Salmon Patties Recipes Canned Salmon 🐟 Easy Low Carb Recipe!

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  • Опубліковано 13 гру 2024

КОМЕНТАРІ • 65

  • @nealiecruz2532
    @nealiecruz2532 2 роки тому +2

    Love your style!
    Flower n lashes - so glam!!

    • @CheritheChef
      @CheritheChef  2 роки тому

      Aww...thx, you just made my day! 😘

  • @CC-TimesTwo
    @CC-TimesTwo 3 роки тому +8

    I like your cooking show style. No fuss, easy to follow, and fast.

    • @CheritheChef
      @CheritheChef  3 роки тому

      Aww..thx! And thank you for taking the time to watch and comment! 🙂

  • @helkas3316
    @helkas3316 2 роки тому +1

    Bet those are scrumptious

  • @Angela-js8rq
    @Angela-js8rq Рік тому +1

    I used tuna gravy. My recipe. Delish.

  • @BadMama2u
    @BadMama2u 2 роки тому +4

    Oh my goodness! I just made these fabulously delicious keto salmon patties. Hubby and I enjoyed them so much. I accompanied them with a sweet relish and mayo sauce. Sooo delish! Thanks for the easy recipe!

  • @hoteldrifters7457
    @hoteldrifters7457 4 роки тому +3

    I need those patty stamper!!

    • @CheritheChef
      @CheritheChef  4 роки тому

      The burger and slider press is pretty awesome especially since you can make different sizes. We also use it to make salmon patties, stuffed burgers, individual meatloaves, crab cakes and more. Let me know if you have any questions and here is a direct link to make it easy to find if you decide you would like to order :)www.pamperedchef.com/pws/cherigilmore/shop/Gifts/For+Him/Burger+%26+Slider+Press/1174

  • @victoriamejia9016
    @victoriamejia9016 3 роки тому +2

    Very nice 🤩I love it 😍 simple and easy 🥳

  • @bonitasawyer99
    @bonitasawyer99 2 роки тому

    I did enjoy..& passed it on..

  • @francesfarmer736
    @francesfarmer736 4 роки тому

    I love Salmon patty’s! Love your style👍 Delicious!

    • @CheritheChef
      @CheritheChef  4 роки тому +1

      I do too, thanks for stopping by and watching!

  • @gabrielkirkbaca2910
    @gabrielkirkbaca2910 3 роки тому +4

    I've always avoided my canned salmon, but you make it look delicious thank you PS you look very nice

    • @CheritheChef
      @CheritheChef  3 роки тому

      Thank you Gabriel!

    • @gabrielkirkbaca2910
      @gabrielkirkbaca2910 3 роки тому +1

      @@CheritheChef , Ms Cheri you now have a follower. Have a happy and safe Easter , and God bless you

    • @CheritheChef
      @CheritheChef  3 роки тому

      @@gabrielkirkbaca2910 Happy Easter to you too Gabriel! Thank you so much for watching and taking the time to comment. 😘

  • @amyryanrecipes2029
    @amyryanrecipes2029 4 роки тому +1

    Wow, looks amazing! Thanks for sharing!!!

    • @CheritheChef
      @CheritheChef  4 роки тому

      Glad you enjoyed, thanks for watching! ❤️

  • @PhuahWenLi
    @PhuahWenLi 4 роки тому +4

    Salmon is totally one of my favourite.. Just love your recipe and your tattoo...Fun watching you cooking and totally subscribed! Hope we can stay connected.. Your new friend here from Malaysia saying Hi!

    • @CheritheChef
      @CheritheChef  4 роки тому

      Glad you enjoyed, thanks for watching! ❤️

  • @PaddyJoeCooking
    @PaddyJoeCooking 4 роки тому +1

    How delicious do these Salmon Patties look? Simply awesome Cheri and I would never have thought of using the Pork Rind!!!

    • @CheritheChef
      @CheritheChef  4 роки тому +1

      Glad you enjoyed, thanks for watching! ❤️

  • @kallie09
    @kallie09 4 роки тому +1

    The salmon patties look delicious.

    • @CheritheChef
      @CheritheChef  4 роки тому +1

      Glad you enjoyed, thanks for watching! ❤️

    • @kallie09
      @kallie09 4 роки тому

      @@CheritheChef You're welcome. I just hit the red button on your channel. I hope you can hit the red button on my channel too. Let's stay connected.

