Ooh la la! : ) Hello everybody, thank you for your nice comments as always! Thank you everybody for submitting captions! English,Vietnamese, Chinese (Traditional), Russian, Thai, Turkish, and Indonesian captions are available now. Your translation will help everyone in your country! Their credits are in the description box. Say thank you to the volunteer translators and be sure to subscribe to their channels if they create their own videos! I love you, All! Freshly shucked oysters are very expensive, so I sometimes make this side dish with flash frozen oysters sold at a Korean grocery store. Check out the recipe to learn how to thaw and clean them before mixing with seasonings. www.maangchi.com/recipe/gulmuchim
My favorite part in every Maangchi videos (except the cutting and chopping, which I also really like) is when she tastes the food she cooks and drinks beer.. so refreshing and mouth watering hehe
Maangchi, I've been watching your videos for so long now and this video made me realize how much your happiness and dedication have really lifted me for all those years. You're such a wonderful person! Thanks so much :)
Hi Maangchi I am 4 months pregnant with my second baby. My children are half Korean and I crave Korean food everyday. I love this recipe and i want to eat it so bad. I love watching your videos and I make your kimbap for my daughter and she loves it.
Hi Maangchi...just love your personalty and presentation...and of cos your recipes...its easy and hassle free...keep up the good work and your super smile...my son loves your smile...
Hi I am from India, I have seen 1st time your recipe and really liked it. I have never ate raw Oyster but the dish you prepared seems very delicious and mouth watering.
Everything looks delicious and I always feel like I’m a part of your family coming to visit you when I watch your videos, Maangchi! Dress warm and drink lots of tea so you don’t catch a cold! 🤗🌬🍂🍁☔️🍵🍚
Maangchi, i have watched you from the very beginning. From when you used to submit all your videos on iTunes back in 2009. I have all your videos saved from back then. I then did not have a Mac computer and could not watch your videos. For a long time i wondered if you made videos. Then UA-cam came along and I would look for you. I found that you jumped the YT wagon and so glad that you're channel had become a hit. I have tried many of your recipes. You should put a channel with all your old videos. Much success to your channel and your vision to share Korean food with the rest of the world...Aloha and mahalo
Last week I made two batches of your kimchi recipe and two batches of the kimchi cucumber. My husband loves them both and already finished the first batch of the cucumbers.
Hi Maangchi...annyeong... im a Filipino but i loved korean cuisines.... i stumbled upon your channel while looking how to make kimchi and from then on i become one of your avid subscriber and viewer,..i even watch almost all of your videos... im living in Dubai, UAE and i hope i can find Korean supermarket near my place..
Wow, you look so good in that outfit! The hat, the coat, and the sweater... lovely! I really love your videos and your recipes :) I've only tasted raw simple oysters with just a little squeeze of lemon, so I'd love to try this version!
I really like your recipe ilove seafoods verymuchIts easy dish and easy ingredients..THANK YOU FOR SHARING RECIPE..Godbless you and more power to youHope you have recipe to share..
It was a torture watching you make this recipe and then watching you eat it... so hungry! Love oysters.... Mexican Fan, here!! Thnx for sharing your loving and delicious recipes 😄😄
As soon as I watched this , I made my way to Homeplus , grocery market and bought unshelled oysters. I bought 250g (5dollors) and ate them all !! Really yummy !
Absolutely ! At first you might hate raw oysters because they smell fishy. I did as a little girl. But rather than lemon and raw oysters , Korean style oyster salad like Maangchi's one tastes less fishy and much more yummy.
I'm soooo happy you did an oyster recipe! You're the best and I love your recipes!💞 I just had oysters for Thanksgiving and could have used this! I will use this for Christmas for my family! THANK YOU Maangchi 😄😍😘
Just found your site. Love it, you make cooking the recipes fun. Thank you. Although I personally can't eat spicy food, your show just makes my mouth water with anticipation. I'll try the not so spicy dishes. Thanks, you're fun to watch, like an old friend.
Maangchi, most of the you tubers I follow post a recipe every week. Can we convince you to post at least one more a month? It seems like forever from one recipe to the next. Lovu, want to see more of you.
