@@tomriddle5327 Ned used a different caramel sauce without dairy specifically for Zack. He only made one macaron with the dairy free salted caramel filling, however. Whenever you get around to watching the video, that's what Zack meant when he said "Ned's Vegan macaron" several times.
I didn't think anyone could be more chaotic and incorrect than Zach until Rome and Cam stepped into the kitchen 😅 please, please, please have them back
I want them to try every challenge. Bread, cookies, cakes - do it all again with the guests from this season! It can be like Master Chef, but the Try Guys are the "Masters"
Well they’ve made macarons before, they were taught by a French chef and left to make them on their own. The fact they remember almost nothing is hilarious.
@@potato-whiz Haha right! In Keith and Ned's case, it is a re- re- try lol Cam and Rome should definitely try again though. They had good ideas with flavors, just poor execution (but not totally their fault though).
@@potato-whiz I agree but in their defense, how many videos have they made after they left that old studio? Must be not what they every thought they would make again lol.
I love Rosanna. She’s so down for whatever crap her UA-cam friends are doing. Safiya wants to make a ginormous cake with all the flavors? Sure! Try Guys basically torture her over and over, and she still shows up and is so supportive and amazing.
You make it sound like the videos she partakes in, is like going to basic training for the military... she gets paid for these videos and gives her publicity to a wider audience. She’s a bit boring to me, yet so has try guys as a whole since they left buzzfeed.
*Everyone: Zach can’t have dairy* *Also them: Add diary products* Edit: Y’all I just put he’s vegan because the guy in the vid said he is but now I changed it, y’all can stop the debate now
@@FatimaLopez-jr1th My sister is vegetarian. When we visited Malaysia, we had to pretty much go through the whole barnyard of animal sounds to express that we didn't want meat. "No moo. No cluck. No oink." Thankfully they got the picture before we got to fish.
_"I got a little bit of white. like my 23andme test"_ _"I need Jesus to grab the wheel AND the whisk"_ _"Keith is the whitest guy I know with the blackest name I know"_ I CANTTT 🤣🤣
That saddest part is that if Ned and Keith and the dorm entertainment guys combined recipes, they would create a half decent cookie. The dorm boys used almond flour and the try guys used egg whites
Ro's spit take, Cam's eating the Cream of Tartar, Ned's counter planking meltdown, Rome defending his cuteness, Zack muttering "You piece of shit" as Keith explained his dish, there were so many golden moments in this episode! LOL
@@ebidy when Rome said “macaron” she CORRECTED HIM and said “that has coconut” No, Ms. Michelin star chef, you’re talking about “macaroons” which you’ve been saying all episode 😭
Yeah, I love how they did sort of stumble into the right ingredients at points (using just egg whites to make it "vegan" somehow could have worked out)
@@annieroydube I put vegan in quotes because they aren't, but he used them without the yolk specifically because he thought they were (which I found funny)
Idea: The try wives (plus Matt if he's willing) blind react to the try guys baking... but they don't know who made each bake. So there is no selling the idea, just the betrayal of each partner. Extra points if the try guys can react after each judging where the wives don't get to see, so they vent their frustration to the camera, The Office style.
Love is not a performative glamorized couple of influencers on the internet. It is foolish to brand anything like that which they presented as love. You do not know the influencers you watch so stop idealizing them.
@@a.evelyn5498 Stop telling people how to view things. If people want to use that as an example of love, let it be unless you know them personally and see that it’s self-destructive. A lot of times, media has helped people actually realize what love should be and has gotten them out of poor relationships/situations. Not to say that’s the case, but you don’t know them personally so don’t police them.
"He's one of the whites guy I know with the blackest name I know." "That's culture." Keith: Stares at the camera licking his tomato sauce: "I like it".
"So let me get this straight, the ratio you used was two sticks of butter and half a banana for your filling?!?" -- I haven't laughed that hard in awhile.
We need a show after the show, where the candidates get a chance to actually make what the idea was, with a chef that knows how to make it. Because that banana pancake sounds DOPE and we need a true macaron version!
I'd like to see them paired up in the kitchen each with a Try Guy. This went well, but bring them back and mix it up! I had an initial "Us vs Them" vibe (which didn't last!) but I would also like to see them interact more, especially under the "stress" of creating. Just my opinion.
Can we talk about how Keith used to eat buttered white bread rolled into a ball as a child because if that’s not some of the whitest shit I’ve ever heard 💀🤚🏽
@@bcaye its commonly used for the stabilization of your meringue since meringues are very delicate so they help in your macarons of course there are still only "four MAIN ingredients" but you can still add things that help you get a more successful cookie.
It's an acidic stabilizer that people often use in whipped egg whites (I use it when I'm whipping egg whites for a cake or in a swiss meringue buttercream) and gives you that stark white color. It helps the egg whites deflate less.
Part of it was liquid and then those big chunks and when he was commenting on how he might not have enough as if that’s the only problem I was like “THATS what you’re worried about 😂??”
Collab with a chef that gives them the recipe to one of their previous concoctions and the guys have to make them. We know they would fuck up something anyways. Right off the bat I'm thinking of Keith and Eugene's birthday cakes... the biggest fuck ups
Dish Granted from Watchers (other former Buzzfeed folks) does something similar to your idea (like very loosely similar), and they just did an episode with Keith :) But I hope someone does your specific idea!!
