How to Make Dairy-Free vegan Fudge. No cooking required.

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  • Опубліковано 18 кві 2020
  • A Creamy fudge recipe that has all the flavour and mouth feel of the naughty stuff, but reinvented to be healthy. This raw vegan dessert will blow your mind. Simple and delicious, but best of all? Guilt free. No dairy, no sugar, no wheat.
    For more raw vegan cooking videos like this with Natalie Prigoone, visit www.OmStars.com
    Recipe from the book "Piece of Cake: Easy Raw Desserts". Available from iBooks and Google Play or
    visit Natalie's blog: www.thegreatuncooking.com
    Natalie Prigoone holds a Bachelors Degree in Exercise Science a Graduate Diploma of Education and is an eRYT 500 yoga teacher.
    Follow Natalie & The Great Uncooking :: Healthy Food Made Easy on
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    Blog www.thegreatuncooking.com
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КОМЕНТАРІ • 20

  • @Kitappa
    @Kitappa 3 місяці тому

    1/2 cup Cashew (pre-soaked, at least 6 hrs)
    1/2 cup coconut butter
    1 tsp vanilla
    1/2 cup maple syrup

  • @oliveostrich903
    @oliveostrich903 Рік тому +1

    Thank you so much, this looks lovely!! 💗💗

  • @ambersmith1416
    @ambersmith1416 4 роки тому +5

    This fudge is delicious, I've made it a few times. ps quantity for Maple syrup is 1/2 cup.

  • @NightTimeDay
    @NightTimeDay Рік тому +1

    I wish the recipe was listed somewhere. For anyone wondering, I think it's 1/2 cup each coconut butter, presoaked cashews, and maple syrup, plus 1 teaspoon vanilla.

    • @NataliePrigoone
      @NataliePrigoone  Рік тому

      It’s in the comments. All has been answered. Plus you can find the recipe in the recipe book. 😁👌

    • @NightTimeDay
      @NightTimeDay Рік тому

      I still can't see the full recipe anywhere, but maybe it's hidden from me? UA-cam is weird like that lol. Good recipe though :)

  • @christinamcphee4003
    @christinamcphee4003 4 роки тому

    So yummy and easy!

  • @wellnessgirl2806
    @wellnessgirl2806 4 роки тому +2

    It looks really yummy and I would like to make it. I might say it is more accurately a vegan recipe ie not raw as 3 of your ingreds have been heat processed: cashews, maple syrup and vanilla liquid. I guess it could be made with different nuts, vanilla powder and an alternative sweetener to be truly raw, but i would lose its character without maple syrup.

    • @NataliePrigoone
      @NataliePrigoone  4 роки тому

      Hello, Thanks for your comments. All valid. I guess it's no bake and no stove is used like in regular fudge. But I shall change the title to vegan to be more accurate. : )

  • @francescabosco7619
    @francescabosco7619 3 роки тому

    Excellent recipe and love that tin size...It’s true, sometimes eating less if we make less.😉

  • @ninakarhnak1745
    @ninakarhnak1745 Рік тому

    How much maple syrup?

  • @0thatdudewill0
    @0thatdudewill0 Рік тому

    you're so fine. (imagine fire emojis here)