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I love that Linguini practically broke nature rules by making that soup, why? rats literaly can't vomit but remy was so close of doing it and that's something that i'll always remember 😂
Linguini was cooking because he accidentally knocked the soup down while mopping, and he wanted to leave it the way it was, so no one would notice it. But because he doesn't know how to cook he was messing it up even more.
@@mnomadvfx exactly he start throwing things in, I can't tell you how many times as a kid I tried to cook and I would just throw things in it never taste it 🤣
After watching this film, I've gone through a recurring phase in my life when I have a piece of food in each hand (different foods), and I bite into both once each, then together, all while closing my eyes and trying to imagine the patterns and colours
What you tried to make is synestegia. The mixe of two sensorial perception. Some humans have it: sounds making colors. Smells associated with sounds. Etc.
Did you notice when Anton is taken back to his childhood, the mantel of the fireplace is identical to the one of the grandma at the beginning of the movie? Implying that the lady at the beginning IS Anton's mom. He's taken back to his childhood because Remy learned how to cook from, not only Gusteau, but also from Anton's mom. It was Anton's mom's ratatouille. So, Remy probably knew who Anton was from photos of him in his mom's place. Hence his confidence in the choice of dish.
I knew about the first part about his mom's house. I was floored by the connection of Remy being confident about the ratatouille, it makes sense tho but damn.
@@youtmeme to a lot of movies. Wonderfully written, well-paced, great character depth and development, sound track, accuracy, authenticity, art style and animation. This was ahead of its time and it's far, far superior to a lot of recent disney releases.
32:59 If I'm not mistaking, it indicates that food brings memories. The best cook in the world to a child...is its own mother or father or even a grandparent.
It's often left intentionally ambiguous what time period these movies take place in. The B&W TVs made it seem vintage, but that could have been a modern show on old TVs. A DNA sample is requested to determine Linguini's heritage, meaning the earliest this takes place would be the late 80s.
It was common for TV shows and movies to be in black and white up until the 60's, but even after that some TVs were made to only display black and white. When I was growing up in the 80's my parents had a large TV in the living room that was color, but my grandmother had a TV in her room that was black and white only. So just because the old lady was watching a TV in black and white doesn't tell enough to tell when the movie is set.
6:09 as a 3D artist I knew someone who worked on this movie and he actually shared this 3D kitchen environment with us in the community. I downloaded it but unfortunately it was so dense with objects that I couldn't do anything more than load it up. Sadly it was on a hard drive that failed and I lost it forever.
I was so proud of you seeing you watch, and enjoy Disney's Ratatouille. You had said your brother had been trying to get you to watch it for the longest time, but you couldn't watch a movie about a rat. Well, it's just a movie, not real life. And it gave me alot of joy seeing you smile, and hearing you laugh. Growth is always fun when you embrace it, which you did. The next Disney movie? I know you would absolutely enjoy Moana. Go for it girl!
Ratatouille is such an amazing and heartfelt movie. I can't tell you enough how much I love this movie. I only watched the movie at first because it's a Pixar flick. I came to enjoy and love the message of hope, passion, and belief in one's dreams. The people at Pixar never fail.
This movie is so realistic and so unrealistic together. It is impossible to describe how fantastic this film is so inspiring it is funny and exciting and the soundtrack is amazing! I remember this movie since it came out and it's one of the most brilliant animated films ever released
This may have been said already, but Linguini is messing with the soup because he clumsily bumped into the pot and spilled some, and so, is trying to replace that before anyone notices that it has been spilled.
Rats are actually fairly intelligent creatures. Did you know that they actually laugh when tickled? As part of research, some rats have been trained to "drive" specially made little "cars" and they seemed to enjoy it.
this film inspired a whole generation of chefs, cooks & artists. i love it so much. colette was also sorta my childhood crush, met a girl years later with the same temperament :)
Ratatouille was one of my dad's go to Pixar films, mainly because it brought back memories when he was a line cook. He's resting now, but this has definitely positioned itself in my too five films.
One of Pixar's best and most creative films! I've always remembered the original teaser they made for this movie, back when Pixar was creating original shorts just to promote the next film. It was basically the "What are you eating?" bit, but it was slower-paced and more deadpan. It was one of the funniest things ever, more so even than what's in the actual movie. I wish Pixar still did those special teasers.
