Korean crab stew (Kkotgetang: 꽃게탕)
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- Опубліковано 16 вер 2016
- Today I’m going to show you how to make a delicious Korean crab stew called kkotgetang (꽃게탕). You can enjoy not only sweet crab meat but also the spicy, savory, and hearty broth and soft, chunky, earthy vegetables. Rice, kkotgetang, and a few more side dishes will make for a complete and delicious typical Korean meal.
Full recipe: www.maangchi.com/recipe/kkotge... - Навчання та стиль
![[ENG CC] 얼큰하고 구수한 꽃게탕🦀 : Korean Crab Stew [아내의 식탁]](http://i.ytimg.com/vi/P7zoExLPrXw/mqdefault.jpg)
Love the way you show us how to cook Korean dishes 👏 👏 👏
Thank you!
This is my favourite dish, and my umma always had a pot on the stove waiting for me whenever I went to visit her. She is gone now, and I’m sad I didn’t learn more Korean recipes from her. She was an amazing cook. Now that I discovered your videos, I will use your recipes when I miss my umma’s food. Thank you, Maangchi!
I have clinical depression and don't always feel like cooking, but you truly inspire me so much! You radiate joy when you cook and you make Korean food approachable. You're such a gem and thank you for all of your hard work. You deserve every bit of success!
May the almighty grant you health
I'm from Maryland where we worship the blue crab. Every summer I go down to the park and catch them myself off the dock. :) I definitely gotta try this recipe this summer!!!
Very cool!
I love how maangchi enjoys her food, not like a lot of celebrity chefs on TV that nibble at stuff, she really enjoys her food and digs right in. Also love the little jokes - "this is not for the first time date food" haha
Good morning everybody! I just finished Korean caption! Enjoy the recipe and the caption! 한국어 자막 올렸어요!
Maangchi, can you make spicy stir fried pork?
정말 감사합니다 미국 샌프란시스코에서 요리공부하고 준비하고 있는 학생입니다.
2년전부터 영상 항상 너무 재밌게 영어공부도 하며 잘보고 있습니다
한식을 널리 알려주시고 정말 존경스럽고 멋지십니다
나중에 기회가 된다면 정말 꼭 만나 뵈고 싶습니다^^감사합니다
고마워요 누님!ㅎ 영상 잘보고있습니다^^
chopsticks gens
Maangchi .
Made this tonight, and was able to get frozen flower crabs from my local Asian market. Unbelievably flavorful, and SO delicious. I grew up eating Maryland blue crabs, so eating the crab was everything I've done since I was a kid. I ate this with my father in mind, since he passed some years ago. He loved crabs, and loved Korean food. I know he's proud of my Korean cooking, and he'd have loved this stew. Thanks, Maangchi! Tomorrow I'm making your kimchi peppers and your chicken mandu.
Sounds great! Good luck with making delicious chicken mandu!
Hi Maangchi. Today, I tried your recipe. My Korean husband and family were shocked 😂😂😂. Thank you 🥰🥰🥰.
Awesome news! 👏
Yummy 😋...
Yum I will try your recipe asap😋
Love this! :)
she's your typical friendly and cute lady next door who never seems to run out of cookies to give
Luthfia Ersyana D. by cookies u mean kimchi! haha
I'm sorry but maangchi is anything but typical 😍😂
She's cute soul
I have met some Asian women like her and they are super cute
oh my gosh maangchi... im on the fire with all your recipe...... i eat a little bit spicy. but your recipe is so hot..... look delicious but is not easy for me to eat because of too much chili
Malay, Vietnamese, Czech, French, and Spanish captions are up now. Thank you to all the volunteer translators!
Thank you ❤❤
Please make nakjibokkeum spicy stirfried octopus.
You are the greatest woman
Maangchi,may i know what is "jukini"?the vege that look like cucumber.....
Hi Mingyee, it's Zucchini!
