Weirdly emotional about the fact he now has a HOUSE. WITH a dedicated studio and backyard area! So proud, and happy we could help just by watching! Can’t wait to see the rest of the new digs, and congratulations!
Sooo remember in the movie Tangled when mother Gothel said she brought back parsnips because she was making hazelnut soup? Yeah, what the hell? I'm still so confused. Can you make some, Babish and maybe shed some light on that?
this used to be me but now i have sleeping pills! i still have nightmares and sleep like shit and hate my life but at least i can parade around pretending like i have my life together
i got a tiny whisk cuz i thought it was cute and now im stuck in the world of tiny kitchenware. tiny spatulas, tiny graters, tiny wooden spoons, and many, many more. i always take an extra step to squeeze them into every recipe i make, from my grilled cheese to my coffee. they haunt me. i am stuck forever. i can’t let go. this addiction consumes me. this is a cry for help. THIS IS A CRY FOR HELP.
@@lea-ct4uo i use my tiny grater for garlic, ginger and nutmeg and i get very distressed when i can't find it. i'm slowly descending into the tiny madness
Reminds me of the time in high school cooking class where you couldn’t ever cook the same thing the same way twice. So I embarked on an as many weeks possible course of cooking pizza every single different way my 16 year old brain could think of. My personal favourite was creating a Frankenstein lasagne pizza using pancakes as layers. It was amazingly delicious 😋
@@JetFalcon710 Ragu sauce of your personal meat preference, Cheese sauce, various other pizza toppings that you enjoy, with 8-10 (or more if you want it bigger) large round pancakes somewhere in between crepe and normal pancakes thickness. Then build the stacks as you feel best suits what you want to eat.
you do know that when you go to fine dining restaurants they give you small portions because they give you several courses of food so you definitely get full.
a "Giant Steak" isn't a recipe, and why not ask for Fred Flintstones's (ribs or steak) if we're trying to be funny? And I'm not trying to dump on anyone but the channel that already did it which is mentioned in this comment thread is unwatchable. This channel produces works of art, that other guy's voice sounds like a fart; that's the best rhyme I could come up with.
Start of episode: Hah! That's easy! End of episode: "He's dead, Jim." "What killed him?" "Not certain, but I think all of the empty bottles on the floor might be a clue."
Early in the video: "Wait, did he forget to tell people to use the non-stick spray? They're going to have to wait until their lasagna is entirely cooled if they don't want it to rip apart!" Around 5 minutes in: "Ah."
The little apple pies reminded me of things you can get basically everywhere here in the UK. British style apple pies (using Bramley apples and little to nothing in the way of spices) that you can find are more often than not the size of cupcakes, for individual consumption rather than being sliced and served. You eat them like cupcakes and they're really nice.
@@neversam1193 so two cups of beer? Shots aren't usually done with beer. And two cups of beer is really nothing depending on how you handle alcohol. But even low tolerance two cups isn't much. And it also depends on the beer. I'm now realize I'm rambling on in UA-cam comments. Hope your day is great I'm done now. Goodbye and good luck with your life.
I honestly thought you were making a boobie joke, because the two bowls looked like boobs. Only then did I notice her reflection in the bowl. I am a child.
There’s a channel called Tiny Kitchen where a guy cooks actual tiny food with tiny ingredients on a 1/16 or something super small like that model kitchen with working oven and appliances. It’s wild.
"and the ghostly specter of your hand can be seen through it when held up to the light" - lines like these make me think you're Cecil Baldwin's long-lost brother or something :D
Yes yes this is actually incredibly important! A volume of larger-crystal salt actually has less salt in it, because of more air between the salt grains, whereas finer salt settles more completely and densely. So you should really consider the difference to avoid oversalting when converting from a recipe's kosher salt to normal table salt.
@@googiegress yeah, it's important to measure by weight in that situation rather than volume invest in a kitchen scale. if you're a pot smoker you may already have one, though.