Hello mrs Maangchi i from vietnam amd i 15 years old i watch all your video and i love it,all kind of food in korean,i want to learn more about food in korean
Maangchi, I love how you enjoy eating your food with each recipe you make. Plus, your food recipes look so deliciousss 🤗 I will definetly try making Gul-muchim
I love you videos and finally got a new stove to cook on. My fiance always teases me " are you watching maangchi to make more recipes?" I always want to try all the dishes but some I can't eat because I'm allergic to shellfish and peppers 😢😭😔, I can't it them otherwise I end up in the hospital, but they look amazing as ever. My fiance always says he wants to get me any books you come out with and a good set of knives for our first anniversaries. Keep up the taste looking recipes and happy holidays!☃🍚🍢🍧
Hey Maangchi! Im assuming these must be eaten right away and cannot be stored, right?
It's seasoned, so it won't spoil. Keep it in the fridge and finish eating it in a couple of days.
Maangchi is the only UA-camr who makes me feel like I'm part of the family! I appreciate that alot. :)
hello.~ 💗💗
I love the casual outfit shes wearing its sooo cute
this channel is a culinary goldmine. thanks!
hello.~ 💗💗
I'm having a Korean dinner tonight with a couple of your side dish recipes and I'm sooo excited
Woww.. Good luck!
awesome!
Candy Rockets how’d it go?
chloe jagger AMAZING!
Favorite dinners are the ones I get to use her recipes in!!
굴무침 너무 맛있어보여요^^망치님 늘 멋지세요
Ooh la la! : )
Hello everybody, thank you for your nice comments as always!
Thank you everybody for submitting captions!
English,Vietnamese, Chinese (Traditional), Russian, Thai, Turkish, and Indonesian captions are available now.
Your translation will help everyone in your country!
Their credits are in the description box. Say thank you to the volunteer translators and be sure to subscribe to their channels if they create their own videos!
I love you, All!
Freshly shucked oysters are very expensive, so I sometimes make this side dish with flash frozen oysters sold at a Korean grocery store. Check out the recipe to learn how to thaw and clean them before mixing with seasonings. www.maangchi.com/recipe/gulmuchim
Can I use mussels or clams if oysters aren't available?
Hi, I have submitted Malay captions :)
It’s wrong that the submitter did think that ‘’ perilla leaves ‘‘ called ‘’ lá tía tô’’ in Vietnamese, it supposed to be ‘’ lá vừng ‘’ Maangchi
역대급 손재주를 지니신 망치님! ! !
엄청난 동안 외모에 깜놀!!손재주에 깜놀ㅜㅠ오래오래 컨탠츠 만들어 주세요^^한국에서 응원합니다
@@jy.creator no they contain toxins when they are rare. They should be fermented with extra salts in.
Fresh from market to dining table. Easy to prepare and delicious 😋!
My favorite part in every Maangchi videos (except the cutting and chopping, which I also really like) is when she tastes the food she cooks and drinks beer.. so refreshing and mouth watering hehe
OK it took her 2 seconds to make this, it'll take me an hour to get it right
Nae West absolutely
And $100 for oysters from Chelsea Market 😂
Bobby S nah pretty cheap here in nz, problem is I love oysters so I'll have to try not to eat them while making this dish
100 dollars for Oysters ??? too expensive. I paid 5bucks for 250g (0.5 lb) of unshelled oysters from South Korea
Your comment make my night lol 😂😂😂
오늘은 굴무침이네요 언제나망치님 요리 하시는것보면 그날은 너무 즐거운 날이랍니다 앞으로도 많은 요리 보여주세요 건강 하세요
감사합니다!
Maangchi, I've been watching your videos for so long now and this video made me realize how much your happiness and dedication have really lifted me for all those years. You're such a wonderful person! Thanks so much :)
I've never had oysters before, now I want to try them because you made them look so good.
Gregory Kons oysters have a great seafood taste, but if you're eating them raw it will have a very unique texture to it
Hi Maangchi I am 4 months pregnant with my second baby. My children are half Korean and I crave Korean food everyday. I love this recipe and i want to eat it so bad. I love watching your videos and I make your kimbap for my daughter and she loves it.
망치는 한국의전통을 특별하게해주시는 소중한사람이에요 ! 망치씨의레시피로 모두가 좋아해요 감사하고사랑해요-
This will go great with the Feast of the Seven Fishes around Christmas, I'll be using Nisqually Oysters this year.
