GREEN TOMATO PICKLES - Preserving the Harvest | Cosmopolitan Cornbread
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- Опубліковано 16 сер 2021
- Here's a different way to enjoy some of the tomatoes from your garden!
Get a printable version of this recipe here: cosmopolitancornbread.com/gre...
#canning #foodpreservation #tomatoes
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I am 76 years old and you taught me something new. Green tomato pickles. Thank you!!
Every year when I make these, they barely make it to Christmastime! Pickled green tomatoes are my favorite!!
I used to can green tomato mince meat . This time a year so it would be ready for pies and bread during the Holidays. Haven’t made it in years was always a favorite of my Parents and Husband who have all passed. Good memories
I did a lot of these and love them. You changed your name!
Yes, changed it back to the original. :)
Good stuff
I use to make piccalilli with green tomatoes; my family loved it with roast beef. Also made a green tomato n pepper relish.
Never had them picked, but love them fried.
Omg I love this recipe. They are so good. Have a blessed day.
Never had pickled green tomatoes but you sure made them look good enough that I think I may to try these! Thanks for sharing.
Love these pickles with fried catfish like at caddo lake catfish restaurant in Texas. I got green tomatoes at a local farmers market today.
Will make pickles like this on Monday.
Can’t wait to do this recipe. Great video 👍
Lightbulb moment! I made Aunt Bea pickled green tomatoes last year.(Mayberry fans will know the reference) They were mush. Now I know why. I needed to salt the tomatoes. Thanks Constance. I'll try it one more time.
I was just going to ask why the salted them prior? But I’m guessing it’s because they will get mushy?
I just made that mistake with my beautiful green tomatoes. Now that I know better, I will do better on the next batch.
Good use for green mators.❤❤🍅🍅
I bought a steam canner recently. If I can find green tomatoes, I would love to try your recipe! Thanks so much!! ♥️❣️🙏🏼❣️♥️
Hi Constance. Never tried pickled green tomatoes, or fried ones either. This should be educational.
Thanks for another great video today . Really enjoyed this one I always love a good recipe and a cooking day hugs and kisses grandma Sandy. I don’t know how Never canned anything.Thank you so much for all the inspiration you are sharing today and knowledge hugs and kisses from grandma Sandy a second time around for a great video thank you so much
Thank you!!! 💚
Thanks for the tutorial. So funny, this caught my eye as I just uploaded a similar video. LOL I used another Alabama friend's recipe. Will try yours as well. ❣️ Love the coocoo clock 😍Are you using a Vidalia?? I just love those! Have a good day, my friend. ❤️katie
It was just a classic yellow onion :)
I made them last year .. that okay but we didn't like them enough to make this again this year .. so using all my green tomatoes to make sweet green tomato relish
Loving the new tattoo. Is it leaves or butterflies? I tried to watch close but couldn't tell for sure. Enjoyed the pickled tomatos we eat these with fried catfish, alot. God is Good.
Thank you! The one on my left forearm? It is an olive branch :)
@@CosmopolitanCornbread oh ok. How fitting.. love it.
Ive only made these with sugar added... great for diabetics but it seems nobody has tried this version
What is pickle crisp n where can I buy it
What do you eat them with?
Can the salt be reduced to half , I’m salt sensitive ? Also half the garlic ? Those look very scrumptious ❤️. 👍👍
The salt in the canning process (in the jars) can be cut in half, and the garlic can as well.
Those look so yummy!
Question. Where did you get the dress your wearing? I love it
Thank you! I recently got it from Cato's www.catofashions.com/cato/lacy-swing-tank-94347
@@CosmopolitanCornbread did you get the blue and white dress from this site?
I’ve never tasted a green tomato pickle, but your recipe looks fantastic! May have to try this recipe. Question - are they actually somewhat crisp? Nothing worse than a soggy pickle 😣
This is actually the first time I have made them. We'll have to wait a few weeks to find out. I mentioned that at the very end of the video :)
@@CosmopolitanCornbread Ackk … I listening all the way to the end, but must have missed that. I thought you were talking about how long it would be before Mr. Smith could eat them 🤗
Can regular salt be used instead of the canning salt???
Yes it can
Minced gailc real garlic is better