You make me feel so ashamed sometimes! I am a Singaporean and I take all these food for granted. Sometimes I even complain there is nothing much to eat.... there is char kway teow, yong tau foo, roti prata, roast meat, chicken rice etc... all within walking distance of where I live. And I still whine about eating the same stuff all the time. Thanks for making me appreciate my country more!
fun fact by the way! ah tai's owner used to be the chef for tian tian! he intentionally set up his store beside tian tian to make a stand after he was fired by tian tian haha very famous feud
Kamal Mahmud personally i still preferred tian tian (i used to work nearby so had both quite often) as i felt the chicken was just cooked better and was juicier. ah tai’s chicken consistency isnt really there, on some days its as good as tian tian’s, on some days its just dry and has that powdery texture when you bite into it..
been going through a really really rough time lately. Mike, your videos always shine at least a LITTLE light in my life and it helps me out. thank you.
With all the UA-cam drama going on, I'm glad to see Mikey's content never changes and is still amazing. Thank you for bringing smiles (and hunger) to us all. :))
for chicken rice go to golden mile food center, basement...stall uses green plates/bowls.... also beside this stall is fried hokkien mee... both are heavenly...
Singapore is literally a food-heaven! I've been there but didn't know about all these varieties of street food still i can say i really enjoyed the food there! looking forward to visit it again this June. Wish i could have met you there Mike!
Try watching this video after spending the morning at the ER with severe abdominal pain! Woke me up from my Benadryl induced sleep at 3 AM by 6 AM I gave up and went to the ER for IV pain meds and rehydration. It’s now almost 7 pm and it’s starting again. I really want the chicken and rice from the second place and the mango thingy! Me love mango, starts drooling!
I love that you love my country^^ Many singaporeans don’t appreciate our own food like you do (I love our food) and your food vlogs here make me feel patriotic hahaha thanks mike for sharing your passion!
We do take our everyday food for granted - it's when you study/work abroad for years that you get this huge craving for food from home. Whenever I come back it's never any of the hundreds of (delicious) restaurants that I go to. It's ALL about the mee pok tah, yong tau foo, laksa and other local hawker center fare.
Mikey you just don’t understand how your videos give me energy every time I watch them :) . I always look forward to your videos and thank you so much for making them :) .
Hi Mike, glad you enjoyed your stay and the food. For chicken rice, I highly recommend Sin Kee Famous Cantonese Chicken Rice at 40 Holland Drive, a short walk from Buona Vista MRT station. Fantastic chicken, chilli and rice!
For Chicken Rice, try Boon Tong Kee. They have many outlets, do try to find the main branch as it is the oldest. Or Kampong chicken - means free ranged chicken. They sell cold crab too! Really yummy, and the crab roe is really worth the price!
@@bobbiusshadow6985 Most of the recipes are changed to suit the local tastebuds i.e. much sweeter/salty. There's only like 1 "just ok" Chinese place here in Columbia (4th biggest city in Missouri) but it's pricey
Hey Mike! You should try out He Ping claypot rice at Lorong 19 Geylang. Get their cuttlefish kangkong too, but because suppliers for cuttlefish have raised prices crazily they have removed it but the kangkong sauce is so good...pair I with the claypot rice, best combination ever. I got there twice a month and I stay 20 km away! Trust me man you’ll love it. Keep coming to Singapore!
At first glance I thought that image in his T-shirt was Stewie from family guy lool That awkward moment when you watch to the end and realize it’s his merch😬 I regret nothing
Words cannot describe how much I love you and your videos. I am always inspired to re create my own take on the foods you munch.. (given the limited English ingredients available )😀Thank you xx
My my, just in time for dinner❤️ Sir, you have always been an inspiration for me. You make us happy! ❤️ God bless! Keep doing what you do best. We are always here to support you. Good luck!
yr Singapore episodes bring me back to yr channel again. Well done. Singapore food quality n dining environment are way way better than that of any other Southeast Asian countries. Hands down.