"I feel like this is what they would do in the restaurant business" - As a former restaurant worker, can confirm. The prep work is done in HUGE batches. No part of the cooking is done exclusively for you, the single customer, other than just finishing the cooking and plating of one portion.
I also understand, from what I have read, that most of the food is actually pre-cooked. And only finished cooking when ordered... I can't blame them for either process , i wouldn't want to wait 2 to 4 hours for a Lasagna xD
Oh, and if you ask the waiter if the meat is fresh and never frozen? No. 99% of restaurants would not be able to supply fresh meats every single day without freezing stock.
This makes me think it would be a good idea to make Tiny Cheesecake that way it's actual cheesecake but tiny enough to be had as a treat that doesn't end up too calorific.
Next R&M episode: eye holes, strawberry smiggles, or bobbish and grapples?
eye holes
Binging with Babish eyehole
Eyeholes.
Stay away from my eyeholes.
Eyeholes
I like to imagine Babish got a whole house just so he could use a pizza oven.
Ok
Ok
Ok
Ok
Ok
Babish’s girlfriend: “can I have toast with jam?” Babish: “sure” as he reaches for the flour and fruit.
BANISHED
Intrepid Meeple lol 7:43 in the bowl reflection
Kowai Kowai aaah! Blooming auto correct!
Joshua Weissman reaches for fruit seeds and grains though
Intrepid Meeple edit the comment mate
Weirdly emotional about the fact he now has a HOUSE. WITH a dedicated studio and backyard area! So proud, and happy we could help just by watching! Can’t wait to see the rest of the new digs, and congratulations!
We’re all so proud of him :) 🥺
Why isn't my dog breathing?
@@orphangamer sir what
I’m so proud to be apart of his subscribers to finally see him get to 6.9 million subs 😢😊
Goobis Goobis nice
You can tell that the guy doing lines for the “Lil Bits” scene was trying his best to control his laughter
Late to comment. Justin Roiland (co-creator and voice actor) improvises all the commercials they do on the show.
All the ads on Rick and morty are improved
wym you can hear him laugh at a part
You can tell he was high
The intergalactic cable skits are all improv, there are a lot of rick and Morty improv scenes
“This is Tiny Whisk’s time to shine!”
As if he isn’t always the star of the show
Wow, a comment from 17 hours ago
Hey I would like your comment but your at 69 likes so I physically can’t press the like button I’m sorry
Weird how this is not superb, poor Tiny Whisk
Tiny whisk is my favorite character in this anime
All I'm gonna say is that I think Tiny Whisk is the main character of this channel
Tv Shows: * has a throw away food joke *
Babish: IS THIS SOME SORT OF CHALLENGE?
Just don't tell him none of the food used Kosher salt. Babish will start swinging.
@@cleanwater3180 He will summon Satan
Ok
@@gayforakechi3026 saltan
I hate throwing away food
Babish: *makes lil bits food*
Tiny cheese grater: my time has come
danimal_ darnel but now that it's known the joy of fulfilling its one true purpose think of its despair sitting forever unused in a drawer.....
“What is my purpose?”
“You grate cheese”
*”OMG”*
@@johnjohnson201 Ah , I see you're a man of culture as well
@Morgan Froese omg lucky
Not even the right use of the meme
Whoever gave him that tiny cheese grader is having the best day of their life watching this
Cheese grader be like: “Mmm yes A+”
i will leave you with the fact that there is a job out there in where you are called "The Cheese Master"
i actually have one of these and they’re meant for smaller things like whole nutmeg and stuff. it’s hilarious to use for big stuff tho
Grader? Really?
@@truculenttabasco Shut
Little did he know all he was doing was making lunchables pizza.
Gourmet
Nice profile
I ate my pizza cold
But like, good
*but better* ;)
"...it makes me feel like a giant or Matt Stonie"
A man of culture I see.
@@AxxLAfriku it's Mr. (Lenny) not penny to you.
