Tempering with cocoa butter silk - pre-crystallization of 20 kg of chocolate in a minute | CHOCOLOGY

Incubator for cocoa butter crystals:
kadzama.com/c/equipment/incub...
Wheeled chocolate molding machine:
kadzama.com/c/equipment/wheel...
Vibrating table:
kadzama.com/c/equipment/vibra...
Chocolate tempering is an amazing, but very time-consuming / resource-intensive process, especially when there is a lot of work to be done. Many chocolatiers dream of buying an automatic tempering machine that cures this pain and pre-crystallizes the chocolate itself, speeding up work.
But this machine costs like a real car. And it hurts.
There is a solution - to temper the chocolate with a concentrate of «beta» crystals (aka cocoa butter silk). The beauty of this method is that you can pre-crystallize any amount of chocolate at once in just a minute. From a small bowl to a whole bath.
A nice alternative to ATM is a set of a few small devices that you can place even on your kitchen, that completely replaces a more expensive machine: wheeled chocolate molding machine, incubator for cocoa butter crystals and vibrating table. This kit is great for in-line production of chocolate bars and handy for making chocolate candies. And most importantly, such a kit is many times cheaper than an automatic tempering machine.
You can find more interesting stuff on our website:
chocology.pro/?...

[@saltedroe4591]

Thank you for sharing. I learn a-lot from your explanation! You guys are great

[@user-el2yz3qr5x]

Подскажите пожалуйста, что это за холодильник? И какой холодильник подойдёт для шоколада?

[@user-oh7es1jk8u]

Здравствуйте
Скажите пожалуйста
Какие оборудования надо купить чтобы сделать всё это?
Как называется оборудование, которое темприрует шоколад
Спасибо большое?!🙏🙏🙏

[@marina_chocolad]

А какая температура какао масла должна быть?)

[@DjonM-lt5zg]

При производстве продуктов питания перчатки и головные уборы лишними не будут.

[@achpitachpit382]

Зачем было повторять то что говорил Игорь.

[@barackobama2722]

Так какая рабочая температура? - БАЛАБОЛЫ!

[@user-jj6ii7wg8e]

Самый неудобный способ темперирования

[@ziyodarahimova6557]

Здравствуйте а кокой самый удобный ?