Hey Mike! Nice video. Not to nitpick, but when you were eating the fish soup, what you described as "fish cake" might actually have been fish maw instead...
As a local, I have had Chicken rice all around Singapore. I thought the best was tian tian until I tried 139 Hainan Chicken Rice at Yuhua Village Market & Food Centre, Blk 254 Jurong East St 24 #01-39, 600254. They have the best white chicken rice in Singapore! Cannot go back to tian tian after that. 139's Chicken is significantly bigger, more tender, juicier. Rice is like little clear pearls and super fragrant, fluffy and 粒粒分明。 The chilli sauce is the best ever. It's fragrant and has the perfect balance of flavour and kick that you would want to spoon over your rice and it that way! We do that every single time! Its become a staple meal at least once a week for our family. Whats more, they sell other types of meat too, such as roasted chicken, roasted pork, char siew too! Don't forget to order a side of chicken innards (鸡胗)! The cook them to perfection! Soft yet bouncy, the liver so well done its tender... ohhhh.... u have to try that!
hi mike! you should come over to Singapore's east side, bedok hawker centre to try the food! :) & blk 412 bedok north chicken rice store is amazinggg too!
Next time you’re back in Singapore, try Bishan chicken rice called “Ming Kee Chicken Rice”. They serve their chicken icy cold and it’s Super tender and juicy. Probably one of the more unique ones compared to the standard chicken rice everywhere. Cheers!
I love all the street food videos. By anyone. I'll try anything once. I'm always jealous of the travel and tasting. I get out and do as much as I can. The soup looks so spicy and delicious.
Mike..u merely touch the tip of the food iceberg here in Singapore..im a Singaporean and there's are countless food outlets, restaurants and hawker centers u yet to try..hope u will come back here once the Pandemic is over..eat your heart out..
Watching your videos always puts a smile on my face ^_^ Your enthusiasm and the joy you seem to get from the delicious foods you try is infectious and can turn any of my crummy days around. Thank you for making these videos! They also allow me to live vicariously through you since I don't get to try many different foods or travel.
Hey Mike the only way I can watch your show is when I am eating my dinnner. Otherwise I would be so hungry and craving for food. Anyone else can relate?
A & I Hainanese Boneless Chicken Rice 907 Jurong West Street 91, Singapore 640907 Best I have eaten so far. Usually closed on monday or tuesday, and need to be there before 12pm due to the long queue
Found a way to cop with watching delicious food shows while trying to cut down the amount of food I eat: bought small bags of Chinese sunflower seeds with shells, get some tea and crack and eat the seeds......It helps a lot.
Have to agree. I strongly dislike Tian Tian's chicken rice, imo over-rated. In Singapore, preference and taste greatly differs and we'll be always arguing where the best spots for certain food are.
I love this video. As a foodie I appreciate how you observe/eat your food. I do wonder if you ever eat dishes that aren’t good. The only reason I ask is IF you have ever watched food network or any typical food show (everything is always delicious). I find that to reduce the credibility of what I watch and i feel like it’s specifically designed to pander to the public instead of giving the WHOLE truth or fact about the food.
To my AMAZING mother and ALL the moms in the world, HAPPY MOTHERS DAY!!!
Visit India again a lot more states are left to be explored
Thank you!!!!❤️❤️❤️ love from Washington
Thank You!! 🤗
Awe thank you from Wyoming 💞
Thank you from Germany 😉😘👋
You make me feel so ashamed sometimes! I am a Singaporean and I take all these food for granted. Sometimes I even complain there is nothing much to eat.... there is char kway teow, yong tau foo, roti prata, roast meat, chicken rice etc... all within walking distance of where I live. And I still whine about eating the same stuff all the time. Thanks for making me appreciate my country more!
Singaporeans generally takes lots of things for granted. Safe neighbourhoods, effective government, good food, affordable public housing etc...
