How to Freeze FRESH Corn 🌽 on the Cob 🌽 - Steph’s Stove
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- Опубліковано 8 чер 2023
- Freezing FRESH Corn on the Cob
Begin by shucking the first few exterior husks while leaving the light green inner husks. Using a sharp knife, cut tops to a blunt end and remove the ends stalks (if still intact) by hand. Place in a freezer safe ziplock bag, label with the date, and contents. Place in the freezer for up to 4 months.
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Yum! Love pb….
Quick and easy. Just the way I like it ! Thanks so much for putting out this video
You’re welcome! Thank you for watching and for your comment. Have a blessed day!
Thanks so much for this! Hubby brought home 18! Haha...just the 2 of us. So happy to have for the winter!!
That’s a lot of corn for two people! You could store two ears in each package and have nine packages for the winter. So glad you found the video useful!!! I love preserving summer veggies to enjoy all year long! Thanks for watching and your comment. Have a blessed day!
Thanks Steph. ❤
You are so welcome!
Yummy!!
Yes! It’s a simple way to keep enjoying fresh corn for many months! Thanks for watching! Have a great weekend!!!
Thank you so much for this! I was gifted over 500 ears of sweet corn today and was hoping for a way to freeze it in husk. 🙂🌽🌽🌽🌽🌽
What a great gift! You will be enjoying corn for the entire year! 😊 This is such an easy method and I’m so glad I could help with your bounty! Thanks for watching and have a blessed day!
Idk if anyone has ever told you but the worst thing you can use and cut knives on is a glass cutting board like you have.
I learned this myself just a few years ago.
Use a bamboo or any kind of wood cutting board and condition with beewax. Save your knives.
❤
Thanks for the heads up!
Oh so basically just freeze them yeah that don't work blanching keeps them from being meally and soggy
I'm looking for another way any other way
This is the method I prefer and if works perfect every time. Cooking fresh corn only takes a few minutes and storming them with the husks attached helps to preserve them.
AND dull your knife!
You need a food saver
I do have one and they are great! However, not every one does so I like to show a method that is easy for everyone. Thanks for watching and have a blessed day!