EASY Singapore Hainanese Chicken Rice with the PERFECT Chilli Sauce!

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  • Опубліковано 9 лют 2025

КОМЕНТАРІ • 153

  • @darren1381
    @darren1381 2 роки тому +30

    Tambah few pandan leaves to the rice before started just heaven.. and for the kicap,some thick soy sauce mix with honey and sesame oil... Selamat memcuba

  • @svaaterockstars4212
    @svaaterockstars4212 6 місяців тому +10

    GUYSSSS I AMM TELLLING YOU, THIS IS BOMB. IT TASTES JUST LIKE IT. I have stayed in singapore for 5 years in fajar, and we used to eat it almost every weekend. I am 16, i tried this recipie, my family loved it. Thank you so much.

    • @archigirlconcept
      @archigirlconcept 6 місяців тому

      TRUE!!!!! its the same taste when I eat on hawker centers...I miss SG been working there for 4 yrs

  • @novembersky3749
    @novembersky3749 12 днів тому

    have watched many of these recipes your looks YUM i must try! KEEP IT UP CHEF!!

  • @jack604
    @jack604 Рік тому +9

    Are you making anymore videos, your videos are clear and your narration is very nice to listen to

  • @hartlecut
    @hartlecut 2 роки тому +22

    I've just made this for supper, and can't wait to eat it! My kitchen smells like a hawker centre. Haha. There's lots of Singapore food that I miss since returning to Canada, and Chicken Rice is high on the list.

  • @yencheng8385
    @yencheng8385 10 місяців тому +1

    you're right, the chilli sauce I made from your recipe is seriously perfect! better than the ones in restaurant

  • @GLGG404
    @GLGG404 Рік тому +2

    I am so making this. This has been the easiest version I have seen so far.

  • @Nolangrayson_1000
    @Nolangrayson_1000 5 місяців тому +2

    Sesame oil and soy sauce are the MOST underrated ingredients on the planet, Their umami flavor is not something to miss

  • @williamharding1319
    @williamharding1319 Рік тому +2

    When I saw you pick the pot up with your wrists I thought "OK so I'm not the only weirdo!". Going to try this recipe out today! Thanks

  • @JinkyBalibol-xp6xb
    @JinkyBalibol-xp6xb 9 місяців тому +2

    My favorite
    When I was working in Singapore I almost eat chicken rice 3x a day
    ..I really love to eat Singaporean chicken rice.

  • @ishaninisansala2344
    @ishaninisansala2344 Рік тому

    one time i visit Singapore.i never forget this taste.i love it

  • @Riseres779
    @Riseres779 11 місяців тому

    I was working 10 years in SG... I LOVE THIS CHICKEN RICE

  • @halydang7843
    @halydang7843 21 день тому

    Loved this recipe! Thank you

  • @dazuotv
    @dazuotv 2 роки тому +5

    Simple Singapore Hainanese chicken rice with perfect chilli sauce is so good, I want to eat it too 👍

  • @PCDisciple
    @PCDisciple 2 роки тому +12

    Ooh I've been waiting for you to do a recipe on this, I've made it in a much more complicated way before so excited to try this faster version. LOVE HAINANESE CHICKEN RICE

  • @bazzaah
    @bazzaah Рік тому +1

    Done well. this is a magnficent plate of food. Someone prepared it for when I was in Singapre years ago and I can still conjure the purity of flavour and the perfection of the rice. Yum.

  • @IndonesianMama
    @IndonesianMama 29 днів тому

    That look so delicious.. will try to make tommorow.. Thank you for the video

  • @Vikingsroar
    @Vikingsroar Рік тому +1

    Im in Singapore 🇸🇬 but i don't eat chicken meat🐔 😆 i always go to the hawker center to buy one pack of the fragrant rice 🍚 and some oyster sauce veggies.. 😆
    Great recipe for those living elsewhere across the globe 🌎 👍

  • @Selbee69
    @Selbee69 Рік тому

    cannot forget this recipe in SG very yummy

  • @mikeh4613
    @mikeh4613 2 роки тому +4

    Please do a video on how to make proper singapore kway teow with the dark gravy!!! Im in australia after 15 years in singapore and no one here east or west does it! Just the dry fried wok hei stuff! And the pickle green chilis with the dark broth!

