Oh Heck Yeah Mike ! That Pork Fried Rice looks super delicious my brother a great way to use leftovers that's for sure thanks for sharing. Have a wonderful weekend you and your family.
Mike great great great, this is a regular around here so many combos with left overs we have Cajun, Mexican, Chinese, anything goes. We change up with leftover pastas. So versatile 👌👌👍
Good looking fried rice Mike! The blackstone is great for it. I always like watching the rice jump when it's on the griddle. Gotta have some spice on it for sure. Awesome job brother!
Excellent simple & looked great. Sure makes me want to do this soon. Problem is it is only 8 degrees out here in Michigan. The presentation on the plate was also fantastic. I think I know how you did it though. Pack it in bowl & then turn bowl upside down on plate?
Bigger would definitely be better. I can get by with this one but more real estate would make it much easier to cook everything at once instead of sometimes having to segment the cook. Thanks for the comment Johnny!!!
wow you just gave me an excuse to fire up the Lang..... not that I need one.... make a loin and then heat up the Blackstone and make that fantastic looking rice
![АЛАУДИНОВ у Скабеевой: эти их ВСУ нас НЕ ДОГОНЯТ 😁 [Пародия]](http://i.ytimg.com/vi/an0anqU4WGQ/mqdefault.jpg)
Mike you can never go wrong with P-fried rice and the Blackstone. awesome recipe.
Thanks bro!!!
You had me at Rice and Pork.. and Fried. Is there any better trio. Deliciously ample, colorful and no waste, which is key. Thanks bigcat! 👏👏❤
Thanks Mona!!!
Just got my 22 Blackstone last week made breakfast, then found ur channel, and made this tonight yummy thanks so much
Awesome, hope you enjoy!!! Seems like I already replied to your comment. If I did I apologize... Thanks for watching!!!
Pork fried rice looks amazing Mike! Thanks for sharing!
Thanks Dianne!!!
Great job on the fried rice. The Blackstone is awesome for this dish. Nice job!
Thanks Michael, yeah it is so much easier to make this on the Blackstone than in a kitchen setting...
Nice job on the fried rice Mike! The Blackstone makes it so easy ! Beautiful dish !
I agree Kent, you can cook this in the kitchen but was a clean up job afterwards... Thanks brother!!!
Wow look at you and those Chop Sticks! Great looking meal Mike!
Many years of practice LOL... Thanks Tomassz
Oh Heck Yeah Mike ! That Pork Fried Rice looks super delicious my brother a great way to use leftovers that's for sure thanks for sharing. Have a wonderful weekend you and your family.
Thanks Stephen, hope you and Jacklyn are doing great!!!
Mike great great great, this is a regular around here so many combos with left overs we have Cajun, Mexican, Chinese, anything goes. We change up with leftover pastas. So versatile 👌👌👍
Hey John, I agree. You can use so many different ingredients and it comes out different every time. Love to experiment.
Good looking fried rice Mike! The blackstone is great for it. I always like watching the rice jump when it's on the griddle. Gotta have some spice on it for sure. Awesome job brother!
Thanks Charlie, definitely a Blackstone dish!!!
Great looking fried rice Mike!
Thanks Big Dee!!!
Another great video looks really good
Thanks brother!!!
Great video Mike. I’ll be trying this soon.
Thanks brother!!!
Wow BC looks amazing will have to try that.
Thanks Ghost, yeah Fried Rice always looks great!!!
Great cook brother! Looks delicious, thanks for sharing👍
Thanks brother!!!
Look yummy! Try with scallions and bean sprouts next time.
I'll definitely give that a shot. Tell Jacko I said Hi!!!
Great video brother I love me some fried rice I may give this a try
Thanks Frac!!!
Looks amazing buddy!
Thanks Cruze, appreciate you!!!
🤤🤤🤤🤤uuuu my favorite rice🙌🏼👌🏼
Thanks Joseph!!!
I would cook the eggs last in a well in the rice. . Otherwise solid.
I like that idea, thank you!!!
Excellent simple & looked great. Sure makes me want to do this soon. Problem is it is only 8 degrees out here in Michigan. The presentation on the plate was also fantastic. I think I know how you did it though. Pack it in bowl & then turn bowl upside down on plate?
LOL yes correct. I learned that from Marilyn's daughter not too long ago. Works great!!!
Oyster Sauce is a great item to add to this try it next time
Sounds great, thank you Robert!!!
Man, that looked good.
Thanks brother!!!
Mike, do you ever feel like you need a bigger Blackstone... or does this one do you right every time?
Bigger would definitely be better. I can get by with this one but more real estate would make it much easier to cook everything at once instead of sometimes having to segment the cook. Thanks for the comment Johnny!!!
Love pork fried rice brother, great idea that I have never done! Cheers!
Thanks Rob!!!
wow you just gave me an excuse to fire up the Lang..... not that I need one.... make a loin and then heat up the Blackstone and make that fantastic looking rice
Ha Ha Ha, glad I could help!!! Thanks Jim!!!
What drink is that? Looks like watermelon 🍉
Lol great try, it does look like watermelon. It's actually Diet Cranberry Ginger Ale, made by Canada Dry. I love it!!!