AxxL shut up
Anyone stupid enough to not get that AxxL's conment is sarcasm, know that it is.
Matt Stonie x Binging with Babish collab confirmed?
me a 6th grader who's almost 6 feet tall: ok then let's continue
"Wouldn't you know it I'm still hungry" Story of my life lol
Joseph Pieroni 🤣
Everyone's had to be *life quote*
Me: Eats an entire meat lovers pizza
Also me: "Wouldn't you know it i'm still hungry."
Goes back to the fridge at 3 am for the 5th time that night.
Joseph Pieroni literally same. 😭
I unironically love that tiny pizza. It's like a gourmet lunchables.
Babish: Tiny Whisk
Everyone: YEAHHHH. LETS GOOOO. *applause and cheering* WOOOOOOOOOOHOOOOOO
Like, just give it its own channel. I know I would subscribe
Go where?
@@Oridux Idk, but not to the dishwasher anymore. Hand wash only. We've been tiny whisk deprived for too long.
Bro when he pulled out the tiny cheese grater I lost my mind
If someone made a channel for it it would be more famous than that egg that was famous for a while
Sooo remember in the movie Tangled when mother Gothel said she brought back parsnips because she was making hazelnut soup? Yeah, what the hell? I'm still so confused. Can you make some, Babish and maybe shed some light on that?
Ooh, this would be a good one 👍
YESSSSSS I WAS LIKE TF
I agree! I would definitely like to know what the hell was going on with that 😂
i assumed it was a soup that featured hazelnuts, not only had hazelnuts. so like it had other veggies too.
You do realise it can be a mix of veggies and ingredients but just called hazelnut soup bc that's the main star of the soup dish lol
Me at 8 PM: "I'm gonna go to sleep early and get my life back on track."
Me at 4 AM: "TiNy LAsAgNa"
Please don’t call me out like this...
this used to be me but now i have sleeping pills! i still have nightmares and sleep like shit and hate my life but at least i can parade around pretending like i have my life together
@@hotspidicey dont use the pills, you end up relying on them
literally me rn, not long after 4 AM
Me at 3:30 AM.
i'm sure whoever gave the tiny grater to him got all giddy when they saw him actually using it :)
that's what i was thinking!! happy for them lol
how dare he say he is hungry after eating a whole plate of lasagna.
I know right?
I usually eat a whole family sized lasagne to myself
He is a grandma's worst nightmare
@@neonishere123 an italian grandmothers
@@tanay_21real Wtf is Meth?
Everyone gangsta until he makes eye holes....
get up on out of here with my eyeholes, man
Rosanna Pansino made them two years ago on her channel
But it’s worth the risk, they melt in your mouth, they’re delicious
*Looks around...takes an eyehole*
Robert Brookes and she’s still alive??!!!
My undying love is declared to the tiny kitchen equipment
The age of fork is over. The time of the tiny whisk, has come
i got a tiny whisk cuz i thought it was cute and now im stuck in the world of tiny kitchenware. tiny spatulas, tiny graters, tiny wooden spoons, and many, many more. i always take an extra step to squeeze them into every recipe i make, from my grilled cheese to my coffee. they haunt me. i am stuck forever. i can’t let go. this addiction consumes me. this is a cry for help. THIS IS A CRY FOR HELP.
@@lea-ct4uo not even cthulhu can save you now
@@lea-ct4uo i use my tiny grater for garlic, ginger and nutmeg and i get very distressed when i can't find it. i'm slowly descending into the tiny madness
Reminds me of the time in high school cooking class where you couldn’t ever cook the same thing the same way twice. So I embarked on an as many weeks possible course of cooking pizza every single different way my 16 year old brain could think of. My personal favourite was creating a Frankenstein lasagne pizza using pancakes as layers. It was amazingly delicious 😋
That Frankenstein lasagna pizza sounds amazing, how did you make it?
