lol, for a guy whose girlfriend is a nutritionist...she must be cringing at this so bad. i like green grapes if that counts...you know, being green and all.
12:50 Pro tip for lighting the oven without bending over. I'm a former RV tech and had to test those ovens all the time. Open the door at about a 45° angle and look straight down into the door. The glass will reflect the spark and you can see the flame when it lights. Turn on the gas and rotate igniter until you see the flame appear. You may need to turn off the accent lights on the floor to see it.
@@MrRob-qh2vi BIBLE calls us all to be real, sober minded souls, who live holy lives on earth. BIBLE calls nor expect nobody to be: - religious of any kind - monk - nun Bible calls us to give out RIGHTEOUS JUDGMENT, no to keep our mouth shut and support everything with blind eyes and deaf ears. See no evil, speak no evil and hear no evil - that old saying, it belongs to masons, am I right again? The vow of silence of theirs. SOULS, dare to read and study BIBLE (KJV) and search about FREEMASONRY.
You can use the white vinegar as an odor neutralizer while cleaning. When I cleaned houses, some people loved diluting it and using it on their floors. Love your videos dude. Very calming and easy to watch
@@kellybouwman4848 You and me both. Its good stuff for cleaning coffee pots as well and just generally sanitizing surfaces and what not. It doesnt take long at all for the odor to leave so dont be too concerned about that
My husband and I get so excited when a new video of yours pops up. Absolutely love trying to recreate your recipes. One of our favorites was the butter chicken. Sooooooo good! We would love to see you recreate Culver’s cheese curds, one of our favorite snacks! Be safe out on the road.
Yooo...my dude used cabbage! Huge difference in taste. You might need a Big Mac Part 2. I have a recommendation - while you're in SD, go to Hodad's and get the Guido Burger. I'd love to see the Twomey version of that!
little tip for toasting your buns, after you cook the beef, take the fond in the pan and a little butter and use that to toast your buns instead of the oven. the bread will lightly soak up any remaining juice from the patty (if there is too much you can remove some) and will toast nicely while retaining that delicious beefy flavor from the patties. but regardless, the sandwich looks delicious!
also another tip. when forming your meatballs as a base for the patties, flatten them before hand by slapping them back and forth between your hands. with a wagyu base you want to be careful about having the patties having different thicknesses. its better to have a solid semi symmetrical thickness for the patty in general.
WHATS UP RYAN!! I'm doing a project at school where we plan our own dream vacation and you've inspired me to do something along the lines of your trip. We only had 5000-7500 dollars so I decided to start the trip in anchorage after flying there and taking a camper jeep wrangler. I'd drive up to Prudhoe Bay and back and im honestly planning on doing the trip after I graduate. Love the content brother!
As much as we all like to see Ryan’s van life, cooking show don’t forget to take some shots of the beach, and some other scenic landmarks and tourist attractions in the San Diego area!
I swear that lettuce looks like cabbage. I always thought the 'special sauce' was just 1000 island dressing. I prefer the taste of the big mac to the QP, but wish they would bring back the bigger macs.
17:31 Sounds like an interesting idea, and you gave the series its name: "Fast Food, But Better." I nominate Burger King's Sausage, Egg, and Cheese Crossan'wich.
Love watching your vids man, in the process of doing a van conversion myself here in Australia. Your cooking and passion for the way you live stands out. :)
These videos are always kinda funny to me because it’s so easy to make fast food at home better you’re paying for the convenience and sacrificing some flavor
I like what you did @19:08 , imposter burger, enjoying the AC. Awesome cooking video but maybe split the video into half eating half working out? Peace.
I'd like your burger better than a Big Mac any day. I admire how you work through the heat in the van to produce these videos. It must be extremely hard to do but you do it, and we all appreciate it.
You have found your video mojo and swagger. Love it. And damn it man...stop making me hungry!! I'm loosing weight for my impending full-time RV life adventure! I ordered one of your stickers. It will be one of the honored few that get put on my rig before 1 mile of adventure happens.
Looks like you have a great new bit! Super great content to the Arctic Circle! Keep it up. Although you set the bar high. Have fun, I’ll be watching! Be Safe!