오늘 영상은 특별히 더 이쁘게 보이세요^^
늘 재밌게 감상하고 있습니다~
우왕 맛있겠땅 굴제철!!저도시도해볼게요!!요즘너무재밌게잘보고있어요 이채널을 이제야찾았는지ㅜㅠ감사합니다 같은한국임에 감사해요
제가 젤 좋아하는 음식이예요! 한국갈때마다 엄마가 제가 좋아하는걸 아시니 김치 겉절이에 굴을 넣어서 같이 먹고 그랬는데 이젠 관절염땜에 손을 많이 못쓰셔서 안타까워요. 생굴을 여기서 구할 수 있음 꼭 만들고 싶네요! 감사해요!
한국어자막 자원봉사자분께서 올리셨어요.
망치님 추석 잘 보내셨나요🤗 겨울이 다가오니 신선한 굴로 무침을 해서 밥상에 올려보려구요😊 항상 좋은 영상 감사합니다❣
굴무침 너무 맛있죠! 맛있게 만들어드세요...
I've never eaten a raw oyster but this dish looks so amazing and of course all the sides...yum!!!!
Hi Maangchi...just love your personalty and presentation...and of cos your recipes...its easy and hassle free...keep up the good work and your super smile...my son loves your smile...
Always watch her videos while eating food because she will make you hungry!
Hi I am from India, I have seen 1st time your recipe and really liked it. I have never ate raw Oyster but the dish you prepared seems very delicious and mouth watering.
오늘 아침으로 굴국먹었는데 굴무침도 맛있어보여요!! 항상 잘보고 있어용
Everything looks delicious and I always feel like I’m a part of your family coming to visit you when I watch your videos, Maangchi! Dress warm and drink lots of tea so you don’t catch a cold! 🤗🌬🍂🍁☔️🍵🍚
Thank you so much for your nice message as always!
You are such a joy to watch. I am always smiling after watching your videos. Thank you!
저 저런 굴요리 완전좋아하는데!!! 클랐네요 이 어린나이에 벌써 저런맛을 알아가지고...
I swear you can get full just eating side dishes. So many different and unique side dishes.
봤던 영상 세번은 더 보고 좋아하는 영상은 열번은 본 것 같아요! 새 영상이 업로드 되면 자막 없이 한번 자막과 한번씩 챙겨 봐요 :) 너무 너무 귀여우셔요! 사람을 끌어 당기는 매력이 있으신 것 같네요 ❤
one of my dreams is to share a table with you and hear all your anecdotes on how you get every recipe. Bossam and this banchan is a must!!
Maangchi, i have watched you from the very beginning. From when you used to submit all your videos on iTunes back in 2009. I have all your videos saved from back then. I then did not have a Mac computer and could not watch your videos. For a long time i wondered if you made videos. Then UA-cam came along and I would look for you. I found that you jumped the YT wagon and so glad that you're channel had become a hit. I have tried many of your recipes. You should put a channel with all your old videos. Much success to your channel and your vision to share Korean food with the rest of the world...Aloha and mahalo
첼시마켓 반가워요~~ 저는 올 2월 여행 다녀왔었는데 이렇게 보니 너무 반가워요!!그차나두 영상에서 가끔 뉴욕 동네 모습 보여줄때마다 친근감있고 좋았어요저 망치님 요리책도 직구로 주문해서 아주 잘보구 있어요~~ 항상 화이팅예염 !!!
Really nice recipes sis
Last week I made two batches of your kimchi recipe and two batches of the kimchi cucumber. My husband loves them both and already finished the first batch of the cucumbers.
Congratulations!
Hi Maangchi...annyeong... im a Filipino but i loved korean cuisines.... i stumbled upon your channel while looking how to make kimchi and from then on i become one of your avid subscriber and viewer,..i even watch almost all of your videos... im living in Dubai, UAE and i hope i can find Korean supermarket near my place..
GoodMorning Maangchi! I'm from the Philippines! I always watch videos of you with my siblings😆 we do have great time.
Say hello to your siblings for me! : )
I could not figure what wouls be fine drink after these marvellous dishes Ms.Maangchi.
영어로 된 레시피 찾다가 여기 왔네요 외국에 사시는 거 같은데 전혀 현지인 같지 않은 영어발음에 더 정감이 가네요 유튜브 채널 많이 번창하길 바랄께요
Wow, you look so good in that outfit! The hat, the coat, and the sweater... lovely!