The whole final act of this movie from collette going back to the restaurant through the ending…some of the best storytelling Pixar has ever done. God I love this movie so much
I heard that the dish “ratatouille” is a peasant dish served in the rural areas, it’s a family recipe. A move about a rat making a dish called ratatouille.
Ratatouille is my favorite Disney film of all time, I went to Disney W last month for the first time in two years (due to covid) and I absolutely absolutely loved it. If your brother loves it, he should go, and enjoy some crepes with chef gusteau
Me and my wife loved this movie. We owned the little Remy stuffed animal. She's gone now and everytime I see anything about this movie I think of her .My little far away soulmate.
Low key, this film also makes one of the best statements about what a critique is (for whatever reason): guidance, rather than just becoming oneself the "moral guardian" of some sort of "purity of an art". Anton Ego's character is not a cartoon villain motivated only by greed and envy; he just got to a position in which he considered he should harshly call out, ashame and exorcize those who were undeserving of participating in an art he also loved. My career is journalism, and one of my very first jobs was to write some reviews about different things (concerts, expositions, movies, plays, books, discs...) and when I tried to find some resources on how to not suck much at writing one... it turns out there are no general guidelines nor professional texts on how to analyze something to write about it; each one has free reign to do a critique however they like (even with no experience). Free advice to anyone: if you get your reviews and critiques from medium to small sources, it's very likely the very same person makes all the reviews of all the things and events, even when that person doesn't understand the topic, because the staff is not that big; keep it in mind. I had to change jobs later on, but in the brief time I was in that position, I met different people with different personal (and professional) approaches: from those who liked to suggest alternatives to the readers to those whose only goal was to destroy and mock every single mistake in the project (because that's what their readers wanted... gossip publications, basically). The act of review and critique still interests me (after all, we all seek and offer opinions from time to time, about anything) and it still amazes me that one of the best lessons of the ethics of criticism comes from a Disney movie; not from the group that makes a living of the practice (and, in the process, shape it everyday). True, some projects will be bad (and some will be horribly bad, and need to be called out); but there is a fine line between calling out the bad things and elements (to help the audience make better choices) and something completely different using the "advising" position to become some "guardian of the arts", who beheads anyone "unworthy".
One little detail I LOVE about this movie is that Remy cooks an omelette as his first "meal". Omelette is the very basic dish on which any cook's skill is measured. It is deceptively difficult to get perfect. If you can't cook an omelette correctly, you are not a chef. And Remy cooked a good omelette, showing he IS a chef. The cutest little chef
This movie made me want to try ratatouille, and honestly, I'm glad it did. It's a surprisingly tasty meal, amazing what you can do with a bit of sauce and some chopped veggies.
Common misconception that rats are dirty. They are very particular about cleanliness. They even organise a corner of their home for a designated toilet area and will do a little dance to be put back in their cage for toilet reasons. Mine used to wipe their hands on me when they had handled something sticky.
The title dish is one that was made popular by chef Thomas Keller, who was the chef consultant on this movie. All the cooking advice you hear in the movie is real advice. Thomas Keller was the guy that asked what the chef had was new.
Most people don’t get the flashback scene where ego remembers his childhood. But I understand now. It’s refers that old phrase( just like mom used to make).
Hell even the secondary antagonist, chef Skinner, is both the only one aware enough to independently identify the Linguini/Remy relationship, he also quite clearly has refined taste.
Chef Skinner is voiced by late Sir Ian Holm, who famously played Ash in Alien and old Bilbo Baggins in The Lord of the Rings and The Hobbit trilogies. He passed away from Parkinson's Desease in 2020.
There's a very strong fan theory that the old lady in the beginning of the film is actually Ego's mother. There is hard evidence of this in the flashbacks to Ego's childhood. Remi would spy on the mother while she is cooking and that's how he learned how to cook the dish Ratatouille. And so when Ego tastes the dish at the end of the film, the memory hits him so vividly because it is his mother's actual recipe (with fancy plating).
A funny film, full of wisdom. My family stopped attending Pixar in theaters after how underwhelming "Cars" was. Which means that I was late to the party on their true masterpieces that followed -- "Ratatouille", "Wall-E", "Up", "Toy Story 3". It wasn't until "Inside Out" that I had both the interest and the freedom to check out the studio's work again. Glad I did. By the way you took the "I don't swallow" joke the same way I did. I won't say anything either.
"The gun is stronger than the lady!" Yup. That's an accurate depiction of the kick from a shotgun. Although, IRL the gun definitely wouldn't hold so many shots.
