Whisky Review/Tasting: Lagavulin 8 years

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Nosing 5:19
Whisky .com reviews the Lagavulin 8 years. The age of 8 years recalls an important milestone in the history of distillery. Around 1880 the famous whisky journalist Alfred Barnard tasted an 8-year-old Lagavulin during his visit.
The nose:
Smoke, citrus, bonfire, sea notes, malt
The taste:
Smoke
The finish:
Long with smoke
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