Grilled Brie & Pear Sandwich - Grilled Cheese Sandwich Recipe
Вставка
- Опубліковано 9 кві 2014
- Learn how to make a Grilled Brie & Pear Sandwich! Go to foodwishes.blogspot.com/2014/0... for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Grilled Brie & Pear Sandwich recipe!
- Навчання та стиль
Check out the recipe: www.allrecipes.com/Recipe/237472/Grilled-Brie-and-Pear-Sandwich/
Everything about this sandwich looks awesome. Everything.
Wonderful
O_______O Cook for me NOW!
Wow. Sorted commenting on Foodwishes. My world just exploded.
***** they are all u need for great recipes :)
***** I KNOW!
Just wanted to let you know that we used this as inspiration during the Valentine’s Freeze power outage in Texas and cooked it in a pie-iron over an open fire in our hearth...pretty fabulousness.
Why wait for a disaster to enjoy such a treat as pie iron grilled cheese over a wood fire?
I've been a chef for 20 years, and I recommend your channel to ALL my chef buds, pure meditation!
Love your style, you deserve more recognition! ❤️❤️❤️🍕
Keep up the good work chef John, we all love your cooking!
Given his three million plus subscribers, I'd say he's pretty well recognized.
I think I just realized. He's the Bob Ross of cooking.
Yessss!
Very good observation. He makes "Happy little food."
he's the bob rosh of when you want to nosh !
ShotgunLlama could he be the Bob Ross, of cooking like a boss?
THAT'S what he is!
I come just for your narration 😂 love it!!! Oh and your cooking.
“And I’ll save those three smaller pieces for snack time... oooh it’s snack time!” Lmao 😂 🤣
Oh my, this is just mouth watering. Fresh sweet pear, warm oozy brie, buttery bread toasted til it crunches. Ohhh yeah!
Making a grilled cheese with brie is like drinking wine out of a mason jar. I would do both. Perhaps even at the same time.
I recently convinced my dad to do this too with wine. I argued that unless your carrying your wine glass around there's no reason that you taking a sip between bites of dinner would 'warm up' the wine. that and I've never lost a whiskey glass, but dad has gone thru a dozen wine glasses in the past 10 years.
you know wine glasses are just a long inside joke. some french dude was like "hey we should play a prank on the italians and get them drunk out of a really fragile, unstable glass." hilarity ensued for hundreds of years.
Rude, there aint nothin' wrong with mason jars! Jk. ;0) I totally hear you. Dressing up one, and down playing the other, to create harmony. Plus, wine blooms well in a mason jar! Especially reds. Lol. 😉 I love this comparison.
This is a perfect youtube comment
I read this in his Chef John's voice LMAO
I'll never get over the way you say the word "freshly" :D
4Nn1E try to get over the way he pushes air through his voice box and expels past his tongue through his mouth.
I mean, you had me at brie and pear. Such a perfect match to go together. But a gouda and apple? OMG, wouldn't that be fantastic as well.
Delicious! My fav is brie on one side, crispy prosciutto, Granny Smith apple in the middle and a more firm melty cheese like Muenster. Salty, sweet, crunchy and creamy...heaven!
I find this recipe works best when the pears are thinly sliced. Made it tonight for a light dinner and it was absolutely delicious. Can't wait to make it again for lunch tomorrow :)
420 reference from Chef John? i didn't think it was possible but my love for this channel has deepened even further.
as always, mad respect.
Chef John, you're one of the few people who can get me to want to eat a sandwich with no meat in it.
Brie, Pear, and Bacon sandwich.
That was the crunch heard around the world. Chef John, I think I love you.
Wow! Listen to that crackling sound of a grilled Brie & Pear Sandwich! A music to my ears!
I am so so happy I came across your channel...you are so amusing....your voice is engaging and I love your recipes.
Charmaine Blake his voice would have victims of torture begging for molten metal to be poured into their ears.
