My GO TO Dinner Recipes 🔥
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- Опубліковано 11 лют 2023
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CONTACT: tishwondershealth@gmail.com
Lentil, chickpea, and sweet potato curry (serves 3-4)
200g cooked chickpeas
200g cooked beluga or puy lentils
1 medium sweet potato
1 red pepper
30g coriander
1 chilli (optional)
1 cup water
400ml coconut milk
2 tbsp. tomato paste
1 tbsp. cumin seeds
1/2 tsp. fennel seeds
1 tsp. nigella seeds
1 tbsp. curry powder
1 tsp. garam masala
Sea salt and black pepper
Salmon en croute (serves 2)
2 salmon fillets (skinless)
400g puff pastry (have an extra box on hand)
2 tbsp. red pesto
200g spinach
100g chestnut mushrooms
2 tbsp. crème fraiche
4 garlic cloves
2 shallots
20g dill
20g parsley
1 tsp. lemon zest
1 egg
Sea salt & black pepper - Навчання та стиль
All the way from Ontario, Canada! 10:44 pm here!! 🇨🇦 I’m always inspired watching your food! ✨
Yay! Thank you! ❤️
Old G here! I've been following your page since the beginning. Love your channel, food inspirations, and calming aesthetics. Keep shining, Tish! Love from Florida! ❤
That’s love thank you Ruth ❤❤
I’m from Maryland in the United States. I’ve been following you since when your channel was vegan. I am still plant-based and I follow you because you are an amazing chef and you know how to put all the flavors together so nicely 💯💯💯And all your food is a work of art🎁🎁🎁
Hey Tish! I’m here in L.A.
Honestly, both dishes look amazing.
Cumin fennel and nigella seeds goes first with the oil, when they start to pop a little then add onions, thats the way weve been making curries from hundreds of years in the east ❤
Omg, I love your channel! I’m watching from Missouri in the US and I’m so thankful to have come across your channel! I have been watching all your videos and I’ve already ordered your cookbooks and tried different recipes 😂 Sooo delish!!! Looking forward to seeing more from you!! Thank you for all you do!!
Thank you so much!! ❤️
Hey Tish! Both recipes both recipes look delicious 😋. I would love for you to do a video on your current skincare routine and also what supplements you take.
Love these two recipes! Will be trying the salmon en croute for sure!!!
Been hooked on your beautiful, fresh, inspiring recipes and videos for 3years now!! Thanks Tish! Watching from South Africa 🇿🇦 💥
Hi Tish! I just found your channel, and I LOVE IT! I love your recipes, the substitutions you suggest, and how you make everything look so simple and yummy! I'm in the USA, so hello from across the pond!
Hello from San Francisco, Tish! I only noticed this morning that you posted a video a few days ago. I saved it to watch as a reward for getting through a difficult day at work. Thank you for your infectious joy and appreciation for nourishing home-cooked meals!
❤️❤️❤️
Also from the UK! wondering whether you could have a try at grain-free recipies? i.e. no pasta, rice, pastry, bread etc Thanks, love your recipes! x
That’s a good suggestion ❤️
From USA, Virginia: as always yummy all over the place! The seasonings are always on point but also love the creative way you play with your veggies!😘🥰🤗
Thanks so much 😘
Hey Tish. I'm watching from Jamaica. Your food always looks absolutely flavorful and delicious!
Do you have a suggestion for a substitute for the spinach and mushrooms?
Hey Tish! Watching from the US! Queens, NY ♥️♥️ u inspire me to eat healthy balanced meals. Love it here
❤️
Girlll watching you from Italy! Looove your vids, so comforting and useful!❤
Hey Tish made the chickpea recipe it was GREAT in Chicago Illinois. Thanks so much!❤
You are so welcome! ❤️
New Orleans love all of you recipes! ❤
The salmon en croûte looks absolutely amazing. In Switzerland right now.
💫💫
I'm from South Carolina in the US. You popped into my stream and said this is EXACTLY what I have been looking for ☺️
Hope you try and love them ❤️
@@TishWonders I will definitely try both of them. Thank you
Love your videos ... I'm watching from New Zealand and have been a fan for a long while now. Glad to see you back with inspiring dishes again. Have your e books and love the free form way you encourage us all to cook. Thank you!
❤️thank you so much
I'm watching from Kenya. Your recipes are always delicious! I got your ebook bundle and I'm working through recipes. Cant wait to try these!
Awesome! Thank you so much ❤️
Hey Tish-watching from the US in Illinois. Love your channel; I always get inspiration for great meals!! I'd love to try the salmon recipe.😀💞
❤️
Just discovered you from SW Idaho. I love your recipe ideas!
It sure what that is? But welcome ❤️❤️
*not
Thanks for the inspiration. Makes me believe I actually imitate ☺️. Greetings from Antigua in the middle of the Caribbean.