Singaporean always complaining 😉
Kimi I was there in 68 where are the Macan stalls? miss the stir fried Noodles..
Woww you’ve got a 1st world problem 😂
fun fact by the way!
ah tai's owner used to be the chef for tian tian! he intentionally set up his store beside tian tian to make a stand after he was fired by tian tian haha very famous feud
Which one do you like?
Kamal Mahmud personally i still preferred tian tian (i used to work nearby so had both quite often) as i felt the chicken was just cooked better and was juicier. ah tai’s chicken consistency isnt really there, on some days its as good as tian tian’s, on some days its just dry and has that powdery texture when you bite into it..
@@konadora kinda agree with what u said but u forgotten to mention tian tian's queue!
Tried both before. Tian tian is better. I wouldn’t say that Ah Tai is better, at most on par on some days.
Too bad he still loses 🤣
6:58 Sounds like he is describing me when i go to the tropics: fatty, tender, and sweating.
describing your two sacs when walking in tropical countries?
Bro, that's just some bloody char siew, not horse dick.
😂
Mikey Chen the type of guy who takes the holy bread and say "You know what this need? Some hot oil."
🤣
Yeah... he'd be right saying that.
Elijah Almeria it does!
Or as we call it around here, "holy water"
@@lauriepenner350 More like "holy oil"
been going through a really really rough time lately. Mike, your videos always shine at least a LITTLE light in my life and it helps me out. thank you.
Hope you’re going through better times now, Christian 🙏🏻
How are you going now Christian? hope iyour better
You've definitely explored more food in Singapore than me as a Singaporean LOL
We eat mostly fast food and drink Starbucks lol.
@@maganashaker167 Do you feel that Starbucks Coffee are good? Not for me.
Mizuki Hattori Nah, I don’t drink Starbucks. Too expensive and I will probably take insulin if I drink it too much
@@maganashaker167 Lmao. Most of us are either too lazy or too busy. Just watch food king lmao
@@maganashaker167 Ah, that's good.
I love how honest he is. He isn’t afraid to say “ It’s ok but it’s a little dry”. That meal looks like it’s enough for a few people at the end.
"body of this broth is so good it could be on every single front cover of fitness magazines in the world"
Mike Chen - May 2019 🤣
Ireshani truth :)
Strictly Dumpling you r so cuuutteee🥰🥰
Haha! Cracked me up as well. Mike still the pun king xD
lol the lines that comes out of this guy cracks me up!
Mike: Ah Chew Desserts
Me: Bless you
Bless you desserts
Hello friend
Happy Mother’s Day to all you moms watching, thank you for all that you do!
Just came back to Australia from Singapore... Tian Chicken and Rice was incredible! We even took a cooking lesson so we could make it at home!!
With all the UA-cam drama going on, I'm glad to see Mikey's content never changes and is still amazing. Thank you for bringing smiles (and hunger) to us all. :))
What UA-cam drama?
@@nomizak I'm assuming the James Charles and Tati thing (beauty guru stuff)
@@archangelang4772 oh right. I barely follow that crap. Just drama queens being drama Queens.
@@archangelang4772 I thought he was talking about all the demonetizations and shutdowns goin on,but that Charles drama is utter nonesense!
Don't forget ProJared destroying his entire career permanently, trisha paytas vs. Everything
for chicken rice go to golden mile food center, basement...stall uses green plates/bowls.... also beside this stall is fried hokkien mee... both are heavenly...
Second that
Omg I'm going to Singapore in the next month. If you have any good suggestions pleaseee let me know. I love to try new things.
Mikey hasn't lived until he's tried the chicken rice/hot pot combi
The golden mile wanton Mee is also damn good
Singapore is literally a food-heaven! I've been there but didn't know about all these varieties of street food still i can say i really enjoyed the food there! looking forward to visit it again this June. Wish i could have met you there Mike!
