Coffee Crumble Cheesecake 咖啡脆饼芝士蛋糕

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Ingredients材料:
150g (9 pieces) Digestive biscuits, finely crushed （消化饼干碎）
2 tbsp desiccated coconut （干椰丝）
60g/ 1/4 cup butter （牛油）
450g/16 oz cream cheese (奶油芝士)
105g/1/2 cup caster sugar （细砂糖）
3 large eggs （鸡蛋）
1 1/2 tbsp instant coffee powder （即溶咖啡粉）
1 tbsp hot water （热水）
150ml dairy whipping cream （淡奶油）
1 tbsp corn flour (玉米粉)
2 tbsp coffee liqueur （咖啡酒）
Crumble （脆饼）:
100g /3/4 cup plain flour （普通面粉）
45g /3 tbsp caster sugar （细砂糖）
60g /1/4 cup butter （牛油）
50g 1/2 cup pecan, toasted and chopped （烤香山核桃，切碎）
Bake in water bath at 160°C for 70minutes.
用水浴法，以160°C烤70分钟。

[@mgsv5297]

Now this looks delicious! Thank you for sharing your recipe. ❤️🤗

[@CasualCookery]

I just love coffee desserts. And I have made many coffee desserts, but never tried a Coffee crumble cheesecake. It looks delicious!

[@nidanamoc8474]

Thank you Madam Kwa of your recipe.

[@DessertWizard1]

Wow these cheesecake looks perfectly made!!! Amazing recipe! Thanks for sharing!!!

[@vilmalemus4919]

Thanks. I did the butter cheesecake and came out delicioso.👍❤❤

[@user-kn4ei3fu7o]

我做了，很好吃，谢谢老师。

[@parvathysivakumar3815]

Thank you, dear,🥰 so delicious

[@monikameza4107]

Thanks for sharing this yummy cake. I will try making it

[@minaji6452]

Will try seems so delicious thank u

[@irenediong5839]

Thanks for sharing..I will try this recipe.❤

[@DeadliciousCookingStudio]

Wow! It looks so amaizng!

[@ypchin7354]

Very creative n interesting. Always looking fwd to ur latest recipes

[@danoul5881]

Merci kathrine 👍🌺🌺🌺🌺

[@bungauparandan4304]

Thankyou... can't wait to try it...

[@annetteanitad8963]

Hi, looks very interesting. Will try

[@EksteensRecipesTreats]

Love it 👍will try

[@sameeraalkhaja5786]

Amazing as usual

[@Aafreen9753]

Wow cake preparations wonderful , cake looks soft and delicious👌👍 perfectly done🥰🥰💐 I like the cake🍰

[@sadiqaadnan1456]

Thank you for sharing 😊

[@Jan-lc1no]

哇 谢谢老师😍

[@JulietAdventure]

Wow delicious cake is amazing recipe looks yummy! Have a nice day

[@applewong9746]

😋😋😋好想吃，個兩天試整🤗

[@einfachleckerkochenmitTom]

Great Cake thanks so much, Tom #3

[@uzmakitchen2881]

Nice cake recipe

[@lazymommychannel]

謝謝Kathrine 分享！ 雖然芝士蛋糕很肥 哈哈哈但是還是很喜歡吃下去的口感！

[@xuanyobazi]

同感！吃下去很有满足感😌

[@applewong9746]

我做了，好好味😋沒有咖啡酒的，再做一個有咖啡酒的分别😊谢谢

[@rochellemckinney3220]

Beautiful and tasty looking😋😋😋😋👍🏽👍🏽👍🏽

[@veronicamoise8688]

Complimenti!

[@maegancometa9775]

Tried this so yummy!!!!
minus the coffee liquor since it is not available but still yummy

[@matbakheno]

Wowwwwww. ...it seems soooo yummmy 😊😊😊👍👍👍

[@ryvinovitasari4850]

Wow...
It's so yummy, coffe crumble cheesecake..
thank's for sharing..

[@matbakheno]

Al salam alaykum .... I agree with you 👍👍👍

[@pleasancechong2330]

Thank you for a lovely recipe and tutorial, again. May I know where I can get that biscuit base press that you use in this video?

[@margaretlee1278]

Mouth watering 🤤🤤 Greetings from Indonesia ❤️

[@abusalih691]

your work all are superb..

[@KathrineKwa]

Thank you so much 😀

[@angelahan2122]

Hi Kathrine, thanks for sharing the recipe. May i check if the cake should be left in the oven for one hour OR just cool it in room temperature?? Thanks.

[@lotusfusion9816]

Looks good ! Cake for coffee lovers !👍

[@nongnongnur6371]

Crumbles 😋😋👍👍🤓🙏🍵

[@Mobile-jn3el]

Looks delicious. Can I use cottage cheese instead of cream cheese?

[@maegancometa9775]

Tried making this n it was really yummy!!! i wasnt able to add the coffee liquor though because it was not available due to the liquor ban. nevertheless, its still yummy not too sweet too!

[@maggiekoh2757]

Hi, what can I use to replace for whipping cream?