  • @aliwannigerry2060
    @aliwannigerry2060 Рік тому

    Well prepared in putting all the assorted ingredients, certainly this is really yummy, thanks for sharing this mouthwatering recipe.

  • @amitday5957
    @amitday5957 Рік тому +1

    You made it so well. will try now

  • @dapurbundbund5661
    @dapurbundbund5661 2 роки тому +1

    look incredible, so appetizing and flavorful! Love the preparation and the outcome is absolutely fantastic, thanks for share. stay tuned stay connected always😍😍😍

  • @barthzesperida
    @barthzesperida Рік тому

    I want to cook this

  • @irenegold3969
    @irenegold3969 Рік тому +2

    I make this twice a week....delicious. My husband loves it!

  • @Darkness_Actual
    @Darkness_Actual 2 роки тому +1

    I've made that the traditional way. I'm using that recipe next time.

  • @davelazenby77255
    @davelazenby77255 Рік тому

    This is sooooo easy, thank you I have no idea what to cook.

  • @uncaringbear
    @uncaringbear Рік тому +1

    I followed this recipe and it came out great! The only difference is that I made a sauce made from green onions, ginger, salt and oil. I still had some chicken stock leftover and I used it the next day to make congee. Thank you for the recipe, and it was really easy to make!

  • @elfyshah
    @elfyshah 2 роки тому

    Pls cook again soon

  • @JinkyBalibol-xp6xb
    @JinkyBalibol-xp6xb 9 місяців тому

    Can you show us how you prepared wantoon mee noodles madaam?
    Thank you...

  • @sm_au
    @sm_au 10 місяців тому

    Yay - perfect - thank you ☺️

  • @markenriquez695
    @markenriquez695 2 роки тому

    Yummy chicken rice, thanks for sharing this awesome recipe of yours. New friend here from Philippines stay connected

  • @vishnukapoor7436
    @vishnukapoor7436 Рік тому

    One of the easiest and well explained recipes for Chicken & rice.... Thank you...

  • @NandhusRecipes
    @NandhusRecipes Рік тому

    Oh nice recipe. Big like from India❤

  • @ferdym.y.7817
    @ferdym.y.7817 Рік тому

    I missed this Chicken Rice with chilli sauce....❤❤❤

  • @AfterCovidthefoodchannnel
    @AfterCovidthefoodchannnel 2 роки тому

    Woow looks really good the Singapore Chinese rice! Like a lot how you make it friend, great work! 🦇

  • @Tvrr456
    @Tvrr456 Рік тому +1

    Is the soup also from the original chicken stock?

  • @RaRa-1093
    @RaRa-1093 Рік тому

    Thanks for the recipe.

  • @bundasriharyani698
    @bundasriharyani698 Рік тому

    Okey resepi your rice chiken dilicius eat with chili ried

  • @bill-kaixin
    @bill-kaixin 6 місяців тому

    非常感谢

  • @gadams47
    @gadams47 8 місяців тому

    What a beautiful looking meal. How did we survive when there was little to no Asian cuisine? (Aust. in the early 70s) Many thanks.

  • @vikramkrishna7230
    @vikramkrishna7230 Рік тому

    Super..Very Good

  • @Mellow.Hunter
    @Mellow.Hunter 8 місяців тому

    ❤️😋Thank for nice sharing 😋❤️

  • @WooYoung-cy1us
    @WooYoung-cy1us Рік тому

    Why if i need to cook 3 cups of rice? Do i triple the ingredients for the rice? 🙏🏼🙏🏼🙏🏼

  • @Danny.Hyde2022
    @Danny.Hyde2022 Рік тому

    Thank you.

