this weekend with some Korean handmade noodles...Not the same, but in a pinch, will work, I guess.

  • @beaky_beak
    @beaky_beak 4 роки тому

    Is there anything we can sub for thick soy sauce? :)

  • @champahflower8532
    @champahflower8532 8 годин тому

    Your voice is so sweet and cute 🥰

  • @otisbdriftwood1982
    @otisbdriftwood1982 4 роки тому

    Hello again! I live in a very small town. Where can I get fresh rice noodles? XOXO Suzan

  • @otisbdriftwood1982
    @otisbdriftwood1982 4 роки тому

    Hi!! Did you say you topped this with chili onion crunch? What exactly is that? And what brand to you buy? Love all your videos. XOXO Suzan

    • @a.7525
      @a.7525 4 роки тому +1

      It is a delicious condiment from Trader Joe's (although I'm sure other stores/brands carry something similar). It has dried garlic and onion that make it crunchy and of course some chilis for a little spice!

    • @otisbdriftwood1982
      @otisbdriftwood1982 4 роки тому +1

      Thank you, A. Z!!

  • @jazz4908
    @jazz4908 4 роки тому

    What is the name of the noodles you used?

  • @kcnguyen621
    @kcnguyen621 3 роки тому

    Where is your wok from? :)

  • @2eunyoung7641
    @2eunyoung7641 4 роки тому

    I like "Ban chan " too

  • @0433elva
    @0433elva 3 роки тому

    It's confusing that what you listed in the description was different in the video that you used. Rice vinegar??

  • @100daysmic9
    @100daysmic9 4 роки тому

    That vegetable is brocollini -- it is a hybrid cross of asparagus and broccoli

  • @michelea2326
    @michelea2326 4 роки тому

    I always get my Pad See Ew with American broccoli and pork (I don’t eat beef). It’s one of my favorite dishes!!!

  • @allthingseverythings83
    @allthingseverythings83 4 роки тому +1

    ❤❤❤❤🖤❤❤❤❤

  • @title365
    @title365 3 роки тому

    Thai approve 👍

  • @rohitjohnathanbaraily9181
    @rohitjohnathanbaraily9181 4 роки тому

    Mam its my humble request....i like thai sagg(green mustard leaves) with beans... So how to cook it

  • @pitchtheplutonian7693
    @pitchtheplutonian7693 4 роки тому

    Actually, we don't add bokchoy and broccoli,only Chinese kale.But it's okay, if it is tasty btw.

  • @hassaninali1894
    @hassaninali1894 4 роки тому

    🍁🍁

  • @account1account168
    @account1account168 2 роки тому

    Gr8 video

  • @joelcolletti332
    @joelcolletti332 3 роки тому

    How to pronounce "Mayonnaise"
    May (like the month)
    Oh (like the letter)
    Naze (like maze, but with a "N")
    "May-Oh-Naze"
    Thank you for the video, planning to make this dish soon :-)

  • @75ur15
    @75ur15 Рік тому

    Mayonnaise
    May
    Oh
    Days with an n (nays)

  • @stevethetrucker3140
    @stevethetrucker3140 2 роки тому

    “Pad see you” is how to say it I think

  • @guineapog2893
    @guineapog2893 3 роки тому

    Do you have video how to make music soup? Thank you.

  • @dhanianaturheilkunde2262
    @dhanianaturheilkunde2262 3 роки тому

    A propos acidity; I put some lime juice before serving 😊🍋