Smoked Pumpkin Soup on the Weber Grill

[@aaronarmstrongaa]

That's a really clever recipe

[@RedSmokeBBQ]

One of our favorites

[@TheBoguspokus]

Nice one. Looks very good. Nice to see some Aussie BBQ content. Cheers

[@RedSmokeBBQ]

Thanks mate 👊

[@g8stopa]

Definitely doing this

[@RedSmokeBBQ]

Let us know how it turns out.

[@kazzaleigh3239]

yeah I would have added chicken stock its a must in our recipe

[@pauld4978]

Great video and recipe.
When did you add your wood chunk? And what type of wood did you use?

[@RedSmokeBBQ]

Hey Paul, For this one I used Cherry wood and put it on around the 1 hour mark.

[@paulmenhinnitt1119]

Could you use yoghurt instead of cream? Great recipe, will try it next weekend when away down the coast.

[@RedSmokeBBQ]

I reckon so and yeah done deal, few orders coming in 😬

[@mikejanson1939]

Or add some vegetable stock instead of water. Yumm

[@RedSmokeBBQ]

Yeah lots of options on what you can add.