Korean Broccoli Side Dish Banchanㅣ브로콜리 반찬

The key to making this broccoli dish is to season using two types of soy sauce and salt. Additionally, cook the broccoli, adjusting the doneness to your taste.
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Ingredients
300g broccoli
3~5 cloves garlic
1 tablespoon vegetable oil
2 tablespoons sesame oil (1 tablespoon for stir-fry, 1 tablespoon to finish the dish)
1 tablespoon dark soy sauce
1/2 tablespoon light soy sauce
1/3 cup water
1/2 teaspoon kosher salt
1 tablespoon toasted sesame seeds
Instructions
1. Immerse the broccoli, head down, in cold water for 5 minutes.
2. Separate the florets of the broccoli from the stem. Slice the broccoli into half-inch thick pieces. Slice the garlic.
3. Heat the vegetable oil and sesame oil in a pan. Add the sliced garlic to the pan and stir fry until light brown. Add the broccoli pieces to the pan, and thoroughly mix.
4. Season the broccoli with dark soy sauce and light soy sauce. Pour water into the pan, cover it with a lid, and cook it for about 3 minutes.
5. Open the lid and fry over high heat for about 1 minute to evaporate the liquid Add salt and sesame oil to the pan.
6. Turn off the heat and add salt and toasted sesame seeds to the pan.
More information
WebSite : www.ongofood.com
Instagram : ongofoodkorea
#Korean side dish #banchan #vegan side dish

[@Onlypeachy]

This dish looks so simple to make and very delicious. I must make this as I love broccoli. Thank you for sharing.

[@rosannashe6313]

I recently found your channel and am really enjoying your recipes. Thank you for sharing them with us!

[@susanayre9016]

Yum! I will be making this today. Thank you for another wonderful video!😊

[@moonykarklelis]

Looks simple to make, going to try this out!

[@cookingwithmimmo]

Thank you so much for your Beautiful recipe ❤

[@AbirZenith]

Looks delicious , also nice T shirt!

[@lovenicole4246]

Chef Jia wore a beautiful T shirt presenting this nutritious Banchan side dish. Thank you for sharing yr recipe.👍🫰🇰🇷❤

[@aidasobrino7685]

Very delicious

[@italyanguyenngoc2784]

Cam ơn bạn đã chia sẻ món ăn

[@keeleystackhouse8325]

i will make this tomorrow😊

[@laramaui4114]

❤️Nice

[@kidil4421]

How would you store extra cooked broccoli it if you make extra and can't eat it all right away?

[@JiaChoiChef]

You can freeze the broccoli. It'll keep up to one month! : )

[@vinnu422]

How many days can we store this banchan in refrigerator?

[@kidil4421]

Did you figure it out? I'm wondering the same !

[@JiaChoiChef]

You may store this dish for 3 days in the refrigerator : )

[@0rhythm_divine0]

Your appearance, soft sweet voice and cooking skills reminds me of famous actress Ha Ji Won from her drama, Chocolate in which she was also a chef! 😊

[@JiaChoiChef]

I remember her as well🌼Thank you!❤

[@0rhythm_divine0]

I will definitely try this dish, it's easy and supposedly healthy also. Kummapsmida! 😊