@@JetFalcon710 Ragu sauce of your personal meat preference, Cheese sauce, various other pizza toppings that you enjoy, with 8-10 (or more if you want it bigger) large round pancakes somewhere in between crepe and normal pancakes thickness. Then build the stacks as you feel best suits what you want to eat.
@@mattscrutton Thanks, man :D
This seems like the most American thing ever
@@mattscrutton pancakes? Isn't that gross with the sauce?
“Makes me feel like a giant, or Matt Stonie” a collab I never knew I needed until now
Agreed.
A Babish challenge must be made!
Davida0126 yes, banish tries to cook a big dish as fast as he can and matt has to devour it even faster
it’s great because in a bon appetit video 2 years ago, where he watched food videos, he didn’t even know who matt stonie was lol
a giant eats matt stonies bones?
My mind is physically unable to comprehend anything after that impersonation.
Honestly, that made me want to click off.
The Almighty Zoe welcome back!
That voice is what caused me to click "like" without even watching.
the start
I kid you not, he turned himself into kosher salt. Funniest shiet I've ever seen.
Lot?
Yoo you everywhere dude
my god why are you everywhere you're on fitness channels jojo stuff mineraft and now our lord and savior of kosher salt's channel?!!
Bloody hell, from filthy frank to babish. How are you everywhere
@@regularbloke2117 just comments on every video
Drinking game!
One shot every time Babish says "tiny"
I’m smashed
Not too smashed if you are using tiny shot glasses
Fkuc
@Muhanned Eyad I would’ve died from alcohol poisoning by now.
i dies 17 timez
Whoever gave you that tiny cheese grater is REALLLLY happy right now
69 likes
Nice
Whoever just liked it has ruined something holy
No four more
Stop liking
Great now it’s at 278
“Eating a slice of pizza makes me feel like a giant or Matt Stonie” that made me die
whodat?
@@KairuHakubi he's on youtube check him out
wot's he do?
He's a competitive eater, and he's surprisingly fit for how much he is capable of eating in one sitting.
Me tooooo
Tiny whisk is like: “my time has come.”
I'M TINY WHIIIIISK!
Then he turned himself into a tiny whisk funniest shit I’ve ever seen
Babish: The plate from the store wasnt good enough for this, so i made my own one
just wanted to point out the fact that i laughed WAY too hard at this. :))
@@stealsxs8855 and im very happy about the fact that i made someone smile :)
You're gonna want to super heat some sand with some kosher salt.
@@wizzem7890 don't forget to tiny whisk them together
"There's something really satisfying about eating a pizza in one bite, it makes me feel like a giant... or Matt Stonie"
I'm dying lmaoooo
he's not wrong tho
the more i think about it
“lil bits” is just like fine dining
so much money
so little food
ain’t nobody full
But my mouth is small :(
E
you do know that when you go to fine dining restaurants they give you small portions because they give you several courses of food so you definitely get full.
Zayd Brewer dude it was a joke...
Brains00007 it's a joke
The people at LIL BITS look like Pops from Regular Show
Gavin yea they do
Because pops is from there dimension
Maybe its a reference
I believe the creators are friends so it's possible it was a real reference
Rip to Pops.
ᴸᶦᵗᵗᶫᵉ ᴮᶦᶦᶦᶦᶦᶦᶦᵗˢ
I kid you not, he turned himself into kosher salt. Funniest tish I've ever seen.
Still out here trying are we?
THIS MAN IS EVERYWHERE
Hi again
You're so desperate
@@Someoneabdulaziz For making a comment on youtube.??
“Makes me feel like a giant.... or Matt Stonie” 😭😭😂😂😂
emojis must die
㊙️
😂😂😂
Diego Brando my son died...
lol
Tiny whisk star of the episode.
Tiny whisk is the new protagonist of the show
LET HIM OUT! LET HIM OUT! THIS IS NOT A DANCE
When is the tiny wisk not the star of the show?
Did he use tiny whisk?
