Salted pink salmon marinated with lemon, tastier than in a restaurant. Fisherman DV27 Fish Recipes

Watch this video "Light-salted pink salmon marinated with lemon, tastier than in a restaurant. Fisherman DV27 fish recipes", on my UA-cam channel here: • Малосольная горбуша в ...
The recipe for salting pink salmon, although simple but not fast, the fish is salted in two stages, Stage one is salting pink salmon and dehydration, fish from the store and before marinating it in a marinade with lemon, it needs to be restored, we make a salting mixture from a mixture of coarse salt and sugar 1:1, roll the fish in the resulting mixture and put the pieces of fish on the grill, excess moisture should drain from the fish, then fill the fish with marinade, marinade 1 liter of water in which we dissolve 35 grams of salt and 35 grams of sugar, pepper spices to taste, boil a couple of minutes and cool, add the juice of half a lemon to the marinade, make a pillow of onions and dill, on which we put the fish salted for 4-6 hours and pour the marinade on top, pour a couple of tablespoons of vegetable oil, leave the fish to marinate for 12 hours, after which you can eat very tasty marinated pink salmon, bon appetit everyone!
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