_I love how amplified the sounds are~_
_Like the snapping of the radish._
_The blade of the knife tapping the cutting board._
_I absolutely love sounds like that._
maangchi I love you. ur such a great clean cook. everything always so clean and tidy. you show so much respect and love for the food you prepare. thank you for your beautiful work.
Thank you very much for your nice words! Cheers!
Hi mangchi...i am ur big fan..i am indian..but after i see ur videos i loved chinese foods..i want to meet u and eat ur cooked foods..
@@thoufiqahamed8945 dude, she's Korean. It's Korean food
@@hydrangeapeony2835 athunala ippa enna ..konjam thappa sollitan..
Sister where you living
I just simply wanted to say, Thank you for your time to inspire everyone to find their passion in cooking and most especially your recipes!
We love you so much 🤗
Thank you very much for your nice words!
Japanese and Arabic captions were submitted by our volunteer translators! Thank you so much!
My pleasure 😊 love you and your recipes! Keep up the good work
Ena Kuroki y
Maangchi kamsamneda
꽃게탕 국물 남은 걸로 밥 볶아먹어도 진짜 맛있는데ㅠㅠJust a pro tip: if you make fried rice with the leftover soup/broth, it'll be literally the best fried rice you've ever tasted!!! You're welcome.
Or when I was young I used to take leftover rice and put it in the broth. Heat it up and sip it at school.
Perfect for winter.
Portuguese (Brazil) caption was submitted by one of my viewers! Thank you so much!
Maangchi m
U.
weien
My parents has a little restaurant always cook Korean foods
When they watch your video
Their skills about cook is better
And now
Their restaurant has a lot of visitors
Son NGUYEN your profil is cute ☺
Swedish caption was submitted by one of my viewers! Thanks a lot!
Chinese (Simplified) caption is up now! One of our volunteer viewers submitted the caption. Thank you very much!
I actually made this soup and it was sooo gooood!!! It was definitely the best soup I ever had!! I'm totally obsessed, and so is my family:D Thank you so much Maangchi♡
yay! I'm happy to hear that you enjoyed the recipe!
I am a vegetarian, never saw cooking crabs close, I don't know why I am watching this at 1Am in the morning. Love ya mangchi eonni
Time to sleep! : )
Hello hello everybody! Happy Saturday and thanks for so many nice comments!
The full kkotgetang recipe is on my website now www.maangchi.com/recipe/kkotgetang
And the English subtitles are up, if you want to translate them into your language to help other people, you can do it here: ua-cam.com/users/timedtext_video?ref=share&v=Q7tQiDTQzHs
Happy cooking!
Hello frm Malaysia! always love u Maangchi!
i like u soooooo much 😘😘😘😘 & obviously luv u & ur recipies 😍😘😘😘
I love crab much.
From Philippines
I very like you
maangchi can you teach me how to make cold soup cucumber please
Polish caption is up now! One of my viewers submitted the caption for my Polish speaking viewers! Thank you very much!
It was my pleasure to help Maangchi!
Maangchi
.,
Maangchi I really like the dishes you make
한국마류ㅠㅠㅠㅠ
Oh my... I love her. Everything is easy to follow and her voice is so comforting. I love it. Why am i just now finding her videos? Glad i did though.
Thank you! Welcome to my cooking channel!
To me, there is something comforting about some spicy soup, rice, and vegetables. I can't wait to try this recipe! I am learning so much from you, Maangchi 💖💖! You remind me of the sweet Korean lady that lived next door to my family when I was a child. She invited our family over to celebrate their daughter's first birthday and oh my goodness I remember her cooking food for us and it was amazing. We grew up knowing their family and I have always had love for Korean people and the cuisine. I recently bought your cookbook and have been trying all the different recipes. Thankyou for warming my heart with your love of cooking and showing me how to make some of the dishes I grew up eating! 💖
Nice meeting you here and thank you for your cute story! Good luck with your Korean cooking!