This is Definitely my mom’s favorite pixars movie. Beside along time ago Disney thought about making ratatouille 2 but they may have probably canceled it.
It's worth knowing that this movie is a Brad Bird movie. You owe it to yourself to look at his filmography. "The Incredibles" and "The Iron Giant" are my other two favs.
I'm sure Ratatouille is set in modern times (about 2007 when this movie was released), it's just that the old lady just didn't bother to get a more modern TV. Old stuff have a tendancy to last longer compared to their modern counterparts, like most likely (not accounted to switch out TV models to stay "hip" or to get functions that old TVs didn't have) you had to buy a new TV every 10 to 15 years. Also Skinner offers Linguini a wine from 61, which debuncts the idea of the movie set in the 50s, plus it's quite common that you drink wines that are are at least a decade old or more (the finer wines are around 40 to 60 years old).
When I first watched this movie as a kid I thought it was ok, a cool Pixar movie but not the best. I rewatched it years later as an adult and I appreciated it much more, this movie has such an uplifting menssage an de the ending is catarthic.
Linguini was trying to cover his mistake of spilling the soup by "fixing" it. He admits that he has lost so many jobs, so he don't want to get fired again, especially on the first day at work.
It took me way too long to catch this. The reason Linguini was messing with the soup in the first place is because he bumped and spilled some of it; so he was adding more to make up for the shortage.
There is a theory that the grandma from the beginning is Anton's mother. While the houses seem to be different, the flashback features a ton of elements and pieces of furniture that are present in the old lady's place.
If you look closely when Linguini pulls his pants thinking of stuffing Remy in there, you can see his underwear have The Incredibles logo pattern on it.
Love this movie! Still remember the first time I watched years ago, and Ratatouille is a classic for me and definitely in my top 3 (if not all time favorite) for animated movies!
I play this film,and free bird for every Thanksgiving. It just seemed appropriate for A holiday that focuses on cooking should play A movie with A similar theme.
Deffinately one movie where many people judged it for the same reason you did, but once they watch it, the movie grows on them for the story behind it.
Domesticated rats are quite smart, friendly, and clean. There's a behind the scenes moment with Harrison Ford from Indiana Jones and the Last Crusade, where he talked about the rats scene from under Venice where he was very complimentary of rats.
My father was a lab researcher and brought home two tan-and-whites for me as pets when I was three. He explained that rats were different from mice, psychologically, because rats are self-aware. Rats dream, mice don't. They were amazingly friendly and cuddly, and we named them Seesaw and Chipper (guess which name I picked). They were never much trouble. We could leave their cage open and if they weren't crawling on one of us, they usually stayed nearby, or they'd come back when we called. They don't live very long, though. The tan-and-whites are usually the colors of their name, and were bred for ease of use in labs, so they're smart, curious, friendly, and trusting. Other rats have a wider range of dispositions, because they don't consistently have the full complement of domesticated genes. As well, most rats have an epigenetic switch that turns them much more aggressive once they have eaten meat. I have been told that in the wild a diet that includes grubs and meat, instead of just grains and vegetables, signals a more crowded environment with more competition for food. But whatever the reason, it's best never to feed rats meat.
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Great movie 🎥😎😎😎😎🐀🧑🍳🍻🥂🍾🍺🍸!!!!!!
Funny movie!
@@MaryCherryOfficial please watch sonic 2🙏
Raccoon-touille better
also Paddington!!
I love that Linguini practically broke nature rules by making that soup, why? rats literaly can't vomit but remy was so close of doing it and that's something that i'll always remember 😂
That's the reason rat poison works so well, right? Because rats can't vomit?
@@OriginalAkivara yes also some poisons cause internal bleeding
Eso lo sacaste del video de Axl Kss jajaja copion
@@OriginalAkivara rats cannot vomit. The poison attacks organs.
ouch....@@OriginalAkivara
Linguini was cooking because he accidentally knocked the soup down while mopping, and he wanted to leave it the way it was, so no one would notice it. But because he doesn't know how to cook he was messing it up even more.
Right to the point of defying nature having Remy gag too. xD
"But because he doesn't know how to cook he was messing it up even more."
Forget knowing how to cook, just knowing the actual recipe would be a start.