I really love your videos and your recipes :) I've only tasted raw simple oysters with just a little squeeze of lemon, so I'd love to try this version!
I really like your recipe ilove seafoods verymuchIts easy dish and easy ingredients..THANK YOU FOR SHARING RECIPE..Godbless you and more power to youHope you have recipe to share..
I love all your videos I live in Korea right now and your videos have helped me to make my favorite dishes from here 😊
aliz (UA-cam) posted Hungarian caption for my Hungarian speaking viewers! Thank you, aliz!
굴 너무너무 맛있죠!!ㅠㅠㅠㅠ 어릴땐 무슨 맛인지 몰랐는데 커서 먹으니 진심 꿀맛!♡
한국어자막 올렸어요.
It was a torture watching you make this recipe and then watching you eat it... so hungry! Love oysters.... Mexican Fan, here!! Thnx for sharing your loving and delicious recipes 😄😄
I love your videos Maangchi and your lovely personality ..Your food always have my mouth watering
As soon as I watched this , I made my way to Homeplus , grocery market and bought unshelled oysters. I bought 250g (5dollors) and ate them all !! Really yummy !
Here is the photo that I made. blog.naver.com/lienleee/221151432065
I never really like raw oyster before, is it really nice?
Absolutely ! At first you might hate raw oysters because they smell fishy. I did as a little girl. But rather than lemon and raw oysters , Korean style oyster salad like Maangchi's one tastes less fishy and much more yummy.
오늘 망치님 굴무침 레시피 고대로 만들었는데 너무 맛있었어요. ~~~!^^ 영상 너무 잘보고있습니다. ㅎㅎ
좋아요 좋아요! : )
I don’t comment much but I watch all the videos. This recipe is so easy. Perfect time. My uncle gave me a ton of oysters.
Yeahh, Maangchi posted😀😀😀😀 now my day is complete 🖒🖒🖒
This looks so good! It's also so pretty, has all the Christmas colors! Pretty for a holiday table!!
I'm soooo happy you did an oyster recipe! You're the best and I love your recipes!💞 I just had oysters for Thanksgiving and could have used this! I will use this for Christmas for my family! THANK YOU Maangchi 😄😍😘
Just found your site. Love it, you make cooking the recipes fun. Thank you. Although I personally can't eat spicy food, your show just makes my mouth water with anticipation. I'll try the not so spicy dishes. Thanks, you're fun to watch, like an old friend.
Hey, I'm from the UK, I do love watching your videos. I wish you would do more I get excited when you do new ones. 😍❤
hello.~ 💗💗
시작할 때 입으신 코디 예뻐요! 새벽에 보니 너무 배고프네요ㅠ
Video is short and sweet. Just like Maangchi!
One of my favourite recipe of her❤❤❤
I enjoyed shopping for oysters and having lunch with you today. This oyster recipe look like a winner!
i love seeing your videos in my feed, love your videos maangchi!!!
Maangchi, most of the you tubers I follow post a recipe every week. Can we convince you to post at least one more a month? It seems like forever from one recipe to the next. Lovu, want to see more of you.
hello.~ 💗💗
What an awsum channel I just discovered. You definitely have passion and your cooking!
항상 메뉴선택이 탁월하신 것 같아요!
요즘 어리굴젓 먹으면서 망치님 비디오로 봤으면 좋겠다고 생각했는데 ㅎㅎ
망치님 영상을 본지 어느새 3년이 다되가네요 감사합니다~
* 방송에서 한국 만큼 굴이 싼 곳이 없다고 외국인이 말했었는데 사실인가 보군요.
Hi maangchi, I really enjoy your videos every time i watch. Thank you as always!!!!
Maangchi , is really look delicious thanks to all your recipe's and God bless you more 😍😍😍😍😍
Hello mrs Maangchi i from vietnam amd i 15 years old i watch all your video and i love it,all kind of food in korean,i want to learn more about food in korean
Good luck with learning Korean cooking!
My favorite😭😭😭🤤
hyuneeEats omg mine too! Like my Korean mom! Feed me! >_< haha
🐝🐝🐝🐝🐝
혀니님이다! 🐝🐝
OMG ur here
전 아직 입맛이성숙치못해 생굴은못먹는데 이건너무 맛있어보이네요;;
사랑해요 망치 >
땡큐!
