Custard slices How to Recipe | demo at Crazy Baker Bakery

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  • Опубліковано 4 жов 2024
  • Hi guy welcome to video baker recipe ware I show you how to make custard slices in the bakery 1st we start off with puff pastry the size of a pastry wants to be 58 centimetres by 38 centimetres, now if it's frozen you need to let it defrost, then what we to need do is dot the top of the pastry all way through, so its not going to lift in the oven, you now need to rest that for around :20 minutes then we're put the pastry into the oven for around about 15 minutes the temperature is about 220 Celsius, now baked cool down for at least 60 minutes, now placed onto the table and cut into to 1/2 is the bottom 1/2 is the top, now for making a custard you need a bowl and You need for 400 g of bakers custard this is basically a powder and 1000 g of cold water, put into machine bowl and give it a good whisk on 3rd speed for 3 minutes, now your custard is ready we now put on to the bottom part of the pastry, and for the top part of the pastry we are now going cover with bakers fondant this Water, granulated sugar, And glucose syrup, The recipe is in the link below, now the fondant has set we can now cut up into 20 pieces or whatever you want it's a very easy recipe, now for the home bakers recipe it's below in the description
    How to make Puff Pastry video recipe Link : • Best Puff Pastry How t...
    How to make Custard Slices demo at Bakery
    Video Recipe link : • Best Custard Slice Rec...
    Recipe Make 16 Slices or it’s up to you
    Please note that the Video my differ from the written recipe
    Recipe Ingredients:
    2 sheets frozen puff pastry 39cm x 29cm
    Method
    Pre-heat the oven to 220C/425F/Gas 7. Line two baking trays with baking parchment.
    Divide the pastry into two equal pieces both pieces to be 38cm x 29cm 3mm Then place each pastry sheet onto the lined baking trays, and rest for 10-15 minutes.
    Bake the pastry sheets for 10-15 minutes or until golden-brown and crisp. Set aside to cool.
    Place one pastry sheet in bottom of the lined baking tray. (Reserve the best piece for the top.)
    Best Custard Recipe Link: • No.1. Custard for Sand...
    Spread the Custard evenly onto the pastry in the baking tray before placing other piece of pastry, on top. Refrigerate while getting the fondant ready.
    Fondant Recipe Link: • Confectionery Fondant ...
    Warm up your fondant not red hot temperature, best to warm up in a double jacket bowl on hob
    Take the custard slice from the fridge and spread the fondant icing over the top layer of pastry.
    Place the slice back into the fridge to set.
    Cut the finished vanilla slice into 16 pieces.
    Tip: if you don’t have fondant 600g /21oz icing sugar 15 tsp water, for the icing, sift the icing sugar into a bowl. Stir in cold water until thoroughly combined and set aside.
    Fondant is also available from me to buy : / 3131830756860088
    Please remember to Subscribe to my channel it’s free
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КОМЕНТАРІ • 24

  • @crazybaker1
    @crazybaker1  3 роки тому +2

    Guys enjoy this all time favourite of the UK laters 😀😀🥰

  • @ibreei3259
    @ibreei3259 2 роки тому +3

    Omg, watching you slice that was heaven 😍

  • @JrrrNikolaus
    @JrrrNikolaus 3 роки тому +2

    such a kiwi fav custard squares yum

  • @stanroberts7005
    @stanroberts7005 3 роки тому +4

    I love your respies keep up the good work brilliant am woudering can you do a Manchester tart not had one for years if not no worries go crazy baker👍

    • @crazybaker1
      @crazybaker1  3 роки тому

      Hi mate yes of course, I will have a look in my book of many recipes, I remember someone asked about this a while ago, now added to my list 😀 laters Steve 😀

  • @kudzanaisamutete8526
    @kudzanaisamutete8526 2 роки тому

    Waal nice

  • @Anuslittlespace
    @Anuslittlespace 2 роки тому +1

    Nice video👍🏻

  • @pennyh4021
    @pennyh4021 Рік тому +1

    Hi!! If we don't have that contraption you rolled over your pastry before baking can I just go nuts with a fork? Thanks!

  • @donnajones3832
    @donnajones3832 3 роки тому +1

    Love your recipes...your such an inspiration to me I've baked loads of your bakes thank you so much for sharing........where can i buy Bakers custard please it would be so much easier for me.

    • @crazybaker1
      @crazybaker1  3 роки тому +1

      Are you in the UK 😀

    • @donnajones3832
      @donnajones3832 3 роки тому +1

      @@crazybaker1 yesi south wales..

    • @crazybaker1
      @crazybaker1  3 роки тому +1

      @@donnajones3832 if you pop over to my Facebook page and messenger me I will get you a price 🙂 laters Steve

    • @donnajones3832
      @donnajones3832 3 роки тому +1

      Ok thank you..

  • @time4tea595
    @time4tea595 Рік тому +2

    LOVE your video's but not with music. Sorry, I find it outputting and distracting. Sorry.... I much prefer your chatting. :)

    • @crazybaker1
      @crazybaker1  Рік тому

      That fine 🙂 As a youtuber we make all different types of video just to see what works best or not, music is really a personal thing 👌 currently this video has just under 8,000 views and has a hi like rating 😀 so it's very much like by most people, but for me I prefer chatting through the video as a story 😀 I think I have made 3 like this out of 370 video recipes 😀 laters 😀

  • @mutakabahininwa1676
    @mutakabahininwa1676 Рік тому +2

    You should talking through the video so we understand what are doing

    • @crazybaker1
      @crazybaker1  Рік тому +1

      I already have a talking custard recipe for home bakers, as you can see this recipe is for professional Bakery and bakers 😀

  • @tonywilliams7443
    @tonywilliams7443 7 місяців тому +2

    Where are the ingredients quantity ect😢😢

    • @crazybaker1
      @crazybaker1  7 місяців тому

      ua-cam.com/video/DcEKS5jtqCI/v-deo.htmlsi=SrI57dVKrn-Pa_w4 in the description 😀

  • @hallstewart
    @hallstewart 6 місяців тому +1

    Hang on, you didn’t make the custard!!😂

    • @crazybaker1
      @crazybaker1  6 місяців тому

      Link in the description, or you can use baker's custard powder from ebay 😀