How to make Yam Flour for home and commercial use

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  • Опубліковано 28 лис 2024

КОМЕНТАРІ • 184

  • @ezinneskitchen
    @ezinneskitchen  3 роки тому +4

    Thanks for watching guys, please do well to watch the 3 ways to make Fresh Pounded Yam without pounding,by clicking on this blue link below 👇
    ua-cam.com/video/BE8kzJ31kRo/v-deo.html
    God bless 🙏 ❤

    • @marymbugua8860
      @marymbugua8860 2 роки тому +1

      Hi, after following ur process step by step... mine turned colour to black... please let me know why thanks

  • @AdvAleemBabar
    @AdvAleemBabar Місяць тому +1

    So sweet good work dear❤

  • @popessalifestyle
    @popessalifestyle 3 роки тому +16

    This is amazing, we can start eating proper yam flour instead of the ones we buy that sits in the stomach and will refuse to move

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому +1

      😀Thanks my Sister 🥰🥰

    • @MariaMaria-gu5lm
      @MariaMaria-gu5lm 3 роки тому +2

      That is because they put chemical on yampowder from market

    • @imsodone5737
      @imsodone5737 2 роки тому +2

      Some brands are much better than others

    • @bigdata9605
      @bigdata9605 Рік тому

      @@imsodone5737what brand you recommend?

    • @amrustega1801
      @amrustega1801 Рік тому

      Thanks 4 d video. Won't it turn dark when using d powder for cooking like "amala dudu" bcs of d 3 minutes hot water soaking?

  • @iyabodesannianwo9889
    @iyabodesannianwo9889 8 місяців тому +1

    Thank you for sharing

  • @Stella-wi4hu
    @Stella-wi4hu 3 роки тому +2

    Nice watching this home made yam flour. This will make things easier. Thanks for your awesome thought

  • @Ngorskitchen.2018
    @Ngorskitchen.2018 3 роки тому +1

    Very nice so see how you made it....amazing 👏 thanks for sharing.

  • @RozysKitchen1
    @RozysKitchen1 3 роки тому +4

    Nice intro, homemade is always the best adding the hot water is very important, the dehydrator did a great job drying the yam. So smooth well done beautiful sissy ❤️❤️”

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      Thanks so much my beautiful Sissy 🥰🥰🙏

  • @SundayAbelOlaleye-ux5zi
    @SundayAbelOlaleye-ux5zi Рік тому

    Simple and well understood

  • @UjuJustina
    @UjuJustina 3 роки тому +1

    wow thanks for sharing sis

  • @nancyuche1579
    @nancyuche1579 3 роки тому +1

    Wow , this is amazing

  • @AdvAleemBabar
    @AdvAleemBabar Місяць тому

    ❤❤❤😊

  • @joyoluwaseun7294
    @joyoluwaseun7294 Рік тому

    This is amazing

  • @caramelcocoa234
    @caramelcocoa234 3 роки тому +3

    This is great because here in the states we’ve been having issues with spoiled Ola Ola products

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому +1

      Thanks dear for watching ❤❤🙏

    • @joysunday5850
      @joysunday5850 3 роки тому

      This yam flour makes Amala while Ola Ola makes something similar to pounded yam.

    • @remakrealty
      @remakrealty Рік тому

      @@joysunday5850 you mean what this aunty displayed in this video isn’t going to come out as poundo ham?

  • @LolasRecipeLolybabe
    @LolasRecipeLolybabe 3 роки тому +5

    How come I'm just seeing this channel today. This is type family I love to stick with because I love learning from others. Home made is always the best and healthy. The dehydration makes the job easier and stress free. Thanks so much sis. First time here 🔔

  • @angelaoluy7416
    @angelaoluy7416 3 роки тому

    The end result is perfect. Thanks for sharing

  • @bettyifeomaezeokpube1187
    @bettyifeomaezeokpube1187 Рік тому

    Beautiful.

  • @DNVlogsLife
    @DNVlogsLife 3 роки тому +1

    Wow!! This will save so many people money o

  • @matthewakian2
    @matthewakian2 2 роки тому

    Interesting.

  • @queenanna2985
    @queenanna2985 Рік тому

    This is amazing❤❤❤

  • @mercynogheghase8065
    @mercynogheghase8065 Рік тому

    nice share,the bell is on

  • @folorunsogaji7029
    @folorunsogaji7029 3 роки тому +2

    Thank you so much for the presentation. Please what type of Dehydrator are you using? Thank you

  • @NazorEzeh
    @NazorEzeh 3 роки тому +1

    Aaaaah!! The dehydrator really dried the yam flakes ooo!😮😮😮. Now, I want one. I remember seeing it on The Joyful Cook's channel when she made powdered milk.

