The Best Burger Recipe | How to Make Hamburger

Burger is probably one of the most popular foods in the world, but most of the people eat hamburgers only in restaurants and not making burgers at home. With this easy recipe, you will learn how to make the best burger at home. This recipe makes juicy and delicious beef burger and also you learn how to make the best burger sauce. Now, next time you crave a cheeseburger, try this recipe.
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Recipe makes 4 burgers
Ingredients:
For the burger:
500-600g Ground beef, 15-20% fat
Salt
Pepper
For the sauce:
1/2 cup (120g) Mayonnaise
1/4 cup (60g) Ketchup
1/8 cup (30g) Mustard
1/2 teaspoon Smoked paprika
1-2 tablespoons Pickles, chopped (optional)
For assembly:
4 Hamburger buns
1 Red onion, sliced
4-5 Lettuce leaves
1 Tomato
Pickles
Cheese of your choice
Directions:
1. Make the sauce: in a bowl whisk mayonnaise, ketchup, mustard, smoked paprika and diced pickles if desired. Set aside.
2. Toast burger buns: slice the bun in half, lay them on the pan, cut side down and toast until golden, remove from heat and set aside.
3. Make the burgers: divide the meat into four pieces, each piece about 125-150g. shape into a ball, then using a burger press shape a burger patty. If you don't have a burger press, you can shape a patty using your hands.
4. Season burger patties generously with salt and pepper from both sides. Using a cooking spray, lightly grease the pan/skillet. Heat the pan over high heat until very hot. Add the burger to the pan and fry for 3-5 minutes per side (depending desired doneness). Thermometer
5. Assembly: spread a portion of sauce on both sides of the bun. Place lettuce, tomato, onion, pickles, burger patty and other toppings if desired. Top with the other bun half.
6. Serve and enjoy.

[@olasunkanmiadeniji8838]

I just tried this now and phew. I'm glad it came out well. Wify loved it too and from this moment, Burger sellers have lost a customer. I saved over 30eurs in making 4 burgers. Thank you so much Cooking Foodie 😊

[@TheCookingFoodie]

❤🙏

[@familyread7889]

Just been down the pub and had exactly this!
Great night 👍🏽

[@entl8319]

The 'serve with beer (18+)' part made me laugh so hard, the careful and solemn presentation of the burger shows all the respect (which it merits undoubtedly) and turns what has long been held as a fast, 'trash' food into a main course with delicacy.

[@marcusmashishi1886]

😂 caught me off guard too..

[@obigeraldine741]

I'm salivating 😋 thanks for the recipe

[@aaltoeiro9153]

Very well done. straight & simple :)

[@taroupriapus9760]

Will make this the soonest ❤

[@oyindamolaadeyeye5171]

It's so delicious and well cooked

[@user-gr5fy4zk2t]

Thanks very much sir for d receipt let me try it 😊

[@abhnavid7]

very simple 😮
wanna try soon

[@dianebaker5243]

Home made burger. Delicious 👍 😋

[@nolenl1503]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😋😍🌺❤️😋❤️❤️❤️

[@ninalovesvintage]

Очень понравилось. Сразу хочется точно такой же гамбургер. Ролик шикарный. Спасибо.

[@TheCookingFoodie]

Spasibo ❤

[@lykajanesuico6028]

THANK YOU SO MUCH FOR THIS IT REALLY HELPS ❤️

[@TheCookingFoodie]

❤❤

[@chisomjane3716]

Thank you for this. Made this yesterday and it came out so good

[@RK-rj2sc]

O😅 hope you enjoy it all year😅😅😅

[@kamsymichael679]

I love this

[@jadeneboigbe3273]

Thanks to you I can now make it

[@oyindamolaadeyeye5171]

Very amazing and yummy

[@VillageCookingWithParnik]

You are the best as is your recipe👍👍👍👍👌👌👌🤩🤩🤩. So delicious and mouthwatering😋😋😋😋

[@jenifferlima3336]

Adorei o vídeo ❤

[@azennbruhh]

good ecipe im gonna cook rn

[@meckzi]

Adorei o vídeo!