@@mnomadvfx exactly he start throwing things in, I can't tell you how many times as a kid I tried to cook and I would just throw things in it never taste it 🤣
10:35 "Hey, they like the soup!- AAAAAHHH!"
LOL XD😂
After watching this film, I've gone through a recurring phase in my life when I have a piece of food in each hand (different foods), and I bite into both once each, then together, all while closing my eyes and trying to imagine the patterns and colours
Yes!!! Same!!!
AHAHAHAHA so true!
Same 😂😂😂 i used to do it all the time as a kid lmao
What you tried to make is synestegia. The mixe of two sensorial perception. Some humans have it: sounds making colors. Smells associated with sounds. Etc.
Same man.
The shadow of the dog that barks at Remy is Dug from then-upcoming Up.
Did you notice when Anton is taken back to his childhood, the mantel of the fireplace is identical to the one of the grandma at the beginning of the movie? Implying that the lady at the beginning IS Anton's mom. He's taken back to his childhood because Remy learned how to cook from, not only Gusteau, but also from Anton's mom. It was Anton's mom's ratatouille. So, Remy probably knew who Anton was from photos of him in his mom's place. Hence his confidence in the choice of dish.
I knew about the first part about his mom's house. I was floored by the connection of Remy being confident about the ratatouille, it makes sense tho but damn.
Never knew about the mom after all these years. I'm not sure Remi knew that though.
Rats don’t live that long but it’s a cartoon so what do I know? Lol
he probably heard the mom talking about Anton a lot@@suicunesolsan
The creators actually confirmed in a tweet it was just re use of assets
Hands down one of the best cooking films of all time.
Indeed.
this and Chef are my favorites!
yes, it's a feel good movie, another one is Chef (2014)
This film is a real inspiration to any artist!
I think that's why it's my favourite Disney film. Being a creative sort, speaks to that side of me.
@@Torthrodhel pixar
@@andy-gamer I always get it muddled! Thanks for correcting.
@@Torthrodhel ok
@@andy-gamer come on dude, it says Disney right next to Pixar,
Ratatouille is superior in every single way! Here's a fun fact: Disney & Pixar's Ratatouille has won the Best Animated Feature Film Awards 2008
superior to what??🤔
@@youtmeme everything
@@youtmeme to a lot of movies. Wonderfully written, well-paced, great character depth and development, sound track, accuracy, authenticity, art style and animation. This was ahead of its time and it's far, far superior to a lot of recent disney releases.
In 2015, they gave the best animated feature to Big Hero 6 not lego movie. Just saying (still love ratatouille tho)
32:59 If I'm not mistaking, it indicates that food brings memories. The best cook in the world to a child...is its own mother or father or even a grandparent.
It's often left intentionally ambiguous what time period these movies take place in. The B&W TVs made it seem vintage, but that could have been a modern show on old TVs. A DNA sample is requested to determine Linguini's heritage, meaning the earliest this takes place would be the late 80s.
This and Wall-E are my favorites and Le Festin from Camille is one of my favorite songs, thanks Mary!
Me too.
In France, Camille, the singer, is the voice of Colette
At about 13:20, I love how you logically counter the film's own sexism with contradictory sexism.
The fact that we watch this film today during class, last day of school
It was common for TV shows and movies to be in black and white up until the 60's, but even after that some TVs were made to only display black and white. When I was growing up in the 80's my parents had a large TV in the living room that was color, but my grandmother had a TV in her room that was black and white only. So just because the old lady was watching a TV in black and white doesn't tell enough to tell when the movie is set.
6:09 as a 3D artist I knew someone who worked on this movie and he actually shared this 3D kitchen environment with us in the community. I downloaded it but unfortunately it was so dense with objects that I couldn't do anything more than load it up. Sadly it was on a hard drive that failed and I lost it forever.
As an animator myself i am heartbroken to hear this
I was so proud of you seeing you watch, and enjoy Disney's Ratatouille. You had said your brother had been trying to get you to watch it for the longest time, but you couldn't watch a movie about a rat. Well, it's just a movie, not real life. And it gave me alot of joy seeing you smile, and hearing you laugh. Growth is always fun when you embrace it, which you did. The next Disney movie? I know you would absolutely enjoy Moana. Go for it girl!
This has to be one of my top five (non Marvel) reactions I've ever seen, how she went from eew! to awh! while holding Lola is priceless❤️
Ratatouille is such an amazing and heartfelt movie. I can't tell you enough how much I love this movie. I only watched the movie at first because it's a Pixar flick. I came to enjoy and love the message of hope, passion, and belief in one's dreams. The people at Pixar never fail.