Hello Ryan. As a fan since childhood (or starve..lol) of the Big Mac...it is so much more than the bun and I gasped when you grabbed the ranch...you also need to know that I LOVE ranch....the tiny diced soggy onion bits, the thousand island'esk sauce and less not forget the perfect shredded lettuce all are as important as the triple bun and cheese....I am soory but your food choice compelled me to comment...now I go back to watch the beauty sangwich you create...😊
Love the new series! I would create a more interesting name for the video though to highlight the fact that you are comparing big macs. The algo in this way will help you reach more people!
Cutting the onion one piece at a time was truly unique . Never seen that before. Remaking fast food is quite a clever video. Looks like you're have a lot of fun.
Awesome and I can't wait to see more of the food remakes :) -- I taste chemicals when I eat at McDonald's. Yuck lol But I think your big mac was made with fresh right from the store ingrediencies so it would have been so yummy :) -- I do as much as I can homemade. I hate eating in a restaurant as I look around and most have something dirty in them that I will see lol -- Looking forward to the next restaurant and dish :) Thank you
What's good Ryna how are you I hope all is well, if you going to make this a fast-food series. Here are my top 2 favorites I go to. 1. Raising Cane's Chicken Fingers, Menu = 3 finger combo, if you like to try there sweet or unsweet tea, is very delicious, but I like the lemonade that's just me. 2. Buger King, Menu Whopper meal. This one let's see if you can pull this one off. Wendy's, Menu Chill or Baconator Fries. Let's see if you can pull this off. Take it easy stay blessed. Anything else I can think of I will let you know. p.s since you in Cali or Vegas, try to pull off a in n out burger see if you can pull out whatever menu they got.
What a savage. Not only he violated the exterior of mcdonalds by staying on their parking lot in a van, but he also violated the interior by bringing his own burger in a mcdonalds box. Gg
Ryan your content is amazing and always makes my day seeing your daily travels and adventures ❤️🤝🏼 also the food you cook looks very delicious ❤️ safe travels!
Hey it don’t matter you used cabbage for the lettuce. You just turned it into a slaw burger. Loved this episode Ryan. Great job. 😊 How about doing an Arby’s beef and cheddar remake?
Hands down as you said. Not even playing in the sane ballpark! That looked damn tasty man! Tbh the one fast food item I love the most is the mcmuffin. Always loved those things.
I’m such a big van of your videos, I absolutely love your van setup this is the best setup I’ve seen that I would enjoy. All of that aside your editing skills are really great. People don’t realize how much work you have to do off screen to make your content. Hope your brand takes off man great job
Chic fil a, chicken strips. Can you make then bigger and softer and outside breading tastier? Cabbage is healthier for your digestive system. ☕️🇺🇸👍🏻. 🍔
Cabbage….lettuce, same thing. Green and nobody likes eating it
Make some Cole slaw with lettuce on your next video
@@jvaish🤣😂👍
Sorry broski can't forgive you on that one.
I was about to say 😂😂😂😂that looks like cabbage lol
lol, for a guy whose girlfriend is a nutritionist...she must be cringing at this so bad. i like green grapes if that counts...you know, being green and all.
12:50
Pro tip for lighting the oven without bending over. I'm a former RV tech and had to test those ovens all the time.
Open the door at about a 45° angle and look straight down into the door. The glass will reflect the spark and you can see the flame when it lights. Turn on the gas and rotate igniter until you see the flame appear. You may need to turn off the accent lights on the floor to see it.
@@MrRob-qh2vi
BIBLE calls us all to be real, sober minded souls, who live holy lives on earth.
BIBLE calls nor expect nobody to be:
- religious of any kind
- monk
- nun
Bible calls us to give out RIGHTEOUS JUDGMENT, no to keep our mouth shut and support everything with blind eyes and deaf ears.
See no evil, speak no evil and hear no evil - that old saying, it belongs to masons, am I right again? The vow of silence of theirs.
SOULS, dare to read and study BIBLE (KJV) and search about FREEMASONRY.
You can use the white vinegar as an odor neutralizer while cleaning. When I cleaned houses, some people loved diluting it and using it on their floors. Love your videos dude. Very calming and easy to watch
I was just going to say that! Laundry too!
@@kellybouwman4848 You and me both. Its good stuff for cleaning coffee pots as well and just generally sanitizing surfaces and what not. It doesnt take long at all for the odor to leave so dont be too concerned about that
@@syreallewyatt5048 yessssss! It’s such a good tool and not expensive at all
Yes. Please continue with this series. Mav has done this on his YT, and I have to say, I’m a fan of people making fast food better. Love your vids!
I love Mav.