It seems Keith is getting a character arc, but at the cost of passing on the Daddy’s Favorite Curse (Daddy Curse) onto Ned, can’t wait to see what comes of that in the next few episodes
I know Zach was joking but hearing him say “Creativity is overrated” when usually that’s the ONLY THING he has going for him with this dishes is so upsetting 😂
"I came here not knowing what I was doing, and I'm leaving not knowing what I was doing" If this is not written on my tombstone when I die, it means I did something right along the way, and that's not on brand
@@maiyam7778 for being loud, annoying, weird and some people even make funn of his voice and the way he talks. I’ve seen comments where people skip the episode if it’s “eat the menu” with Keith.
it's painfully obvious he looked up the basic recipe of a macron before making it. "i'm gonna use almond flour cause I like nuts, I'm gonna add just the egg white because he's vegan" just glad he dropped it after a bit
the cut from the 2 Michelin star pastry chef holding her perfect French macaron to Rome spreading his filling across his blue pancake with the back of a spoon was vile
Keith seems to have a real knack for making store bought foods by accident. He made ritz cracker cheese and ketchup in this video, made wonder bread in the ice cream cake video, he should make a show trying to make dupes of popular foods
"Keith is the whitest person I know with the blackest name." Keith (later in the video): *talks about how little him made butterballs- literally bread and butter*
Constantly complaining about how Eugene’s creativity and bullshitting gets him the win as well, in hindsight he’s just such a terrible person in hiding
I've always been annoyed by that. He has technical skills, sure, because he already cooked/baked..... But then you KNOW he's the type of person to research the recipe anyway even if its just committing common basics to memory (cookie/cake/brownie/bread bases, etc) bc they are a good base to work from. He claims the rest copy off of him bc technical skill then gets bitchy when he has no ideas. Even his persona spontaneity is based off his wife's favorite foods. Or at lease what he claims she likes; he really gifted her crayons for vday is all I'm saying.
@@lovinavargas-carriedo2698 I agree with the research before without a recipe he did many impossible without a recipe episodes really good like the cake episode we all seen Keith and Eugenes cake compared to his
Judges flipping pronunciation every time like: "Is this Mackarooon, a true Macron? No, this Meh-gkeroh` is not a true MacKaren. A true Mkcrin has that traditional McGowain texture."
That was the only thing that was getting on my nerves especially the Michelin star judge pronouncing it macaroon which would be correct if they were making macaroons(shredded coconut)
@@grey6703 these colourful cookies are macarONs A shredded coconut mount cookie is a macarOON As a cooking/baking person, the constant confusion of pronunciations is my biggest pet peeve in the kitchen...
Rome and Cam are absolutely hilarious, they added so much humor and entertainment to this episode! Would love to see some more collaborations with them
Whata funnier is that the chef then said macarons ARE made with only egg whites so it's like those teachers that score a kids test and say "idk how ur math process was wrong but u got the right answer by mistake." 😂😂😂
i feel so bad for the chef because she’s just there like “is this who we are? is this what we represent?” AND HER REACTION TO KEITHS SOUP COOKIE TOOK ME OUTTT
Ned : “...aka Mommy’s Favourite” Keith : “I love this for you, I love this for you” Keith’s head : “I’m gonna f**king kill him, it’s Daddy’s Favourite”
“Its not terrible but its not the best.” “It looks like slime time from Nickelodeon.” “They can’t say its nasty.” *Ned Planking “I’d pat your back but I have cheese hands.” Without a recipe energy right there!
"I heard in your interview one of the judges has a michelin star" "ye" "Once she tastes this I want you to order me an uber that has michelin tires to get me outta here" I'm still dying and laughing omg
@@kayleepoitras491 they’re even more closely connected in that the Michelin stars were part of a travel guide for restaurants as you drive on your Michelin tires for road trips. The first Michelin Guide was compiled in 1900 by French industrialist Andre Michelin, along with his brother Edouard Michelin. They wanted to create demand for automobiles…and therefore, the tires they manufactured. At the time, there were plenty of bicycles, but there were only 300 cars in France. Not enough for a viable business selling automobile tires…the brothers had a profit motive. The first print of the Michelin Guide was 35,000 copies and included maps, instructions on how to repair and change tires. It also included a list of restaurants, hotels, mechanics and gas stations along popular routes in France. It was given away for free.
@@kayleepoitras491 no problem!! I thought it was super interesting too when I found out! ❤️😭 and it was much more recent than four years ago for me, so kudos to you for retaining the important bits! Lol
Now this may be a bit of a reach but...if we had a recipe I think we would have done better. Thanks for having us!
You guys are awesome! Totally made my day! 😊
You guys rock it. It was so funny
You guys were great!
They should bring you back to try again with a recipe.
You need a “with a recipe” redemption video with them!
This episode was an experience I'll never forget 💀
🤣
Atleast it was ✨ MEMORABLE✨
It certainly was an interesting experience
😭
Isn't that Everytime you step into the try kitchen? Also we respect and appreciate your sacrifice.