Except for those 3 times they did fail
I really enjoyed this movie this was a beautiful story about a rat who wants to cook and he finally got his dream.
To many and myself, this is Pixar’s magnum opus. A screenplay that’s just as enjoyable as it is intelligent. Truly a gem
I had two rats as pets when I was a kid. They really aren't much different from hamsters.
smarter by miles
@@DavidDrouant true !
"If I don't love him, I don't swallow." There, I said it for all of us 😝
Not allowed in Islam because it's not completely safe. STD transmitted in that way too
This movie is so realistic and so unrealistic together.
It is impossible to describe how fantastic this film is so inspiring it is funny and exciting and the soundtrack is amazing!
I remember this movie since it came out and it's one of the most brilliant animated films ever released
This may have been said already, but Linguini is messing with the soup because he clumsily bumped into the pot and spilled some, and so, is trying to replace that before anyone notices that it has been spilled.
Rats are actually fairly intelligent creatures. Did you know that they actually laugh when tickled? As part of research, some rats have been trained to "drive" specially made little "cars" and they seemed to enjoy it.
They're also highly social creatures and will get depressed if deprived of companions.
this film inspired a whole generation of chefs, cooks & artists. i love it so much. colette was also sorta my childhood crush, met a girl years later with the same temperament :)
Ratatouille was one of my dad's go to Pixar films, mainly because it brought back memories when he was a line cook. He's resting now, but this has definitely positioned itself in my too five films.
One of Pixar's best and most creative films! I've always remembered the original teaser they made for this movie, back when Pixar was creating original shorts just to promote the next film. It was basically the "What are you eating?" bit, but it was slower-paced and more deadpan. It was one of the funniest things ever, more so even than what's in the actual movie. I wish Pixar still did those special teasers.
CHEW THE WIRES!
CHEW THE WIRES, RATS!
😂😂😂😂😂😂😂😂😂😂
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
The whole final act of this movie from collette going back to the restaurant through the ending…some of the best storytelling Pixar has ever done. God I love this movie so much
14:30 SO GLAD my managers at my first (and so far only) job weren’t like this!!!
I heard that the dish “ratatouille” is a peasant dish served in the rural areas, it’s a family recipe.
A move about a rat making a dish called ratatouille.
Rats are actually very intelligent and clean animals. They eat garbage out of necessity.
7:25 I’ve always thought he’s was trying to fix it, considering he did spill it all the floor so he’s trying to fill the pot back up or something
32:57 Mom's food is always the best.
Ratatouille is my favorite Disney film of all time, I went to Disney W last month for the first time in two years (due to covid) and I absolutely absolutely loved it. If your brother loves it, he should go, and enjoy some crepes with chef gusteau
Me and my wife loved this movie. We owned the little Remy stuffed animal. She's gone now and everytime I see anything about this movie I think of her .My little far away soulmate.
"I'm not gonna say anything; I'm not gonna say anything..." You are a riot.
Low key, this film also makes one of the best statements about what a critique is (for whatever reason): guidance, rather than just becoming oneself the "moral guardian" of some sort of "purity of an art". Anton Ego's character is not a cartoon villain motivated only by greed and envy; he just got to a position in which he considered he should harshly call out, ashame and exorcize those who were undeserving of participating in an art he also loved.
My career is journalism, and one of my very first jobs was to write some reviews about different things (concerts, expositions, movies, plays, books, discs...) and when I tried to find some resources on how to not suck much at writing one... it turns out there are no general guidelines nor professional texts on how to analyze something to write about it; each one has free reign to do a critique however they like (even with no experience). Free advice to anyone: if you get your reviews and critiques from medium to small sources, it's very likely the very same person makes all the reviews of all the things and events, even when that person doesn't understand the topic, because the staff is not that big; keep it in mind.
I had to change jobs later on, but in the brief time I was in that position, I met different people with different personal (and professional) approaches: from those who liked to suggest alternatives to the readers to those whose only goal was to destroy and mock every single mistake in the project (because that's what their readers wanted... gossip publications, basically). The act of review and critique still interests me (after all, we all seek and offer opinions from time to time, about anything) and it still amazes me that one of the best lessons of the ethics of criticism comes from a Disney movie; not from the group that makes a living of the practice (and, in the process, shape it everyday).