[@bethlehemeisenhour8352]

I get that kind of meat, 1/2 kilo, put it in a bowel and add ground rusks (or bread crumbs) salt, pepper, 1 egg, oil, and oregano. mix well and make 4 burgers. Wrap seperatly the burgers I don't use and freeze them until I want one,. Melt cheese on top if you like, and ketchup, mustard and what ever gets you happy. Enjoy.

[@user-pn5zs3fn9v]

I just made one really great; so satisfying.. 😮

[@tonuscreation3294]

Nice sharing

[@frodrigues1104]

Muito legal. Adorei!.

[@sandrahudziec723]

I really like watching your videos I am very very happy you have the recipe in American measures it's in the bottom of the descriptions I wish some of the other videos has American measurements I said I have to Google what measurements they are talking about to make the recipe have a blessed day😊

[@TheCookingFoodie]

❤

[@lucianalessemleme2512]

Adoro hambúrguer, acho que vou fazer ainda hoje

[@joelsonreuter862]

Adorei o vídeo

[@christianchauhan23]

That Best 🍔 looks good & delicious 😋.
❤ all your video's mate 👍.

[@TheCookingFoodie]

Thank you 😊

[@cybernode33]

As an Asmoke user, I must say this grill has completely revolutionized my outdoor cooking experiences. The precise temperature control makes it easy to cook burgers perfectly every time, and I love experimenting with different pellet flavors for that authentic smoky taste. It's also incredibly convenient for outings, thanks to its portability and battery power. We've taken it on camping trips and tailgating parties, and it's always been a hit. The Asmoke Essential has truly added a flavorful twist to our outdoor adventures. #A

[@fathisaf5655]

Ooooo this is one of the recipe I was expecting from ur channel. I loved the recipe.
But sir,can u please make a video on how to make the hamburger bun at home ,similar to store braught.
I love to make buns at home.
🥰❤️❤️❤️

[@TheCookingFoodie]

Thanks!
Yes, I will make a recipe for hamburger buns soon 👌

[@kit_katYT2836]

a delight para preparar en la casa con la familia....😊

[@TheCookingFoodie]

😍

[@leandroamaral8297]

Que vídeo top !

[@lauracrisp8411]

This looks delicious I'm gonna make this for dinner with my dad next week

[@TheCookingFoodie]

❤💪

[@kellenlopes9151]

A culinária deles é maravilhosa a facilidade e precisão p preparam os alimentos da água na boca .

[@zhiyutang6668]

looks so delicious I kinda like this recipe thank you for sharing it to us!❤❤❤💗💗

[@PromiXaDev]

Wow💝

[@farahk9055]

10/10 👌

[@scout-iq2gd]

this is ez to make now i know how to cook

[@Juschillin2024]

In America it's 21+ to drink a beer! 😆 Loved the video!

[@TheCookingFoodie]

Haha I forgot about that 😅

[@bethlehemeisenhour8352]

Better, that stuff is SO abused, Drink slow, enjoy, Don't fall off your seat.

[@simplecookingwithjobay4356]

Sooooo. Yummmyy

[@uswafathima8690]

Thank u for sharing this amazing recipe ❤🥰🥰

[@TheCookingFoodie]

❤😍

[@MrMB040]

Et voila! 😋

[@mariassizzlingrecipes6217]

Wow looks yummy 🤤.... thanks for sharing dear 😊💕👍

[@winendine_with_clemo]

Yum 😋

[@vanessaPereira6250]

Geniales👏👏🍔🍺hmmm

[@reseldaligalig]

Wow yummy 😋

[@TheCookingFoodie]

😋

[@sumi0011]

Nice video😋😋

[@nutakornnaramit4966]

My favourite 🍔

[@scottaddison8071]

Awesome

[@TheCookingFoodie]

Thanks 😊

[@kathryncallinan534]

Beautiful

[@TheCookingFoodie]

Thanks 😊

[@LIL_MJ10]

Beautiful 😍

[@BabadeleOluwasekemiAderonke]

This is best video ever ❤🍔😋🤤😊
😊😊

[@TheCookingFoodie]

😍❤

[@user-ee1ze4cq4n]

Yummy

[@estefanydescouvieres1117]

Cool ❤

[@user-zv3bh7bz3i]

Muito bom

[@user-cv7lx2yj4e]

WoW

[@tony.sombra]

Adorei

[@user-oz3qy9fs1u]

Good work

[@TheCookingFoodie]

Thanks ✌

[@latricedowe1752]

I LOVE hamburgers!!! 😋😋

[@TheCookingFoodie]

🍔😍

[@aminasworld8524]

السلام عليكم ورحمه الله وبركاته 👍👍 الله يوفقك يارب 🏵️🏵️🏵️

[@cookingwithhaiqa]

Mouth watering recipe

[@warcrimeenjoyer312]

This is a man's lunch if i've ever seen one

[@notoxic7200]

I love ❤️

[@magnalucialucia1798]

Receita top vou fazer em casa, delícia!!!

