韩式泡菜炒饭 Korean Kimchi Fried Rice

韩式泡菜炒饭 Korean Kimchi Fried Rice
Ingredients 配料：
2 bowl White Rice 2碗 白饭
150g Kimchi 150克 韩国泡菜
100g Luncheon Meat 100克 午餐肉
1 Egg 1粒 鸡蛋
2 stalk Green Onion 2条 青葱
3 pieces Seaweed 3片 紫菜
1 tablespoon White Sesame 1汤匙 白芝麻
1 tablespoon Korean Chilli Sauce 1汤匙 韩式辣椒酱
1 tablespoon Sesame Oil 1汤匙 麻油
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