Maangchi knows how to measure the water for rice with fingers ! #asianstyle
I use fingers.
I always do that😂 #asianstyle
Woah... How?
When I cook 1 1/2 cups of rice, I wash it thoroughly 1-3 times and put enough water on it. then I use the first line of my middle finger to measure water right before you cook it. you do this by submerging ur finger up to the bottom of the pot. 1 1/2 cups- 1st line, 2 1/2 cups for second line.. 3 1/2 cups for 3rd line.. but you still need to adjust accordingly to the type of rice you know.. it takes time to master the art of cooking fluffy rice!
I usually stick my pinky in, and if it reaches the top of the first "segment" (first line of my pinky), it's the right amount of water XD
I made this for dinner tonight for the family and I got a thumbs up from my mom. That never happens! Lol Thanks so much for this video!
Awesome!
was it really spicy?
German caption was submitted by Kai (UA-cam)! Thank you very much! ua-cam.com/users/timedtext_video?v=Q7tQiDTQzHs
I don't care for Korean food, everything is buried in hot red pepper, either paste or flakes or sliced, but I absolutely love this lady and watching her cook. I'm going to try to modify this recipe, although I don't know what can be used in place of the gochujang. I love the idea of the anchovies in the soup stock. I've never had chrysanthemum greens in anything, but I know where I can buy them. Fermented bean paste, white miso, easy. Flavor wise, is there much of a difference between the frozen Korean crabs and fresh American blue crabs? I know I can get blue crabs with no problem, but is it worth the time searching for frozen crabs? I have my next culinary project in this age of Covid! Thank you
Indonesian and Chinese (Taiwan) captions were submitted by our volunteer translators! Thank you so much! Check out the description box if you like to see who did the captions.
Glad i could help Maangchi ^_^
Thanks
Maangchi
Thnk you
Maangchi thankyou :)
Jamaicans like to curry their crabs with alot of pepper and serve it over hot rice in the summer.....it's really tasty and spicy
Wow wow wow... i am making this tonight. Your videos are really making me hungry. EVERY SINGLE ONE! Last week was my first time making the Kimchi Jjigae following your recipe and your side dishes..... friends were so impressed! I am your biggest fan!!!!
Thanks! Good luck with Korean cooking!
I love Maangchi's accent and her personality. And I'm learning so much about Korean cuisine because of her.
Dutch caption is available now. One of my viewers submitted the caption! Thank you so much!
You are very welcome!!!!
Yayy... Thanks Mama Doortje
Maangchi how about the filipino caption?
I absolutely adore the way you describe your food as you eat it. You are trully a talented cook
I’m not hungry but when I watch any of her show I get super 😋 hungry! I love the way she eats!!🍲
만드는것이 끝이 아니라 직접 맛나게
드시는 모습이 이 모든 시간의 하이라이트입니다~~♡♡
if only you were my omma😣 i can get to enjoy such good food omg!!! 😭😭
and u r so lovely 😅
eomma 엄마
WHY
와 이 시간에 망치님 영상 왜 봤을까요 ㅠㅠㅠ 제가 본 꽃게탕 중에 제일 맛있게 보이네요 ㅠ 꼭 해먹어야 겠어요 ㅠㅠ
감사합니다. 맛있게 만들어드시길 바랍니다.
The way Maangchi says zucchini is just so cute, I can’t.
She's so cute I love her! I wish I grew up eating this lady's food! (Sorry mumma) hahaha
Cute :))
Maangchi, hello from Prague!! I just came home from Korea and I miss the korean food so much. Every day I'm watching your video recepies during my break for lunch. I love cooking and I adore to cook korean food with you! Have a great day.
Thank you for enjoying watching my videos! Good luck with your Korean cooking!