@@SuckMyJohnson ok
The recipe looks great and I will definitely try it. But the commentary and the humour - OMG - Chef John is just fabulous🤩
Wow...this channel is soooo addictive I can't just watch one....especially at the weirdest time of the day and never in the kitchen...usually in the bed! Yep I'm in LOVE!😘
This is your best narration yet! 😍
+Kelly Mrsmommy it is...it really is...BINGO@!!!
It really is!!
Totally awesome!
Here in Italy we have a saying: "Al contadino non far sapere quanto è buono il formaggio con le pere" (Do not tell the farmer how good is cheese with pears.)
Applauding loudly with glee, for this sandwich made with Brie. These last two videos were quite the pear. Chef John is the Knight for grilled cheese done right.
Blessings ChefMike
I love your comment
Well, any opportunity to be punnie. Thank you.
Your joke about being a baller cracked me up!
Nando N me toooo 😆
i love all your videos, not just for the recipes, but for you. only you could make just putting butter on bread bring a smile to my face.
I just made this, no faults whatsoever. I'm very impressed, and have found my new go-to grilled cheese. Thank you Chef John, thank you.
chef john always makes me giggle!
Elaine Chen Hearing Chef John get throat Cancer would make me giggle like a Japanese school girl.
Me and my wife are having an argument because she thinks when you bit in to the Sandwich I did the same bite movement but I'm pretty sure I didn't haha.
You'll have to make it up to her later...
One of my favorite tapas bars does a pressed brie and pear on ciabatta. Magnifico!
Made this last night for a party! It was super fantastic and it when we ran out of Bosc pears I made some with some super delicious green apples! Just a really fantastic recipe. Crunchy tangy and sweet all at once. I really recommend it.
That crunch was amazing! The most perfect sound in the whole world. :)
I’ve had this made with apples and it was to die for ...but the pear does sound even better
Thx, Chen John!
Just discovered your channel. Fantastic recipes, great narration and explanation ! + you seem like a generally relaxed and life loving guy ! Congrats on your great channel and cooking skills !
Chef John, Jesus here, these are the kinds of dishes we eat in heaven!
In all seriousness though, love your videos! keep it up ! :)
Ur not real.
***** omg iiSISSC0 you can't just go around telling people they're not real.
that's so wrong.
***** That's rude yo.
Come on Jesus we all know you are dead. Dead sons of gods don't eat.
you just got me there troll n.n
He isn't dead he rose from the dead and went to heaven
those are some gratifying crunching!
These videos are great not only for the great recipes, but equally for the hilarious narration. I thoroughly enjoy them!
That looks and sounds amazing! The crunch...mmm...
I just made this sandwich and it was to die for!! Only substitution I made was using a nice crusty sourdough bread. Thank you chef John!!!! You are a joy to learn from.
Ah man that looks gorgeous
This is my favourite recipe so far because it is so easy and delicious at the same time! I just love it
I just made it, is out of this world. The pear is just amazing!
My version of this sandwich includes thinly sliced Black Forest ham for a true PB&J (Pear, Brie & Jamon) sandwich. Try it.
I did and now Im addicted. That sh## was like heroine.
Oh yes I will give it a try! The combination is amazing! Thank you.
I feel like everyone is going to try it because 1) It looks amazing and 2) Its super easy
Can't wait to try this--I'm drooling.
They are so good, thank you Chef.
looks delicious and i love brie melted cheese and sweet salty stuff gotta try this for sure
Made it.
Loved it.
Chef John is the only person alive whose eating I can tolerate listening to. I love the sound of him munching.
That crunch john wow
looks so good. love brie
The crunching sound made my toes curl
Yum! Cant wait to try this! Thank you for spreading joy in the tummy and for your lovely sense of humor! :)
I'm just after eating this. Your addition of thyme blew my mind.
I LOVE THIS SAMWICH!!! It's my favourite flavour!!!