I don't recall Mav actually taking his creation into the place to eat it.
@@pugmalley in and out and McDonalds defiantly but not sure about others
A lot of UA-camrs do it
Mav
My husband and I get so excited when a new video of yours pops up. Absolutely love trying to recreate your recipes. One of our favorites was the butter chicken. Sooooooo good!
We would love to see you recreate Culver’s cheese curds, one of our favorite snacks! Be safe out on the road.
Man I check you tube everyday, like a crackhead, for a new Ryan video. I enjoy each and every one that you upload, man.
Mac sauce is Mayo, Mustard, Paprika, pickle juice, relish, salt, and pepper. That is literally it, no ketchup the color is paprika.
Whenever Ryan's channel shows up, I get amped. Keep do what you do, Ryan , be safe.
KEEP DO WHAT YOU DO!
I would watch a series. Also if you ever publish a book on your recipes I would definitely buy that. Great content!
I agree he would make a great cookbook to purchase..
If you were kid in the 70s, you learned a Big Mac is “Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.”
Two obese Patties, Special Ross, Lester Cleese picking bunyons on a Sesame Street bus.
don’t forget that crazy old lady in the Wendy’s ads yelling “where’s the beef” 🤣😂
Thanks for the uploads bud really enjoy watching.. Quick question 🙋🏼♂️ that was cabbage 🥬 for sure right 😂
Consistent 20 min vids every Sunday and Thursday really are what I’m living for these days
Nah fr😂😂 come home knowing I gotta Ryan video to sit back and relax to
Might want to look into that if this is what you are living for
Ryan, you can use the vinegar to clean your coffee machine, and also to do general cleaning so it won’t go to waste.
Your Big Ryan looks yummy! Gonna have to try the sauce. BTW, you can use that vinegar for cleaning...
Yooo...my dude used cabbage! Huge difference in taste. You might need a Big Mac Part 2.
I have a recommendation - while you're in SD, go to Hodad's and get the Guido Burger. I'd love to see the Twomey version of that!
can we make a better chipotle burrito in a chipotle's parking lot??
👀👀👀
YOOOO @Ryantwomeyy
What's most amusing is Ryan's looks most like the Big Mac in the McDonalds ad's, more than the actual burger.
i love how improved your video editing has gotten ryan :)
little tip for toasting your buns, after you cook the beef, take the fond in the pan and a little butter and use that to toast your buns instead of the oven. the bread will lightly soak up any remaining juice from the patty (if there is too much you can remove some) and will toast nicely while retaining that delicious beefy flavor from the patties. but regardless, the sandwich looks delicious!
also another tip. when forming your meatballs as a base for the patties, flatten them before hand by slapping them back and forth between your hands. with a wagyu base you want to be careful about having the patties having different thicknesses. its better to have a solid semi symmetrical thickness for the patty in general.
WHATS UP RYAN!! I'm doing a project at school where we plan our own dream vacation and you've inspired me to do something along the lines of your trip. We only had 5000-7500 dollars so I decided to start the trip in anchorage after flying there and taking a camper jeep wrangler. I'd drive up to Prudhoe Bay and back and im honestly planning on doing the trip after I graduate. Love the content brother!
As much as we all like to see Ryan’s van life, cooking show don’t forget to take some shots of the beach, and some other scenic landmarks and tourist attractions in the San Diego area!
He has old videos from SD with some great footage.
Real
Ahhh the Special Sauce is just mayo and Thousand Island Dressing. 💗💗 And the onions are actually dehydrated and reconstituted in water every morning.
Wendy's Double Baconator Burger, Taco Bell Grilled Cheese Chicken Burrito. GO! My 2 favorite fast food items on the market. Good video as always.
Looks like you used a cabbage instead of lettuce
Yes he did 😂
That's what I was thinking 😂
100%
I was thinking the same thing !! 😅
It’s okay, important thing is that he never washes his fruits and veggies before eating them. I think it’s a van life thing. 🤣🫢
I swear that lettuce looks like cabbage. I always thought the 'special sauce' was just 1000 island dressing. I prefer the taste of the big mac to the QP, but wish they would bring back the bigger macs.
Yea I thought it looked like cabbage too😂
that is definitely cabbage lol@@melindamohler7066
I always thought it was 1000 island as well.
Yeah it is 1000 island based. No mayo at all.