0 of il !@? KrlBam
if you can take pork. Please try Song Fa Bak Kut Teh ( Meat bone Tea ) Its a Peppery Pork rib soup. Very hearty stuff.
What not to watch as a Singaporean living overseas. BAWLING. BAWLING WITH JEALOUSY
Can relate!
Watching this video with empty stomach is not a good idea.. 😭😭
Got you, there.
I had to stuff myself before watching this so i don’t make a bad decision 😂
It never is.
I don't even know why I'm watching this while intermittent fasting lol
СБ200Э same here 😂
RIP to the owner of Soon Li Yong Tau Foo, he passed away suddenly 1 day ago. Thank you Mike for featuring his stall😭🙏🏻
Ppl say watching Mike's videos on empty stomach is a bad idea
But I say watching his video after having food is still a bad idea
I'm hungry again 😅😬😩
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣 i totally feel u!!!!!
Indeed, very true.... just adding: Watching Mikey's vids is a good thing, if you don't have appetite.
Try watching this video after spending the morning at the ER with severe abdominal pain! Woke me up from my Benadryl induced sleep at 3 AM by 6 AM I gave up and went to the ER for IV pain meds and rehydration. It’s now almost 7 pm and it’s starting again.
I really want the chicken and rice from the second place and the mango thingy! Me love mango, starts drooling!
hey would ya maybe wanna watch some vids on my channel?
I wait till dinner and watch while I eat. I pretend Im eating what Mikey is. 🤪
Please send me some of that Singapore food to America.
Singapore is so unique, an island city state with good cuisine with Chinese and Malay influence
Avery The Cuban-American and indian !
The appropriate place in ur description is malacca tbh
Mike:*uses fork to eat rice*
Spoon: Am I a joke to you?
LOLOLOL
Lol... that's how we american eat here... with fork for everything
@@mrendyt he is actually a Chinese. He is not an American just because he lived there for a few years.
@@uthrapriya7030 He is Chinese American... so US citizen = american
kim taehyung love he IS Chinese American
I love that you love my country^^ Many singaporeans don’t appreciate our own food like you do (I love our food) and your food vlogs here make me feel patriotic hahaha thanks mike for sharing your passion!
I love our food here👍
I live overseas now. My mixed kids, love Singaporean food. My mum makes it for us often. She prepares my child's favourite dishes often.
We do take our everyday food for granted - it's when you study/work abroad for years that you get this huge craving for food from home.
Whenever I come back it's never any of the hundreds of (delicious) restaurants that I go to. It's ALL about the mee pok tah, yong tau foo, laksa and other local hawker center fare.
"The body of this broth is so good it could be on the cover of every fitness magazine in the world!" LOL!🤣😂😄😅😀❣❤💕
I can never get enough singapore streetfood vids. Endless exploration and eats!!!! 😍
Mikey you just don’t understand how your videos give me energy every time I watch them :) . I always look forward to your videos and thank you so much for making them :) .
Proud Singaporean here! Anyone else? :)
Here buddy
Yup, Hi.
👍
Me!
Supp
Hi Mike, glad you enjoyed your stay and the food. For chicken rice, I highly recommend Sin Kee Famous Cantonese Chicken Rice at 40 Holland Drive, a short walk from Buona Vista MRT station. Fantastic chicken, chilli and rice!
Yup agreed!
luv when u make vids in my country Singapore
Anime boy421 and I love your country!
Thx
I agree with mikey, singapor is the only country I fell in love in first trip with!
What i didn't fall in love with is that its so hot there
@@burgereaterspongebob300k8 There is 4 seasons in Singapore, Summer, Summer, Summer and Summer. XD
lmao, that random "wow!" at 7:55 just sums up everything
Next time you should explore more of the Malay and Indian food in Singapore too. They are really good
Thady Beast Grow up !
ya didn’t do much malay n indian eh, classics like mee rebus, bee hoon soto, satay, prata, kembangan soup, tulang, nasi lemak, briyani..... why why
@@BlurDucky Last time he did a few though. Prata, nasi lemak, briyani and satay though. But I agree, mee rebus and soto is equally good.
