Har Lok Prawns (Cantonese Style)

[@sebastianchong7915]

I have tried the recipe. Excellent. Thank you so much.

[@ronki23]

That looks delicious. I love Chinese prawns.

[@AngelKitchen77]

Thanks ronki23

[@tayevelyn3372]

So yummmmy

[@vijayaranigunaseharan3370]

I sister how to doing tauchu prawns.

[@tayevelyn3372]

So yumy

[@doloreshunt8895]

Was the black vein removed?

[@tayevelyn3372]

A perfect dish

[@innaday1697]

Wow very nice and easy to make

[@AngelKitchen77]

Thanks Inna

[@vijayaranigunaseharan3370]

Please give me receip.

[@AngelKitchen77]

Hi, recipe is in the description box below.

[@vijayaranigunaseharan3370]

Tqvm Angle kitchen we always support you dear.

[@hasanBudina]

Like 👍👍

[@sslee153]

Should explain. If we have to read, there is no need for the video.

[@crystalhuynh9482]

Thank you.