His is a way better sauce too! I hate thousand island 😂
When your mom sends you out for lettuce and you bring back cabbage 😂
17:31 Sounds like an interesting idea, and you gave the series its name: "Fast Food, But Better." I nominate Burger King's Sausage, Egg, and Cheese Crossan'wich.
favorite camping youtuber
Loved the video, probably my favorite vanlife vid in a while, look forward to seeing more like it
Your Big Mac looked way better then the actual Big Mac!! Great video as always
Fantastic! I love your fast food challenge series and both your t-bell and MCd versions were way better. I'm so inspired
Ryan the van man! Great to see you! Today has been terrible and you have instantly made it better
The imposter Big Mac! Fun video! I’m a ‘yes’ for doing a series .
Not only did he sleep in the parking lot. He brought his homemade Big Mac in there and ate it!! #legendary
Love watching your vids man, in the process of doing a van conversion myself here in Australia. Your cooking and passion for the way you live stands out. :)
king of vans
facts
Your burger gave me mondo burger vibes😂😂😂 17:00
Since you bought a big cabbage you can make that kimchi you mentioned in previous video! lmao
Welcome back to San Diego, bro! Recently subscribed and have been captivated with your awesome videos eversince. Good stuff, Ryan! 🙌💯
These videos are always kinda funny to me because it’s so easy to make fast food at home better you’re paying for the convenience and sacrificing some flavor
Exactly on point 👍
17:36 in my best Michael Scott voice… “That’s what she said!” 😂
Honestly you cooking a big mac in a McDonalds parking lot is probably funniest thing in history 😭😭😭
I like what you did @19:08 , imposter burger, enjoying the AC. Awesome cooking video but maybe split the video into half eating half working out? Peace.
Ryan I think your lettuce was actually a cabbage
I came to say this
@@MrJoshualoney I was looking at him cut it I said that’s definitely a cabbage but shoot he made it work
Definitely make a series love these kinds of videos
I'd like your burger better than a Big Mac any day. I admire how you work through the heat in the van to produce these videos. It must be extremely hard to do but you do it, and we all appreciate it.
So you too prefer cabbage rather than lettuce on your burger lol.
Bro I’m so happy for you and your accomplishments !! 🎉 I remember when you had a few thousand… keep being great brother and being you.
Isn't big mac sauce just 1000 island dressing?
Yes
Welcome everyone to the Ryan Twomey Cooking Show. Haha We love more of this man!
I think it's hilarious that you took your Big Mac inside McDonald's and ate it 😅😅😅
You have found your video mojo and swagger. Love it. And damn it man...stop making me hungry!! I'm loosing weight for my impending full-time RV life adventure! I ordered one of your stickers. It will be one of the honored few that get put on my rig before 1 mile of adventure happens.
Looks good man! The Ryan TwoMac!!!
Watching Ryan cook in his van is therapeutic
Looks like you have a great new bit! Super great content to the Arctic Circle! Keep it up. Although you set the bar high. Have fun, I’ll be watching! Be Safe!
I always thought Mac sauce was just thousand island dressing
It is!
Yup. Minus the chopped boiled egg in authentic thousand. Ketchup, mustard, sweet relish, mayo.
Hello Ryan. As a fan since childhood (or starve..lol) of the Big Mac...it is so much more than the bun and I gasped when you grabbed the ranch...you also need to know that I LOVE ranch....the tiny diced soggy onion bits, the thousand island'esk sauce and less not forget the perfect shredded lettuce all are as important as the triple bun and cheese....I am soory but your food choice compelled me to comment...now I go back to watch the beauty sangwich you create...😊
McRyan's looks better than the real deal !
Going into the restaurant eating your burger 🍔🍔 was epic😂 good job looked great. I'd like to see more of these vidz
Yea I’m pretty sure that’s a cabbage 🥬 not a lettuce
5:38 when you felt up the patty had me dead 😂😂😂 great vid man!
NGL you need to clean your van including your Fridge..
So how is it your business ?
That sounds like a great series to do. I look forward to it very much!
Love the new series! I would create a more interesting name for the video though to highlight the fact that you are comparing big macs. The algo in this way will help you reach more people!
Fabulous burger. Yours over the mcdonald one anyday✌️
Love the vids! I would love to see the price comparison also. Yours looks amazing but curious
I've been living in San Diego for the last 13 years and I love it here. Enjoy your stay Ryan and love your channel!
21:04 aww man the garbage truck wake up call!! That’s real van life there!!