  • @berthapasler2754
    @berthapasler2754 Рік тому

    God bless u for this video ❤

  • @IjeomaGloriaAnopueme
    @IjeomaGloriaAnopueme 3 роки тому +2

    This is amazing, I'll definitely give it a try

  • @iyalajemakeupandgele3401
    @iyalajemakeupandgele3401 3 роки тому

    Wow this is so good 👍🏾👏😍🙌

  • @margrethebereegobuike1852
    @margrethebereegobuike1852 3 роки тому +1

    Nice one, what of if you don't use hot water on it, it will turn out to b amala right. Because they are almost the same process except for the hot water

  • @Commynempire
    @Commynempire Рік тому

    Job well done! Keep pushing, PLEASE DO NOT GIVE UP!!!

  • @marilove4095
    @marilove4095 3 роки тому +1

    Well done 👏

  • @fms.365
    @fms.365 Рік тому

    I appreciate your energy ❤

  • @treasurekitchen
    @treasurekitchen 3 роки тому +1

    This is wonderful. The flour looks so nice after blending

  • @Familysthings
    @Familysthings 3 роки тому +1

    Wow.. this is beautiful

  • @margaretibijoke4973
    @margaretibijoke4973 7 місяців тому

    Weldone 😊

  • @nyanakngouth6446
    @nyanakngouth6446 4 місяці тому

    Well done! Will you please share how to make it sour too. Thanks for sharing 👋❤️

  • @denisejackson7277
    @denisejackson7277 Рік тому +1

    Thank you for this video

  • @travelwithchefdanush6459
    @travelwithchefdanush6459 3 роки тому +1

    Nice sister

  • @SweetChicagoGator
    @SweetChicagoGator Місяць тому

    Greetings from Chicago Illinois USA ! I am a new subscriber. My question is could we store for 6 months in a container only in the refrigerator, or can I put in the freezer? 💟🤠

  • @bettyorlands7585
    @bettyorlands7585 Рік тому

    Wow, God bless you for this wonderful video. I tried making it some time ago but my yam powder became an black after preparing it. I never knew I was supposed to suck it with hot water before drying it. Thanks once again

  • @merssienmercy3456
    @merssienmercy3456 Рік тому

    Waw🤗

  • @adaorachinyere9106
    @adaorachinyere9106 3 роки тому +1

    Admin... Well-done... This is innovative. Thanks

  • @Munnoh
    @Munnoh 3 роки тому +1

    Wow! This is amazing 👍

  • @oyoyondokikitchen
    @oyoyondokikitchen 3 роки тому +1

    Nne this process is worth everything about poundo ... at least one knows the source of the powdered pounded yam. Thank you for sharing...

  • @nofum007
    @nofum007 3 роки тому +4

    Great video. Tip: use a food processor to chip the yam, it's faster.

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      Thanks ❤❤

    • @suntanglory
      @suntanglory Рік тому

      I was thinking that! Even a hand grater, with the cheese slice part would be quicker too than a knife.

  • @Idojournal
    @Idojournal 3 роки тому +1

    Awesome 👍. The process is very clean

  • @virteous-fz6rr
    @virteous-fz6rr Рік тому

    Thank you very much for this video.

  • @SpunkyPorches
    @SpunkyPorches 3 роки тому

    Wow interesting

  • @maryoladuntoye9939
    @maryoladuntoye9939 Рік тому

    Well done. Please how can l get that dehydrator.

  • @AmarasKitchen
    @AmarasKitchen 3 роки тому +1

    Wonderful tip sis thanks 😊

  • @Choicygraphics
    @Choicygraphics 2 роки тому

    Wow i never knew it was that easy to make tnxs very much.But what can we use the yam flour to make

  • @kudroholabisi2897
    @kudroholabisi2897 10 місяців тому

    This is amazing!❤

  • @usekwufoods
    @usekwufoods 3 роки тому +1

    That's so awesome! I love the process.

  • @afrodelicacies
    @afrodelicacies 3 роки тому +1

    17hrs and it came out so well . Thanks Nwanyioma

  • @galacticun6752
    @galacticun6752 11 місяців тому

    looks great, can i eat this with only milk , say for breakfast?

