Bread in 5 minutes! I cook quickly in the morning. All the neighbors come running to try it out!
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- Опубліковано 20 тра 2024
- Bread in 5 minutes! I cook quickly in the morning. All the neighbors come running to try it out!
Hello dear friends! Today I have a super quick and easy bread recipe for you that you can prepare in just 5 minutes in the morning. Yes, you heard right, in just 5 minutes! This recipe is perfect for anyone who has little time in the morning but doesn't want to miss out on fresh, homemade bread. It's so delicious that your neighbors are guaranteed to get curious and come over to try it! 😉
Ingredients:
430 g wheat flour.
1 tablespoon sugar.
7 g dry yeast.
0.5 teaspoon salt.
220 ml warm water.
20 ml olive oil.
For decoration:
Sesame.
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Nice & easy recipe . Thank you
Thank you very much! Very nice!
Try it! You'll like it.
All the best to you. I will be glad to see you on my channel.
Zovem 🤙. RIJEKE HRVATSKE SVIDJAJU. MISE TVOJI RECEPTI. POZDRAV 😊😊😊 HVALA 😊
@@rezeptevonjulia6650❤❤
Bread in 5 minutes! The kneading alone was 7 minutes in the video. Oh well. It was a bit of click bait, but I'll admit it looks like a good recipe and the bread itself looks delicious.
Definitely can't make in 5mins😅
😅😅😅😅
Nein, es muss ja schon 7 Minuten geknetet werden😂😉
Das Brot ist einfach und realtief schnell. Nicht aber in 5 Minuten dass ist leider sehr übertreiben
die Überschrift . Trostdem wird es nach gemacht. Dankeschön für das teilen. Lg. Bärbel 🎸
Was ist " realtiv " ????
Bonjour je vais essayer votre recette, je fais souvent du pain, baguettes, pain complet, pain cocotte, brioches etc... Merci pour la recette !
I am watching from Valley California USA. Please there's no way to make bread in 5 minutes, but yours is very very nice. Thank you
It is easier to cut bread with a bread knife 😊
Desde Argentina lo hago igual hace años. Riquísimo. No estamos tan lejos 😊
Elinize sağlık videolarınızı zevkle izliyorum🎉🎉🎉
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Салом ман узбекистоннан сизни кураяпман боханггиз беш якши аьло даражада каттадан катта рахмат саг саломат булинг .
5 minutos? Precisa de 2 a 3 horas.
Tb faço pao em casa e sei o tempo que demora.5,minutos e para o comer.
Kkkkkk
De Natal RN
Amanhã vou testar essa receita maravilhosa boa noite
Παρακολουθω Απο Ελλαδα η συνταγη σας εινια τελεια❤❤❤
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Probaré hacerlo. Se ve tentador.
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Wow!! Cuánto diera por estar ahí y disf.de ese pan .....AHORA!...que belleza y crujiente...❤...🌻💯
La veo desde Miami florida.....,,,,,🫂
Gracias.,por todo el tiempo que nos brinda y sus experiencias......
Rico ...rico.pan
Lazara lo hicistes?
Este pan se ve muy rico y crujiente.Te veo desde Madrid
Where is the recipe and the name of the bread
La sal no se pone junto con la levadura,porque no la deja fermentar...
Exacto
Desde Buenos Aires Argentina
Большое спасибо за такой простой рецепт.
Обязареально сделаю.
С уважением Ваша подписчика, Смоленск, Россия
Для начала, грамматику выучите, а потом за выпечку беритесь.
Я благодарю вас, что написали. Очень приятно!😊
Всего вам самого хорошего. Буду рада видеть вас на своем канале. 🤗
Если вы любите готовить блюда из мяса буду рада видеть вас на своем втором канале. В поиске введите Gute Rezepte
Thank you for this bread recipe. I can't wait to try it. I'm from Southeastern Virginia in the USA.
Gracias Julia, muchas gracias por la receta.
¡Gracias! Me alegra mucho que te hayas tomado el tiempo de escribirme.
Estaré encantado de verte de nuevo. Que tengas un buen día y buen humor❤❤❤
Ricoooo!!!
Me encantó este pan. Gracias!!! ❤❤❤❤
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Wonderful recipe.I really would love to bake or cook.I am in South Africa , Soweto.I love it 😊😊😊
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Saludos desde la Habana
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Very neat. Must be tasty too. Thanks for sharing . Im watching from Sri Lanka.❤
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TÜRKIYE-Bodrumdan 🫡Tebrikler Cok güzel ve Pratik görünüyor
Hello, I'm from Balkan, live in Norvey ❤️
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Perfect recipe.