"It makes me feel like a giant, or Matt Stonie"
Underrated comment
Lol i laughed at that bit
"it makes me feel lika a giant or Matt Stonie"
Everyone liked that
The Universe liked that 🤗
Doğukan Işık harikaydı orası harbiden aga
😂😂
Tutmuş
me: *chilling*
Andrew: Sautéepn
me: *no longer chilling*
he liked your comment which is really cool
yeah really cool
Like, really cool
I have wondered if the way Babby says sauteePUN is some kind of sick joke, or is he intentionally trying to trigger us
more like really, really cool
Literally, the only reason i remember its tuesday is the fact a Binging episode comes out
Big brain pfp too
Im a lazy piece of shit who wakes up at 12. I saw the notification renembered its Tuesday
@@brycehitchcock9207 but not when you see the date all the time on your phone or computer?
Bryce Hitchcock I wake up at 3 bro
Pathetic, I woke up at 20:19, I don’t have a sleep chedule
"It was a miniature mukbang"
Note to self: name for new memoir
Take it before Nikado Avocado makes it with a cover of him crying
Tom and jerry’s giant steak, when ?
Already done by guga
German Foot yes but not *babish*
I feel like this would need either half a bison or a ton of meat glue. Either way. Yes.
@@kelek_the_idiot guga soaked all those nasty rounds in butter and i bet it didnt taste very good
a "Giant Steak" isn't a recipe, and why not ask for Fred Flintstones's (ribs or steak) if we're trying to be funny? And I'm not trying to dump on anyone but the channel that already did it which is mentioned in this comment thread is unwatchable. This channel produces works of art, that other guy's voice sounds like a fart; that's the best rhyme I could come up with.
He said "tiny" 32 times, that's around 2.5 "tinies" per minute! A "tiny" every 24 seconds!
Gjff fjord jh
That’s a ton o tinies
His name is dead meat and he makes kill counts in horror movies
His names swifter he made a comment tiny count on a babish video
Nice dead meat reference you got there pal ;)
Rip kobe
Me: Say “pan”.
Babish: Pan.
Me: Now say “saucepan”.
Babish: Saucepin.
It's pronouned saucepin though.
@@defski It's actually "saucep'n"
@@shotgun2a ˈsɔːspən actually smh
@@dusty2586 §åűçē Păņ
Milk, malk and mulk
"This is how they'd do it in the restaurant right" he says as he makes pasta by hand
Babish: A pie the size of a cupcake
Me: Hm, what about a cupcake the size of a pie?
Also me: You just described a cake.
Congrats, you played yourself.
pieception
@@jacoba5383
Makes me think of pie-flavored pie from asdfmovie. Maybe that should be the next episode of Binging with Babish.
Luigicat11 *Squidward voice* He serves food here, sir
Shuf The XD It’s a pie, inside a pie. He made a turturkey. He can make it. He’s babish. Do not doubt him. He will do it, and it will be awesome.
Matt stonie:*name is mentioned*
His stomach:’Ahh shit here we go again’
Good comment
Your profile pic is my desktop bg and discord profile lol. also nice comment
“I’m more of a beschamel stud.”
And here I thought I couldn’t like you more than I already did.
In the world of Rick and Morty, nothing is too cute to eat
*Froopyland flashbacks*
Why did you have to remind me.
m kl 🤮
Oh.. Oh no...
those "things" werent cute, but yes *froopyland flashbacks*
I don't even wanna know
8:30 “some tiny pepperoni, that i cut out of pepperoni”
ah yes, the floor is made of floor
Ah yes, the floor is made of floor
ah yes, the floor is made of floor
ah yes, the floor is made of floor
ah yes, the floor is made of floor
ah yes, the floor is made of floor
"And wouldn't you know it, I'm still hungry."
Well Babish, I'm with you there.
That apple pie cupcake would actually be a cool dessert to have for events and things.
Alternate title”making warm tastier lunchables”
Exactly what the pizza made me thing of!