  • @WilliamLuvNarniaAlsn
    @WilliamLuvNarniaAlsn Рік тому

    fantastic recipe

  • @cookingfoodfusion
    @cookingfoodfusion Рік тому

    Waoooh looking so yummmy easy and delicious recipe❤❤❤❤❤❤❤

  • @bundasriharyani698
    @bundasriharyani698 Рік тому

    Singapura country have recipe hainase samething become favourit today

  • @axelrod7621
    @axelrod7621 Рік тому

    Looks good 👍

  • @aroobaaslam2745
    @aroobaaslam2745 Рік тому

    Very delicious

  • @frecilalebris7880
    @frecilalebris7880 8 місяців тому

    Very yummy 😋

  • @cookingwithkf
    @cookingwithkf Рік тому +1

    So delicious 🤤

  • @Riseres779
    @Riseres779 11 місяців тому

    Iam indian.. I love this chicken rice..

  • @mcdognalds6470
    @mcdognalds6470 9 місяців тому

    Did u use the same ginger garlic and spring onion from the stock to Cook the rice

  • @StarLiGht933
    @StarLiGht933 2 роки тому

    Wow! I love chicken rice!

  • @sorikitchen
    @sorikitchen 2 роки тому

    amazing food. I love this😍😍😍😍

  • @divmagadev
    @divmagadev 2 місяці тому

    Subscribed!❤

  • @BapakMemasak
    @BapakMemasak 2 роки тому

    Missed your content push me up. Woow amazing, nomadatte!

  • @indonesiamalaysiacooking7248

    Hey... how are you, where are you? Why no more recipes, it's been 6 months ago ...! Waiting for your recipe.! Hope you are just fine.

  • @dapurmamazidna
    @dapurmamazidna 2 роки тому

    Hainanise chiken rice wowww I like it so much thanks for sharing

  • @lpollock7893
    @lpollock7893 Рік тому

    The recipe also benefits from the addition of star anise and cinnamon stick.

  • @BadYossa
    @BadYossa 2 роки тому

    Just found your channel. Great food and simple to prepare. 👍

  • @job88interview
    @job88interview 10 місяців тому

    Dear, what are the types of powders you rub on the chicken before you make the stock ?

    • @NiaKomalla
      @NiaKomalla 5 місяців тому

      My be see put a small onion and salt

  • @MakesLifeEasy
    @MakesLifeEasy 2 роки тому

    Looking very tasty mouth watering 👍☺️

  • @KnotsOfWonders
    @KnotsOfWonders Рік тому +1

    Please make more videos ;-;

  • @LEOEAT.
    @LEOEAT. 2 роки тому

    Omg that's look yummy and delicious

  • @juwarbara5452
    @juwarbara5452 6 місяців тому

    yeah in SG im like to eat now im in indonesia need to cook chikent rice, but so many vidio all is difren seasoning

  • @Neil-clare
    @Neil-clare Рік тому

    What’s the black sauce you put on the rice ?

  • @arleneyana
    @arleneyana Рік тому

    Looks yummy idol ❤❤❤

  • @cookingwithadnan5698
    @cookingwithadnan5698 2 роки тому

    بہت اچھے ڈش لگی آپ کی،🌹👍😜🥰

  • @rosegold9567
    @rosegold9567 8 місяців тому

    塩もみ
    🧄 🫚 ネギと茹で
    茹で汁で米炊く
    4:33 唐辛子 ライム 酢
    🥒 パクチー

  • @javierli9419
    @javierli9419 11 місяців тому

    Thank you for sharing but I just notice one of the chicken feet skin still on, (is it more flavorful like that?) and it seems your rice is not washed (is it better like that?). I just need some clarification.

    • @nusratesha5227
      @nusratesha5227 8 місяців тому

      No, it supposed to clean thoroughly.

  • @الشيفمحمدجمعه
    @الشيفمحمدجمعه 2 роки тому

    Good luck and permanent success, God willing

  • @CarolKishen
    @CarolKishen Рік тому

    😋 😋 😋 mmm....

  • @seedhyka
    @seedhyka Рік тому

    Can u store the rice, and enjoy them the next day or two?

