Halwai Style Mix Veg Sabzi I Mix Vegetable Recipe I शादी वाली मिक्स वेज सब्जी I Pankaj Bhadouria
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- Опубліковано 23 лис 2023
- Halwai Style Mix Veg Sabzi I Mix Vegetable Recipe I शादी वाली मिक्स वेज सब्जी I Pankaj Bhadouria
There is something special about the halwai style Mix Veg Sabzi that makes it so delicious!
I discovered that the halwai adds 2 secret ingredients to their mix veg sabzi for that special taste. And these 2 secret ingredients of the mix veg veg sabji are green chili sauce and tomato ketchup!
Also, what makes the nix veg sabzi so delixious is that all the vegetables are fried before being added to the masala.
Sharing today, a halwai style Mix vegetable recipe that you can easily replicate at home. Also shared in the video are some important tips & tricks that will have you achieve the perfect taste!
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Recipe :
Halwai Style Mix Veg Sabzi
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Serves: 3-4
Ingredients:
1 medium cauliflower
250g baby potatoes
3 carrots
250g beans
1 capsicum
1 large onion
200g paneer
½ cup shelled peas
4 large tomatoes
2-3 green chilies
2” ginger
1 tbsp coriander powder
1 tsp cumin powder
1 tbsp Kashmiri red chili powder
1 tsp turmeric powder
1 tsp garam masala powder
Salt to taste
Oil to fry
2 bay leaves
1 tsp caraway seeds
7-8 cloves
2 tbsp tomato ketchup
1 tbsp green chili sauce
1 tbsp Kasuri methi
Chopped coriander leaves
Method:
Scrub baby potatoes well and cut into halves. Remove the cauliflower into florets. Cut beans into 1” pieces. Peel and cut carrots into ½” thick slices. Cut paneer into 1” cubes.
Cut capsicum and onion into 1” dices.
Mix the powdered spices in a bowl with 1 cup water.
Crush the ginger and chilies into a paste. Roughly chop the tomatoes and blend into a paste.
Heat oil in a pan. Fry the vegetables one by one and remove to a plate.
Heat 2 tbsp oil in a pan. Add the whole spices and allow to splutter. Add the ginger chili paste and cook till fragrant. Add the spice paste and cook till the masala is fragrant and oil floats on th top. Add the tomato puree and cook till again the oil floats on the top. Add salt to taste, green chili sauce and ketchup and mix well.
Add fried vegetables and mix well. Cook for 3-4 minutes to allow the vegetables to absorb all flavours. Finally finish with crushed kasuri methi and remove from heat. Garnish with chopped coriander leaves and serve.
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Khana to sab khate hi hai
Bhai dekh kar mja aa gya 😂 so delicious recipe 😋
Thank you for sharing. Very delicious
Apni shaadi me ise jarur banaunga 😋👌
Thankyou mam apne etni achhchi resipe sikha rhi hai
😋😋😋👌👌 show yummy very nice sharing mam
Lovely, must try recipe ❤❤
Realy. Fine. Sabji
Very nice recipe mam thank 5😊❤
Hi mam...a sabzi dikhne me.hi itni achhi lag rhi h tou khane me kitni tasty hogi .thank u mam..itni achhi recipe sikhai aapne .thank u once again..muje bi khana pakana bhout pasand mai bi zrur try karungi.
Delicious recipe mam 👌
Good recipe thankyou mam
Yes mam hamare yahan b mix veg sabko pasand h
Looks So Delicious 👌👌♥️♥️
Yummy 👍Thank you mam ❤👍
Pls share your 30 min recipes in winter , they are very good & delicious as well
I have tried this recipie and it turned out delicious❤❤
Very. Nice. And. Teasty. Recipe.
Thanks for sharing
बहुत ही सुंदर 🙏🙏जय श्री राम 🌹🍁🌿🌿🧡🧡🍀🍀👍👍🙏🙏🙏
Look delicious
Wowvery delicious and colourful
बहुत सुंदर 👌🙏
Ohh bhai kya irritate kiya secret ingredient ke naam se that too chilly sauce
Wah ji 👌
Very delicious 😋😋
Amazing!
Sounds delish.
Am going to try it.
2 questions for you
Tomatoe purée is: ground tomatoes OR
tomatoe paste?
Also haven’t heard of
Green Chili sauce - is that same as ground chilie paste??
Love the way your ingredients are listed that’s very helpful.
Thanks so much for sharing
❤
Ymmi I try this
very delicious I try it on my Son's birthday thank you mam
Very nice recipe 👌 😋 👍 🎉
Wow, yummy 👌👌
Ma’am, thanks for sharing this delicious recipe. Can you please share the link for the kadai that you use?
Wow so yummy
Amazing
जय श्री राधे कृष्णा।🙏🙏🌹🌹🙏🙏🚩🇮🇳🚩जय हिन्द। वन्देमातरम।
yummy Tasty Recipe ❤
So yammi .
Wow 😊
Yum yum!
Nice recipe 😊
Yammi
Delicious
Very nice
Yammi❤❤❤❤❤ recipe good
wow teasty👌👌😋😋
Vary Good👍
Superb one. From tamilnadu Coimbatore
Master saf india, se aapki lifehi badal gyi.
Best teacher, to saf🙏🥳☝
awesome recipe chef , please show BIHARI MUTTON KEBAB and KAKORI KEBAB recipe please
Nice
Ye aapki deep fry ki kadaai kaun se materials ki hai
Kay apne sub ji banana ke like saeson ka oil use Koya hai?
Pl tell kaun sa oil use kerte hain aap frying keliye😊
Pl let me know the plants you keep in your kitchen for freshness
Hello maam very yummy😋😋
First like and comment💬
Mutton kolhapuri recipe share kare na mam please
Pital ki kadhai me tamatar ya khatti chiz pkana safe hota h kya ???
So beautiful ❤️❤️❤️❤️❤️❤️❤️
Ymm❤❤❤❤
Mam apki kadai konsi h
👍👍👍👍👍
❤️❤️
Super star
❤❤❤❤🎉🎉🎉
Ap inko zra se oil man b fry kr skty han .zaroori nae tail peena sath😮
❤😂
१ like mam
Aap bhi to halwai ho...
Panir to Dala nahi
What’s the point of cooking at home when you have to use preservative laden packaged sauces!
Hii
It's useless to use those extra chat masala n spices inorder to enhance the authentic taste of veggies,as it itself is tasty n healthier ,why going for extra
Lasan 350/ rs kg
Achha hai lasan ki jarurat hi nahi😅
Hello madam ji
Kuch zyada hi oily ho gayi mixed sabzi.
Bina acting kr k nhi bna sakti h
Chaat masala in the end dalna jaroori hotta hai aur ek baat sabzi masala dalte hi packet walla kuch dyr mai sabzi ka rang brown hojatta tha so stopped using it even kitchen king what is the reason🤔
Solution toh btaya nhi
Sabzi masala isme daalna to nahi hai????
@@ashimasinghparmar3785.
@@ashimasinghparmar378511:13
😊
Juti
Looks delicious but very un healthy, frying all vegs not only de loose their vitamins n protiens n v r eating only carbs n fatty food
Nice