Korean Broccoli Salad | Under 30 Minutes Dish, Crunchy, Green

This salad or side dish is very easy to make and it can last for a few days in the refrigerator.
This dish is very common in Korean restaurants where they serve it as one of the side dishes.
Simple ingredients and super easy and fast to make.
Ingredients:
1 Broccoli head
2tbsp + 1/2tbsp sesame oil
1/2 tsp salt
1-2 garlic cloves
2tbsp green onions
2tsp roasted sesame seeds
1tsp salt to boil with the broccoli

[@user-uz6xl2vb3v]

Great video very easy!

[@solsingh7268]

Wow!... Amazing 😍 I will try making this dish soon...😋. Thank U 😊

[@jennistestkitchen1984]

Hello,
Thanks for checking out the video. Its pretty tasty and quick. hehe.

[@brachaw6060]

I thoroughly enjoyed watching this (as I feel the process of making Korean broccoli salad has been demystified and now I want to make it), plus I enjoyed singing along with the first song. Thank you for this, Jenni.

[@yingdbruhachannel2512]

Are you a Christian?