Alternative title: three judges try to decide who’s the winner in a competition with four fourth-place macarons
Just like the muffin episode where none were muffins! Sounds about right
There not competing for first, they are competing to not get last
Zach: I love macarons because they're the only cookies without dairy
Keith: I will make this cookie entirely dairy based
Not Ned and Keith looking at each other knowing that they fucked up when the ingredients were announced -
xDDDD
Zach: Ah, finally a recipe that doesn't require any dairy
Everyone: Puts dairy in their macarons
I'm not sure how Ned didn't win since he made a dairy free macaroon that also tasted good.
@@bodyofhope it was not dairy free- caramel sauce has heavy cream in it
-a lactose intolerant person:)
@@tomriddle5327 I've suddenly become lactose intolerant, good to know
@@alexrose1464 yo I suddenly became lactose intolerant 2 years ago
@@tomriddle5327 Ned used a different caramel sauce without dairy specifically for Zack. He only made one macaron with the dairy free salted caramel filling, however.
Whenever you get around to watching the video, that's what Zack meant when he said "Ned's Vegan macaron" several times.
They made Zach a judge this round because they didn’t even want to know what monstrosity he would come up with
It would probably have mutated and destroyed the world
To be fair he has been doing really well recently!
🤣👍
ICONIC
I think the shade boys did worse than Zack could ever do😭
Pretty sure that decision was for everyone's safety.
Can we please have a series where the pro chefs take all of Keith's AMAZING ideas and execute them really well? The man's ideas are phenomenal.
Seriously the savory gingerbread house should have been a cultural reset.
I just wish he did cheese cookie like a cracker and a tomato soup filling
Johnny recently did a video on this channel where he tried to make soup macarons for Keith inspired by his attempt here. It was a good time 😂
Are you just copying and pasting this comment on every vid 💀
@@MeredithHagan I've actually seen this! I can't for the life of me remember where exactly, but it was essentially a charcuterie ski chalet
keith calmly thanking the judges with a handshake is somehow scarier than him screaming out at them
right?! that was scary 💀
He definitely farted on his hands before shaking theirs
@@oogaboogass I hate this thank you
Round of applause for Ro, who has been in this series a lot, and she keeps agreeing to judge even though she knows what she's getting into...
And she's still alive and kicking.
amennnnn
Yeah but I totally read that as “round of applesauce”
@@phxrising66 which is surprising after what they’ve made
I love that they finally had her in tears this episode XD
I didn't think anyone could be more chaotic and incorrect than Zach until Rome and Cam stepped into the kitchen 😅 please, please, please have them back
YES they're so funny
I want them to try every challenge. Bread, cookies, cakes - do it all again with the guests from this season! It can be like Master Chef, but the Try Guys are the "Masters"
@@taylorstorm4685 ooo I like that!
Of all the Without a Recipe episodes, this DEFINITELY needs a retry episode.
Well they’ve made macarons before, they were taught by a French chef and left to make them on their own. The fact they remember almost nothing is hilarious.
@@potato-whiz Haha right! In Keith and Ned's case, it is a re- re- try lol
Cam and Rome should definitely try again though. They had good ideas with flavors, just poor execution (but not totally their fault though).
@@potato-whiz I agree but in their defense, how many videos have they made after they left that old studio? Must be not what they every thought they would make again lol.
I WOULD second this, except, they made macarons before.
I love Rosanna. She’s so down for whatever crap her UA-cam friends are doing. Safiya wants to make a ginormous cake with all the flavors? Sure! Try Guys basically torture her over and over, and she still shows up and is so supportive and amazing.
Mark wants her to play a crazy scientist, be right there!
Her face during Keith's explanation was like no, I can't process anymore information
You make it sound like the videos she partakes in, is like going to basic training for the military... she gets paid for these videos and gives her publicity to a wider audience.
She’s a bit boring to me, yet so has try guys as a whole since they left buzzfeed.
@@tjones7638 if you find them boring, why are you here watching?
@@tjones7638 it was a litght-hearted comment they made, chill
"The only 'mac' I know is 'macaroni' and 'Macarena.'" Look... we stan.
Lol PERIDOT. I laughed so hard when he said that.
I loved this episodes guests! Every scene with them had me laughing. Would love to have them back!
We do! Cam and Rome are just hilariously chaotic. I laughed hard when Cam put in some cream of tartar just because he found it in the shelf 😂
was not expecting this crossover hell yes
Me fucking either jarvis and im SHOOK.
Jarvis you need to either join the try guys as a guest judge or guest contestant. Use those TikTok cooking skills.
I read this as "was not expecting this crossover hell, yes" and was like "oh, crossover hell, that's a new one" xD
Jarvis
WAS NOT expecting you to be here either- Hello Jarvis!
“It’s Ned: he loves bad ideas”
- Keith, 2021
His catchphrase is backfiring
That aged like curdled milk...
That aged perfectly 😂
@@sk.calico more like fine wine
Oof
Cam perfectly described Without a Recipe all these years: "I came in not knowing what I was doing, and I'm leaving not knowing what I'm doing." 😂
Isn't that what actually life is 😂
@@lakshmi360 , totally! We may be even worse at it than the Try Guys. 😂
@@dyanlucero2038 I'm not very sure about that...but ya 😂
Let's Go!