True, some projects will be bad (and some will be horribly bad, and need to be called out); but there is a fine line between calling out the bad things and elements (to help the audience make better choices) and something completely different using the "advising" position to become some "guardian of the arts", who beheads anyone "unworthy".
Lol does anyone else see the cherries as glasses when there's a close up shot on a characters face, or is it just me? 😅
patton oswald did SOOOO good in his role as remy
One little detail I LOVE about this movie is that Remy cooks an omelette as his first "meal". Omelette is the very basic dish on which any cook's skill is measured. It is deceptively difficult to get perfect. If you can't cook an omelette correctly, you are not a chef. And Remy cooked a good omelette, showing he IS a chef. The cutest little chef
35:35 le festin is such a good song
That flashback, I wonder if that old lady from the beginning is Ego's mother.
5:22 or how to give the coolest cherry glasses to Remy! 😎
18:47 I just love that face 😂☺️
This movie made me want to try ratatouille, and honestly, I'm glad it did. It's a surprisingly tasty meal, amazing what you can do with a bit of sauce and some chopped veggies.
Underrated film! I loved the PS2 game as well when I was younger!😊
I just realized this is premiering tomorrow not today. Lol.
Common misconception that rats are dirty. They are very particular about cleanliness. They even organise a corner of their home for a designated toilet area and will do a little dance to be put back in their cage for toilet reasons. Mine used to wipe their hands on me when they had handled something sticky.
That sounds adorable. What good little boys and girls :)
@@Jemini4228 never had boys, mine were all Daddy's girls. I believe boys are more chilled out and relaxed. Stoners basically.
The title dish is one that was made popular by chef Thomas Keller, who was the chef consultant on this movie.
All the cooking advice you hear in the movie is real advice.
Thomas Keller was the guy that asked what the chef had was new.
23:05 Mary's Kermit Yell XD I love it ❤
Ego's Review always makes me tear up
32:50 I really love this part. It is so well done.
Most people don’t get the flashback scene where ego remembers his childhood. But I understand now. It’s refers that old phrase( just like mom used to make).
Fun Fact: They made a video game out of this movie too.
Man I missed those days, I never got to complete the game
Then maybe go you go back playing it if have the time.
There is a ride based on the movie at Epcot in Florida in the Paris area of the park. It's one of the best rides across all the Disney parks.
What I love so much about this film is how the antagonist isn’t defeated, he is won over.
Hell even the secondary antagonist, chef Skinner, is both the only one aware enough to independently identify the Linguini/Remy relationship, he also quite clearly has refined taste.
Chef Skinner is voiced by late Sir Ian Holm, who famously played Ash in Alien and old Bilbo Baggins in The Lord of the Rings and The Hobbit trilogies. He passed away from Parkinson's Desease in 2020.
There's a very strong fan theory that the old lady in the beginning of the film is actually Ego's mother. There is hard evidence of this in the flashbacks to Ego's childhood. Remi would spy on the mother while she is cooking and that's how he learned how to cook the dish Ratatouille. And so when Ego tastes the dish at the end of the film, the memory hits him so vividly because it is his mother's actual recipe (with fancy plating).
A funny film, full of wisdom.
My family stopped attending Pixar in theaters after how underwhelming "Cars" was. Which means that I was late to the party on their true masterpieces that followed -- "Ratatouille", "Wall-E", "Up", "Toy Story 3". It wasn't until "Inside Out" that I had both the interest and the freedom to check out the studio's work again. Glad I did.
By the way you took the "I don't swallow" joke the same way I did. I won't say anything either.
Success is the final product of failures
also the reason behind why he messing with the soup was because half of it was spilled onto the floor
This is a true legend we all support for sure
"The gun is stronger than the lady!"
Yup. That's an accurate depiction of the kick from a shotgun. Although, IRL the gun definitely wouldn't hold so many shots.
This is Definitely my mom’s favorite pixars movie. Beside along time ago Disney thought about making ratatouille 2 but they may have probably canceled it.
Rats are actually one of the cleanest animals there is
Same for the pigs with mud baths
@@a.g.demada5263 it's actually a real fact, do some research if you don't believe me
@@tomstorey8559 I never said I didn't believe you. I was agree and mentionned the pigs despite what people says
Love this film, and very appropriate to another recently released film 😂
It's worth knowing that this movie is a Brad Bird movie. You owe it to yourself to look at his filmography. "The Incredibles" and "The Iron Giant" are my other two favs.