[@Irwhodunit]

Thanks! The only thing I will do differently is pour the beer into a frozen mug.

[@abdoomar-jx9pm]

why is this so relaxing ?

[@mi9189]

Que delícia, deu ate vontades.

[@pabswilliamescuadro3139]

Ooh burger

[@user-xu9vy2uh8n]

Smells like teen spirit 😻🇺🇲🇺🇸

[@kamikazitsunami]

Try adding some horseradish to your hamburger sauce. Game changer.

[@TheCookingFoodie]

Thanks for the tip 👍

[@hemlatasingh2209]

Bette!

[@FBIGAMERR]

The knife is ✨✨✨✨😌😬😧🥵 I'm in love guys with the knife

[@connorboykin2982]

That ha asmr

[@MarleideRocha-it7cp]

Que sanduíche ❤

[@huffimpermeabilizacoes3647]

Você está sendo vítima de um golpe. Não mande dinheiro pra eles.

[@brethanielgallier431]

Just a question, do I fry 3-5 mins per side or is it 3-5 mins total of both sides?
Thank u so much very lovely recipe

[@TheCookingFoodie]

3-5 per side

[@nxxxlooo5726]

Can you do shrimp burger next?

[@TheCookingFoodie]

Noted ✅

[@Sans-749]

Let’s just say.. gasoline was leaking out of my ceiling..☠️

[@lakojekuvati]

👍👏👏👏

[@user-nj3kd6ev6k]

Do good

[@andreaalves4728]

❤

[@gamepigroee]

Great recipe, can you freeze the patty after making the shape and the salt so it lasts longer? 😮

[@TheCookingFoodie]

If the meat was fresh, yes.

[@cocot2241]

Serve with beer 18+ got me 🤣👍

[@mariaaktershathi2274]

plz make some Bengali recipes

[@Sou_Ad]

😍😍😍😍😍😍😍

[@MihaelaIftode-mp5yx]

🍔

[@oyindamolaadeyeye5171]

😊😊😊

[@chyugoo4144]

You will not make heaven for opening that drink😂😂😂😂

[@Depressed_pepper]

The cooking foodie = mc donalds, kfc, wendys ice cream, diary queen, burger king, MK.

[@unfazed_14]

Can i use this for business?

[@user-xf8gp1or3k]

😮😮😮

[@videowizard66]

I find that when the burgers are thick it becomes difficult to know how long to cook for desired done ness. Yesterday I did 5mins one side then 7 mins the other and it STILL was pink inside. I did not mind at all but my kids were complaining. I even tried a thermometer but it was unreliable. Any tips.

[@Mark-pr7ug]

In the 🇬🇧 they are called Beef Burgers

[@brianbettencourt1883]

That's oh, I've been making hamburgers for years and everyone always says they taste the best for people who put fillers in their burgers like eggs or onions or bread crumbs and stuff like that. That's a meatloaf. Patty and it might taste good but not as good as this kind of hamburger. You want eggs you want onions. You put that on as a topping not in the burger. The only thing different than I do on my burger that not burger that I find kicks it up a notch. I sprinkle a little cayenne on the burger with the salt and pepper but very light because it kicks it up quite a bit

[@RK-rj2sc]

Treat repeat😅😅😅

[@kirbykirbs9521]

Can i used purple onioms or it needs to be white onions

[@TheCookingFoodie]

You can use any onion

[@marinitaphlpd7572]

Is it okay if they are a bit pinkish inside? (not completely raw. I hope i make sense)

[@user-ge6cu6ly1c]

That's okay if you are using beef

[@imeekamland660]

👍👍👍💕💕💕💐💐💐😋😋😋

[@mazafran7448]

French fries ?!?!?

[@ZychuZychu]

You cut your tomato wrong here :P