Sindhi Beef Biryani | Eid Special Recipe by Najma Ka Kitchen | NKK

Поділитися
Вставка
  • Опубліковано 1 лип 2024
  • Sindhi Biryani
    Ingredients:
    Beef - 1 Kg
    Oil - 1 & 1/2 Cup
    Piyaz (Onion) Sliced - 6 Medium
    Sabut Kali Mirch (Black Pepper Corn) - 6-7
    Laung (Cloves) - 3-4
    Dar Chini (Cinnamon Stick) - 3-4
    Badi Elaichi (Black Cardamom) - 2
    Namak (Salt) - 1/2 Tbs
    Haldee (Turmeric) Powder - 1/2 Tsp
    Laal Mirch (Red Chilli) Powder - 2 Tbs
    Kutti Laal Mirch (Red Chilli) Crushed - 1 & 1/2 Tbs
    Dhaniya (Coriander) Powder - 1 & 1/2 Tbs
    Namak (Salt) - 1/2 Tbs
    Lehsan Adrak (Ginger & Garlic) Paste - 2-2 Tbs
    Dahi (Yogurt) - 250g
    Tamatar (Tomatoes) Chopped - 4-5 Medium
    Water - 1 & 1/2 Cup OR As Required
    Aloo (Potatoes) Boiled - 3 Medium
    Namak (Salt) - 6 Tbs Or To Taste
    Sabut Kali Mirch (Black Pepper Corn) - 25-30
    Laung (Cloves) - 8-10
    Tez Paat (Bay Leaf) - 2-3
    Darchini (Cinnamon Sticks) - 4-5
    Siya Zeera (Caraway Seeds) - 1 Tbs
    Baadiyaan Ke Phool (Star Anise) - 2
    Podina (Mint Leaves) - 1/2 Cup
    Hari Mirch (Green Chilli) Chopped - 5-6
    Chawal (Basmati Rice) Soaked - 750g
    Aloo Bukhara (Plums) - 6-7
    Tamatar (Tomatoes) Sliced - 2 Medium
    Podina (Mint Leaves) - 1/2 Cup
    Hara Dhaniya (Fresh Coriander) - 1/2 Cup
    Hari Mirch (Green Chilli) Chopped - 3-4
    Garam Masala - 1/2 Tbs
    Lemon Juice - 2 Tbs
    Dahi (Yogurt) - 4 Tbs
    Food Colour - 1/4 Tbs
    Fried OnionLemon Sliced
    0:00 Sindhi Beef Biryani
    0:04 Prepare Beef Gravy
    1:42 Prepare Basmati Rice
    2:10 Prepare Layering
    3:03 Final Look
    #sindhibiryanirecipe #sindh #sindhi #sindhifood #sindhirecipe #eidspecial #eidspecialrecipe #eidspecialrecipes #bakraeid #bakraeidspecial #spicy #najmakakitchen #biryani #aloobiryani #aloobiryanirecipe #cooking #pakistan #india #najmakakitchenrecipes #recipesbynajma

КОМЕНТАРІ • 25