The only better would be some homemade shortbread cookies pieces all covered in a semi sweet chocolate . The flavor was never in my freezer for very long and not in the stores long enough . RIP Cool Britannia, m
I don't have recipes that exclude corn syrup or xanthan gum, but you can easily leave them out. However, they both play a key roll in the texture of the ice cream. Corn syrups roll helps in the freezing process of the ice cream and inhibiting the formation of large ice crystal. Xanthan gum helps give a smooth creamy texture. Things to conceder when making your ice cream.
0:55 I’m sorry but did you just say “half a cup of xanthan gum”? I know it was just a mistake but I can’t help but think what half a cup of xanthan gum would do to the ice cream, it sure would turn into snot lol.
The only better would be some homemade shortbread cookies pieces all covered in a semi sweet chocolate . The flavor was never in my freezer for very long and not in the stores long enough . RIP Cool Britannia, m
That sounds so yummy!
do you have recipes that exclude the corn syrup and xanthan gum ? I want to make ice cream at home so these ingredients can be avoided
I don't have recipes that exclude corn syrup or xanthan gum, but you can easily leave them out. However, they both play a key roll in the texture of the ice cream. Corn syrups roll helps in the freezing process of the ice cream and inhibiting the formation of large ice crystal. Xanthan gum helps give a smooth creamy texture. Things to conceder when making your ice cream.
There is nothing wrong with corn syrup and xanthan gum
0:55 I’m sorry but did you just say “half a cup of xanthan gum”? I know it was just a mistake but I can’t help but think what half a cup of xanthan gum would do to the ice cream, it sure would turn into snot lol.