“When you put a banana in a smoothie, you TASTE that banana” I have never resonated with something more in my life
Hello from the future.
@@Veralidainai omg ... mom?
@@user-vd2rs8dm5k My child, I have been looking forward to this day and I am so proud of the banana-tasting commentator you have become.
@@Veralidainai the apple does not fall far from the tree mama
@@user-vd2rs8dm5k such a beautiful bonding moment 🥺
*Everyone: Zach can’t have dairy*
*Also them: Add diary products*
Edit: Y’all I just put he’s vegan because the guy in the vid said he is but now I changed it, y’all can stop the debate now
And eggs if they think he's Vegan! 😂
It's the way Keith can't have dairy either but adds tons of cheese
But how is he vegan if he eats egg? Or maybe he doesn’t know they’re in the recipe which means he’s been eating eggs the whole time 😂😂😅😅
@@janerosario97 that’s what I was thinking, egg whites aren’t vegan and their the main ingredient in these 😭??
@@makaylagalaxy4958 i think some ppl are fine with egg whites because it’s the yolk that would have been a chick
Zach calling Keith a "piece of shit" and am "asshole" before he's even seen his bake is honestly peak best friend and I'm here for it 😁😂
Ryan bergara and Shane madej should be guests on here, they would be hilarious
OH MY GOD YES
THAT WOULD BE AMAZINGGGG
Omg yes please, they would be so chaotic
YESS
YESSSSSS
"Jesus take the whisk" is the catch phrase for this entire series
Let's Go!
Rome missed the opportunity to call his cookies maca-Romes
omg he really did
Thats so true
facts lol 🙏🙏🙏🙏
the michelin star chef is so soft spoken and looks so proud of the macarons she made🥺
macarons*
she is so cute and polite. loved her
@@madi.rediak why did the Michelin star chef keep calling them macaroons tho so I'm confused
@@kelsey2333 She’s from a french restaurant. They are macarons or french macaroons
Agreed, that drove me nuts! Especially with everyone else pronouncing it correctly around her
“what is this filling?”
“the blueberry”
“what is it mixed with?”
“uh um uh….. blueberry”
*blueberry*
You sure it isnt apple 🤔🤔🤔
Expert chef: yeah dont do this
Everyone: *does it but 10x worse*
Oh we love without a recipe
*are we even shocked*
Without a Recipe is just an ongoing study in
"It's very important that you don't add eggs."
Narrator voice: they would all proceed to add 14 eggs
LMFAOOOOOOOO “I heard he was vegan so idk if i should put the whole egg in it. Maybe just the white part” deadddd
That took me out lmfao
This is like the Spaniards giving me things with tuna when I say I am a vegetarian (I'm Spanish).
@@FatimaLopez-jr1th My sister is vegetarian. When we visited Malaysia, we had to pretty much go through the whole barnyard of animal sounds to express that we didn't want meat. "No moo. No cluck. No oink." Thankfully they got the picture before we got to fish.
@@cpcoultertweedles7216 making fishy faces is a universal experience so don't worry, you would have been fine
@@cpcoultertweedles7216 "no moo, no cluck, no oink" just made me smile. It sounds ridiculously cute.
_"I got a little bit of white. like my 23andme test"_
_"I need Jesus to grab the wheel AND the whisk"_
_"Keith is the whitest guy I know with the blackest name I know"_
I CANTTT 🤣🤣
I love these guys! Now I have to go find their podcasts or videos. They have Great comedic timing.
as someone who went through some surprises in their 23andMe, I had to pause because I was laughing so hard
Dude they’re hilarious 😂
these are legit lmao
And then after the last line, they cut to Keith saying "Hmm light tomatoes" with *peak* whiteness 🤣🤣🤣🤣 These editors are savage
"I've got a little bit of White, like my 23 & me test" - Rome Green Jr = pure comedy gold!
came for this comment...lmaoooo
That was the best line this series
HAHAHHAA I DIED AT THAT POINT
Time stamp??!..
@@dina.s2063 7:08
That saddest part is that if Ned and Keith and the dorm entertainment guys combined recipes, they would create a half decent cookie. The dorm boys used almond flour and the try guys used egg whites
This is off topic but Rome Green is probably the coolest name I've ever heard.
tru
he fine as hell too
@@ToxxicDesignStudios that part👀
It does sound like a shade of paint I’d really like on my living room accent wall.
Sounds like a shade of paint. But that’s one creative name.
rome and cam had the crew laughing the whole time, they’re so funny
They were so cringe with all the dad jokes
They're hilarious!
@@ws0013 L + wrong.
The adding of cream of tartare to impress the judge was hilarous
I love the dad jokes and they keep us entertained the whole time 😂 like the sprinkles moment one got some and the other wanted it too 😂
Ned shoving merengue into his piping bag WITH HIS HANDS is perfect ned
Ned loves bad ideas.