  • @warszcau
    @warszcau 2 роки тому

    Are you using 2 Liters of water? In the video you just poor in water 1 time, it seems like just 1 liter water, just wondering, thx for your reply

  • @zf1786
    @zf1786 2 роки тому

    Can you use the ginger from the cooked rice to make the chili dipping sauce or does it have to be fresh ginger?

  • @cgmohammed
    @cgmohammed 2 роки тому

    Masha Allah

  • @BlueWithoutBiu
    @BlueWithoutBiu 2 роки тому

    Eating this with dark soy sauce would be... heavenly. 🤤

  • @LeThang313
    @LeThang313 9 місяців тому

    Love you❤

  • @اكلةبحبها
    @اكلةبحبها 2 роки тому

    Beautiful ❣️🥰🥰🥰

  • @joejackson3415
    @joejackson3415 2 роки тому

    Kinda missing your posts friend, hope all is well 🙏 ❤

  • @myhomecookingrecipes7839
    @myhomecookingrecipes7839 2 роки тому

    Owooooo Fantastic 😍

  • @nunikyati8483
    @nunikyati8483 Рік тому

    Apakah vinegar halal? Jika tidak, apakah ada penggantinya? Saya ingin membuatnya untuk teman muslim. Terimakasih.

  • @packedandgonewithenoj
    @packedandgonewithenoj 2 роки тому +1

    Can you also do a Nasi lemak Please?

    • @NomadettEats
      @NomadettEats  2 роки тому +1

      I've got a recipe for this already! ua-cam.com/video/BSccCeI14qs/v-deo.html

    • @packedandgonewithenoj
      @packedandgonewithenoj 2 роки тому

      @@NomadettEats Thank you So much...

  • @anjanakocherry981
    @anjanakocherry981 Рік тому

    I tried it today. The rice and soup tasted great. But the chicken tasted bland. Is there something I’m doing wrong here?

    • @ShawnLicious
      @ShawnLicious Рік тому +1

      Hainanese chicken is bland, it goes with soysauce and chilli is better. I hope this help you.

  • @builieu3378
    @builieu3378 2 роки тому

    Nice! Your videos should be seen by more viewers. May I repost your channel without changing anything on the clean platform named Ganjing World? Thank you!

  • @misterbig9025
    @misterbig9025 2 роки тому

    Where can I get fresh chicken in Singapore?

  • @armanabelino7517
    @armanabelino7517 Рік тому

    What a nice chicken rice it looks delicious I wanted to eat it but sadly in my country chicken rice nothing like yours it’s smelly unappetizing without the spicy sauce it’s tasteless.

  • @ArtwithAvishka
    @ArtwithAvishka 8 місяців тому

    Hmph

  • @escaping344
    @escaping344 Рік тому

    *Can you make a video how to massage with happy-ending? thanks*

  • @stardust9072
    @stardust9072 Рік тому

    the chili sauce will not be complete without ajinomoto MSG

  • @rg1283
    @rg1283 Рік тому

    Perfect recipe. This dish DEMANDS that spicy kick from the chili sauce!

  • @bobbob-s3l
    @bobbob-s3l 5 місяців тому

    the sauce is the only right recpe here... by right. uhave to suate the rice with chicken fat till golden brown . andonly rhencook it with teh stoick

  • @ArtwithAvishka
    @ArtwithAvishka 8 місяців тому

    I don't have light soy sauce

    • @j-ong29
      @j-ong29 5 місяців тому

      Use money to buy it

  • @yanooo2007
    @yanooo2007 Рік тому

    Crushing your garlic bring out the flavour more

  • @eddakouchfatima8573
    @eddakouchfatima8573 2 роки тому

    سلام 🌹👍

  • @mickhomedia
    @mickhomedia Рік тому

    Ini pertunjukan makanan atau pertunjukan pamer jari jari tangan mu. Memuakkan

  • @herytio3052
    @herytio3052 9 місяців тому

    Nasi hainam wilgos

  • @duncanmit5307
    @duncanmit5307 2 роки тому +1

    👍💜👍💜