Lim Vincent what a racist comment.. gosh
@@limvincent4259 what the fuck are you on about? SG Indian Vegetarian are some of the best food here
NAS Daily is already moving to Singapore. We’re waiting for you Mike 😘
Haha he kena investigated
hold on, gotta make some noodles before I watch
Rain Juice literally me
Hahahaa that's me 15 minutes ago
For chicken rice, you may want to try Boon Tong Kee.
Thank you for showing the best parts of Singapore - the food!!!
For Chicken Rice, try Boon Tong Kee. They have many outlets, do try to find the main branch as it is the oldest. Or Kampong chicken - means free ranged chicken. They sell cold crab too! Really yummy, and the crab roe is really worth the price!
My Asian mom will finnaly let me go some where! Thx Mike!
Aniano Pime yes!!
I can’t believe you’re #13 trending! You should be #1!
I’m planning on going to Singapore, this year. Possibly next year!
have fun in our country!
As a Singaporean studying in Missouri, I really miss the food !
How's Missouri in Asian food?
FashionStatementz yea...I used to live in Misery
@@bobbiusshadow6985 Most of the recipes are changed to suit the local tastebuds i.e. much sweeter/salty. There's only like 1 "just ok" Chinese place here in Columbia (4th biggest city in Missouri) but it's pricey
Ouch lol
I feel so sad for you.. might be a gem somewhere
Hey Mike! You should try out He Ping claypot rice at Lorong 19 Geylang. Get their cuttlefish kangkong too, but because suppliers for cuttlefish have raised prices crazily they have removed it but the kangkong sauce is so good...pair I with the claypot rice, best combination ever.
I got there twice a month and I stay 20 km away! Trust me man you’ll love it. Keep coming to Singapore!
You missed out on a few stalls at maxwell food centre like tong xin ju. They make amazing dumplings handmade and to order
I miss Singapore! Beautiful country, food paradise! I miss Singapore food courts!
You should try the roasted chicken rice at the basement of Golden Mile Food Centre, it's da bomb.
P.S. There's a lot of good food at Golden Mile!
Hainanese chicken rice beside the stairs? My fav since 16 years ago
I vant to go to there...
YES, best chicken rice imo.
Deffo the best :)
@Huy Taing lol go take your meds huy you are blabbering on the internet again!
the 2 “mochis” are different! the dry one with sesame/peanuts is called muah chee while the soupy one is called tang yuan
At first glance I thought that image in his T-shirt was Stewie from family guy lool
That awkward moment when you watch to the end and realize it’s his merch😬
I regret nothing
boneless chicken rice in katong shopping centre...die die must try...especially the roast chicken...and the achar...
I will enjoy this from the comfort of my bowl overflowing with lucky charms
Omgomgomg the Henderson yong tau foo is amazing and I’m so Glad you made it despite the odd hours it operates....
Words cannot describe how much I love you and your videos. I am always inspired to re create my own take on the foods you munch.. (given the limited English ingredients available )😀Thank you xx
Singapore is a food lover's paradise with the intermixing of chinese, malay, and indian cuisine.....wow just wow!
Omg, I'm literally drooling at my screen right now T.T
That twilight reference. 😂💀
Mike, you keep adding travel destinations to my list. Need. More. Money. For. More. Food. Travel. 😭🖤
My my, just in time for dinner❤️ Sir, you have always been an inspiration for me. You make us happy! ❤️ God bless! Keep doing what you do best. We are always here to support you. Good luck!
Ah Chew employee: which dessert do you want to order?
Mike: yes
Mike you're the best! Please come back to Singapore soon!!
yr Singapore episodes bring me back to yr channel again. Well done. Singapore food quality n dining environment are way way better than that of any other Southeast Asian countries. Hands down.