Zach is a very strict judge, for somebody who goes absolutely insane when cooking :D
I'm the same too tbh 😂🤣
tbh, they also all kinda tried to poison him ahahah i would be harsh too
He was a bit harsh to the new guys but when he came to his friends he was easy to them :/
Ro's spit take, Cam's eating the Cream of Tartar, Ned's counter planking meltdown, Rome defending his cuteness, Zack muttering "You piece of shit" as Keith explained his dish, there were so many golden moments in this episode! LOL
Those really are the best parts of this episode
The way the expert pronounces Macaron wrong each and every time
Jesus take the whisk
@@ebidy when Rome said “macaron” she CORRECTED HIM and said “that has coconut”
No, Ms. Michelin star chef, you’re talking about “macaroons” which you’ve been saying all episode 😭
35:10 made my soul die
The whole "When have you ever made blue french toast?" - "...listen, it's not about that" exchange was one of my favourites in this episode.
I've rewatched this video multiple times yet that moment still caught me by surprise enough for a spit take 😅🤦♀️
Omg this is the first time this has ever happens to me I read this as they said it
why did I think of Percy Jackson...
@@Buzzcut_season Oh my God, I can't believe I didn't think of that lol
"I think I'm gonna go with almond flour, 'cause I like almonds." The funniest part is that you're actually supposed to use almond flour
Right 😂
Yeah, I love how they did sort of stumble into the right ingredients at points (using just egg whites to make it "vegan" somehow could have worked out)
Like honestly, that was accidental genius
@@annieroydube I put vegan in quotes because they aren't, but he used them without the yolk specifically because he thought they were (which I found funny)
I was laughing at that one lol 😂
Idea: The try wives (plus Matt if he's willing) blind react to the try guys baking... but they don't know who made each bake. So there is no selling the idea, just the betrayal of each partner. Extra points if the try guys can react after each judging where the wives don't get to see, so they vent their frustration to the camera, The Office style.
YEEEEEEEEEESSSSSSSSS
YESSSS
@tryguys
@tryguys
@tryguys this is such a good idea
“Jesus take the whisk” sounds like one of those christian mom house signs you see at hobby lobby
Lmaooo that's so accurate
Basically my mom
I can probably get some money out of ut
Either a sign, or one of those embroidery samples.
I want that on an apron!
He dedicated his macaroon to his wife yet he still cheats on her damn what love at this point
Macaron
Love is not a performative glamorized couple of influencers on the internet. It is foolish to brand anything like that which they presented as love. You do not know the influencers you watch so stop idealizing them.
Some influencer named Ned Fulmer should not have you rethinking the concept & possibility of the existence of love, dude.
@@a.evelyn5498 girl it was not that serious why the fuck r u writing essays
@@a.evelyn5498 Stop telling people how to view things. If people want to use that as an example of love, let it be unless you know them personally and see that it’s self-destructive. A lot of times, media has helped people actually realize what love should be and has gotten them out of poor relationships/situations. Not to say that’s the case, but you don’t know them personally so don’t police them.
"He's one of the whites guy I know with the blackest name I know."
"That's culture."
Keith: Stares at the camera licking his tomato sauce: "I like it".
Funny thing is in the UK Keith is a super white name
Time stamp?
@@maya5199 10:14
@@zoelawrence568 right? Like when I think of the name Keith I think of a middle aged white dude 🤣
"So let me get this straight, the ratio you used was two sticks of butter and half a banana for your filling?!?" -- I haven't laughed that hard in awhile.
ikr why but it reminds me of the dodo birds in Ice Age that are trying to steal the watermelon back and Manny goes "so, you got three melons...?" LOL
I’m dying at Rachel’s mom warning😂 “Soo when are you guys gonna put the cookies in?” 💗 love that lady!!
YES anytime you hear her off camera it sends me rolling.
I died when i heard her laugh at Ned when he ran out of his pink filling immediately
Or when she was like "You got 10 minutes" encouraging them to add food coloring😭😭
At this point, I'm just surprised they haven't cooked anything poisonous yet
They’ve come close
I think that's why Zack is judging. They didn't want him to poison Ro lmao
Tell that to Zachs first few creations in the kitchen
Eh…. Debatable. 😂
I think Zack did once
Moral of the whole episode: “it’s not terrible, but it’s not good.”
Why am I the only reply?
@@jimbo15242 Idkk
Sounds like Dyatlov tbh: "Not great, not terrible"
@@marallenrondez2606 was just gonna say that hahah
We need a show after the show, where the candidates get a chance to actually make what the idea was, with a chef that knows how to make it. Because that banana pancake sounds DOPE and we need a true macaron version!
Love thisssss!!
fac
Standard macaron cookie, with filling of maple buttercream piped in a circle with a caramelized banana compote in the middle
I had a s’mores one in Texas…, bombbbb!
Pin this comment @TheTryGuys !
How did none of the judges say 'this is not a macaron, this is macawrong'? A MISSED OPPORTUNITY
omg that would've been perfect! 🤦♀️
😂😂😂
If Eugene was there he would have said it😂
@@bellasmith7015 he really would have
Genious
Ned screaming "we wrote a cookbook!" As he was running around without knowing wtf he was doing killed me 😂
Great advertisement
The cookbook is just heartbreaking now.
Ned cheated on his wife
"I heard that Zack is a vegan, so I'm only gonna put the egg white"
10/10 flawless logic
Definition of “It’s the thought that counts”
🤣 he be dairy free, eggs are no dairy so he good
Yesss yess😅🤣🤣🤣🤣🤣
By accident he was almost correct
Rome and Cam definitely need to come back. They were such a joy this episode.
