Even better than Tteokbokki 👍🏼

[@elsabillings]

I literally thought this was an edited photo, and then the video started! It looks so good!

[@lou3568]

Looks delicious!! Thanks for charing!!

[@AshDiaries.]

Looks yum!!!

[@some-nerd]

Lived in Korea two years and this was by far my favorite thing in the fall and winter.. and spring and summer.

[@Cowboy-Laila]

Yammi looks very good 😍😋

[@nomitatalha]

Looks delicious 😋💖

[@maddybroedel9535]

This looks amazing! I know what I’m making for dinner!

[@rinaantler4790]

That looks so delicious 🤤

[@Chibihugs]

I love dalkggalbi especially with cheese ddeok!

[@fluffs.]

What do perilla leaves taste like? Can never find them in London :/

[@allthingsiro]

Perilla is from the mint family, so maybe mint or Thai basil.

[@raspberrypops9025]

What can I use as replacement for perla leaves? I think we don’t have this in Australia, thanks

[@Dawn_Hannah]

Another commenter said mint or Thai basil. Hopefully that’s helpful!

[@goodguyamr6996]

i want that now 😭

[@candacerain1]

😢 save me some? 😭😭

[@MT-oo3cc]

Recipe? 👉👈

[@erikshuttleworth1381]

...and even while wearing red nail polish..😮

[@MrTobi013]

Don't forget the cheese!

[@soporificsnail8675]

What temp should I cook at?

[@LilyLively13]

I’m so freaking hungry

[@mlynlim5337]

Curry powder? Fail for me😂

[@audreyluo1777]

We have this in China too

[@Key-ti]

You only have virus

[@audreyluo1777]

@@Key-tiyou only have ignorance

[@Key-ti]

@@audreyluo1777 🦠🦠🦠🤧🤧🤧

[@jemmawhitehouse1043]

Is there an English alternative to perilla leaves? X

[@crabcrustacean]

mint or Thai basil might be a good alternative

[@umitaltan838]

💖🥰🙏