Then it would be a basics episode
remember that lunchable with the 5 different levels of sour candies in it... that was another level
Gourmet restaurants be like : *that is very much adequate*
_Is this 'r/increasinglyverbose'?!?!?_
I would kill for a Don’t Starve food episode.
Promise?
Huzzah! A man of quality!
Yes fuck yes!
Yes
He'd have to refer to himself as "Wabish" at the start of the video offcourse
This guy has the most satisfying story telling voice.
take a shot every time Babish says "tiny"
Start of episode: Hah! That's easy!
End of episode:
"He's dead, Jim."
"What killed him?"
"Not certain, but I think all of the empty bottles on the floor might be a clue."
was just about to comment this 😂
L i l B i t s
Someone said he said it 32 times. Damn. That's a lot of shots.
Wanna kill me?
“And then I repeatedly stabbed it with a very sharp knife” -Babish 2020
28 Stab wounds!
so anyyway, i started blasting
Babish what have you turned into
@@Boochu0709 23
P K no it’s 28
He turned himself into kosher salt, funniest shit I’ve ever seen
Underrated comment
I don't understand
Dhruva Thacker Rick and morty
Early in the video: "Wait, did he forget to tell people to use the non-stick spray? They're going to have to wait until their lasagna is entirely cooled if they don't want it to rip apart!"
Around 5 minutes in: "Ah."
“Makes me feel like a Giant or (Matt Stonie)”
Has my wish finally came true ? Is this foreshadowing what is to come !!!?, I’m so interested.
Yes, please Babish. Cook something crazy for Matt Stonie to eat. The giant steak from King of the Hill or the Simpsons
Yes matt stonie x babish
@@IluvinortheIneffable YESSSS the one that killed Big Red! Oh god that's a hilarious scene
timetstamp? when was this?
@@Dareenah 9:08
I instantly whispered "lil' biiiitsss" when I saw the notification lol
rofl glad I'm not the only one.
🤣
I mean if you don't then why even be alive?
Tiny Food: exists
Tiny Whisk: It’s like...I’ve been made for this
Dang I was hoping he'd try his hand at that tiny full roasted chicken.
Adam Regusea actually did tiny fried chicken a few weeks ago. It was dove/pidgeon
@@PredictableEnigma still feels too big. Maybe ortolan if they weren't illegal to eat.
I tried making the tiny pizza. Here’s my recipe:
- Pizza lunchables
That’s it.
Nailed it.
instructions unclear i made a family sized pizza
Wow, that's a cool trick! Normally to make that I'd need to
- Bagel Bites
But I'll try that out next time. My roommates will love it!
My family recipe is
- Totino's Pizza Rolls
Yuck
babish is bringing out all the Rolex's today.
Went looking for a HODINKEE Talking watches episode with Babish. Disappointed this has not happened. Yet.
As a resident of the neighboring nutmeg state, I highly respect the fresh nutmeg
I want to see his take on steamed cheeseburgers, since they're a thing in Connecticut. a quite literal steamed ham.
Nutmeg is *suck*
Samuel Katz He’s not gonna wanna do it lol. He’s definitely a throw the burger on the skillet kinda guy.
C'thulu Tenticalis I’ve been convinced to make many things by babish, and smash burgers are my next great pursuit
Samuel Katz I wasn’t aware it was and I firmly believe the only thing we should be known for is our pizza. Also, hi Sam.
The little apple pies reminded me of things you can get basically everywhere here in the UK. British style apple pies (using Bramley apples and little to nothing in the way of spices) that you can find are more often than not the size of cupcakes, for individual consumption rather than being sliced and served. You eat them like cupcakes and they're really nice.
nothing in the way of spices...? it sounds a little scary, but i'll take your word for it 😅
Take a shot of water everytime he says tiny. Hydrate, friends.
you'd probably drink about 2 cups of water. if you tried it with beer, i'm sure you wouldn't be alive.
r/Hydrohomies
Ah thanks needed to hydrate
@@neversam1193 so two cups of beer? Shots aren't usually done with beer. And two cups of beer is really nothing depending on how you handle alcohol. But even low tolerance two cups isn't much. And it also depends on the beer. I'm now realize I'm rambling on in UA-cam comments. Hope your day is great I'm done now. Goodbye and good luck with your life.
