I made this in one pot and i'm obsessed with it
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- Опубліковано 27 вер 2024
- #shorts
One Pot Plantbased Chkn and Rice. Episode one of the my ONE POT series.
Growing up chicken and rice was a dish I had A LOTTT, so this is very nostalgic of that but with some really fun spices alongside citrusy sweet orange. I couldnt stop eating this. Seriously. So…. Good.
Recipe: www.rachelama.com
Recipe
Spice mix
3 green cardamon pods, pods moved
1 tsp coriander seeds
1 tsp caraway seeds
1 tsp cumin seeds
Paste
1/2 of the spice mix above
1 tsp agave
1 tsp orange juice and zest
1 tsp smoked paprika or ground chilli for heat
1 tsp olive oil
180g ***Heura Original Plant-based Chicken Chunks***
Half spices from above
1 onion, diced
4 cloves of garlic, minced
large handful of cherry tomatoes
1 tsp coriander leaves
1 1/2 measured cup of washed basmati rice
2 1/2 measured cup of water
Veg stock cube
Orange zest
Squeeze of lemon
Salt and Pepper
Optional step: Burnt orange
Serve with coconut yogurt, chilli oil, fresh coriander, fresh parsley, fresh mint.
Method
Blend spices in a pestle and mortar
To a bowl add half of the spices, top with agave, orange zest and juice, smoked paprika or ground chilli for heat and olive oil.
Place plant based chunks in a pan, add paste and cook until golden brown. Remove chunks from pan and set aside for later.
In the same pan, add left over spices, onions, garlic and cook down until onions have softened. Then add cherry tomatoes, measured washed rice, measured water, coriander leaves, veg stock cube, orange zest and a sqeeze of lemon juice. Season to taste with salt and pepper. Place plant based chunks on top, bring to a boil then reduce heat place a lid on top on a low simmer for 10 minutes. Then turn off heat, and allow to sit with the lid on for another 5 minutes.
Serve with coconut yogurt, chilli oil, fresh parsley, mint, coriander and burnt orange.
Made this last night. SO SO GOOD. Didn't have fresh toms so instead garnished with some diced sun-dried tomatoes to serve and chef's KISS. Thank you. You make me feel like I'm a good cook!
Missed you!!!!!!! Give the baby who's now a little man a big hug for me.❤️🙏😊
It’s definitely the season for one pot meals. Just made stewed pumpkin, carrots, pinto beans and okra and it’s so much flavor and filling.
RACHEL, OMG you're back!!! I'm SO happy. Can't wait to try this
I can't wait to make this either! Yum
Yesss Baby! I’m about to binge watch all night. I eat plant based every year for about 4 months. So hopefully I can go longer this year. Thanks to you Rachel I have grown an appreciation for plant based meals over the years. It’s still my goal to make your Caribbean Feast. Thank you again.🙏🏾
Yeah!! You’re back🎉
Yes, so happy 😊 you're back ❤️.
seriously missed you but breaks are much needed these days!
WELCOME BACK!!!!! I’m mad I didn’t get a notification. I wish you start dropping UA-cam videos again. I done fell off the damn wagon again. Lol
FINALLLYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYY you're back!! Please start posting again
So happy to see you back.
You have been missed.
Glad to see you alive 😭😭😭😭 thanks for an update looks good ❤
🎉❤missed ya!!! Love this series and recipe!!!
Good to see you !!!
Glad to have you back 🎊 🎉
Yum! Love one pot meals
That looks amazing! I'll definitely have to try it out.
I simply life your recipes. Look so delicious. Thanks
I love how you visibly enjoy the food you taste! ☺️ Love this channel too. Only recently discovered.
Looks delicious Rachel miss you girl
Missed you! Lovely looking recipe.
So glad to see you back! ❤️😊
I'm loving your cookbooks but I really enjoy the videos. I'm trying this for dinner today
Some healthy food 👍🏽🙏🏿 0:37
Mmm one pot rice meal looks great
I’m making this this weekend ❤
GLOWING GODDESS!!!!
Yaaay I'm so here for it 😋👍🏾😋.
Hello gorgeous! Thank you for the upload❤ We love you🥰🥰
Thank u from the bottom of my ❤ for being
V E G A N !!!!!!
Looks great‼️😋
Thank you! I absolutely love your platform here as well as Instagram. I just started following you here and Instagram.
Why are u not filming anymore :(
Beautiful dishes good job 👍🏽🆒✅ 1:20
Omggg Yummy..Thankyou for sharing this goodness angel😲🙆😋🥘💗
As a Guyanese I would love to try this
Looks great 👍
Blessings
You must be very busy over there? I haven't seen a video from you in ages.
Very well done
I hungry!
Your recipes look so delicious! My family is not vegan, and I would like to make the switch, but I’m wondering would this be affordable for a larger family? Also, how do you make sure that you are getting the proper amount of macro and micronutrients? Do you take any supplements?
sounds lush but i am obsessed with brown bulgur - i know, why is it brown when both are wholemeal? But i found large and small in the 'foreign foods shop' 50m from here (it's very, very rural wales, nothing but sheep, so it's fair enough, plus, its selection makes no sense, it's not asian or african or mena or polish or greek, it's just random foreign foods, no consistency) and it is SO TASTY AND SO GORGEOUS
Could you share the ingredients of the paste there was no text
Girl where are you 😭
😋😋
❤
Missed you, Sunday's not the same without a video from you.
You made biryani! Why didn’t you just say so lol
Right?
Hey, I've made almost EVERYTHING from your book over the past 2 years! Please make a one pot vegan book! Ur style would be awesome 👌! Tasty!!!
Ohhhh this looks sooooo appetising 😮🤤
RACHEL PLEASE DO SOME RAW VEGAN RECIPIES FOR THE RAW FOLKS !!!! Thanks ❤
I'm not vegan but I'm different trying this!!!
Great recipes. Hope all is well with your new family. Possibly repost older vids to let your followers know all is well. The world knows new life requires attention.
OMG! I know you have had a child but the kitchen looks like a new one. So where have you been?
Very nice ❤
Yep stop going away your our main ingredient
Welcome back! Best wishes.
she is GORGEOUS fr!!
Thank you--xoxo
She’s BAAAAAAACK!!!! 🥳🥳
Definitely wanna try this one
When you get some time could you please make a Vegan mushroom bourguignon dish? Thank you!
Love u chic. Happy your back. Hope baby is well. I'm going vegan for myself and using you books to start me out because I think k my family will enjoy your style cooking. And maybe get them to join me. If not well. More for me. Hahaha
Hey friend! I’ve missed u glad you are back…
Mmmm 😋
A truly divine meal!!
Love a good one-pot recipe! And the fact that you’re the one creating it… guaranteed to be delicious. We’ve missed you! ❤
Where would I get whatever it was you flashed on the screen. I’ve tried to find soy curls but can’t find them but the stuff you flashed looked good
I just check this out myself! Apparently they're available from The Vegan Kind, Ocado or Planet Organic
@@LiciousTM thank you but what are they called. I watch the video about ten times but just couldn’t catch it.
@@kristinacallender-pryor1455 Heura foods
@@kristinacallender-pryor1455 I’m not sure of the product name but I would guess “chicken pieces” ?
@@charlenewrite518 thank you very much. I appreciate your time.