Yes!!! Definitely do a series on fast food re-do!!! I LOVE these!
Fabulous From San Diego.🌴 Yes, I Love It When You Are Cooking!! The Next Food Network 🎉 Star.
That van looks incredible man. Fair play on that.
Cutting the onion one piece at a time was truly unique . Never seen that before. Remaking fast food is quite a clever video. Looks like you're have a lot of fun.
I feel you made that way more complicated than you needed to. LOL! It's thousand island dressing.
Yeah, but his looks WAY better.
Nice one , Funny to see you take your version in and eat it in store. Your the first cooking vanlifer I've seen do that.
Ah you discovered bubbies pickles, the best pickles ever created in the history of man kind. Enjoy your new addiction.
Awesome and I can't wait to see more of the food remakes :) -- I taste chemicals when I eat at McDonald's. Yuck lol But I think your big mac was made with fresh right from the store ingrediencies so it would have been so yummy :) -- I do as much as I can homemade. I hate eating in a restaurant as I look around and most have something dirty in them that I will see lol -- Looking forward to the next restaurant and dish :) Thank you
Looks good man! I love the Big Mac, yours looks pretty delicious and much better of course.
What's good Ryna how are you I hope all is well, if you going to make this a fast-food series. Here are my top 2 favorites I go to. 1. Raising Cane's Chicken Fingers, Menu = 3 finger combo, if you like to try there sweet or unsweet tea, is very delicious, but I like the lemonade that's just me. 2. Buger King, Menu Whopper meal. This one let's see if you can pull this one off. Wendy's, Menu Chill or Baconator Fries. Let's see if you can pull this off. Take it easy stay blessed. Anything else I can think of I will let you know. p.s since you in Cali or Vegas, try to pull off a in n out burger see if you can pull out whatever menu they got.
What a savage. Not only he violated the exterior of mcdonalds by staying on their parking lot in a van, but he also violated the interior by bringing his own burger in a mcdonalds box. Gg
4:38
I didn't expect that a wild Maou-sama will appear hahaha
Ryan your content is amazing and always makes my day seeing your daily travels and adventures ❤️🤝🏼 also the food you cook looks very delicious ❤️ safe travels!
Love the editing and new camera angles! Thank you for your content.
I'm so hungry watching this and love the comparisons. Your Big Mac was by far the better looking and your sauce sounds delicious! Keep it up!
I’ve become such a subscriber I schedule my day around Ryan’s videos. Been waiting all day!! Can’t wait!
Yeah we want the fast food series bro!!!!!!!!!!!!!!!!!!!! Chef it up!
How much fun was this!!!!! Good Job Ryan 🤩
Im all about stealth videos but i really enjoyed your cooking comparison i subscribed brother keep up the good work killer van and indoor lights
Hey it don’t matter you used cabbage for the lettuce. You just turned it into a slaw burger. Loved this episode Ryan. Great job. 😊
How about doing an Arby’s beef and cheddar remake?
Looks yummy!... Expensive tho' 2 Big Macs purchased and your items for the Mac Daddy Ryan Burger.
The sauce is essentially Thousand Island salad dressing. And that is a simple mix of ketchup, mustard, mayo, and relish.
Stumbled on this channel a few days ago. Very glad I did. Great content.
I enjoy this video, the way you put this together
That was awesome video man you do some awesome cooking 💯💯 I loved it
I gotta go with Panera Bread, and their Bacon Turkey Bravo with Tomato Bisque. Always a pleasure man!
Hands down as you said. Not even playing in the sane ballpark! That looked damn tasty man! Tbh the one fast food item I love the most is the mcmuffin. Always loved those things.
I’m such a big van of your videos, I absolutely love your van setup this is the best setup I’ve seen that I would enjoy. All of that aside your editing skills are really great. People don’t realize how much work you have to do off screen to make your content. Hope your brand takes off man great job
I see you like Korean ingredients and food! Good man! Enjoyed your video. 2nd one I have seen from your library so far.
Nice video Ryan. I laughed when you decided to go eat YOUR burger in McDs lol. I've subscribed bro
Yes please… new series… which one is better!! Panda is my fav🎉
Chic fil a, chicken strips. Can you make then bigger and softer and outside breading tastier? Cabbage is healthier for your digestive system. ☕️🇺🇸👍🏻. 🍔
Nice looking burger, cooking is my favourite part of vanlifers I follow👍