  • @faladeolasunkanmi5118
    @faladeolasunkanmi5118 3 місяці тому

    Hi, can you give a list of Nigerian food products that can be stored in mylar bags for long-term storage and their shelf life? Your response is greatly appreciated.

  • @joydavid5428
    @joydavid5428 3 роки тому +1

    So smooth like the ones back home (Nigeria) great job sis👏👏👏the process is not easy👍👍👍👍thanks for sharing👏👏👏👏👏

  • @PrisTvv
    @PrisTvv 3 роки тому +1

    It came out so good. Your blender did a good job

  • @TheAfroFoodDiary
    @TheAfroFoodDiary 3 роки тому +1

    The dehydrator did a great job👍
    Good job dearie

  • @feyimi
    @feyimi 3 роки тому +1

    Welldone Ezinne 👏🏽👏🏽👏🏽

  • @mamontsaelsa6835
    @mamontsaelsa6835 Рік тому

    Nice

  • @mauglitz9722
    @mauglitz9722 3 роки тому +1

    Thanks for sharing. This is helpful.

  • @danmasaniabdulrahmanbalara297

    Is there any need of putting preservatives before storage to longer period before usage ? If could be , what is the type and name of the preservatives prefer to do attain to that goal ? Thank you.

  • @ejigahojonugbeju6921
    @ejigahojonugbeju6921 3 роки тому +1

    Wow! Thumbs up to you, I tried it but mine will not be white when the swallow is made. What could I be doing wrong

    • @elhayinvestment282
      @elhayinvestment282 2 роки тому

      Actually you got the perfect colour, the end result should be brown not white. Welcome Sir!

    • @remakrealty
      @remakrealty Рік тому

      @@elhayinvestment282 but hers came out white.

  • @aderotoyepatricia9831
    @aderotoyepatricia9831 2 роки тому +1

    Thanks so much for this video 🤗now it’s time for me to start my business

  • @Junior-CO
    @Junior-CO 3 роки тому

    Wow Sis Ezinne, this is wonderful. I will 4 sure try this pounded yam method. Where did you purchase the dehydrator from Amazon?

  • @amariahisrael3356
    @amariahisrael3356 Рік тому

    Can you link your food dehydrator in the description?

  • @nkysdynamickitchen2987
    @nkysdynamickitchen2987 3 роки тому +1

    Thanks for sharing this great recipe. Looks good.

  • @RosemaryIcha
    @RosemaryIcha 11 місяців тому

    Thanks this is lovely

  • @tastycity
    @tastycity 3 роки тому +1

    Good job Ezinne! Love the smooth outcome. Thanks for sharing ❤

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      Thanks so much my beautiful Sis 😍 😘 ❤

  • @adekunleolanrewaju8408
    @adekunleolanrewaju8408 Рік тому +1

    During the course of sun drying all the yam chips changed color to black may i ask why thanks for your prompt response

    • @remakrealty
      @remakrealty Рік тому

      Exactly bro. The same thing happened when I tried it. Have you found the reason why?

  • @odibeoldjon7377
    @odibeoldjon7377 3 роки тому

    thanks can I use sun to dry it, I hope it come out nice

  • @funmilolaakinyemi2889
    @funmilolaakinyemi2889 9 днів тому

    Please what is the name of your dehydrator l want to buy one .

  • @OmoKowe
    @OmoKowe 3 роки тому

    Thanks for sharing. Please what temperature is your dehydrator on? I have a dehydrator option on my air fryer, it only goes up to 4 hours.

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому +1

      Mine was on 70°C

    • @OmoKowe
      @OmoKowe 3 роки тому

      @@ezinneskitchen Thank you. I will let you know when I try it.

  • @margrethebereegobuike1852
    @margrethebereegobuike1852 3 роки тому

    Pls the yam flour , can it be used to make pounded yam

  • @LivingbythewordofGod
    @LivingbythewordofGod 3 роки тому +1

    I just subscribed via sis flo

  • @rosechommy4423
    @rosechommy4423 3 роки тому +1

    Wow, this is nice and amazing sis. You did a great job. Well done my dear. 👍🏽❤

  • @patriciawhitaker2559
    @patriciawhitaker2559 Рік тому

    What we can use tjis flour for

  • @FloChinyere
    @FloChinyere 3 роки тому +2

    Nwanyi! 🙌

  • @divineuche1620
    @divineuche1620 Рік тому

    Can I use oven for dis to dry it

  • @jummy621
    @jummy621 Рік тому

    Wow ! Great but is this anala or pounddo iyan flour?

