What is Bronx-Italian Food? Chef Christian Petroni on the Parmesan-Heavy Cooking He Grew Up With

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  • Опубліковано 20 жов 2019
  • Italian-American food is one thing, but Bronx-Italian? That's something special, beb. At Blue Apron, we're teaming up with "Food Network Star" winner and owner of Fortina restaurant Chef Christian Petroni to bring his bold, flavor-packed twists on his neighborhood classics to our menu.
    Learn more about the partnership here: blog.blueapron.com/christianp...
    What's on the menu this week? Click here to explore Blue Apron: www.blueapron.com/
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КОМЕНТАРІ • 2

  • @nikiduvall4434
    @nikiduvall4434 2 місяці тому

    I absolutely ❤LOVE❤ this guy. I first saw him on Guy's Ranch Kitchen. I love to watch him make food and see the love and excitement he puts in his recipes. It helps that I love Italian food. I enjoy his stories! New obsession!

  • @AceHardy
    @AceHardy 4 роки тому +2

    👨‍🍳