Hey Mike! Nice video. Not to nitpick, but when you were eating the fish soup, what you described as "fish cake" might actually have been fish maw instead...
It was definitely fish maw hahaha
Look like pig skin to me.
what's fish maw?
Yea I think it's fried pig skin（皮肚 ). Fish maw should have a smoother surface and doesn't look "spongy."
@@monican88 swim bladder of a fish
Mike chen makes me want to eat and discover chinese dishes all over again. And i am chinese!
You should try the chicken rice at "Bun Tong Kee" in River Valley Rd. A lot of Hong Kong artists eat there....I love it too!!!
Boon Tong Kee lol
Boon Tong Kee is no longer as nice as it did in the past... too many other much better places. It's overrated.
As a local, I have had Chicken rice all around Singapore. I thought the best was tian tian until I tried 139 Hainan Chicken Rice at Yuhua Village Market & Food Centre, Blk 254 Jurong East St 24 #01-39, 600254. They have the best white chicken rice in Singapore! Cannot go back to tian tian after that. 139's Chicken is significantly bigger, more tender, juicier. Rice is like little clear pearls and super fragrant, fluffy and 粒粒分明。 The chilli sauce is the best ever. It's fragrant and has the perfect balance of flavour and kick that you would want to spoon over your rice and it that way! We do that every single time! Its become a staple meal at least once a week for our family. Whats more, they sell other types of meat too, such as roasted chicken, roasted pork, char siew too! Don't forget to order a side of chicken innards (鸡胗)! The cook them to perfection! Soft yet bouncy, the liver so well done its tender... ohhhh.... u have to try that!
hi mike! you should come over to Singapore's east side, bedok hawker centre to try the food! :) & blk 412 bedok north chicken rice store is amazinggg too!
Bedok 85! The sambal stingray there is pretty good too! :)
Omg the mandarin chicken rice is amazing at 412 block my all time fav... I travel from Punggol just to eat it
Bedok hawkers! One of my fave in SG 👏🏻👏🏻
Love the chicken rice at bedok hawker! I have it at least once a week!
FENGSHAN 85 BAR CHOR MEE (XINJI AND AH POH)!! Sorry i got overly excited when it comes to my BCM.
I love you shirt " everybody was tofu fighting " 😂😂😂
No one:
Mikey: this is LITERALLY THE EQUIVALENT OF MY SOUL MATE
Hi Jacinta Wong from Canada
I come to Singapore every 6 months for work, I freaking love this country.
You found some REALLY good places to eat at! Btw i think the fishcake you were referring to at 2:12 was actually fish maw
My favorite place for Yong Tow Foo is Goldhill Hakka Yong Tow Foo in Changi Road 金山客家釀豆腐餐館
The best I’ve ever tasted in my life. Truly recommended!
reason 5284 why I love this country😂
Awww RIP Anthony Bourdain. 🙌🙌🙌❤️❤️❤️😥
I watch you every day and it makes me feel like I'm really there
Next time you’re back in Singapore, try Bishan chicken rice called “Ming Kee Chicken Rice”. They serve their chicken icy cold and it’s Super tender and juicy. Probably one of the more unique ones compared to the standard chicken rice everywhere. Cheers!
Haha love the food in Singapore i'm glad you like it because i'm from Singapore and some of or most famous food are Laksa,Chicken rice,Chili Crab.
That Yong Tau fu soup is the best in Singapore. For sure👍
You should go Changi Village the food there are amazing as well!!
Mikey’s videos make me hungry and full at the same time. How is this even possible? Haha.
I love all the street food videos. By anyone. I'll try anything once. I'm always jealous of the travel and tasting. I get out and do as much as I can.
The soup looks so spicy and delicious.
Mike..u merely touch the tip of the food iceberg here in Singapore..im a Singaporean and there's are countless food outlets, restaurants and hawker centers u yet to try..hope u will come back here once the Pandemic is over..eat your heart out..
