100% WHOLE WHEAT BAGEL | HOW TO MAKE WHOLE WHEAT BAGELS

BAKE AT 190 DEGREES CELSIUS
How to make whole wheat bagels with healthy and delicious. Homemade bagels are chewy and on the tough side they are not like store bought!
Notes
-Store your bagels in the freezer in a cling wrap or foil wrap
-You don't want your water to be peak boiling when dipping them in the hot water or else it will kill the yeast.
-To defrost the them, remove them from the freezer let them sit at room temperature for 30 minutes,
serve
#bagel#wholewheatbagel

[@sumeyyeibrahim6859]

I really loved this recipe, I was looking for a whole wheat bagel and i say this recipe, I tried it and it was really delicious. Thanks for the recipe :)

[@nichomecooking]

Thank you so much for trying the recipe! I’m happy you loved it 😊

[@jhong130]

Thank you so much for sharing. This is the recipe I’ve been looking for.

[@AmalliaEka]

whole wheat bagels looks so perfect

[@SumansAuthenticRecipe]

awesome & healthy bagel recipe

[@naturalissjamaicanhomecooking]

Looking tasty. Nice presentation.

[@littlemessy6747]

Bagels looks yummy. Thank you for sharing recipe.

[@JoeKaye959]

I can't wait to try. Great video, thanx !

[@primitive8179]

Wow amazing looks so yummy 😋

[@jadejade4140]

Wow!!! Great job!!!

[@thietmiennui-py4385]

Looks so delicious

[@tatiana-fort]

Looks so delicious🌺🌺🌺🌺🌺

[@sofiay5470]

I will try it today ... thanks for such simple easy to apply recipe

[@walkingwithtamson]

So tasty! Think I know what we shall have for lunch.

[@IrishWarrior43]

They look amazing ❤️

[@desistylefoodclub3858]

Nice

[@LovableMe137]

Nice ❤❤❤❤

[@butterflyl0ve212]

These look perfect! I have my bagels proofing right now🤞🏽. Thanks for sharing !!

[@nichomecooking]

Thank you

[@elizabethw3874]

Just found your channel! I’m excited to try out this recipe! Thank you for sharing! 😊

[@nichomecooking]

Thank you

[@SyedaUzmaNaqviOfficial]

Healthy eating

[@FromTanzaniatoNorway]

Another super healthy recipe sis! I am so impressed, i will share this

[@frediricknandonde1690]

Jamaa yangu huyu angesema huu mbona kama udongo wa siment 😂😂

[@JovanaCvet777]

Wow! Great job! Will try this recipe. 👏👏👏

[@nichomecooking]

Thank you

[@LilacGlo]

Hey sis! Another fantastic recipe! Oh wow! You make baking them look so easy! I love bagels! Beautiful and look absolutely yummy 😋 ! Thanks for sharing 👍🏽🥰❤️

[@nichomecooking]

Thank you sis

[@Venuxz._.0]

What Fahrenheit did you put the oven?

[@user-nn7kg7qf3i]

How many cups of flour do you add ?

[@houyemala969]

Stp traduire le dosage en français merci ❤

[@ivannamerisachallam9164]

If we store them in the freezer, do we store them baked or unbaked?

[@nichomecooking]

I store them baked

[@ivannamerisachallam9164]

@@nichomecooking Thankyou so much after thawing then you pop them in the toaster?

[@babypersaud3936]

Measure in in cup please, thanks and spoon

[@nichomecooking]

Okay I will

[@Cherry19942]

Im using Instant yeast how many tsp should put ?

[@nichomecooking]

I haven’t tried that before, so I don’t know how much is needed

[@charlenepong9083]

The bagel stick on my baking paper after 12mins oven baked 😢
Is it I missed out any step?

[@nichomecooking]

I have never experienced such! Maybe you didn’t shake the bagels well from the pot to remove excess water, maybe your oven temperature heats way too much for the recommended temperature try to reduce by 10 degrees Celsius.

[@leechoochong6321]

How many degree in oven?

[@nichomecooking]

190 degrees Celsius

[@ivetterodriguez1994]

374 F, 190 C

[@danielleconklin6989]

How long to let your bagels sit on cooling rack?

[@nichomecooking]

Enough for them to be cool to touch

[@danielleconklin6989]

Thank you

[@hishgeehishgee2438]

why in water , can i do non water, 🙂

[@nichomecooking]

To give it a crunchy texture! If you miss that step you will end up with a simple bun!