  • @StrongRae
    @StrongRae 3 роки тому +3

    I woke up this morning craving salmon patties, but low carb! This recipe is perfect😍 thank you ❣️

    • @CheritheChef
      @CheritheChef  3 роки тому +1

      Thanks so much for watching and taking the time to comment! 🙂

  • @Gokywildcats11
    @Gokywildcats11 2 роки тому +1

    Chef chari, Have you tried salmon patties in the air fryer

  • @jordansjoys
    @jordansjoys 2 роки тому +1

    I have some canned salmon that I’ve been wanting to do something fun with and these look delicious!

  • @doriebunnell791
    @doriebunnell791 5 місяців тому +2

    Do you get bones out of salmom

    • @nmw2222
      @nmw2222 2 місяці тому

      You can pick them out or smash them into the salmon.

  • @lashaundafulton2959
    @lashaundafulton2959 4 роки тому +4

    OMG!!! I love salmon patties!!! 💕💕💕 I’m gonna have to try this TOO 🥰

  • @nccrchurchunusual
    @nccrchurchunusual 9 місяців тому +1

    Yay

  • @xXRavenCorpseXx
    @xXRavenCorpseXx 3 роки тому +1

    Those cracklins tho!!! Imma try this!!!

    • @CheritheChef
      @CheritheChef  3 роки тому

      How did they turn out? So sorry I am just now seeing this..I logged on with my laptop today and when I checked the comment section I saw a whole bunch of comments that never came through on my phone. Thank you again for watching and taking the time to comment! :)

  • @marionmoskalyk3756
    @marionmoskalyk3756 4 роки тому +1

    Hi Cheri, do you have a recipe for crab cakes you could share?

    • @CheritheChef
      @CheritheChef  4 роки тому +1

      Absolutely! I will pick up some crab meat next time I'm at the store ☺️

    • @marionmoskalyk3756
      @marionmoskalyk3756 4 роки тому

      Cheri the Chef Excellent!

  • @jonilong8386
    @jonilong8386 2 роки тому

    I used the almond flour. Turned out nice and crispy just like when I used to make with soda crackers. The added onion and garlic are also very good! Thanks Cheri!

  • @SpAsthmaticShef
    @SpAsthmaticShef 4 роки тому +1

    Very cool can opener. Slider patties, you might start a new trend with those, did I miss the salt?

    • @CheritheChef
      @CheritheChef  4 роки тому

      I bet I've had that can open or 15 years lol I absolutely love it! Thanks so much for watching ❤️

  • @janetshelton8948
    @janetshelton8948 2 роки тому

    Don’t have pork rinds,what can I use? Janet

    • @janeprice5903
      @janeprice5903 4 місяці тому +1

      Pork rinds you can find in the potato chip aisle of your grocery store.

  • @clymboy
    @clymboy 2 роки тому

    No egg ? Looks delicious !!

  • @HoosierDaddyOfficial
    @HoosierDaddyOfficial 4 роки тому +2

    I love salmon patties! They’re a regular meal at our house.

    • @CheritheChef
      @CheritheChef  4 роки тому

      I wish that they were a regular here LOL... I'm the only one who eat them LOL

  • @Gokywildcats11
    @Gokywildcats11 2 роки тому

    Keep me posted if you and the recipe. Thanks have a great day

  • @karinyaboriskova441
    @karinyaboriskova441 Рік тому

    Add in CAPERS

  • @floridian2023
    @floridian2023 3 роки тому +1

    W.O.W.

  • @bobbybanis2905
    @bobbybanis2905 3 роки тому +1

    Those can openers will actually leave super sharp shards of metal shavings on the edges of the can and the lid.

    • @CheritheChef
      @CheritheChef  3 роки тому +1

      This can opener actually unseals the can..no sharp edges at all! 🙂

  • @cvogelagent
    @cvogelagent 2 роки тому

    It seems like pork rinds would go slimy. I’m going to try anyway.

  • @margaritaquintero1752
    @margaritaquintero1752 3 роки тому +1

    9

  • @VERNBANG
    @VERNBANG 3 роки тому +1

    💜🔥💜📹🤑✌🙏HI FAM 🔥👅🔥DELICIOUS GOOD-NESS👅💯🔥💛YUM

  • @cynthiawhyte25
    @cynthiawhyte25 3 роки тому +1

    I have a ?can i

    • @CheritheChef
      @CheritheChef  3 роки тому

      Thank you for watching and taking the time to comment. Im just not sure what the question is? :)

    • @cynthiawhyte25
      @cynthiawhyte25 3 роки тому

      Can I use all purpose flour for coating or does it have to be breadcrumbs

  • @robertkat
    @robertkat 3 роки тому +1

    My salmon is red color, what kind of salmon do you have, I hope it is not farmed.

    • @CheritheChef
      @CheritheChef  3 роки тому +1

      Thank you so much for watching and taking the time to comment. It is Alaskan salmon 🙂