❤️❤️
i just made the curry, it was amazing tish as always ! been following you since the beginning thank you for sharing your recipes 🤍
Girl I'm from Canada and never heard of this salmon thing can't wait to try! I love to hear people's favorite dishes I've discovered so many cool dishes this way
It's so good! Hope you love it ❤️
Tish!!! I know I'm late, but I made this chickpea, lentil, & sweet potato curry & added your harissa paste salmon & OH... . MY ....GOSH!! My hubby isn't even a big curry fan but he DEVOURED it!!
just subscribed tried a couple of recipes and love your creativity hoping it will inspire my family to eat a wider range of delectable food you so skillfully create.Thank You Tish!!!
❤️
Hello from Detroit 😊 That curry looks delicious!
Trying this salmon en croute tomorrow. Needed a twist exactly like this.❤
🙏🏾❤️
love your content so much!would love to see your grocery list or pantry must haves
Coming soon!
OMG! As usual everything looks delish. I’m watching from Brooklyn, NY.
😘❤️
Toronto, Ontario, Canada here! Absolutely divine recipes! Did you make the red pesto or is it store bought?
your curry looks delis. I must try making it. I am from The Netherlands.
Hope you enjoy if you try ❤️
Watching from the US over hear and been binging your videos all day. Where have you been all my adult life?! You have literally revolutionized my meal prepping!
Watching from Barbados!
Love all your recipes.
Want to try both🙂
Looks so good. Watching from the US, in Atlanta, GA.
What do you put in your red pesto?
Bought it ready made :)
This looks really good Tish!!
Thanks Nessa
Richmond, VA USA!!! I love your recipes. Everything is always so delish!!!
Thanks so much ❤️
I've been watching from Texas for about 3 years. Thank you for the wonderful recipes.
Looks great! Not tried nigella seeds going to try this week. Wish my pans were that clean! 😂
Sub'd, all notifications- Stop! 😍This is everything I need right now to delight my family of foodies as I balance a hectic work week. Obsessed w/ your recipes- awaiting the next recipes from Northern VA in the States.
Awwww thank you Jaim ❤️❤️
i love all your recipes. i just bought all of your ebooks. can’t wait to try them. i have been making your recipes for days straight! ❤❤❤
Thank you so much! Really hope you love the recipes ❤️❤️❤️
Watching from USA, Tacoma WA! I've never heard of salmon en croute but it includes all of my favorite foods, salmon, spinach and pastry!! I can't wait to try this recipe..
Hope you enjoy
From USA, North Carolina. I never thought to cook with Nigella seeds. I've used them to make a tea, but never cooked with them. Grinded them up to make a powder.
Oh I love them ❤️
I just discovered your channel and it is really wonderful how you teach us so many recipies!! it really gave me ideas for meals 🙂 (I'm from Paris!!)
Girl, you know me ;) Been following you since forever, think I have all e-books except one. Your recipes brighten my day with your beautiful presence, they are well-executed with mouthwatering dishes. A Tish dish is delish! Last but not least you motivate me to cook. Trini-Canadian-Danish commenting from Denmark.
Hey Tish! I have recently discovered your channel and loving it! Watching from Greece and Luxembourg!
Amazing! ❤️
Love your recipes x watching from Australia ♡♡
Edmonton, Canada. I love your recipes!
Thank you so much! ❤️
Just made the sweet potato, lentil and chickpea curry…with a little Dino kale, tomato and cinnamon. Also…spring onion to top. Thank you, Tish!!! My body cannot stop loving me for this ❤🤗
Yessss I love that ❤️❤️❤️
From California, your recipes are fire, 🔥 luv-n the vibrant colors and the spices are a wonderful blend in the recipes I've tried so far. My family and I are indeed hooked.
Love to hear that 😍
Your dishes are always vibrant and unique. Would love to try ‘em out🥰.
Thank you so much 🤗
Heey girl hey from Texas 👋🏽. Literally eating a recipe from your last video for lunch as I watch this one and GIRL - I can’t get enough of your creations! Thank You for sharing these yummy recipes. 💕🙏🏽
Haha! Love that! ❤️❤️❤️
Oh my goodness Tish - Both recipes look absolutely scrumptious! I’m most certainly going to make them. ✨💜🎉
You have the best videos! North Carolina!
Gurl….🤤 I’m watching from across the pond. Baltimore, Maryland 🥰 I’m trying both of these!!
Hope you enjoy ❤️
Watching from Ottawa, Canada. Love love these recipes especially during the cold winter months!!!! ❤
Oh yes they’re so cozy ❤️
I’ll probably make the curry first, but the salmon looks divine!!