[@luzstellacorrea485]

I love 👍

[@jacquelineyanez4286]

Es una delicia lo hare

[@shreyadas1542]

Such a pretty cake and I bet its 100 times tastier. i wish I could meet you and have a bite of all those cakes:')

[@mimiyoussa5970]

Mmmmmmm yummy

[@user-bk7lq9ve6l]

老師妳好！昨天做今天試吃啦！太酥脆太美味，請問我的咖啡味沒顯出是否咖啡量需要增加謝謝啦！

[@nurulsyafiqah5272]

Anything that can be substitute coffee liqueur? Thank you

[@mounafariss3609]

Bravo

[@josielim5752]

老师，请问pecan需要烤多久呢？谢谢。

[@yenkeefong7536]

This is for how many inch of mold? I am using 6 inch. Will it overflow?

[@joannewong5625]

老师如果不用水溶法，直接烤是用多少度和分钟。谢谢

[@cherryreyes2466]

What is the size of your pan?

[@angelahan2122]

请问size of the round pan 是多少? Thanks.

[@gtrlover4527]

Can i use walnuts to replace pecans or not

[@runahii1749]

如果没有咖啡酒，可以用咖啡精代替吗 ？

[@user-bk7lq9ve6l]

老師請教這個模要改用6吋模那材料要乘以多少倍

[@sehamsamy4613]

Very good 👍👍👍

[@matbakheno]

اهلا وسهلا. ...

[@ITSME-dy4yl]

شكرا جزيلا لك استاذي الكريم

[@matbakheno]

افرح كلما وجدت عربية تتابع هذه القناه الرائعة 😊😊😊😊😊

[@vivien_tam577]

老师，请问6寸的量要放多少呢？谢谢

[@siewgeokgan6107]

can this be baked without waterbath?

[@jacquelineyanez2697]

Lindo desde Ecuador Guayaquil

[@ajanthahemamali3041]

Mam...what’s corn flour & cornstarch

[@yingpingshome4884]

看着就很香(ू˃o˂ ू)⁼³₌₃

[@hunghui1418]

請問9吋分量要多少?

[@sallychong3075]

老師，如果不放咖啡酒可以嗎？

[@hunghui1418]

請問8吋分量要幾多?

[@dinasafitri8434]

Substitude for coffee liqueur if we don't have? Can change with vanili extrac?

[@KathrineKwa]

You can omit it

[@sweesweeng1934]

Hi KK if I dun have coffees liqueur, can I add more coffees powder thanks

[@KathrineKwa]

You can omit the coffee liqueur

[@gladysliyanage7852]

We're is the recipe?

[@jenelyndejito451]

Anything that can be substitute to pecan? Thank you ♥️♥️

[@KathrineKwa]

Walnut or almond

[@asiyadinzo9579]

I love everything you cook, I hope the translation is in Arabic, thank you from morocco 💜

[@lockieLi639]

😋 🤗

[@user-bk7lq9ve6l]

請問模子幾吋的謝謝

[@huynhba6624]

❤👍

[@ivoryteo1423]

老师
请问如果没有咖啡酒
可以用咖啡香精代替吗
味道会有差吗
谢谢你 😋😋😋

[@KathrineKwa]

可以

[@ivoryteo1423]

谢谢 🙏🙏🙏

[@wami2953]

感謝分享，請問不喜歡cream cheese，第一步可以只用 butter 嗎？沒有咖啡酒可以不放嗎？謝謝。

[@cathysiu1394]

咁唔好整芝士蛋糕，搵過第二種蛋糕食譜。

[@wami2953]

@@cathysiu1394 好的，謝謝，我找找看。

[@hamuko-chan]

I want to eat!(^^)!

[@telayamisola6768]

Whats the alternative if no caster sugar.
Thnx

[@KathrineKwa]

Granulated sugar

[@elsavaldez5209]

👍

[@nicoledeleon9523]

Nice!!

[@badiachannel21]

😋😍😍😍😍😍😍😍

[@mingzeloh3993]

如果下面不用饼干底可以用海绵旦糕底吗？

[@KathrineKwa]

可以

[@angelahan2122]

Hi! I tried yr recipe but my cake doesn’t rise 😓 can advise what’s the reason?

[@wailinglee1335]

It's not supposed to.

[@yokepengtan4626]

换可可粉可以吗？

[@cathysiu1394]

一定得

[@beautyworld810]

请问老师有6寸的配方吗？

[@user-tc5cs6jq7f]

7寸蛋糕配方里的材料 X 0.75.

[@shrutimashukla2565]

Why dont u reply i m ur subscriber 😔once i asked u which type of oven u use

[@user-bk7lq9ve6l]

老師請問這個圓模是幾吋的謝謝

[@KathrineKwa]

7 吋

[@user-bk7lq9ve6l]

喔看到啦！謝謝

[@janeng9573]

可以不要放干椰丝吗？

[@KathrineKwa]

可以不放

[@FrenchieChen]

在哪裏可以買到咖啡酒？

[@user-pe1fv3rl9j]

请问可以用8吋的蛋糕模吗？

[@KathrineKwa]

可以

[@user-pe1fv3rl9j]

谢谢老师回答。那8吋饼底，饼干需要增加分量吗？

[@user-pe1fv3rl9j]

前几天做了。8吋，饼底我增加了10G的分量，效果还不错，椰丝风味非常好。蛋糕整体很不错，只是脆饼我用核桃，有点不够香。谢谢老师用心制作视频。♥️♥️♥️

[@consuelosanchez3401]

Demaciada manteguillas no es sano