Sizzling Spicy Garlic Broccolini: A Flavorful Side Dish Recipe! - Pabs Kitchen
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- Опубліковано 7 лют 2025
- 🌶️ Dive into a world of flavors with our Sizzling Spicy Garlic Broccolini, ready in just 5 minutes! 🥦 Whether you're pairing it with a hearty roast, crispy fried meat, delicate rice, or comforting dhal, this vibrant side dish will elevate your meal to the next level! 🍽️ Enjoy a burst of garlic and a kick of spice that turns ordinary broccolini into a culinary delight. 🎉 Enjoy and Happy Cooking! ✨
🔥 #SpicyBroccolini #GarlicFlavors #QuickRecipes #VibrantVeggies #EasyCooking #TastySides #FoodieJourney #CulinaryCreations
Serve 4
Cooking time 5 minutes
Ingredients
400g Broccolini
4 cloves sliced Garlic
2 tbsps Olive Oil
0.5 tsp Chili flakes
1.5 tsp salt to boil + stir fry the Broccolini
1.5 liters water to boil the Broccolini
#PabsKitchen #GarlicBroccolini #EasterSpecial
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Music:
Luminous Rain by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommon...
Source: incompetech.com...
Artist: incompetech.com/ - Розваги
Hi everyone I hope you're all good! Today I'm going to show you a very nice side dish for that *last video* of _*Slow Roasted Lamb Leg in a Clay Pot*_. This is a healthy and flavorful side dish that gives a crunchy taste that contrasts with that lamb. I hope you enjoy and make both this dishes for this Easter weekend 🤗
Hi Chef. What is the purpose of the step when you boil it in salty water?
When you transfer it from the boiling water to the other water, are the 2nd water ice-cold?
This process is called "blanching" a simple process that involves quickly cooking your vegetables in salty boiling water, then put in the ice water immediately to chilling them to stop the cooking so the broccoli stays bright green. It's an essential step for cooking or freezing the vegetable and it helps the broccoli look and taste delicious.
Hi Chef