  • @rishaalleyne9311
    @rishaalleyne9311 3 роки тому

    What would happen if you don't add boiled water and just dehydrate it dry? Any recommendations for commercial equipment?

  • @olivia17ify
    @olivia17ify 11 місяців тому

    What variety of yam did you use

  • @erinfolamiomotolani8131
    @erinfolamiomotolani8131 2 роки тому

    Please can I use microwave to dry ma

  • @basantprasadsgarden8365
    @basantprasadsgarden8365 2 роки тому

    Can we use Water yam for this purpose?

  • @ken_ugochukwuelizabeth5097
    @ken_ugochukwuelizabeth5097 10 місяців тому

    Thanks a bunch

  • @miracledaniels8341
    @miracledaniels8341 3 роки тому

    Ma can we sun it as well

  • @aggiekromah6254
    @aggiekromah6254 Рік тому

    😁👍👍👍♥️

  • @LivingbythewordofGod
    @LivingbythewordofGod 3 роки тому +1

    Good job, but can I use oven to dry the yam?

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      I haven't tried Oven method, I only Sundry or Dehydrate..

    • @whitemanfarms7190
      @whitemanfarms7190 2 роки тому

      Oven will turn it to roasted yam.
      Most electric oven in the market their temperature range starts from 100 and above.
      So food dryer is best..
      Drying in the sun will take time and atimes yam develop molds, insects like flies will perch on it, dusts and dirts will also land on the yam.

  • @ChukwuvalueAnyiam-er9pv
    @ChukwuvalueAnyiam-er9pv Рік тому

    Please how much is the hydrator

  • @ziondavid2432
    @ziondavid2432 3 роки тому +1

    Can this not be alternatively dried in an oven?

  • @joyandpeacefullaughter5307
    @joyandpeacefullaughter5307 2 роки тому +1

    So whats the different between pounded yam flour and Amala flour?

    • @ryanhandy8693
      @ryanhandy8693 Рік тому

      I swear…. Both will still come out brown and not white as it seems. 😌

  • @newmanolumese6296
    @newmanolumese6296 2 роки тому

    What happens if you cook the yarn

  • @SamaSizzles4real
    @SamaSizzles4real 3 роки тому +1

    This brought back great memories and took me back to Africa where my mum will make us sit to prepare plantain and yam flour 🤩
    Love video sis... First time here

  • @Namtrendingvideos
    @Namtrendingvideos 3 роки тому +2

    Never been this early....
    You are Awesome. You are growing so fast. We all want to see you succeed on YT💓

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      Awwww!! Thanks so much dear, I appreciate this ❤ 😊 🙏 💕

  • @graceakpan3284
    @graceakpan3284 3 роки тому

    Please ma can you recommend a commercial blender brand for me? Thank you

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      Hi dear, I don't know of any commercial blender but I assure you that Ninja blender of 1200W will do a perfect job.

    • @graceakpan3284
      @graceakpan3284 3 роки тому

      @@ezinneskitchen OK ma'am. Thanks for the reply.

  • @thechosenfamilyofgodstv7635
    @thechosenfamilyofgodstv7635 3 роки тому

    Waooo this is so beautiful I will try it God bless you .. I am a new friend .

  • @iyiadeflorence579
    @iyiadeflorence579 2 роки тому

    Please ma, how can I get this dehydrator,and how much is it ma??

  • @broduscrowell537
    @broduscrowell537 3 роки тому

    Can you mash them like potatoes?

  • @debbiebrown8291
    @debbiebrown8291 3 роки тому +1

    PLEASE WHAT IS THE BRAND OF THE HYDRATOR, AND THE COST. THANK YOU.

    • @ezinneskitchen
      @ezinneskitchen  3 роки тому

      It's Ambiano, I bought it from Aldi shop for €49.99 . You can also buy from Amazon.

    • @debbiebrown8291
      @debbiebrown8291 3 роки тому

      @@ezinneskitchen THANKS FOR THE INFORMATION.

  • @ozioma_gisthub
    @ozioma_gisthub 3 роки тому

    Can I use oven to dry the yam

  • @ekaelizabeth6320
    @ekaelizabeth6320 Рік тому

    Can you dry the yam chips with any dehydrator at 75 degree celsius?

  • @ruthodiboh3436
    @ruthodiboh3436 3 роки тому +1

    Very nice