Yeah tiny shots
7:45
The extremely rare *GIRLFRIEND CAMEO*
Bingers of Babish only see one in their lifetimes, a surprise to be sure, but a welcome one
I honestly thought you were making a boobie joke, because the two bowls looked like boobs. Only then did I notice her reflection in the bowl. I am a child.
@@nickheyer Yes. Yes you are.
I love that both Jess and Andy basically wear the same thing every day. A perfect match.
They are married aren't they?
She's in the milkshake episode, Banoffee pie, Perfect Bite, and Imaginary pie episodes if you want to see her more
tiny food: exists
little whisk: *i've been waiting for this*
*whispers* l i l w h i s k
Tiny cheesegrater: Am i a joke to you?
*I’ve been looking forward to this*
Am i the only one that thinks that the tiny cheese shreder is the absolute definition of cuteness ?
There’s a channel called Tiny Kitchen where a guy cooks actual tiny food with tiny ingredients on a 1/16 or something super small like that model kitchen with working oven and appliances. It’s wild.
I luv tiny kitchen
I love Tiny Kitchen! Also, it's a girl.
Babish:Uses fork to whisk eggs
Tiny whisk:Am I a joke to you??
The age of fork is over. The time of the tiny whisk, has come.
I think you mean tang wangler
@@hamzasalman6345 wang jangler
It's easier to beat em without messing up your flourbowl than with tiny whisk :(
When someone mentions Matt Stonie, I remember the dude is famous outside his competitive eating community.
Hes a legend.... and he eats fast to
"and the ghostly specter of your hand can be seen through it when held up to the light" - lines like these make me think you're Cecil Baldwin's long-lost brother or something :D
Everybody wildin' for more rick and morty but no one talking about the potential collab with Matt Stony!
I'm here
Stonie
@@snjezanaglavan4851 he didn't even do anything to you
Snjezana Glavan why u gotta be so mean? Spread positive in this time of crisis not hate.
@@snjezanaglavan4851 can you tell me that I'm ugly please?
If you mess with lil’bits you gonna have a not so little problem *pulls out mini switch blade*
Lil'bits or not, you don't tell me who not to fuck with and only bring a knife! *Pulls out mini loaded gun*
Logical Overdrive ohohoh little guy, someone’s looking for trouble *pulls out little grater*
Mr PizzaCat yeah he should’ve used quail eggs
*PULLS OUT MINI REACTOR NUKE*
@@ShannonsCompany *shoot it with a sniper from a distance*
Too easy.....
Babish: "It's tiny pie!"
Tarts: "Am I a joke to you?"
Boy's gonna lose his shit when he meets Mr Kipling.
Tarts are as the name suggests tart
The “Cupcake Hole” just sounds like someone is waiting to get frosted
"I wanted to eat it in one bite, but that's how you get food stuck in your lips." Damn near died laughing.
my friend doesnt get the joke
my dog doesn't get the joke
My mom doesn't get the joke
For everyone who doesn't already know: kosher salt is just salt without additives.
and that has a specific shape / size or weight
Yes yes this is actually incredibly important! A volume of larger-crystal salt actually has less salt in it, because of more air between the salt grains, whereas finer salt settles more completely and densely. So you should really consider the difference to avoid oversalting when converting from a recipe's kosher salt to normal table salt.
@@googiegress yeah, it's important to measure by weight in that situation rather than volume
invest in a kitchen scale. if you're a pot smoker you may already have one, though.