I'd like to see them paired up in the kitchen each with a Try Guy. This went well, but bring them back and mix it up! I had an initial "Us vs Them" vibe (which didn't last!) but I would also like to see them interact more, especially under the "stress" of creating. Just my opinion.
@@nancythomas5387 that would be interesting, I’d love to see their different chemistry
theyre also in "Keith eats everything at dunking donuts" if you havent watched it yet!
With all due respect to Keith, if I walked into a bakery and they had tomato soup and grilled cheese macarons, I’m instantly becoming violent.
😭😂💀
No respect, I felt bad for the whole of France
This has me wheezing
@@drawingsticks5333 as a french person, the worst is not keith's blend, but the narrator's accent 💀💀😭
I hate that I'd want to try it. 😂
Can we talk about how Keith used to eat buttered white bread rolled into a ball as a child because if that’s not some of the whitest shit I’ve ever heard 💀🤚🏽
I think all white people do this
@@-kai-1691 wasian baby here, I didn't before but now I definitely will
As a 23 year old white woman I still do this 💀😭
it sounds good i love butter bread
I tried it and it’s bad but somehow still edible.
The fact that the cream of tartar was never addressed is KILLING ME
I know cream of tartar is used to make meringues so I wonder if they were trying to see if someone would make that connection
You don't use it for macarons. That was addressed by several mentions of "four ingredients only".
@@bcaye it can be used for the meringue in macarons but only like 1/4 teaspoon it helps your egg whites stiffen up.
@@bcaye its commonly used for the stabilization of your meringue since meringues are very delicate so they help in your macarons of course there are still only "four MAIN ingredients" but you can still add things that help you get a more successful cookie.
It's an acidic stabilizer that people often use in whipped egg whites (I use it when I'm whipping egg whites for a cake or in a swiss meringue buttercream) and gives you that stark white color. It helps the egg whites deflate less.
“zachs vegan” “zach can’t have dairy”
every single one of them proceeding to put butter or cheese into their macarons
Ned used vegan butter
and eggs.
How do you make macaroms without egg whites
@@corecross with sus
@@corecross I haven't tried it myself (neither with nor without eggs lol) but apparently you can make them with aquafaba (that's chickpea liquid)
When Uyen showed her batter stuck to the whisk and then it cut to Rome's chunky ass batter I burst out laughing
Part of it was liquid and then those big chunks and when he was commenting on how he might not have enough as if that’s the only problem I was like “THATS what you’re worried about 😂??”
The ominous music really elevated it for me lol
They have the Kitchen Nightmares comedic timing down
Cam and Rome have just the most lovely, soothing voices!
i wish they had a series where actual chefs recreate the try guys ideas in without a recipe but actually making it good
That’d be a good collab with Mythical Chef Josh!
@@MinorKey135 that was my thought as well!
Omg like Subaru in Shokugeki no Soma😂😂😂not a bad idea
Collab with a chef that gives them the recipe to one of their previous concoctions and the guys have to make them. We know they would fuck up something anyways.
Right off the bat I'm thinking of Keith and Eugene's birthday cakes... the biggest fuck ups
Dish Granted from Watchers (other former Buzzfeed folks) does something similar to your idea (like very loosely similar), and they just did an episode with Keith :) But I hope someone does your specific idea!!
10:19 - "He's one of the whitest guys I know, with the blackest names I know." 😂
I died 😭
Best line of the whole video
time stamp ?
@@isabella-em3rt uhm 10:19 ?
Keiths "butter ball" snack solidified this, the whitest snack I have ever heard of
"I challenged myself to make a grilled cheese and soup macaron" -keith
"You *asshole* " -zach
“Mommy’s favorite” would probably be NOT getting cheated on by her husband
XD
oil is bad in macarons
everyone: adds butter
Let's Go!
and egg yolk 😂
It's all about the Butter.
"he's one of the whitest guys I know with one of the blackest names i know" lmfao these guys are HILARIOUS
Lmao 😂😂
@@emilieyding they had me rollingggg
Time stamp?
@@julieannazybina7495 10:20
Killed me😂😭😭😭😂😂
It seems Keith is getting a character arc, but at the cost of passing on the Daddy’s Favorite Curse (Daddy Curse) onto Ned, can’t wait to see what comes of that in the next few episodes
try guys without a recipe lore
Daddy Curse I can’t- 😭✋
@@isisdayton The WARCU is steadily growing
I know Zach was joking but hearing him say “Creativity is overrated” when usually that’s the ONLY THING he has going for him with this dishes is so upsetting 😂
"I came here not knowing what I was doing, and I'm leaving not knowing what I was doing"
If this is not written on my tombstone when I die, it means I did something right along the way, and that's not on brand
UNDERRATED COMMENT ALERT
just realised the acronym for Without A Recipe is WAR
don't know if anyone realise but i had a sudden realisation after 1yr+ of watching without a recipe
"You can't have a WAR without WAR" - Sandalphon, Good Omens
@Growth Mindset thanks?
Edit: it didn’t work
But unlike war, we ABSOLUTELY know what this is good for
That’s because Without A Recipe is a war on the judges
Keith’s character development is both astonishing and absolutely fucking terrifying.
keith is a BROKEN MAN
I’ve always been a Stan of Keith, he use to get so much hate
@@hellcat3156 what for :c
@@maiyam7778 for being loud, annoying, weird and some people even make funn of his voice and the way he talks. I’ve seen comments where people skip the episode if it’s “eat the menu” with Keith.