You brighten up my day Chef John....
Looks amazing. Need to make this one.
well played with the twentieth bit! big fan, thanks for the sandwich!
man i love this channel. every recipe sounds so mouth watering :D
"shouldnt grilled cheese day be on the 20th?"
id like to think the 20th is baked cheese day if you catch my drift
+Dem only in the morning later on it's totally fried. xD
I don't get it. What does grilled cheese have to do with Hitler's birthday?
Joe Eoj
stone food dude. :)
Mmm baked brie
Indeed
I love the narration in these vids.
I LOVE grilled Brie and pear sandwiches with crisp prosciutto! So delish!
OH YEA!
Chef John, I just want you to know how much I enjoy your humor.
God, I love pears. I just bought one of each variety at the store to find out which is my favorite. My grandmother used to have a pear tree and she would make a version of this sandwich with cheddar and it was awesome.
Tre magnifique!!!!!! Need to make this !!!!
I love your channel! Thanks for all the wonderful recipes. Cant wait to try this.
Oh man I want now! Looks sooo delicious.
Not one of Chef John's most elaborate recipes, but one of the funniest videos!
C'est magnifique !
OMG! MY EARS ARE FILLED WITH DELICIOUS SOUNDS!!!
I have a panini press too. It's in the basement, next to the soloflex machine.
Looks simple and delicious
Love it, and as always, your commentary is amazing. The best on UA-cam, hands down. 😂😭😂
That was beautiful. I live for rustic textures like hard bread, creamy cheese. Thank you for sharing.
This looks so delicious
My favorite alternative grilled cheese is camembert cheese, roasted onion and carmelized apple on sourdough. Made that for a small French bakery in my home town but it was on a sourdough baguette instead so I decided to make it a grilled sandwich for myself at home
Looks and sounds good
OOOOO YUMMY! I am SO doing this tomorrow! reminds me of an amazing balsamic glaze and pear pizza i had once... i had almost forgotten that pizza. Thanks!
Lord have mercy this is making my stomach scream at me, I NEED to stop watching your videos when hungry. Brie is a cheese I've tried to like in the past, but I never could quite appreciate it. This recipe is very easy so I will be giving it a try.
Youre fun. Great personality.
Great recepies!!!
I love brie so so much, my favorite cheese. It goes along with so much, and just melts in your mouth. Just bought some cheese and bread, definitely going to try this tomorrow! :D
just tried this. it was so good, and surprisingly filling.
WOw.... chef Jon at his best!!
I made it this morning. Sooooo gooood!
Oh man, it's almost midnight and I am in a Food Wishes vortex and now, I'm hungry 🤤
Yum this guy is great makes me smile
Nicely made brie and pear sandwich that was made. I shall try to make this, thank you👍🏼👍🏼
Magnifique, Chef le Jean.
Someone special will love this.
I love this recipe. Thanks.
Yeah, who the want to eat a dis-aligned sandwich ha ha ha! I really enjoy watching you recipes, Sir, and all your bits of commentaries here and there! I am about to make my version of this sandwich right now but with an apple if I can't find a pear in my neighborhood tiny market!
This is the best grilled cheese variation I've ever seen. Ever seen. Love this!
This looks great! Oh, grilled cheese reminds me of my favorite (I only allow myself to eat every 4 years) grilled pimento cheese with smoked bacon. Oh yum.
At first I was like "Why the 20th? That's Easter, no one would really eat grilled cheese on the ..oh... yes they would."
He is talking about 4/20.....
Yeah, I know.
No cayenne? Food Wishes got hacked!
lol..wow sounds crunchy...looks good great job..
Oh my god. That crunchy sound!
Grilled cheese is one of my favorite comfort meals and this variety you did is a great addition to what I should try. I also like how you narrate on your videos. I don't know, I find it entertaining to hear and follow along on your videos. Good job!
liked because of the crunchy sounds