SOFT ENSAYMADA Recipe | Simple Buttercream

Soft Ensaymada
✔️Dough
1 cup [240 ml] fresh milk
1 whole egg
1/4 cup [50 grams] granulated sugar
2 tsp [6 grams] instant yeast
2 & 3/4 cups [352 grams] bread flour
1/2 tsp salt
2 tbsp [30 grams] butter / margarine
✔️Buttercream
1/2 cup [115 grams] softened butter (or margarine)
1/4 cup [50 grams] granulated sugar (or icing sugar)
150-200 grams shredded cheese
⁉️Every flour absorbs liquid differently, so if your dough mixture turned out too wet & sticky or seems impossible to knead, may add up flour.
1st proofing: 1 hour
2nd proofing: 30 mins. (can proof up to 1 hour for more airy texture)
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[@simplyalee4459]

Wow so soft ensaymada!
So yummy and perfect for meryenda^^
Thanks for sharing^^

[@shaziasspices2143]

Good 👍 Yummy 👌 Delicious 😋😋

[@rapaconrichjhay6515]

Thank you po..dm q n22nan lalo na sa baking.

[@SaimaCookingHouseholdTips5678]

waooooooow delicious n yummy

[@neanycruz256]

Very good recipe.I wil try and make this afternoon.Perfect ...because I’m thinking what will be our tea time today.Easy to make.Thanks for sharing and more power to your formative channel.Have a nice day!

[@maryjanesarmiento9229]

Ma try nga din mmaya😁
Looks yummy

[@herbertt487]

New subscriber here from Vancouver! My family loves your recipes! Thank you so much for sharing!!

[@BeckyPi2020]

Sarap naman! manamis namis and cheesy ensaymada. Kahit siguro nakapikit ka sis makakagawa ka ng tinapay.😆

[@YeastMode]

haha npatawa nman ako😂salamat sis

[@ateNengvlog]

Ma try din

[@siblingworld2648]

Looks 😋
I will try

[@fizzakitchenhacks]

Wow yummy

[@nolenl1503]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘😍❤️👍👍

[@rahatahmad8041]

Very nice👍

[@annchavez9]

I always try your recipes and it's all good. Request ko lang po if you can put the yield and kung ilang grams po per piece. Thank you. All the best

[@YeastMode]

Welcome po, really appreciated for trying my recipes. For some videos i used to mention the yield & grams particularly po kapag ginagamitan ko talaga ng scale as you can see in the video like dito sa ensaymada pero yung iba d ko na po nalalagyan kasi sometimes i make free size cut lang. Pero inote ko pa rin ang grams whenever applicable sa mga future recipe videos ko para guide na rin lalo sa mga gusto mag bread selling business :) Thanks too. Keep baking:)

[@FoodeliciousKitchenbySabaish]

yummy !

[@winonadmello4949]

Omg, I reallllyyy wanna try this but I don't have an oven! 😭😭😭😭😭 can you please make a few recipes without an oven? 😭

[@mommy244]

Pwede po yan sa kawali, lagyan mo ng wire rack tapos doon nyo po ipatong ung baking pan nyo. Preheat ed 10 mins low medium heat then baked mo po ng 15-20 mins. Huwag bubuksan. Ginagawa ko po before nung wala pa ako oven. Hope it helps.

[@ryanb1720]

i dont have the moulders like yours, what can i use instead? I really want to try to make this

[@mamskids1477]

Can we use simple flour instead of bread flour

[@amanfatima4532]

Button ke jaga hum oli dal sekty hain....????

[@chincpn]

Can i proof the bread overnight?

[@nonenone8259]

What brand of breafd flour did you use?

[@mmiiii3094]

hello! Can you please make a proper kneading video? hehehe I can't knead properly and I'd like to watch a tutorial of that from you because your recipes are foolproof. I've never used a recipe of yours where it failed. I gained compliments from my family because of your recipes 😆

[@YeastMode]

hi, I really appreciated your comment & glad your family liked it. Did you mean Full video tutorial for kneading? Yes it is possible or you can direct message me on my Facebook Page maybe i could give you some guidance. :)

[@anne6659]

ano pong brand ng cheese ginamit nyo?thanks😊

[@YeastMode]

Magnolia😊

[@andreavonejardenil9432]

hi po.. lahat ng fresh milk po at egg sa recipe room temperature po ba? or ok lg malamig galing sa ref? 😊❤️

[@YeastMode]

hi, room temp po both. its ok din if milk is lukewarm😊

[@andreavonejardenil9432]

@@YeastMode thank u so much po.. 😊❤️

[@IrmaGarcialivegood]

Can use evap milk po?

[@chellesp1887]

Hello po pwede po ba apf gamitin instead of bread flour

[@YeastMode]

pwede naman po😊

[@reizlhernandez7004]

Anong cheese po gamit niyo?

[@marialuisanuqui7851]

do u always have to wait for the yeast to bloom?

[@YeastMode]

instant yeast can be mixed directly & no need to bloom. for active dry yeast, blooming is requires.👍

[@charytorres9825]

What is the size of the ensymada molder that you used?Thank you😊

[@YeastMode]

hi, it's 4 inch wide (top)

[@charytorres9825]

@@YeastMode Thank you

[@zelinareboja6111]

How many grams per roll

[@laniesider2586]

Hi what kind of cheese can I use here in the States?

[@YeastMode]

cheddar cheese😊

[@laniesider2586]

@@YeastMode thank you

[@laniesider2586]

@@YeastMode thank you

[@user-ll1jt6vw3d]

😍😍😋😋😋😋😋👍👍👍👌👌