Post made from:big smoke
So in other words it's Inferior salt because it doesn't help you get more vitamins and minerals
Why isn't "I'm more of a béchamel stud." On a tshirt
Brooke Middleton make it, ill buy it
Requesting consensus to spell it as "baechamel stud"
Just "Béchamel Stud" is all you need on the shirt. It says it all.
We're all studs now lol
*besciamella, or *besciamel if you want to keep the English pronunciation.
Imagine if one of his dishes didn't make it into the clean plate club.
Bubble bass order
@@yeright4625 I mean the ones from this video
Therapist: high pitched Babish isn’t real, he can’t hurt you
High pitched Babish: 0:25
In the proud tradition of ska bands putting the word “ska” in their names, the obvious choice is “Cupcake Skavity.”
Cupskank doesn't work for you?
@@endlesswanderer1753 oh my god
@@germanmilkman58 i miss bruce in faunhaus shenanigans
I think it's name is Darren?
"I feel like this is what they would do in the restaurant business" - As a former restaurant worker, can confirm. The prep work is done in HUGE batches. No part of the cooking is done exclusively for you, the single customer, other than just finishing the cooking and plating of one portion.
Yep all the truth about restaurant biz needs to leak out now. 😂
I also understand, from what I have read, that most of the food is actually pre-cooked. And only finished cooking when ordered... I can't blame them for either process , i wouldn't want to wait 2 to 4 hours for a Lasagna xD
Oh, and if you ask the waiter if the meat is fresh and never frozen? No. 99% of restaurants would not be able to supply fresh meats every single day without freezing stock.
@@MegaGullas absolutely. Heck, I would be more worried if the meat wasn't frozen... Frozen vegetables are lame though
Esspesally pie lasagna pasta soup it's all portion out before hand diff3nt sauces made before!
Lil bits will hopefully part ways with Rolland as well.
roiland should stay away from anyones lil bits ngl.
This makes me think it would be a good idea to make Tiny Cheesecake that way it's actual cheesecake but tiny enough to be had as a treat that doesn't end up too calorific.
I like to make cheese cake cup cakes for this reason!
@@alaynabelshe703 and you are awesome!
You're allowed to enjoy a slice of cheesecake every once in a while you know...
@@alaynabelshe703 What type of cookware do you bake your cheesecake in?
Unless you decide to have a whole bag of those, that is. Which is what I'd probably do
1:15 Don't waste all that extra flour, we're gonna "knead" it later.
Nice.
Everybody watching this has to be whispering “little bits” to themselves randomly throughout.
I wasn't until I saw this :v
I was looking for this comment. I was doing that the whole time.
Well i am now
Why do you have to call me out like this
Okay look here pal-
That uncooked little pizza looks just like the lunchables pizza.
7:45 everyone is talking about the gf but i'm just elated to find out babish is a scholar of the ancient "camera on box" technique
He is using one the long lost arts!
"Whats up guys welcome to binging with babish today were going to be making our own cookware."
This is looking like the portions you get in a cartoon fancy restaurant
Well I guess Justin roylin was into some different "lil bits" 💀💀💀💀💀💀💀💀💀
Roiland*
"holy sh't, we got tiny people "
two kids running around the restaurant.
Fucking love that show 😂
@@julietagracia4030 favorite part is when he's standing outside the restaurant and says "come on down" his pants are around his ankles lol.
"Eating a whole slice of pizza in one bite makes me feel like a giant...or like matt stonie" - Binging 2020
I was just dying after he said that
is that a fucking Loch Ness Monster holding a gun, he fucking wants 3,50 again, i ain't giving it this time
Matt Stonie collab confirmed?
The ADD side of me is highly distracted by the reflections in the shiny bowls. lol
So its not just me
Now I can't stop noticing it, you've cursed me with forbidden knowledge
Same
I'm distracted by wires
WHY DID U HAVE TO POINT IT OUT ITS BEEN 2 MONTHS AND YOUVE CLAIMED ANOTHER VICTIM
Hearing Babish say "mukbang" gave me chills