Maangchi, I love how you enjoy eating your food with each recipe you make. Plus, your food recipes look so deliciousss 🤗 I will definetly try making Gul-muchim
hello.~ 💗💗
Watching you cook feels sooo therapeutic 😍
This looks mouthwatering delicious, I love fresh oysters!
목포사람인데 서울올라와서 맛있는 생굴무침을 한번도 못먹어봐서 스트레스받는데 만드는 법은 모르고 ㅠ 넘감사해요
I love you videos and finally got a new stove to cook on. My fiance always teases me " are you watching maangchi to make more recipes?" I always want to try all the dishes but some I can't eat because I'm allergic to shellfish and peppers 😢😭😔, I can't it them otherwise I end up in the hospital, but they look amazing as ever. My fiance always says he wants to get me any books you come out with and a good set of knives for our first anniversaries. Keep up the taste looking recipes and happy holidays!☃🍚🍢🍧
Good luck with your Korean cooking!
Maangchi omg thank you.
헐 오프닝에 나온 스타일 엄청 예뻐요ㅠㅠㅜㅠㅠㅠㅜ
always 'drooling drooling' when see Maangchi's cooking the Best Korean Food 😭😘 @maangchi
Ahhh i've been waiting for this recipe! I've tried it before at my friend's house in korea and fell in love with it😍
굴먹고싶다아ㅠㅠ 요리되게잘하세요!
된장찌개 끓이신 뚝배기가 저희 집에 있는거랑 똑같아서 순간 반가웠네요 ㅋㅋ 굴 무침도 정말 맛있어보여요!! ㅎㅎ
We have plenty of fresh oysters here in PH, I will definitely try this delish recipe
Thank you for the yumminess!!
hello.~ 💗💗
Maangchi you look like a college student in that sweater! I wish for your health and wellbeing! Thanks for another great video!
I click like before I even watch. I love oysters, I will have to try this recipe they look delicious
너무 맛있겠다~👍👍👍보는 내내 군침이 돌아서 혼났네요~^^ 굴 사다가 바로 무쳐야 겠어요~ 영상 감사합니다~^^❤
맛있게 만들어 밥에 비벼드세요. : )
한국어자막 자원봉사자분께서 올리셨어요.
Maangchi 망치님 영상은 두세번씩 보고 있어요~ 특히 혼밥할때는 망치님 영상 틀어 놓고 보고 있어요~ㅋㅋㅋ
Maangchi 망치님 레서피 대로 굴무침 했는데 식구들이 맛있다고 밥도둑이라고 뚝딱 해치웠어요~ 감사합니다~^&👍👍💕
love you
Such a long time! Thank you, my friend!
Omg maangchi is sooo cute in her sweat shirt!👌
hello.~ 💗💗
I do not understand why i watch your channel early in the morning. Im starving even though i just had breakfast 😣😣😣
delicious!!! i love oysters, i have to make this! thanks for letting me know of such a dish!
This looked so yummy as always
oh my... yummmm!! 😋 Wonderful looking oysters, maangchi!
Maangchi! Every time you say your favorite.
Auntie maangchi!! 😍 I was actually curious about preparing oysters.. gonna try this recipe!! Looks soo good!!
hello.~ 💗💗
you are the best chef from lady...
Loving the vlog style beginning
Im soo happy ur in NYC,,this is were i live,,,,
돌아가신 할아버지께서 좋아하시던 음식이네요. 오랜만에 할아버지랑 식사하던 생각을 나게 해주셔서 감사합니다:)
어쩐지 마음을 뭉클하게 만드는 댓글이네요. 할아버지 사랑을 많이 받으셨나봐요...
I Love Korean food💕
I love Maangchi SO MUCH! 😍
Dear Maangchi,
You. Are. The. Best.
Your birthday should be a national holiday.
진짜 영어 넘나~~ 잘하세요^^ 화이팅!!
your so good at english^^ lots of fun!
Maangchi please make a daily routine video or morning routine.. I loveee to see your video.. 💚 from malaysia.. 😊
I've been getting hungry for oysters, so I'll have to try this out!
hello.~ 💗💗
BLESS HER HEART