@@hellcat3156 what those are the best videos
“He’s vegan so what if I did half an egg?”
All vegans: *sir-SIR*
He's vegan, so I'll give him half a sausage lol.
He a little confused, but he's got the spirit
it's painfully obvious he looked up the basic recipe of a macron before making it. "i'm gonna use almond flour cause I like nuts, I'm gonna add just the egg white because he's vegan" just glad he dropped it after a bit
Hahahaha
Then they call Ned’s one for Zach Vegan…can we talk about the fact that the cookie is entirely egg white?
“They call me cute so..”
“Your mom doesn’t count”
“Not just her. My grandma, my aunt..”
Jokes.
i’m f
Ned: “Let’s just not freak out for a second here.”
Also Ned: *proceeds to climb onto and cry on the counter*
Let's Go!
Poor Ned 😅
Me
Legit that’s what I do but on the floor when things get overwhelming to keep myself from spiraling 😅
Keith: Puts cheese in a macaron
Zach: *repeatedly says “You piece of shit”*
"you asshole" honestly zach's face while keith was giving his pitch was hilarious
the cut from the 2 Michelin star pastry chef holding her perfect French macaron to Rome spreading his filling across his blue pancake with the back of a spoon was vile
"i got a little bit of white like my 23andme test"
grOssly underrated joke 💀
Underrated comment
I'm pretty sure most people don't know what a 23andme test is 😂
☠️☠️☠️
Only POC understood this one lmaooo
I sprinted to the comments after that line!!!!! Not underwater at all !!!!!🤣🤣🤣🤣🤣🤣
“Macaroon, Maroon 5…. The only Mac I know is Macaroni and Macarena.” That took me out 🤣🤣🤣
1.1K likes!
i know, that cracked me up lol 😆
Same! So funny
Uneducated poc, so funny 🙄
@@JasonHicks343 uh….tf all of them were educated and the pro pastry chef is LITERALLY asian she’s a POC
I want a professional chef/baker to make their flavour combo/failures but do it *well* because that would be amazing.
Someone was suggesting mythical kitchen collab, this should be it!
Someone was suggesting mythical kitchen collab, this should be it!
Keith seems to have a real knack for making store bought foods by accident. He made ritz cracker cheese and ketchup in this video, made wonder bread in the ice cream cake video, he should make a show trying to make dupes of popular foods
I forgot which episode it was, but apparently Keith made a "healthy granola bar" without meaning to as well. 😂
@@danielleking262That would be the cookies episode 😆
@@eveastle516 😆👍
Can I just say, the lady making the macarons looked like she really enjoyed the entire process of making them and was proud. It's so wholesome.
It is!
macarons*
Ned’s face while eating Keith’s macaron
🤣🤣🤣🤣
"Keith is the whitest person I know with the blackest name."
Keith (later in the video): *talks about how little him made butterballs- literally bread and butter*
A caucasian delicacy
Omg, I do this 😳
He not wrong though, Keith’s name is black as hell
@@telepathicmagicshop ✨ colonization ✨
@@telepathicmagicshop it's history is a Scottish name so makes sense.
Also wtf is a butterball...
Ned doesn't have an original bone in his body. stealing the ingenuity from both Keith and Zack, and his persona from his relationship with Ariel.
Constantly complaining about how Eugene’s creativity and bullshitting gets him the win as well, in hindsight he’s just such a terrible person in hiding
Wtf is this comment section!?!?😂
@@oldbluewitch3386 for a reason 💀
I've always been annoyed by that. He has technical skills, sure, because he already cooked/baked..... But then you KNOW he's the type of person to research the recipe anyway even if its just committing common basics to memory (cookie/cake/brownie/bread bases, etc) bc they are a good base to work from. He claims the rest copy off of him bc technical skill then gets bitchy when he has no ideas. Even his persona spontaneity is based off his wife's favorite foods. Or at lease what he claims she likes; he really gifted her crayons for vday is all I'm saying.
@@lovinavargas-carriedo2698 I agree with the research before without a recipe he did many impossible without a recipe episodes really good like the cake episode we all seen Keith and Eugenes cake compared to his
rome and cam’s voices are like melted gold
yeah then they pan to ned and it sounds like a teenage boy with his voice bout to crack.
I’m convinced that Ned no long has normal clothes. His wardrobe is now exclusively try guys merch xo
Judges flipping pronunciation every time like:
"Is this Mackarooon, a true Macron? No, this Meh-gkeroh` is not a true MacKaren. A true Mkcrin has that traditional McGowain texture."
That was the only thing that was getting on my nerves especially the Michelin star judge pronouncing it macaroon which would be correct if they were making macaroons(shredded coconut)
@@ashelypage1134 RIGHT. it twas hella irritating
lmao i was hoping i would finally know how to pronounce this kind, and within five seconds of the video that hope was crushed
@@grey6703 these colourful cookies are macarONs
A shredded coconut mount cookie is a macarOON
As a cooking/baking person, the constant confusion of pronunciations is my biggest pet peeve in the kitchen...