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Votre pain est formidable je viens d'en faire 2 aujourd'hui
Μπράβο σαςπολυ ωραίο σας βλέπω από τον πύργο Πελλοπονήσου να εισται πάντα καλα
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You make this look so easy and delicious!! Thank you!
Blythewood, SC
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Wygląda pysznie. Pozdrawiam z Polski
Il a l'air super bon Jr suis en Suisse.
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,😂🎉😂🎉...alle Nachbarn 😅 ...lebst du auf der Straße 😅😅
Спасибо за этот лёгкий и быстрый рецепт. Обязательно попробую.
Vielen dank Ich wohne in Tequisquiapan , Queretaro, Mexico.
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Bonjour de France ❤
Desde Argentina Mendoza Lujan de Cuyo ,Ugarteche
Я из Краснодара. Попробую. Испечь.
Schaut richtig lecker aus werde ich nach backen danke für das Rezept ❤
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I'm watching from Japan！
Very nice recipi💕
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Молодец, спасибо
Hasta eñ video tardaás de 5 minutos.para qentir?
Jan whatching from south Africa
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Obrigado adorei
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מדהים תודה רבה ❤
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Brot in 5 Minuten, aber man muss den Teig mindestens 7 Minuten kneten...
Super!
Thank you very much! Very nice!
Try it! You'll like it.
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This is a brilliant recepie, and I'm watching from Portugal for the first time
Prezentarea este ,,pâine în 5 m8nute" :framantatul cel puțin 10 min.,la crescut o ora,apoi modelarea ,20 min creșterea în forma,coacerea aproximativ 30 de min.O pâine obișnuită !Nimic spectaculos👇
Very nice❤ رائع❤ تسلم ايدك❤
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South Africa
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👏👏👏👏👏👏AMEIIIIII, VOU FAZER ESTA DELÍCIA !!!!
MORO NO RIO DE JANEIRO / RJ
Yummy can I use wheat flourb
Bonjour merci beaucoup pour ce partage j'adore
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Jamaica. Going to try this recipe. Thanks.
Tell me please. Did you do it?
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@@MariaHernandez-rc2eq Yes. I enjoyed it very much.
Bread in 5 minutes it takes hours to let it proof
Terimakasih
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Try it! You'll like it.
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Superb👍
Excellent!
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9 de Julio provincia de Buenos Aires
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Bravo c est magnifique je suis une abonnée d Algérie de batna exactement
საქართველოდან ვუყურებ .ძალიან მომეწონა მადლობთ
Where do you get 5 min
Desde Argentina
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Savdabīga un interesanta. Recepte.esmu no Latvijas.bauskas novada❤
Achei maravilhosa essa massa e econômica também gratidão
Olá vc sabe se com uma colher de chá da para medir 7 gramas de fermento seco? Não tenho balança e nem medidor.Obrigado
Ik vond leuk! Ik ga het proberen.
Bedankt! Ik ben erg blij dat u de tijd heeft genomen om mij te schrijven
Ik zal blij zijn je weer te zien. Fijne dag en een goed humeur❤❤❤
@@rezeptevonjulia6650 hhh ja.Sicherlich!🙋♂️
Καλησπέρα σας,από Αθηνα-Ελλαδα,εσείς σε ποια χώρα είστε;Συγχαρητήρια για την υπέροχη συνταγή,με αλεύρι ολικής γίνεται;Σας ευχαριστώ.Καλο σας βράδυ.🥰🥰🥰🥰🥰
Yes
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Very good.
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Oggi provo anch'io a prepararlo😊
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ازایران ،بسیارعالی❤❤❤❤❤
Wow! Hello frm Singapore.I just subscribed your vlog.Looking forward to your vlog in e future.Thnks.
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❤ Penafiel Portugal
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Não tenho medidor não sei como medir o fermento? Vc pode me ajudar só tenho colher de chá
Lovely. Can't wait to try it out. "Broscht!" von Arkansas USA (Little Rock)
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Amazing and superrrrr ❤❤❤❤❤
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❤❤❤❤❤❤
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Não é cozinhar o pão......mas sim, assar o pão
❤Antalya dan sevgiler
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De Paris très beau miam miam 😂
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It takes at least one hr for it to rise
easy recipy🙏
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Does wheat flour mean refined flour? Or unrefined flour? Thanks
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分享給我的家人❤
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First time
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Can I use all purpose flour . Or normal cake flour
Watching from Istanbul Turkey 🇹🇷
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Que delícia vou tentar fazer
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Je vous regarde du Maroc
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С г. Сакраменто
Amei q.delicia. 🎉🎉🎉
❤❤😮😊😊
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5min? But knead 7min....
More like 5 hours
5min?
❤❤❤
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Sou de Santos SP ❤❤❤
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👍
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Yo te sigo
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❤
Istanbul
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♥️💯🙏
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