You can even see Ego being really slender, but at the end of the movie his cheeks are red and he is less skinny, showing that he regularily eats
I'm sure Ratatouille is set in modern times (about 2007 when this movie was released), it's just that the old lady just didn't bother to get a more modern TV. Old stuff have a tendancy to last longer compared to their modern counterparts, like most likely (not accounted to switch out TV models to stay "hip" or to get functions that old TVs didn't have) you had to buy a new TV every 10 to 15 years.
Also Skinner offers Linguini a wine from 61, which debuncts the idea of the movie set in the 50s, plus it's quite common that you drink wines that are are at least a decade old or more (the finer wines are around 40 to 60 years old).
When I first watched this movie as a kid I thought it was ok, a cool Pixar movie but not the best.
I rewatched it years later as an adult and I appreciated it much more, this movie has such an uplifting menssage an de the ending is catarthic.
Linguini was trying to cover his mistake of spilling the soup by "fixing" it. He admits that he has lost so many jobs, so he don't want to get fired again, especially on the first day at work.
I love that chef Gusteau kept scaring you 🤣🤣🤣
I always thought the ratatouille was made of pepperoni when I was a kid 😂
also my teacher a long time ago my teacher told me that when she went to paris and said it smelled terrible so i never ever plan on going there
After seeing the movie Everything, Everywhere, All At Once, I find I can’t look at Ratatouille quite the same way again.
It took me way too long to catch this. The reason Linguini was messing with the soup in the first place is because he bumped and spilled some of it; so he was adding more to make up for the shortage.
7:26 no, it's because he accidentally knocked over the soup pot and was trying to cover it up.
"Inside out" is a really good disney. You will love for sure.
There is a theory that the grandma from the beginning is Anton's mother.
While the houses seem to be different, the flashback features a ton of elements and pieces of furniture that are present in the old lady's place.
Wild rats are pretty terrifying, those fuckers will throw hands, but pet rats are little dogs lol
I swear, my childhood revolved around pausing this movie at the lightning strike
25:30 I was just gonna say don't say it! 🤣😂
If you look closely when Linguini pulls his pants thinking of stuffing Remy in there, you can see his underwear have The Incredibles logo pattern on it.
ratatoiulle is one of my favourite animated movies so its fantastic
Fun fact is that Rats doesn't have a gag reflex at all, so you can already imaginr how terrible that soup was
Love this movie! Still remember the first time I watched years ago, and Ratatouille is a classic for me and definitely in my top 3 (if not all time favorite) for animated movies!
Rats are awesome. They are smart and spend most of their time cleaning themselves. They make wonderful pets.
This movie ages as well as fine wine, never gets old each time you watch it if you ask me 😁💕🐀🎥
I play this film,and free bird for every Thanksgiving. It just seemed appropriate for A holiday that focuses on cooking should play A movie with A similar theme.
Deffinately one movie where many people judged it for the same reason you did, but once they watch it, the movie grows on them for the story behind it.
You're brother has good taste!! It's still one of my favorites as well!
Domesticated rats are quite smart, friendly, and clean. There's a behind the scenes moment with Harrison Ford from Indiana Jones and the Last Crusade, where he talked about the rats scene from under Venice where he was very complimentary of rats.
14:42 That is a beautiful sound.
My father was a lab researcher and brought home two tan-and-whites for me as pets when I was three. He explained that rats were different from mice, psychologically, because rats are self-aware. Rats dream, mice don't.
They were amazingly friendly and cuddly, and we named them Seesaw and Chipper (guess which name I picked). They were never much trouble. We could leave their cage open and if they weren't crawling on one of us, they usually stayed nearby, or they'd come back when we called. They don't live very long, though.
The tan-and-whites are usually the colors of their name, and were bred for ease of use in labs, so they're smart, curious, friendly, and trusting. Other rats have a wider range of dispositions, because they don't consistently have the full complement of domesticated genes. As well, most rats have an epigenetic switch that turns them much more aggressive once they have eaten meat. I have been told that in the wild a diet that includes grubs and meat, instead of just grains and vegetables, signals a more crowded environment with more competition for food. But whatever the reason, it's best never to feed rats meat.
This is my favourite Pixar movie, and among my favourite movies in general. Absolutely love it.
Yes they found a better way. Now just don’t poop in his hair. LOL! 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