@@ashelypage1134 probably not known for her french cuisine or macarons
Keith’s like actually funny. His comedic timing and everything else is perfect.
Keith is easily the funniest out of all of them. Oh and by the way, our boy can sing too!!
“it’s not terrible”
“it’s not terrible”
“but it’s not good”
“that’s what i’m sayin”
Rome and Cam are absolutely hilarious, they added so much humor and entertainment to this episode! Would love to see some more collaborations with them
Agreed, and I feel like they vibe really well with the Try Guys too!
Yeah I’m black and for a sec I went, “I hate forced diversity and love the funny 3 white guys and an Asian dude joke but do we need a black person”
The guests are too fine. I didn't even see what they made.
you guys are so thirsty!
... me too, keep going lmao
@@millsrome I’ve been thirsting after Rome since The Washing Machine days
Rome 🥵🥵
I've been following Rome on Instagram for a minute now since he's so fine. He's the finest out of the Dormtainment crew imo.
Hahaha yes
"Are these savory, are they salty, or are they sweet"
Keith: Yes
"zachs vegan... so maybe i can just put the white part of the egg" perfect.
And then zach referring to his macaron as the "vegan one", as if it wasn't straight up meringue
i loved that. he had the spirit
Whata funnier is that the chef then said macarons ARE made with only egg whites so it's like those teachers that score a kids test and say "idk how ur math process was wrong but u got the right answer by mistake." 😂😂😂
@@mtlbabee3668 Nobody even said anything. 😛 What he meant was dairy free.
Yeah I also love those goofs using vegan butter like 😂😂
i feel so bad for the chef because she’s just there like “is this who we are? is this what we represent?” AND HER REACTION TO KEITHS SOUP COOKIE TOOK ME OUTTT
Ned : “...aka Mommy’s Favourite”
Keith : “I love this for you, I love this for you”
Keith’s head : “I’m gonna f**king kill him, it’s Daddy’s Favourite”
I was taught by Young ones that "I love that for you" is as passive aggressive as "Bless your heart".
I really thought that Keith would be openly mad about it.
I like to imagine that in his head he sounded like Shane Madej in Puppet History saying "I'll kill you."
I would like to say j hate how you spelt favorite
@@scorpio3201 welcome to british english aka the original
“It’s Ned. He loves bad ideas”- that aged like wine. 👌
Or milk, depending on how you look at it
im expecting everything to go horribly
You were correct
You predicted it 🕳️🏃🏻♀️
Well. You weren’t wrong! 😆
Absolute visionary!!!
Did someone know why eugene doesnt participate a lot currently?
The Dormtainment guys were so damn funny I completely forgot to feel sad about not being able to see Eugene and Zach enable each other in the kitchen
“Its not terrible but its not the best.”
“It looks like slime time from Nickelodeon.”
“They can’t say its nasty.”
*Ned Planking
“I’d pat your back but I have cheese hands.”
Without a recipe energy right there!
I'm doing a cartoon adventures, look😉
@@cartoox7 your videos are going on my "Self promotion" playlist
Somebody eating them, and puking.
15:25 *This* is why I still watch Try Guys content with Ned in it. Little nuggets of irony throughout the videos.
"I heard in your interview one of the judges has a michelin star"
"ye"
"Once she tastes this I want you to order me an uber that has michelin tires to get me outta here"
I'm still dying and laughing omg
The guy who started the Michelin tires and the guy who started the Michelin stars are actually brothers
@Ana Pie nope ! Lol .. just 2 brothers who each started their own companys ... Im a culinary graduate .. And we were told that in the course
@@kayleepoitras491 they’re even more closely connected in that the Michelin stars were part of a travel guide for restaurants as you drive on your Michelin tires for road trips.
The first Michelin Guide was compiled in 1900 by French industrialist Andre Michelin, along with his brother Edouard Michelin. They wanted to create demand for automobiles…and therefore, the tires they manufactured.
At the time, there were plenty of bicycles, but there were only 300 cars in France. Not enough for a viable business selling automobile tires…the brothers had a profit motive.
The first print of the Michelin Guide was 35,000 copies and included maps, instructions on how to repair and change tires. It also included a list of restaurants, hotels, mechanics and gas stations along popular routes in France.
It was given away for free.
@@MagicalMissMikki thank you for expanding !! I knew all that too ! It’s just been 4 years since I graduated and forgot the little details !
@@kayleepoitras491 no problem!! I thought it was super interesting too when I found out! ❤️😭 and it was much more recent than four years ago for me, so kudos to you for retaining the important bits! Lol
As a pastry chef, this was the first Without A Recipe that genuinely made me cry laugh. Y'all gave it your best.
69th like
Dormtainment should be honorary Try Guys. Funniest guests in a while.
I agree
Nah they sell outs and pretendin cuz the cameras on just like all the people on this show.
@@aaronkosharskyswhiteknight5224 isn't...that called acting? The thing entertainers do?
@@aaronkosharskyswhiteknight5224 theyre.. entertainers.. their job is to entertain..
@@PKLuver944 mayne but they ass at it
Rosanna: They're a little flat, no feet
Cam: Yeah, I don't like feet on my Pancake so..
Bruh omfg 🤣💀