I'm so glad I found your channel, everything looks extremely delicious
Try next in Singapore:
Chicken rice
1) bendemeer hawker 众品
2） Bendemeer hawker 三喜
3) Army mkt beach Road, basement boneless chicken rice
Fish soup
1) Amoy hawker - 標记 promfret fish soup
2) Shenton house level 2 - red grouper fish soup
3) eunos hawker facing big field - Mackerel fish soup
Yong TauFoo
1) 百年釀豆腐 （people's Park complex hawker or chai chee decathlon)
2) ampang 釀豆腐 East Coast
3) goldhill hakka 釀豆腐
Watching your vid while fasting is not exactly a wise decision 😂
Ahahah sama
Watching your videos always puts a smile on my face ^_^ Your enthusiasm and the joy you seem to get from the delicious foods you try is infectious and can turn any of my crummy days around. Thank you for making these videos! They also allow me to live vicariously through you since I don't get to try many different foods or travel.
I like your videos. Keep going! Greetings from The Netherlands✌🏽
Hey Mike the only way I can watch your show is when I am eating my dinnner. Otherwise I would be so hungry and craving for food. Anyone else can relate?
Now I'm hungry for some of that stuff 🤣. Love your videos Mike, keep em coming 👍🏼
Brings back memories. I went to Singapore on a tour with a choir. It was the best experience of my life.
Late notification squad where you at 🤣
There's always that one guy who goes "nope" when someone says "first"
Mikes videos just always makes my day. And I always love the t-shirts and music he uses
Those foods look so good here in Singapore, yes cool! Great video Mike and your videos always inspired me. 😀✌
Yes, I love our food in SG👍
And our food in hawker centres are not crazy Asian expensive. Haha. U can have a v good meal at usd 10 bucks.
@@danltm I'm so jealous of that quality of food at that inexpensive price. Amazing!!!
A & I Hainanese Boneless Chicken Rice
907 Jurong West Street 91, Singapore 640907
Best I have eaten so far. Usually closed on monday or tuesday, and need to be there before 12pm due to the long queue
As much as I’m drooling over the food. I can’t help but wonder. How does he put that much food away?!
Found a way to cop with watching delicious food shows while trying to cut down the amount of food I eat: bought small bags of Chinese sunflower seeds with shells, get some tea and crack and eat the seeds......It helps a lot.
Hey mike! I eat that curry rice a couple of times a month, and i absolutely love the curry rice.
You love your foods you go very far away just for foods healthy foods fresh foods thank you for sharing your beautiful video
My favourite chicken rice is at katong complex basement.
Disputable I know, just my humble preference
Have to agree. I strongly dislike Tian Tian's chicken rice, imo over-rated.
In Singapore, preference and taste greatly differs and we'll be always arguing where the best spots for certain food are.
its legit
Seth Tan yesss Katong basement chicken rice is so damnnnn gooooooooooooddd
Is that place still operating? I thought katong complex will be torn down?
@@SuccessforLifester it's probably better if they relocate, I think one of the reason they are so underated is their location.
Nice idea to watch when iftar time is near...
This man ate more food than i eat in a whole day in a meal-
I LOVE Singapore!!
Boon Tong Kee has great chicken rice and zichar dishes!
oh, in the same coffeeshop, the Kueh Chap is popular too.
After trying these 2 stalls, you can walk to Blk 827 coffeeshop and try 华仔港式烧腊 or 鸭王传奇at Blk 828 coffeeshop
When the notif pops up, We only need 0.3 seconds max to click aright? Here we go again food torture.
I love this video. As a foodie I appreciate how you observe/eat your food. I do wonder if you ever eat dishes that aren’t good. The only reason I ask is IF you have ever watched food network or any typical food show (everything is always delicious). I find that to reduce the credibility of what I watch and i feel like it’s specifically designed to pander to the public instead of giving the WHOLE truth or fact about the food.