I'm from in madagascar but married a korean man ,i'm everyday follow Your video😍 ,yesterday cooking a kimchijjigae really delicious 😂,thank You so much so sharing Your experiment!!!,You are the best cooking UA-cam's love You Mom!!!♥
Finally, I got the ingredients suggested. I have to say, the 20 mins boiling, anchovies, good amount of chill and bean pastes all works together. Magic
Hi Maangchi! I made this crab soup tonight following your exact recipe and oh my goodness it was delicious! The soup had the most wonderful flavor, it was savory with a hint of sweetness. The crab was so soft and easy to eat. That initial bite into the crab was amazing!! My family loved it. I will definitely make this again and again! Thank you for all your hard work in making the the best recipes for your fans. I have been enjoying watching you for a long time now and have tried several recipes. All of them turned out delicious!!
Congratulations! Happy cookimng!
I really, really like your shows and your personality. You come across so warm-hearted and thoughtful, yet humorous! Just like my own mother!
Keep it up! You're amazing!
Greek caption was submitted by Sofia Anna! Thank you so much!
Andreas Hudec (UA-cam) submitted Russian caption! Thank you so much! ua-cam.com/users/timedtext_video?v=Q7tQiDTQzHs
유학중인데 망치님 레시피 진짜 도움 많이받아요 ㅠㅠ 늘 좋은 레시피 감사합니다 💓💓
Maangchi, my cat "Scout" loves watching your videos! He sits in my lap and is fascinated by your cooking, me too!
jschram84 cute
All looks so pretty and delicious so good for the cold season. Love all the colors of the food together looks like a beautiful painting 🖌️🎨 lol 😆 love your humor. 💕
You are very pleasant to watch, too cute! "My grandmother has no teeth!" Lol! 😀😜 Your videos are very well put together! Thank you. I will try more Korean cooking!
: )
I always have to eat when I watch your videos! Your cooking looks so good and makes me so hungry!
Really you are right this food is not for the first date 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣 ❤️👌😂😂😘😘😘😘
: )
wish you can have your own brand soon. then I can buy your products in asian market
I made this, the zucchinis were great touch. I got frozen flower crab in my local Korean store and indeed the shells were very soft I could chew on it to suck the meat out. But my crab meat flavor all went into my stew, the crab meat's not very flavorful, so I might add some fresh meaty crab meat separately next time :)
"Anchovies mission is complete", LOL!!!
요리 유튜버분들 중에 한국음식만 하시는 유튜버는 처음 봤어요! 영상도 넘 재밌고 보다보니 침나오네요ㅠ 진짜 맛있어 보여요 좋은 영상들 감사합니다♡
감사합니다!
+Maangchi 😍😍😍😍😍انتي طباخه مااااهره
휴잉
...."but my grandmother has no teeth..! "
...-"then she can use her strong gums!! 😂😂😂😂😂😂😂😂
Emanuel Valiente she’s so funny and cute,...😘😊👌🏼
Hahaha
😂😂😂
Emanuel Valiente so eat shit.
Teethy gums
You're so awesome!! So genuine, so raw and so down to earth! Thank you for the videos! You made it look simple, so easy to follow. Many many thanks 🙏🏻 🙏🏻
Annyeonghesoya Maangchi! I am a fan and love watching your show on youtube. Everything looks delicious and easy. I start eating Korean food few months ago. But after I came back from Seoul recently, I love it even better. I made kimchi tofu soup with ground pork and mussels and it was daebak! I will try to make your kimchi recipe and all other delicious food from now on. I used to dislike the smell and taste of kimchi before but after watching your show and Kdrama, kimchi is my inspiration! Keep making good delicious food so we will keep watching! Gomabseubnida ! ❤️
Why do I binge watch her videos at 5am knowing damn well I will never make any of em? I’m addicted to her
Its 4am and I'm crying 😭☠
I will make this today for my Korean husband. I'm not korean . My husband miss his grandma and mom's food often , so i decided to be a korean when needed haha. Thank you for all your recipes you are saving our lifes.
This lady makes me 😊Specially I love the way she tolk with little story & some advices......🙏
Your crab stew looks amazing!