❤️
LOS ANGELES!! Love all your recipes and have been following for YEARS!!! Thank you for creating all these yummy and inspiring recipes and allover good vibes. xoxo
Watching from Las Vegas in the United States. Thank you for your delicious food ideas!
My pleasure! ❤️
You inspire me!❤
Watching from Atlanta, GA
So delicious looking! As always!
Thank you 🙏🏾
Hi Tish 👋🏾 I'm Trish from Columbus Ohio. I've been following for a while back when I was vegan but now more plant based-pescatarian. I love you videos and you definitely inspire me to get out my food box. 😂
❤️❤️
I am watching from Maryland! Thanks for all that you do. Love your recipes. :)
Thank you Tish, we appreciate your continuous uploads and creativity. I am a confident cook because of you, I have all your e-books and they are all just wonderful.😍🙏 I always tell people they must go to your social media/channel for inspiration.
Wow, thank you so much ❤️
Hello Tish, love your recipes! Question on the salmon recipe? Am I able to eat it without the puff pastry by simply cooking the salmon and putting the mushroom and spinach filling on top??
Yes, absolutely
I love all these super plant filled options. I also love color. Watching from Washington state!
Love your channel!! Watching from Maryland, US
Beautiful, delicious, creative and inspiring as usual. Thank you, Tish. You're amazing. Cheers from Nevada.
❤️
Hi tish, I love your vids tuning in from USA Florida. Loved all the dishes as usual
Thank you so much Vicky! Always showing love ❤️
For anyone who want to make the salmon en croute plant based, just use beans. I've made it with wild rice and beans and it was amazing!
Great idea
LOVE your videos TISH! Thank you for everything you share with us🌺💓…I’m listening from the US: Denver, COLORADO 🏔🌞
Thank you so much ❤️
Def trying that hearty curry
❤️
I’m watching from Nigeria and I’ve been hooked here.
I love you genuinely and intentionally ❤
I'm in Texas in the US. I just stumbled onto your channel when I was looking for healthy recipes. The ones I have made I love so much.
So good to hear ❤️
I trıed the curry. It was amazing!
Much love from Tanzania!!
Temp for salmon?
Watching from California. Love your channel! 💕
Thank you so much Sarah ❤️
Im Thai and leaving in Valley Forge, PA , USA. your curry is so exotic!!!! Mushroom salmon en croute is a must try. Thank you for sharing!!!
Enjoy ❤️
@@TishWonders yes, for sure!!!
I get so excited when you post 😅.
Watching from Kenya! 🇰🇪
Yay! Thank you! ❤️ beautiful Kenya ❤️
Hey Tish ,I’m from South Africa , been subscribed on this channel for years now , absolutely love your content !!
Also Tish, is there anyway you can make a video on any herbal Teas and Supplements you recommend? Your skin is Beautiful!!
Ohhh thank you! Will add to my suggested vids :)
Little old Sanford FL..I literally came to your channel just now to get an idea for dinner tonight
Hi Tish, loving all your recipes here in South Africa
Hi Tish! I am in Texas!! Love your recipes.
Lovely recipes as always:) l‘m watching from Germany. Can l ask you what camera you use for filming? Love your filming style with the sun in this video ❤
Sure it’s a canon 750D. Very basic camera ❤️
Thank you:)
Am watching fm mauritius!!love all yr recipes!!!keep it up!!!
Oh I want to visit someday ❤️
I love watching your cooking🤩 You inspired me with your cooking skills and the recipes you've been making every single time. I tried making them, but I hope it taste good as your😋. I live here in Illinois USA. My brother and sister lives in UK. More success to you.
Thanks so much 😊
Hi Tish from Hong Kong with love!! My Asian taste buds love love your recipes!!❤
❤️😍
Hi Tish, nice to see you! ALL the recipes are a go for me and I want to try all of them! Thank you for sharing these delicious recipes with us. 😋👏🏾☺❤
❤️
Watching from The Bahamas ☺ Cant wait to try these new recipes shared.... love your channel ❤
Hope you enjoy ❤️
Live your videos have been following you for years just because I’m not plant based doesn’t mean I don’t love your recipes I would just as a source of protein here and there and now you eat some fish and chicken it’s even more easy to cook all your amazing recipes,definitely trying both of these I eat salmon every week and I have never made this as I always thought it would be to difficult.
Thanks Tish you really are a beautiful soul xxx
I really appreciate you ❤️
Hey my UK sista is still the GREATEST!!!! HUGSSS TO YOU DOLL! I was just thinking about what to do with my lentils. I don't use the black ones much. I will be trying the stew. I make the salmon but never thought to make mini ones. That will actually work better for me. Love the ideas. Yes here in New York City we call it cilantro. LOL Miss you!
Your recipes look absolutely delicious, im watching all the way from Sydney Australia
From Poland,I absolutely love your recipes!!!♥️😘
Thanks so much! 😊❤️