Thank you for posting this recipe, everything looks amazingly delicious.
I love this lady so much. Some of the best food I ever had was last year when I was stationed in Korea
Makes me miss my mom and her food SO much. I watch you when I miss her
❤️
hi maangchi! super love this recipe, the first time I tasted this was when I went to Korea for vacation. lots of love from Japan🇯🇵
Today I cooked the first time some asian food, and of course it was a recipe from Maangchi 😌 It was so freaking delicious. Thank you Maangchi for you amazing recipes 🙌🏻
Great news! Happy cooking!
Maangchi thanks ☺️
"This isn't first date food."
🤣🦀🌶️
If they can't handle me eating with my hands and sucking crab meat, we're not meant to be.
👍 : )
It is if you both eat it. 😊
I love listening to you, the way you speak, etc is so comforting. 😉
I swear, Maangchi goes IN at the end of these videos. Lol. You can tell the foods good.
I love your cutie sweater!! And omg the food looks amazing, my mouth was watering the whole time 😢 lol
It's awesome that your teaching this stuff to English speaking people like me. Your UA-cam channel is the best
I love how clean you are when you cook everything looks so good!!!!! I wish you much success with your channel.
I sent in captions in Swedish. Delicious looking food, must try!
Your cooking videos really bring in a warm, homey feel, makes it so beautiful to watch!:)
Really love your enthusiasm and cheerful attitude. Makes the recipe more fun to prepare!
I totally bursted into laughter when she said lobsters are crabs’ cousins. Hahah she is adorable
my favorite Sea food thanks for sharing the delicious recipes ma'am
Hi Maangchi, I don't know but I really find your cooking show so entertaining and I am not sure if I am still feeling alright but whenever you eat what you have cooked, I salivate. Whew! I love Korean food!!!
"but she can use her strong gums"" had me rolling XD XD XD XD
My mom made this dish for me as a child with blue crabs. So delicious! This reminds me of when I was 10 yrs old...I'm 43 now. Food makes lasting memories.
외국에 나와 혼자 살고있는데, 망치님의 재밋는 요리유튜브 영상을 보고 실제로 이것저것 따라하면서 요리에 관심도 많아졌고 한편으로 위로도 받고있어용 ㅎㅎ 망치님 정말 멋있어요!!
제 동영상이 도움이 된다니 기쁩니다. 해피쿠킹! : )
You are so adorable that it hurts☺️
I learn from your recpie of soy sauce marinaded crab,it is so delicious and I love very much,thank you so much maangchi !
이 레시피 따라서 집에서 만들어 봤는데 엄청 맛있었어요♥♥♥ 엄마 아빠한테 칭찬도 들어서 요리에 자신감이 생겼습니다~!!
요리에 자신감 생기셨다니 저도 기쁘네요! 파이팅! : )
Omg this looks soooo delicious Maangchi! I've never had Korean food before and I want to try it. I've come off of some videos of authentic Korean dishes and everything looks so delicious.
Amazing ,thanks for the tip ,I'll cook some today 🌷❤️
I love your cleanness & washing everything properly before adding it to the recipe, also I love your sense of humor always make me laugh :)) Thank you Xx
I will make this recipe this winter❤️
Love you maanchi. Can’t thank you enough for your recipe 😘
Seeing you cook, always makes me hungry 😊❤
i dont know why you made me happy Maangchi
Hey, You look so happy when you cook. Enjoying your video soooo much.
Hi Maangchi, your videos are the amazing. Korean food is the best! I'm Puerto Rican and love to use your recipes .
I watching this when I eat cereal and stay at hospital, it feels like how I miss home so much, what a life..
헐... 제가 제일 조아하는 꽃게 !!! 게다가 꽃게탕+-+!!♡♡♡
Thank you maangchi for all recipes...all your recipes i made it everyday im watching your vedios...
I love you show. You are very entertaining when cooking 😊😊😊